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Double Bastard Ale - Stone Brewing Co.

Not Rated.
Double Bastard AleDouble Bastard Ale

Educational use only; do not reuse.

2,045 Reviews

(Read More)
Reviews: 2,045
Hads: 6,369
Avg: 4.26
pDev: 10.8%
Wants: 469
Gots: 1,190 | FT: 39
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Strong Ale |  11.20% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: BeerAdvocate on 07-27-2001

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Double Bastard Ale Alström Bros
Reviews: 2,045 | Hads: 6,369
Photo of Kegatron
3.91/5  rDev -8.2%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

22oz bottle. 2012 Edition. Pour a deep coppery amber with a frothy off-white head. Retains with some fizzy ringing around the edges of the glass. The aroma smells of floral and citric hops, dark roast and a combination of malt and alcohol sweetness. It’s full in the nose, with the hops and malt making an equal push. The taste is similar but even more aggressive, with roast and hop bitterness really hitting the tongue hard. Toffee sweetness comes in strong off the sides, helping to balance things. The finish on this is tough though, with a burnt and bitter feel that lingers. The mouthfeel is full bodied with a good bit of alcohol sweetness mixed in. It’s not overly stinging but will definitely warm your face up a bit. Arrogant Bastard to the extreme indeed, this packs a wallop in the flavor and alcohol departments yet still remains surprisingly accessible. A winner every year.

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Photo of TheManiacalOne
4.85/5  rDev +13.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

2006 release, poured from a 22oz. bottle into an imperial pint glass.

A: The beer is a light reddish brown color with a thin off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma is pretty complex with caramelized malt, brown sugar, dark fruit and a lot of hops.

T: The taste is about as well-balanced as any beer that I’ve ever had. There’s a strong hops bitterness and a hearty malt character, with flavors of caramel, brown sugar and dark fruits. For a beer with 10.00% ABV, the alcohol burn is very mild. The after-taste is hoppy and slightly sweet. To me it seems to taste very similar to Old Guardian, but something that I can’t put my finger on just makes it taste even better than both OG and the regular Arrogant Bastard.

M: Very smooth and very crisp, medium body, medium carbonation, finish is very clean.

D: Very tasty, goes down extremely easily, not very filling, this is flat out just a damn good beer. I simply can’t say enough good things about Stone, because they continue to impress me. Even amongst the Stone beers this one is one of the best.

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Photo of oriolesfan4
4.35/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Finally got a chance to try this one, bought a bomber for $6.99. Pours a cloudy orange red, great hop aroma to it. Taste is medium to full bodied, an absolute hop bomb with some definite alcohol taste on the back end, but man is it tasty and delightful. Complex with a great mouthfeel, it goes down surprisingly well. Packs quite a punch and you'll be slurring your words a bit as you finish the last drop, but it's a damn good beer and a great night capper.

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Photo of kojevergas
2.63/5  rDev -38.3%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

1 pint 6 fl oz brown glass bottle with standard pressure cap served into N'Ice Chouffe stemware in low altitude Los Angeles, California. Reviewed live.

A: Pours a two finger head of nice cream, good thickness, and great retention for the high ABV. Colour is a dark caramel brown. Semitransparent. Appealing.

Sm: Grapefruit is dominant, with some candied sugar, yeast, and other vague citrus esters. Aroma is mild in strength. It's alright, but it doesn't really jump out and grab me.

T: Pleasant grapefruit is the first thing I notice. The caramel and HEAVY candy sugar, however, are not so pleasant. They do help cover the alcohol - which I don't notice, but it's too sweet overall. I feel like my teeth are rotting with every sip. It's anything but balanced; it needs to tame the candy sugar considerably. It's built alright, but it's far from a good beer.

Mf: Tingly and overly soft from the candy sugar abundance. It's abnormally, artificially soft and it really bothers me. Also, it's too thick.

