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Franziskaner Hefe-Weisse Dunkel - Spaten-Franziskaner-Bräu

Not Rated.
Franziskaner Hefe-Weisse DunkelFranziskaner Hefe-Weisse Dunkel

Educational use only; do not reuse.
BA SCORE
86
very good

1,543 Ratings
THE BROS
83
good

(view ratings)
Ratings: 1,543
Reviews: 797
rAvg: 3.84
pDev: 12.24%
Wants: 53
Gots: 146 | FT: 0
Brewed by:
Spaten-Franziskaner-Bräu visit their website
Germany

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Todd on 07-13-2001

No notes at this time.
View: Beers (17) | Events
Beer: Ratings & Reviews
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Ratings: 1,543 | Reviews: 797
Photo of LXIXME
3.5/5  rDev -8.9%

Photo of mothman
3.8/5  rDev -1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Served in a pint glass.

Served with a finger of off white head. Color is a dark murky brown. Head fades down to a thin layer. Some lace left.

Aroma: Smells very roasted and malty. Bananas, cloves, and wheat all show.

Taste: Same roasted malt feel which I normally don't get from a dunkel. It has some spice notes to it as well. Bananas, cloves, and wheat all show.

Mouthfeel: Smooth and creamy. Medium bodied with a medium amount of carbonation. Ends with a bit of spice flavors.

Overall, the pint drank pretty easy. No real problems finishing it. The only difference with this beer was the roasted malts that I picked up.

Photo of woodychandler
3.68/5  rDev -4.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Nobody get excited - this is just a couple of Franciscan monks, one on the label, the other behind the keyboard, getting together for an outing. CAN you believe it?

Bro. Francis came roaring out of his home, resulting in a big foamy finger of tan head with moderate retention. Color was a VERY cloudy dark reddish-brown. Nose was big with a pleasant admixture of banana and clove with the former leading the way and the latter directly underneath. Mouthfeel was big and full with banana the main attraction, followed by pink bubble gum and then clove spiciness. It is a good thing that I have been exposed to a number of hefeweizens recently or I would have HATED this. I am more mature in terms of my palate, so it is palatable, but I am still not a big fan of the banana esters being so prevalent. Finish reminded me of banana bread, simply in liquid form, which is appropriate since it was the monks who first referred to beer as "liquid bread". I just wish that the clove/spiciness had been more forward.

Photo of dmorgan310
3.75/5  rDev -2.3%

Photo of chinchill
3.67/5  rDev -4.4%
look: 4.5 | smell: 3 | taste: 4 | feel: 3.25 | overall: 3.75

Pours hazy orange-brown with a very durable and creamy tan head that leaves a moderate amount of lacing.

Aroma: yeasty banana and more subtle clove and light malt.

Taste: la well-integrated mix of flavors. Not bold but highly drinkable and easily recommended as a dining beverage.

M: smooth but a tad too thin and watery.

O: an exceptionally good-looking beer with fine flavor but a mediocre mouthfeel.

Photo of Billolick
4.25/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

16.9 oz bottle, pours a soft dark brown and cloudy. Stately puffy tan head, excellent retention and leaves creamy lacing. Nose is of ripe bananas and a wiff of chocolate. Soft creamy mouthfeel, medium carbonation. Flavors of bananas, chocolate, vanilla, and cocoa. Reminds me of a yeasty chocolate milk shake. Love the style and love this Spaten creation.

Photo of mdaschaf
3.5/5  rDev -8.9%

Photo of Huhzubendah
4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Fiery copper with a thick, creamy head that leaves a few splotches of lacing on the glass.

S: Bananas, clove, bread, yeast, banana bread, banana muffins

T: This is a very tasty beer. It's easy to drink, smooth and has plenty of flavor. The aroma is a great indicator of the beer's taste profile.

M: Smooth and easy with a medium or slightly less carbonation level.

D: Very drinkable and enjoyable, especially if you're in the mood for a good German ale.

Photo of tempest
3.53/5  rDev -8.1%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

On-tap at Danzer's near the Syracuse U. campus.

Just got a little 12 oz. stein as an appetizer before my red cabbage reuben. Looks a hazy dark amber, with out much head retention. Smells and flavor is mopre muted than some of the other times I've had the lighter Franz on-tap. Yes this a different beer, but you'd figure a darker version of a beer would match up. Still pretty good though with creamy citrus spice.

