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Ovila Abbey Barrel Aged Dubbel - Sierra Nevada Brewing Co.

Not Rated.
Ovila Abbey Barrel Aged DubbelOvila Abbey Barrel Aged Dubbel

Educational use only; do not reuse.
BA SCORE
91
outstanding

75 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 75
Reviews: 20
rAvg: 4.13
pDev: 10.17%
Wants: 22
Gots: 9 | FT: 1
Brewed by:
Sierra Nevada Brewing Co. visit their website
California, United States

Style | ABV
Dubbel |  8.50% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: mdfb79 on 09-27-2012

This beer is retired; no longer brewed.

No notes at this time.
Beer: Ratings & Reviews
to view all ratings, reviews and sorting options.
Ratings: 75 | Reviews: 20
Photo of chefduff2
3.5/5  rDev -15.3%

Photo of Samuel906
3.89/5  rDev -5.8%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Light and fruity, you can really taste the barrels this was brewed in. Pours deep ruby red, thin head, no lacing. Really great smell, lots of grapes, some lime, cherries yeast, and cider. Taste is delicate and complex. Lots of wine influence, oak, yeast, caramel, and fruit. No booze at all. Very light feel, refreshing. Good beer, more well balanced than the quad.

Photo of t0rin0
3/5  rDev -27.4%

Photo of bbadger
4/5  rDev -3.1%

Photo of eawolff99
4.25/5  rDev +2.9%

Photo of scottfrie
3.57/5  rDev -13.6%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

375ml bottle purchased at the brewery. Poured into snifter. Aged in red wine barrels.

A: Pours a very dark ruby red with a finger of short-lived light brown head that quickly faded into a faint collar and scummy film.
S: Dry oak nose with a large red wine vinous quality to it (as expected). Musty earthy woody grape notes dominate over hints of dark fruits, leafy hops, and peppery yeasty spices.
T: Greasy caramel, dark fruits, and “dubbel” flavors take a back seat to the vinous wine barrel that dominated the nose. The finish is light with flavors of pear, apple and cinnamon, and the aftertaste contains raisins, brown sugar and toffee. No tartness just dry oak and light red wine.
M: Airy splashy carbonation, medium-light body, drying mouthfeel and fairly crisp overall.
O: A nice touch on the original, and while not my favorite, a very drinkable beer all around. I would gladly drink this again.

Photo of floraday
4.75/5  rDev +15%

Photo of duceswild
4/5  rDev -3.1%

Photo of largadeer
3.75/5  rDev -9.2%

Photo of KevSal
4.25/5  rDev +2.9%

Photo of davey101
4/5  rDev -3.1%

Photo of dar482
3.64/5  rDev -11.9%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.75

I had this at Good Beer in NYC.

It comes in a ruby color, lighter than the Quad version.

I did not like this as much as the BBA Quad version. It had some lovely drinkable flavors, but lacked the depth and smoothness of the BBA Quad. It taste a bit of dried prunes and sweet cherry juice. It has a medium carbonation and I'm surprised it was so drinkable with its decent ABV.

Photo of bholby87
4.5/5  rDev +9%

Photo of ngeunit1
4.16/5  rDev +0.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

A - Dark ruby red with a finger of frothy off-white head. Fades normal.

S - Caramel and dark caramel malts, red wine, oak, dark fruits, Belgian yeast, spices, a touch of booze.

T - Dark caramel malts, cherries, raisins, and other dark fruits, red wine, oak, vanilla, Belgian yeast, spices, candi sugar, a hint of booze.

M - Medium-plus bodied with moderate carbonation. Smooth with a sweet and warming finish.

D - Nicely balanced dubbel. The barrel adds some great complexity and depth.

Photo of Googs
4.25/5  rDev +2.9%

Photo of mrandypandy
4.5/5  rDev +9%

Photo of ThePorterSorter
4.3/5  rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Thanks Tom for this beer
The dark rusty dull brown with a thin tan head that dissipates quickly. The nose is potently vinous, distinctly red wine, with none of the dubbel sweetness that's present in the regular version. The taste is definitely a harmonious blend of sweet prunes and red wine followed up be a lingering sweetness. I would have preferred more of a dry red wine finish in the mouthfeel (it's a lot drier than the regular), but it does a great job transitioning through the depth of flavors present. The acquired 1% in abv is not noticeable. Great beer that's delicious and completely worth trying.