Dr: They seemed to build the beer around hiding the ABV, and in that respect it succeeds. But the insane amount of candied sugar hides the best aspects of the beer: the citrusy notes and yeast. It may be worth a try for hardcore fans of Belgian beers that rely on candied sugar, but I think most middle of the road beer drinkers will be as turned off as I was.

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Photo of Slatetank
3.97/5  rDev -6.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

I picked up this bottle at Thirsty's in East York, PA. I shared this ale w/ octopus87- bomber split into two snifters.

A - A dark amber and ruddy brown mingled liquid w/ a big and rocky cream head of about 2 fingers which settles to tiny bubbly film.

S - Rich malt aromas and earthy deep piney hops w/ a strong alcoholic nose. Very much like pine cone's intensity in the scent w/ a hint of booze coming in close second.

M - This malty strong beer has a nice smooth sweetness which surrenders to sharp and bitter feeling on the tongue. Mildly carbonated and intense alcohol textures create a whirlpool of hoppy bold feelings and an astringency of many grapefruits.

T - Almost off the bat the hops jump and hold the tongue hostage in a very aggressive taste of piney and sharp w/ a nice supporting flavor of strong ale w/ sufficient malt to keep the flavor from becoming too bitter to stand. An aggressive bitterness w/ slightly sweet malt and dry acidic finish. The acohol warms all the way down and the hop taste pummels the palate in a true hop assault.

D - Not a very drinkable ale, but you knew that already since it is "Double Bastard" and that indicates an extreme beer - Strong ale in the truest sense. The taste is very over the top and should probably always split this unless you can handle super ball sized wasabi. It was a very intense beer before bedtime and I think this works best with a hearty meal for instance Shepherd's pie

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Photo of Jason
4.28/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Presentation: 22 oz brown bomber with a white and red silk screened label, mirror image if the gargoyle is creepy. Short essay about the meaning of life and why you are probably no worthy to drink this beer yet is on the back. No freshness dates though I am sure with its strength it does not worry about petty freshness dates. I am a little worried about going further … I must trek on.

Appearance: Deep and dark reddish mahogany brew with a thick light tan lace, this is a devil’s brew … devious in colour and taunts you to drink it. Even the bright clarity coerces you to drink it yet tells you to be fearful.

Smell: Citric and piney, caramel and spicy alcohol. Very aromatic, chocolate covered cherries laced with brandy is quickly suggested, higher alcohols will intimidate the nostrils. Almost vodka like in the fusel alcohols.

Taste: Exquisitely smooth right off the bat, it’s a well place carbonation … its placed out of the way but still hangs around to hold up the full body of malt and slightly syrupy mouth feel. Huge fruitiness with a bossy caramel maltiness, alcohol is sweet and fumy with a spicy overtone. Slight roasted malt and over caramelized flavour hits the tongue with chicory and faded burnt sugar. Hop bitterness pushes through the double doors of this beer and sets this beer even and balanced in a chaotic arrogant way. Piney and grapefruit rind hops flavours invade the taste buds. Warming alcohol increases with each sip, sweetness is large throughout but the hops and alcohol keep it in check right into the finish. Malt sweetness just can’t let go but hops and burnt sugar flavours tag along so the sweetness does not get too flamboyant.

Notes: Yikes! Barley Wine in character but don’t say that in front of the beer because it will set you straight, this is a American Nitro No Holds Barred Monster Truck Bitch Slappin Strong Ale. You’ll feel the redness on your checks after this one slaps you around, you’re probably better off not drinking this one alone just from the dominance and arrogance let alone the whopping 10% abv.

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Photo of Rifugium
4.2/5  rDev -1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

First had: ?

Also strange that I've never reviewed this one, but oh well. Pours a dark amber color with a decent off-white head that leaves some doily lacing on the glass. Dark sugars in the aroma, and a blast of fruity hops. Taste of dark sugars, malts, caramel, citrus and tropical fruits, woody, notes of dark dried fruits and some pine resin. Full bodied, a little sticky, noticeable alcohol presence, strong, very good overall, but not something you could drink all night. Well maybe you could, but it's definitely not for everyone.

