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Ovila Abbey Saison - Mandarin Oranges & Peppercorns - Sierra Nevada Brewing Co.

Not Rated.
Ovila Abbey Saison - Mandarin Oranges & PeppercornsOvila Abbey Saison - Mandarin Oranges & Peppercorns

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

477 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 477
Reviews: 99
rAvg: 3.81
pDev: 9.71%
Wants: 15
Gots: 31 | FT: 0
Brewed by:
Sierra Nevada Brewing Co. visit their website
California, United States

Style | ABV
Saison / Farmhouse Ale |  7.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: Jason on 05-06-2013)
Beer: Ratings & Reviews
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Ratings: 477 | Reviews: 99 | Display Reviews Only:
Reviews by Immortale25:
Photo of Immortale25
Immortale25

North Carolina

4.15/5  rDev +8.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.25

Had on-tap at Thirsty Monk Asheville. Served in a tall footed glass.

A- Pours a medium golden color with a 1/2 inch white head that retains decently before becoming a thick ring around the edge of the glass and minimal surface foam. Semi-resilient lacing leaves a thick solid ring behind.

S- Rich, crisp saison yeast aroma bursts from the glass and is just about perfect. Notes of banana and bubble gum.

T- Flavor is a bit more standard with a large wheat malt presence and I'm not detecting much mandarin or peppercorn. The alcohol is very well-hidden though and there's a sweetness that's quite nice.

M- Milky in texture with medium carbonation and a light body.

O- Very good but I'm not finding the listed adjuncts in the flavor or aroma. Either way, it's a well-made saison that I would recommend to anyone.

Serving type: on-tap

05-09-2014 20:32:58 | More by Immortale25
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4.76/5  rDev +24.9%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

Presentation: It was poured from a very cool corked 12.7 oz bottle. The label has a brief description and lists the abv at 7.5% abv.

Appearance: The body has a nice amber color with a very slight haze. Carbonation is also lively and helps support the head. It’s head is creamy, off white in color and long lasting. Lacing coats the glass and slowly slides down the sides of the glass.

Smell: The aroma is full and inviting. It’s has nice fruity and yeasty notes. I get notes of clove, banana and fresh bread.

Taste / Palate: It’s flavor starts with light malt sweetness blended with fruity and bready yeast. I also pick up some light sweet orange notes. This quickly turns dryer as some dry yeasty spice notes and notes from the peppercorns move across the tongue. The finish adds a light touch of floral spice and mild bitterness. The palate feels smooth and creamy and it’s 7.5% abv is well hidden in its flavor profile.

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3.06/5  rDev -19.7%
look: 4.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

12.7 oz bottle into a goblet.

A: Contrary to most saisons I've had, it pours a completely clear copper color. In fairness, it's a beautiful copper shade, but it's also too clear for a saison. No dregs, either...but there's a ton of carbonation rising to the top. There's about a finger's worth of white-colored head - while it's not very high, it has surprisingly good retention. A tiny ring of lacing is left on the glass. Looks great, just not very saison-y.

S: The respective adjuncts (orange and peppercorn) are showed off fairly well, with nice tones of citrus and pepper (whodathunkit?) On the other hand, I just don't pick up much 'saison' here. The yeast has a good bread/spice quotient in fairness, but otherwise comes off formless and generic. Notes of wheat are also found. Not bad, but again: it's just not very saison-y.

T: Orange is very prevalent to start - it's even somewhat close to being a fruit beer. Just like with the nose, the adjuncts end up being my favorite part of this beer. The fruity start is quite pleasant, and the gently spiced finish works well. The problem is that there isn't much beyond the additions of orange and peppercorn: the yeast is dreadfully generic, and isn't complex in the least. Taking its shortcomings into consideration, it's actually pretty decent. But I'm going to say it once more: it's just not very saison-y.

M: While it's not as bone dry as I like my saisons, it still has a nice lightness to it. Along with the crisp finishing bite, it goes down very easily (7.5%? Drinks closer to 6%). Carbonation is impactful while stopping short of being harsh.

O: At the end of the day, I still kind of like this brew. It's light and crisp, with a nice orange character. It's just not very saison-y (THERE'S THAT SENTENCE AGAIN). Not at all. It's not rustic, it's not bone dry, nor does it have any unique yeast notes. I wouldn't buy it again, but it's still worth a try.

Serving type: bottle

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Ovila Abbey Saison - Mandarin Oranges & Peppercorns from Sierra Nevada Brewing Co.
86 out of 100 based on 477 ratings.