Smuttynose Robust Porter - Smuttynose Brewing Company
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Ratings: 1,983 | Reviews: 999 | Display Reviews Only:
3.88/5 rDev -6.3%
black as night. Roast coffee aroma and taste, with cookie chocolate smoothness. Good balanced stout, between malt, carbonation, not too bitter. Medium texture. Roast, sweet. Moderate alcohol is good. Possibly best of show at Modiale from what I was able to sample.
Draft 6 years later at Primus 16. Thick lace, sweetish, watery.Big coffee.
06-08-2004 05:08:17 | More by Sammy
4.03/5 rDev -2.7%
On tap at Boneyard Bistro in Sherman Oaks, CA.
Pours an opaque super dark brown with a foamy dark khaki head that settles to a film on top of the beer. Foamy swaths of lace form around the glass on the drink down. Smell is of dark roasted malt, cocoa, and char aromas. Taste is much the same with cocoa, char, and citrus zest flavors on the finish. There is a mild amount of roast and hop bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a good beer with a nice balance of roast and hop aspects.
06-23-2014 03:24:57 | More by UCLABrewN84
3.95/5 rDev -4.6%
Picked this bottle up at Vintage Estate in Ohio. Served in a Hill Farmstead wine glass.
Pours nearly black with a thin light mocha head that disappears pretty quickly and leaves just a bit of a thin collar. There are a few bubbles on top as well. The nose brings some very nice dark chocolate along with a bit of roast. Chocolate is quite nice and hits well. The roast lingers in the background, but adds some complexity.
The flavor hits pretty hard and offers up quite a bit of goodness. The chocolate and roast blend beautifully along with some lingering dryness and bitterness. Light amounts of espresso and molasses in the finish. Quite nice and doesn't really present any alcohol. There is a lingering bit of strange dryness in the long finish; almost cardboard-like, but I wouldn't call it oxidized. Medium-to-full body with moderate carbonation. Really quite nice and one of the better porters that I've had in quite sometime.
03-16-2011 01:02:52 | More by Thorpe429
4.13/5 rDev -0.2%
A: The beer is essentially jet black in color (only traces of amber are visible at the edge of the glass when it is held up to the light). It poured with a finger high creamy tan head that quickly died down but never completely faded away.
S: There are light aromas of coffee beans and roasted malts in the nose, which become stronger as the beer warms up.
T: Like the smell, roasted malts stand out in the overall taste, which are accompanied by flavors of coffee and chocolate. There is a mild amount of bitterness.
M: It feels light- to medium-bodied and rather smooth on the palate with a moderate amount of carbonation. The finish is quite dry.
D: The beer is very easy to drink and packs in a big amount of flavor. The low alcohol content makes this beer sessionable.
01-14-2011 04:02:21 | More by metter98
3.83/5 rDev -7.5%
This may be the darkest porter that I've seen yet. In fact, it's darker than many stouts. Impenetrable black with a slice of ruby at the bottom edge of the glass when backlit with bright sunlight. The head is light milk chocolate brown in color, and is large and rocky as it deflates. The crown takes forever to fall, eventually depositing a better than average amount of lace.
The nose is of heavily roasted malt and ground coffee beans. Robust is right! This baby is uber-flavorful and that's at my beer fridge temperature of 50 degrees. With any warming whatsoever, I expect an absolute flavor explosion. Unfortunately, the dominant flavor is bitter black coffee. Not being a coffee drinker (because I don't like the taste), I'm not a huge fan of Robust Porter.
This is the second porter that I've had in the past few days in which the initial coffee flavor faded with warming and chocolate became more prominent. That's a good thing. The finish is long, bitter and dry. The mouthfeel is just what one would expect for a 'robust' porter. It's full, almost heavy, and not quite creamy. A subdued amount of carbonation only helps.
Smuttynose Robust Porter comes close to being one of my favorites of the style. The only problem (and it's a huge one), is that I don't enjoy coffee-flavored porters and stouts. Cut the java way the hell back, replace it with chocolate and then I'd be in heaven. Thanks to Dantes for the bottle.
