Double Bastard Ale - Stone Brewing Co.
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Ratings: 4,907 | Reviews: 1,957 | Show All Ratings:
Reviews by RBassSFHOPit2ME:
4.05/5 rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
One of Stone's Claim to Fame! I've had quite a few of these over the years but still have yet to review so here goes...but first I'll note, I've enjoyed this beer most uber fresh OR with close to two years of age on it.
The bottle in review is 2011 vintage:
A - Dark cherry red or Mahogony in color, semi- active in the 12oz La Chouffe Tulip I poured it in. One inch head rises from semi-aggressive pour but quickly diminishes. Not much in the rhelm of lacing...GOOD
S - Piney-Prickly hops with sweet pineapple smelling malts and grapefruit. There is also a good scent of cherries in there as well with moderate alcohol fumes. The problem with the Cherry mixing with the alcohol fumes is that it's faintly reminiscent of the smell of cherry cough syrup without ruining the smell of the beer, if that makes any sense...
T - Pretty much same as the nose. This beer is not short on flavor, that's for sure. As it warms it becomes boozier and a sour apple flavor comes into the mix. The mild reminder of Cherry cough syrup is there but again, not ruining the experience. Although the term Strong Ale or "category" is loosely used, this hits it on the head. This is what I would define a stong ale to be.
M - Phenominal for a beer of this magnitude or of 10.5%. Almost as if a big Imperial Red were infused with a Barleywine. The mouthfeel and taste come so close to just walking that fine line of being a Barleywine but was a wee bit shy of making it there. Still a tad bit too boozy, otherwise I would have given the mouthfeel a 5 score.
O - Very good beer. I think this 2011 vintage will be better in a year.
Serving type: bottle
03-28-2012 22:32:57 | More by RBassSFHOPit2ME
More User Reviews:
4.2/5 rDev -1.9%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
poured 22oz bottle into chalice. Dated 9/16/13
A - Dark amber with 1 finger eggshell head. Fair retention and no lacing.
S - Earthy hops, brown sugar, toffee, burnt caramel, and dark fruit. Scent is reminiscent of a barelywine.
T - Even at 6 months the hops are still very present. Earthy with citrus notes, they give off a bitterness. The malts come in with many different flavors of brown sugar, burnt caramel, toffee, and a little dark fruit. The finish has a nice bitterness to it.
M - Medium body with decent carbonation. Quite smooth with a barleywine like feel.
O - Big and bold this one can be drank fresh with huge hop notes or aged to make it more mellow and sweet.
Serving type: bottle
03-09-2014 19:22:37 | More by Ri0
Double Bastard Ale from Stone Brewing Co.
95 out of 100 based on 4,907 ratings.