Double Bastard Ale - Stone Brewing Co.
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Ratings: 4,907 | Reviews: 1,957 | Show All Ratings:
Reviews by lifeboyq:
3.25/5 rDev -24.1%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3
2005 release Double bastard - First let me say this beer is an entirely different beer aged. We all know hops seem to fade noticeably quarterly, but after a horrible first tasting in 2005, I persevered giving it more time. Without age, it's entirely too bitter as it's over hopped with high alpha hops without any balance making it very cloying. I don't understand hop heads and I never will, but perhaps over an aged argument, I'll listen but still disagree. This beer is insanely over hyped and overall an average beer at best without the patience of Job. After 2 years, its still slightly bitter, but a very balanced beer, somewhat similar to a slightly bitter but refined raison de extra. It's beginning to be good, beginning to be very good, but needs still more time to settle down. Don't get me wrong, this is a nice surprise but my guess is that after three years, this beer will finally be truly ready and a fantastic offering as beautiful pseudo amber, cooked sucrose treat. I taste 2 row malt for a base, munich malts, medium crystal, a little dark crystal, (I guess its possible that imp mistaking the crystal for some aromatic, biscuit or special B combo) maybe a little black patent malt or roasted barley, refined processed sugar and an American ale yeast.
Overall, this is a well brewed beer to withstand the test of time. Without time, it's a nice offering for the unrefined palette that falls prey to American micro beer marketing bias. The percentage of people that buy beer to age it is very low, thus how should I rate this beer?....
Serving type: bottle
04-07-2007 13:03:45 | More by lifeboyq
More User Reviews:
4.2/5 rDev -1.9%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
poured 22oz bottle into chalice. Dated 9/16/13
A - Dark amber with 1 finger eggshell head. Fair retention and no lacing.
S - Earthy hops, brown sugar, toffee, burnt caramel, and dark fruit. Scent is reminiscent of a barelywine.
T - Even at 6 months the hops are still very present. Earthy with citrus notes, they give off a bitterness. The malts come in with many different flavors of brown sugar, burnt caramel, toffee, and a little dark fruit. The finish has a nice bitterness to it.
M - Medium body with decent carbonation. Quite smooth with a barleywine like feel.
O - Big and bold this one can be drank fresh with huge hop notes or aged to make it more mellow and sweet.
Serving type: bottle
03-09-2014 19:22:37 | More by Ri0
Double Bastard Ale from Stone Brewing Co.
95 out of 100 based on 4,907 ratings.