04-20-2004 20:55:41 | More by BuckeyeNation
4.08/5 rDev -1.4%
Appearance: Pours an obsidian color with a solid, tan head that leaves waves of lacing around the glass
Smell: Roasted aroma of charcoal, espresso and flaked chocolate
Taste: Starts out with a coffee and burnt charcoal flavor; fruity hops add character by mid-palate; after the swallow, a variety of mellow chocolate flavors appear to blend with the fruit
Mouthfeel: Creamy body with moderate carbonation
Drinkability: Flavorful and well-balanced; very nice
09-24-2006 01:02:24 | More by brentk56
4/5 rDev -3.4%
Bottle: Poured a pitch-black color porter with a nice foamy head with great retention and lacing. Aroma of rich roasted malt is quite powerful and interesting. Taste of rich bitter roasted malt is domination and enjoyable. Creamy texture with some medium carbonation and good full body provide even further enjoyment of this fine beer. I would have like a bit more chocolate malt to offset some of the bitterness but apart from that this is a fine beer.
02-05-2007 17:21:04 | More by Phyl21ca
4.08/5 rDev -1.4%
With a tremendous display of American-ized porter that shies away from stout-like roast and char- Smuttynose continues to demonstrate not only their knowledge of porter, but their sheer craftsmanship with dark ale.
Dark "bark" brown in color, the robust porter casts a mild unfiltered haze only an otherwize mirror-like sheen. The beer releases a light tan head with lightly fluffed texture and tremendous staying power. The beer's foam laces with woven intricate patterns as the beer falls. No way around it, this is one handsome beer!
Malt dominant with toast, chocolate, and coffee aromas, the nose is backed by burnt caramels, malted milk candies, and light toffee for a full and rounded scent. Background hints of American hops peak through with a tinge of grapefruit and grass that set the aromas apart from British versions of porter.
Bittersweet chocolate, bold roast coffee, and toasted currants align with other firm flavors, perhaps of walnut and heavy whipping cream for rich variation- all malt-derived. Just as the toasty grains offer a semblance to balance, so do piney hops and citrus peels. Also clean of roast, the beer flirts with the line that link porter to stout, but the taste is careful to not cross the fence. It's a clean tasting porter, albeit a strong flavored one.
Rich and robust on the early palate, but thereafter an arid toast, assertive bitterness, and thinning alcoholic warmth rise in middle palate. Still malt-forward, the body gives way in deep in finish for malty-dry closure. Hops and seared grain linger a deeply and rewards the after-palate heading into the next sip.
Where fans of darer ale typically reach for stout, all should take notice to this formidable ale that belongs in the discussion with Great Lakes Edmund Fitzgerald Porter and Founders Porter.
01-31-2010 06:01:55 | More by BEERchitect
4.35/5 rDev +5.1%
Rich dark brown in color and nearly completely opaque. A huge brown head then rose up over the top of it and took forever to settle down, only actually fading depositing large amounts of side glass lacing.
Lots of wonderful coffee notes, fresh brewed coffee with that delicate sweetness added in that just made the whole thing really come together wonderfully. Smooth mellow taste here. Coffee right up in your face, smooth notes of sugar mixed in along with hints of light vanilla. Wonderful feel here with deleicate carbonation that avoided the too filling side of it. it was almost too good, and too easy to drink, this went down way too fast.
Overall a very solid coffee porter, this was a favorite of the night for me for sure, I would not mind having this one again any day!
02-26-2011 21:16:53 | More by mikesgroove
3.68/5 rDev -11.1%
Thanks for sharing this one, Drew.
A: The pour is a dark brown color, almost cola, with reddish highlights and a thin tan head.
S: A nice roasty nose with a slight creaminess. Some good coffee aromas along with bitter, dark chocolates. Really simple but it's quite pleasant.
T: There's a moderate bitterness to this beer that I wasn't fully expecting. Lots of roasted malts and bitter chocolate to go with a moderate coffee note. There's a bit of vanilla that creeps in and provides some creaminess and sweetness that I was surprised by.
M: The body is probably a bit thin, with a medium level of carbonation.
D: The beer is pretty good, but a little on the bitter and thin side. I can get past it though, and I liked this one a fair amount.