Photo of DrFunkenstein
4.25/5  rDev +2.9%

Photo of augustgarage
2.5/5  rDev -39.5%

Photo of banger7
4/5  rDev -3.1%

Photo of kaseydad
3.57/5  rDev -13.6%
look: 4.25 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Found this at the brewery. Haven’t seen it around the East Bay so not sure this is ever making it down to the Bay.

Pours a cloudy brown/burgundy ale with a nice size off-white head. No lacing to speak of.

The aroma has a nice wine element to it. Which it should considering where it was housed. Light funk. Cherries. Raspberries.

The taste is rather lacking in flavor. Not getting much of anything. Bland. Light wine but mainly just dull tasting. Actually reminds me of a very, very flat cranberry juice. Some bitter notes. Not sure what I’m supposed to be tasting here. Spicy finish with a biting-back hope bite at the end.

Mucho carbonation here.

Overall I, sadly, was not impressed. The wine barrel didn’t do much for this other than the nose. Love the look of the dark burgundy label, but the flavor was just lacking. I can’t blame it on lack of carbonation either. That was there!

Photo of weonfire
4.21/5  rDev +1.9%
look: 4.5 | smell: 4.75 | taste: 4 | feel: 4 | overall: 4

Enjoyed on tap at the Holy Grale in Louisville, KY. Poured into a snifter.

A - Think finger of white head. Dissapates after 3-4 min. Brazilian Cherry hue.

S - Vanilla, Red wine, Sugar/molasses, really sweet. Smells very very good. Assortment of fruit in which I cannot distinguish individually. Dates if i had to guess ?

T - Yep, certainly aged in a red wine barrel. Nice Vanilla taste. 8.5ABV hidden really well. Very sweet though

M - Viscosity is low/med. great vanilla/fruit flavor remains for 20-30 seconds after each sip. Small taste of vinegar down the throat.

O- Really nice. Aging in the wine barrel was a great addition to the already great Dubbel. very nice wine flavor. A bit sweet to drink all night. It did remind me of an unaged BFM - Abbaye De Saint Bon Chien.

Photo of KickbacksSteve
4.31/5  rDev +4.4%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

On tap at Kickbacks in Jax. Poured into a snifter. Off-white head with moderate retention on a hazy mahogany body. Mostly clear lacing. Aroma includes caramel malt, dark cherry, Belgian yeast, green apple, raisins and molasses. Taste follows suit. Actually approaches a flanders red in a lot of ways, in quite a tasty way. Similar to what I expected to taste aging this dubbel in a wine barrel. Awesome.

Photo of popery
4.32/5  rDev +4.6%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.5

Pours a deep reddish brown, a nice mahogany color. The head is small and beige-ish. Just a thin blanket of bubbles. I don't see any haze or sediment. Once the head fades away, it looks like a glass of brandy or bourbon with a fine ring of bubbles around the edge. The aroma is excellent. It reminds me of Russian River Supplication, more than anything. There are berry and red wine flavors on top of sweet caramels, peaches and an earthy yeast note. It smells like a fancy dessert, maybe a piece of bread pudding with a wine reduction sauce. The taste doesn't quite live up to the aroma, but it's close. This is probably the best non-sour wine barrel aged beer that I've tried. It starts with sweet stone fruits, and caramel malt flavors builds up more refined sweetness. The barrel adds mildly tannic vinous and oak notes. It balances the sweetness wonderfully. It tastes like a non-sour take on a Russian River sour, somewhere between Supplication and Consecration. The finish is caramel, merlot and oak. Mouthfeel is effervescent but not harsh. About medium in total carbonation but it prickles the palate nicely. I came to this beer with relatively low expectations. I haven't been a big fan of the previous Ovila beers that I've tried. They all seemed a bit safe and not quite refined enough. However, this beer is a definite winner. The base beer works excellently with the barrel-aging, and the barrel-aging is particularly well done. The flavors blend very well and produce a combination that is greater than the sum of its parts.

Photo of phishbone23
4.5/5  rDev +9%

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Ovila Abbey Barrel Aged Dubbel from Sierra Nevada Brewing Co.
91 out of 100 based on 75 ratings.