Mmmmm... German beer...

Photo of Stinkypuss
3.88/5  rDev +1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Appearance. Pale apple cider like appearance. Decent head retention.

Smell: Sweet wheat notes.

Taste: Initial taste of fruity wheat. Big banana flavors. A bit of spice in there as well. I love this dark wheat style. One of my favorites of this style so far.

Mouthfeel: Creamy, rich, fullbodied dunkel.

Drinkability" Rather drinkable. Would have again. Franzi is always fancy.

Photo of afsdan
3.75/5  rDev -2.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of DoubleJ
3.81/5  rDev -0.8%
look: 5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

I've had its lighter sibling, and now it's time to go on the dark side of Franziskaner:

Cloudy orange to brown in color with a gigantic foamy head. The head looks like a scoop of ice cream in a root beer float! Phenolic smell with spice and a touch of apple. More phenolic flavor in the taste. Coated plastic on the palate, some nutmeg, a little sizzle of wheat malt, with the aftertaste leaving spiced apples and cinnamon. The beer has a firm and creamy feel, not crisp like other wheat beers. Not quite the same as their hefe, but definately worth a few samples. At $1.59 a half-liter, I'm not bitching and moaning.

Photo of weeare138
4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On draft at Ludwig's...
Appears a mahogany red/brown color with a lush tan head that stays untill the last few sips. Light lacing is seen in this one.
Smell is of Bavarian yeast, bread, cocoa, light banana, roasty nuts, cream, and clove.
Taste is equally as good as the aromas.
Mouthfeel is decent. Seems to be medium bodied and refreshingly not to cloying. This would score a bit higher if it filled out the palate just a tad more but it's nice, nonetheless.

Photo of Georgiabeer
4.3/5  rDev +12%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Had on tap at the BSP, Decatur, Georgia. Pours a chestnut brown with a slightly beige head that settles into a cap after a nice initial head. The smell is a little light, but there is mostly banana and clove as well as some light wheat. The flavor is a little more pronounced. Raisins, clove, banana. Somewhat mellow. Very smooth and creamy mouthfeel combined with the flavor profile makes this one delicious. Not sweet, and there is still a snap to the mouthfeel. A nice summer brew especially.

Photo of tdm168
4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - dark amber; huge, foamy, thick, off white head; great retention

S - yeast, clove, banana, straw

T - caramel, bubblegum, banana, yeast, straw, clove

M - smooth, crisp, well carbonated, medium bodied

This is a very decent, easy drinking, flavorful beer. It has good flavor, good body, and great drinkability. I recommend checking this out.

Photo of lacqueredmouse
4.13/5  rDev +7.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Sampled in a beautiful-looking tall weissbier glass at the Bavarian Beer Cafe, York St Sydney.

Appearance: Creamy-looking cloudy reddish brown, with a clean slightly off white head. Good head retention, good lacing. A fine looking beer.

Smell: Wonderful dark caramelised fruits. Syrupy sweetness with a refreshing scent of clean wheat. Also hints of chocolate and clove. Yum.

Taste: Wonderfully rich and complex. A roasty sweetness, like honeyed nuts, or tropical fruit compote. There's a nice refreshment from the yeastiness there as well which adds something to the drinkability. Wow, a really nice brew this one. Mouthfeel is crisp, but filling and refreshing.

Overall:
A very fine beer this one, supremely drinkable, ultimately enjoyable.

Photo of Mebuzzard
4/5  rDev +4.2%

Photo of barleywinefiend
3.73/5  rDev -2.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured a murky brownwith biscuit large colored head. Very malty aroma, mainly a roasted nutty scent. Medium body and smooth going down. Strong flavor of malt - very complex, with banana, wheat some citrus and spices. A good brew but not an everyday drinker.

Photo of wl0307
3.43/5  rDev -10.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Purchased from the Beers of Europe. BB 01/2009, served lightly-chilled in a 500ml weizen glass.

