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Cockeyed Cooper - Uinta Brewing Company

Not Rated.
Cockeyed CooperCockeyed Cooper

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

703 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 703
Reviews: 250
rAvg: 3.94
pDev: 10.91%
Wants: 45
Gots: 154 | FT: 6
Brewed by:
Uinta Brewing Company visit their website
Utah, United States

Style | ABV
American Barleywine |  11.10% ABV

Availability: Year-round

Notes/Commercial Description:
Aged in bourbon barrels.

65 IBU

(Beer added by: Daniellobo on 06-03-2010)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Cockeyed Cooper Alström Bros
Ratings: 703 | Reviews: 250 | Display Reviews Only:
Photo of CommanderOfAwesome
CommanderOfAwesome

California

3.75/5  rDev -4.8%

09-11-2013 04:17:08 | More by CommanderOfAwesome
Photo of mkennedy119
mkennedy119

Illinois

3.5/5  rDev -11.2%

09-08-2013 20:12:34 | More by mkennedy119
Photo of utopiajane
utopiajane

New York

4.09/5  rDev +3.8%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Pours dark and the color of burnt brown sugar. Deep like good wood. Has lighter brown highlights that accent this fabulously pretty beer. Fat beige head of creamy foam that fell slowly, refreshed with every turn and clung to the glass like it was in love. Has a brilliance from clarity too. left all kinds of lace in rings and in sheets on the glass.

Nose is scrumptious. Bourbon and oak. Citrus and pine. Big smooth malt. Breaddy, full and sweet with toffee and caramel. Toasted grain and little nutty as well. Vanilla. Then just when you think there can't be anything else . . . there's sweet chocolate.

Taste is beer candy. The velvety smooth, bourbon together with the vanilla, oak and toffee all combine for a delicious taste. The chocolate is smooth and sweet. The malt is dry and a little earthy which helps all these dark flavors to be at their very richest. Then the bread continues to deliver this outstanding malt to it's dark depths and the grain is deep but not burnt. There is a nice citrus with a faint pine on the palate to back up all these tremendous flavors and to add depth . It glides over the tongue full and flavorful. The mouthfeel is a little thick and sticky and it has a medium/full body.

The toffee continues to deepen and so does the nutty quality as this warms. For as high an abv there is no alcohol on the nose and on the palate it translates to a smooth warmth. The aftertaste is delicious and sweet. The bourbon on the nose drops off about mid drink but it remains on the palate and you are left with with a toffee candy like beer that is so easy to drink. You might forget the alcohol so be careful. Uinta has done a good thing with this beer.

Serving type: bottle

09-08-2013 15:29:05 | More by utopiajane
Photo of mitch3114
mitch3114

New York

5/5  rDev +26.9%

08-29-2013 02:05:34 | More by mitch3114
Photo of weonfire
weonfire

Illinois

3.34/5  rDev -15.2%
look: 4.5 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 2.75

A - Dark amber, thick full head - fluffy lacing

S - Hoppy, carmel, earthy, carmel, booze

T - Hopps, booze, carmel, earth, mustiness

M - Frothy, thick, med/full body, booze is is quite potent

O - Bourbon Barreled barley wine?? Must of missed all of that part. Pretty disappointed. Super boozy, lots of carmel, very American (hoppy), not flavorful. I honestly don't think this beer represents the words on the label well. I did not like this. I do not recommend it. Save your money.

Serving type: bottle

08-28-2013 02:08:16 | More by weonfire
Photo of Proclarush
Proclarush

Maryland

4.25/5  rDev +7.9%

08-27-2013 17:39:23 | More by Proclarush
Photo of drinkinmiles
drinkinmiles

Illinois

4.5/5  rDev +14.2%

08-26-2013 15:09:45 | More by drinkinmiles
Photo of Gueuzedude
Gueuzedude

Arizona

3.69/5  rDev -6.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3 | overall: 3.75

2008 Bottling, labeled Bourbon Barrel Barley Wine; Sampled February 2012
A vigorous pour into my Lost Abbey Teku glass produces a two finger thick, nicely amber tinged, dark tan colored head. The beer is a concentrated amber / dark-brown color that has an amber glow to it when held up to the light. The aroma smells of a mix of rich, malty, fruity, nicely oxidized malt and sweet Bourbon derived aromatics. The nose reminds me a bit of a Bourbon laden, though not alcoholic, rich, subtly spiced, browned sugar laden, sweet bread / coffee-cake of some sort. Specific aromatic notes of vanilla, sweet caramelized coconut, tart berry like notes (that lean towards somewhat dried currants), caramelized sherry, light notes of molasses, a definite rich brown-sugar coated nuttiness. The lightly tart, dark fruitiness becomes more noticeable as the beer warms up.

The beer has a bit of a fizzy texture to from the carbonation up front, which balances a rich, viscous, rich malty body that is felt as the beer flows across the palate. The finish has a toasty nuttiness to it as well as a touch of bitterness, a slightly bitter malt character that isn’t quite roasted, but is definitely sort of leaning towards that direction. Nicely nutty, slightly sherry like, deeply browned caramel and amply toasty, brown spicy grain flavors add a savory richness to this beer that is quite chewy. There is a slight tartness here that seems to be accentuated by the oak and Bourbon character; speaking of which, the Bourbon character is quite a bit lighter than I might have expected, but definitely contributes flavors of vanillin, Bourbon’esqe fruity melon notes, Barrel laden woody spice, touches of black pepper, some coconut character, and even a touch of warming Bourbon character.