12-11-2010 21:47:27 | More by womencantsail
3.9/5 rDev -5.8%
Half finger head on a very dark near jet black body. Very nice lacing. Aroma is nicely coffee filled though a touch mild with toasted malt. The flavor follows nicely with a more full coffee flavor with smokey undertones. Medium body and moderate carbonation. The flavor is very nice and full for a porter. The coffee stiffens this up and makes it more memorable.
05-22-2012 23:41:44 | More by kylehay2004
4.5/5 rDev +8.7%
Thanks to MuddyFeet for this one!
Appearance: Dark brown, nearly black, with a dense, foamy mocha-colored head which slowly settled over the next few minutes.
Smell: Malty with currents of sweet chocolate and roasted coffee beans running throughout. Faint fruity scent, as well.
Taste: Like a demitasse of espresso served with a small square of chocolate melted within. Caramel. Grains. Hops are piney and they blend quite well with the other flavors. A touch sour. Lingering dry roasty finish.
Will you people please just relax for two seconds? All the rich flavors will come together perfectly, trust me.
Mmm. There. Delish!
Mouthfeel: Nice and creamy. Just a hair above medium in body (medium-plus?). Carbonation remains light.
Drinkability: The first and only porter claiming to be "robust" that really delivered for me. I'm positively nonplussed with amazement. But also saddened by the fact that I can't regularly get this in Georgia. Plenty of flavor, well-balanced, and extreme drinkability make this an outstanding brew.
Other porters beware! Cuz there's a new sherriff a-comin'.
03-11-2006 06:43:24 | More by ChainGangGuy
3.63/5 rDev -12.3%
This beer poured out as a rich deep brown color, mostly black. The head was a light tan color. The smell of the beer had a very nice roasted aroma to it, and a touch of sweetness on the nose too. The taste had a burnt flavor to it, very enjoyable when mixed with the sweet malts. The mouthfeel os the beer isn't super heavy even though the color is dark. overall it's a pretty nice porter and worth a try.
06-12-2011 20:25:52 | More by Knapp85
4.22/5 rDev +1.9%
Pours a deep deep brown with a wispy almond colored head,aroma is chocolaty and deeply roasted with an almost lactic quality to it.Taste is pretty robust like it says,I get a big earthiness along with some bitter unsweetened chocolate with some dry hoppy notes that eek through near the finish.A real nice cold weather brew nice to sip on a rainy damp day like today.
04-13-2004 18:35:24 | More by oberon
3.68/5 rDev -11.1%
Served in a Gale Sayers shaker pint glass.
Mucho gusto robusto. ...I'm sure that made sense somehow, right...? Anyway, this stuff pours a deep black-brown topped by a finger or so of sienna foam. The nose comprises plenty o' roasted malts, chocolate, light molasses, and a touch of toasted caramel. Robust, indeed. The taste focuses on the roast, as well as a decent amount of coffee. It's all a bit acridly bitter, but not enough to make it come across negatively. The body is a straight medium, with a light moderate carbonation and a fairly dry finish. Overall, a more-than-solid porter, one that definitely lives up to the title of "robust".
01-31-2012 05:48:11 | More by TMoney2591
4.3/5 rDev +3.9%
Pours with a few fingers of billowing, chocolate milky foam. Body is nearly jet-black. Roasty, earthy coffee & chocolate in the nose. Head is pillowy, and falls a bit around the edges like a soufflé. Thick lacing rings the glass in dense webs.
One sip, and the taste smacks down the palate. Roasty coffee, and bitter chocolate are the main components. Hops may be present, lending a little bitterness. The high degree of roastiness reminds me of GLBC Edmund Fitzgerald. More chocolate here though. Mouthfeel is velvety and fairly light, despite the rich flavors. The earthiness has a clove-like quality as well.
A few of these would serve well as a fall/winter session beer...
Pairs well with Gorgonzola, the earth and smoke character stands up well to the earthy richness of the cheese.
10-23-2006 02:40:33 | More by emerge077
Smuttynose Robust Porter from Smuttynose Brewing Company
92 out of 100 based on 1,983 ratings.