A: pours a dirty chestnut brown hue, coming with a tight frothy beige head with good retention, while the carbonation is lively without being OTT.
S: the dusty edge comes big and nice, buttressing a banana-ish fruit estery main theme with sweet bready wheat-malts and faint touches of caramel-fudge on the side. Not complex, just like all other dunkel weizen I've had, but a certain integrity in aroma is demonstrated.
T: a sour-sweet banana-ish flavour as well as caramelised mango-slices dominate the foretaste, then the thin, sour-sweet wheat flavour and yeastiness turn up, bringing aboard plenty of caramely sweetness and a rusty touch a bit like over-cooked Chinese red beans. Semi-chewy in the end with more lingering rusty fruits...
M&D: quite soft in carbonation, this dunkel weizen drinks not bad, albeit not so impressive in terms of the flavour profile and in lack of the necessary spicy edge that is indispensable for a weizen.

Photo of BillRoth
3.75/5  rDev -2.3%

Photo of Zorro
4.59/5  rDev +19.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Very tasty, looks like dirty sewage though.

VERY pleasant smell, kind of a malty bakery in the morning smell. There is a bit of spice in it too allspice I think? That or cinnamon and orange peel.

Taste is quite pleasant and has that dunkel taste. Malty and some raisins and tart lemon if you hold it on your tongue and let it warm up. Malty yet manages not to be sweet.

Mouthfeel is very good, medium carbonation and a neutral dryness. Medium heaviness.


Drinkability is very good! I like the Erdinger version better, but this is certainly acceptable!

Photo of rhoadsrage
4.09/5  rDev +6.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

(Served in a Weizen glass)

A-This beer pours a slightly hazy warm brown with very strong carbonation and a huge rocky off-white head. I'm not sure if the haze is from the wheat or the carbonation.

S- The first aroma is a bold phenol clove smell with a nice soft faint banana following. Vary faint there are some vanilla and bubblegum notes. A little bit of a bready note is also in there. Very complex aroma.

T- Very mellow wheat flavor with some nice clove and banana notes. Hints of bubblegum blend in with the sweetness of this beer. A little fresh bread flavor is in the finish but no hops are present. It does have some faint notes of caramel or toasted malt as it warms.

M- This beer has a medium light mouthfeel but no real fizziness is noted. It does have a softness from the wheat.

D- There are some real complex flavors in this soft beer. The toasted malt adds another dimension that is really nice. Very nice smooth soft yet complex beer.

Photo of akorsak
4.27/5  rDev +11.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

A foil-wrapped 500 mL bottle picked up at Wegmans Mechanicsburg; poured into a weizen glass.

A: The dunkelweizen is a caramel brown, opaque albeit with a bright orange glow at the base of the glass. The pour generated three fingers of head, although no lacing followed.

S: This one makes up for the hefe I just reviewd. Thick banana and bubblegum aromas mix with caramel malts, a fuller scent that is intoxicatingly sweet.

T: More fragrant sweetness in every sip, damn a good dunkelweizen really hits the spot! Banana and bubblegum, along with a bit of clove, gets things started right. They are sweet but not too sweet, covering up most of the wheat tartness. Caramel malts, darker with a more pronounced graininess, crowds out the rest of the wheat, at least until the finish. After the rest of the flavors have sailed off into the sunset, the wheat's tartness lingers with a citric tingle.

M: The esters are pleasingly sweet; paired with the darker malts it is a goldmine. The vigorous pour has tamped down the carbonation, a welcome feature for a weizen.

D: The lower alcohol and rich flavor are big plusses. I'm struggling to come up with any minuses...

Photo of KAF
3.5/5  rDev -8.9%

Photo of biegaman
3.65/5  rDev -4.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Opted to buy a bottle after an excellent serving of the hefe off tap. Pours with a rather large head, an odd brown in colour - strongly resembled tea actually. Two fingers at least (off a soft pour) and stayed constant through the course. A warming flavour, profiles cinnamin, brown sugar with a light spritzy, rotting wheat aroma. A lot of yeast in the aroma as well. Not bad. A good mouthfeel, easy on the wheat punch - fairly light and certainly more dry than most others. I like how this one is a little dulled. Flavour is also a little restrained. Nothing too rich. As it warmed I could taste more and more (until almost exclusively) raisons and prunes. The darker fruity notes (prunes, raisons) of this one make it a great compliment to the lighter (banana, etc) fruity notes of the hefe they offer. Very little, where any, aftertaste. Yeast became a little too strong near the end. I found that both this and the hefe lack tremendous complexion but are quite fair - and overall - quite nice.

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Franziskaner Hefe-Weisse Dunkel from Spaten-Franziskaner-Bräu
86 out of 100 based on 1,543 ratings.