This has aged quite gracefully, I really liked that the Bourbon character is not too overpowering and really accentuates the gracefully aging base beer. This beer doesn’t quite escape the Bourbon heat in the finish, more so as the beer warms up, but for the most part this doesn’t detract too much. Definitely a nice beer to spend an evening with.

Serving type: bottle

08-23-2013 03:26:27 | More by Gueuzedude
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ckeegan04

Texas

3.5/5  rDev -11.2%

08-20-2013 17:19:06 | More by ckeegan04
Photo of ScottP
ScottP

New Hampshire

3.75/5  rDev -4.8%

08-18-2013 12:26:53 | More by ScottP
Photo of Janeinma
Janeinma

Massachusetts

3.75/5  rDev -4.8%

08-18-2013 01:41:51 | More by Janeinma
Photo of TheLevi4000
TheLevi4000

New York

3.25/5  rDev -17.5%

08-17-2013 23:20:41 | More by TheLevi4000
Photo of AOShabaz
AOShabaz

Massachusetts

4.25/5  rDev +7.9%

08-16-2013 23:13:42 | More by AOShabaz
Photo of jderosia603
jderosia603

New Hampshire

3.75/5  rDev -4.8%

08-15-2013 02:01:34 | More by jderosia603
Photo of jgunther71
jgunther71

Illinois

4/5  rDev +1.5%

08-14-2013 19:30:06 | More by jgunther71
Photo of krome
krome

Illinois

4/5  rDev +1.5%

08-12-2013 22:20:46 | More by krome
Photo of Butchnasty
Butchnasty

Louisiana

4.5/5  rDev +14.2%

08-05-2013 05:01:23 | More by Butchnasty
Photo of Misanthropy_Sipping
Misanthropy_Sipping

Nebraska

4.09/5  rDev +3.8%
look: 4.75 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Had this saved over from a purchase in early 2012... date on the bottle reads 8/9/11. So in the 2 year range of aging.

Appearance is as expected. Nice rich caramel color with a bit of an orange hue. Very thin head to it that stays around in a marbling on top. Looks promising, reminiscent of Brau Brothers Rye Wyne.

Smell is pretty nice, I've had the Uinta barleywine that was not barrel aged as well and this has a lot of the same trappings on scent if my memory serves right. I get that cloying malt sweetness that for me is a bit off-putting. Of hint of whisky and vanilla cookie. A bit of toasty caramel. A pinch of booze and pineapple. Piney and herbal hop astringency, though very mild.

Taste whirls with that slightly cloying, toasty, pineappley malt. It blends with a fair amount of vanilla and syrupy caramel and then plunges down into a warming booze with a touch of whisky. A really good tone of earthiness blends with the herbal hops but then twists up a bit with this pine astringency. It's a little odd. Little clunky.

Mouthfeel is really pretty darn good. Thick, rich, but not sticky and tacky. Which is surprising for the fair amount of sweetness on this barleywine. As mentioned, the booze is there but it gives a nice warmth that rests no further than the chest. Very smooth and drinkable though considering the hoppyness of this ale.

Overall, notably one of the most drinkable barleywines that is barrel aged. But, being barrel aged, it is not pronounced on the barrel aging. It's there enough to notice and as it warms you get some of the wood with the earthiness, but personally I like a bit more heavy whisky notes on my barrel aged beers. I would buy this again for a night with friends who are into big beers but may not have delved into the extravagant. This is a good step up, but not a mind blower. I would drink this again, but may not buy it for personal enjoyment. Glad I had the barleywine and the barrel aged as well though, a great adventure.

Serving type: bottle

08-04-2013 20:40:57 | More by Misanthropy_Sipping
Photo of ShanePB
ShanePB

Pennsylvania

3.25/5  rDev -17.5%

07-31-2013 17:21:31 | More by ShanePB
Photo of Dirt
Dirt

Ohio

4/5  rDev +1.5%

07-31-2013 00:40:01 | More by Dirt
Photo of Pdrufo
Pdrufo

Massachusetts

3.5/5  rDev -11.2%

07-28-2013 23:50:01 | More by Pdrufo
Photo of csparace
csparace

Illinois

4/5  rDev +1.5%

07-28-2013 03:16:50 | More by csparace
Photo of Holland
Holland

Illinois

4/5  rDev +1.5%

07-27-2013 20:29:14 | More by Holland
Photo of Archemedies
Archemedies

Massachusetts

4/5  rDev +1.5%

07-24-2013 00:08:07 | More by Archemedies
Photo of WOLFGANG
WOLFGANG

South Carolina

3.75/5  rDev -4.8%

07-23-2013 01:03:22 | More by WOLFGANG
Cockeyed Cooper from Uinta Brewing Company
88 out of 100 based on 703 ratings.