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Photo of RblWthACoz
4.38/5  rDev +2.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Off notes 11-3-2006. Pours ruby colored with thick lacing. Minimal nose- slightly citric. Very hoppy as expected, but with a slight tangy edge - almost sweet. Over time that flavor smoothes out and the sweeter side comes out but stays consistent and smooth. Feel is smooth with a great amount of carbonation on the mouth. Very drinkable, until you start to realize that 10% is kicking in hard.

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Photo of russpowell
4.32/5  rDev +1.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

2006 version

Pours caramel/red with 2 fingers of sand colored head. Above average lacing & average head retention

S: Breadyness & earthy hops

T: Earhy herbal & piney hops along with big tome breadyness up front. Slight brown sugar & alcohol warming follows along with dryness & hints of caramel. Piney hops linger on the tounge along a hint of oakyness & cinamon

MF: Chewy with low carbonation

Drinks pretty good, just a little too hefty to session on, especially when they are served up in bombers. This is a nice strong ale, but overpriced IMO. I doubt I'll buy this next year, just ain't up to the hype . Might be worth cellaring, but not at this price

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Photo of WVbeergeek
4.6/5  rDev +8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

From winter '03,

Appearance: Deep copper amber hue with a nice tan frothy two finger sized head leaves behind perfect speckled lacing oh yeah. Aroma: Pine cone this is my second bottle this year plus one I taste last year excellent brew with the perfect mix of hops and malt awesome. Deep plum and other fruit tones that send chills up my spine this is how this beer reacts, with slightly burnt orange rind and huge malty layers of amazement. Taste: Full flavored malty to beginning to end of fruit mainly charred citrus peels with malty backbone that little or no brewer's can believe this beer is awesome with syrupy mixtures of sweetness and pine cone flavored hops this is a masterpiece, just too good. Full meaty blend of malts and hops adding to this beer's addicting personality just way too good to express within flavor guidelines. Mouthfeel: Full bodied chewy sensation with an exubrently carbonated beer that stands infront of you just drops the jaw of your face. Drinkability: Each year this beer continues to amaze me for the flavor content and complexity I can't question it's goodness that would be unfair to me.

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Photo of smcolw
4.35/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Muddy, light brown color. Modest head of one finger, but it lasts a very long time and leaves broken lace rings on the glass.

Aroma: Sherry-like maltiness; moderate grapefruit hop smell. Some pineapple notes as well.

Lots of hops to cut through the heavy malt feel. Alcohol is notable but not the predominant flavor. The potency can be sensed without dictating the taste. Hops are the story here; it's very much like a dark DIPA--perhaps we could call this Triple IPA.

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Photo of superspak
4.2/5  rDev -1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22 ounce bottle into tulip glass; 2013 vintage, bottled on 9/16/2013. Pours slightly hazy deep ruby red color with a 2 finger dense and fluffy light khaki head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings around the glass. Aromas of big grapefruit, orange zest, pineapple, pine, raisin, plum, caramel, toffee, toast, brown sugar, biscuit, light nuttiness, floral, grass, and floral/toasted earthiness. Damn nice aromas with good balance and complexity of citrus/pine hops and dark/bready malt notes; with great strength. Taste of big grapefruit, orange zest, pineapple, pine, raisin, plum, caramel, toffee, toast, brown sugar, biscuit, light nuttiness, floral, grass, and floral/toasted earthiness. Good amount of pine/grassy bitterness on the finish; with lingering notes of grapefruit, orange zest, pineapple, pine, raisin, plum, caramel, toffee, toast, brown sugar, biscuit, light nuttiness, and floral/toasted earthiness on the finish for a while. Fantastic complexity, robustness, and balance of citrus/pine hops and dark/bready malt flavors; with a great malt/bitterness balance and zero cloying flavors after the finish. Medium carbonation and medium-full bodied; with a smooth and moderately creamy/sticky mouthfeel that is nice. Alcohol is very well hidden with only a slight warming present after the finish. Overall this is an awesome strong ale style. All around great robustness, complexity, and balance of citrus/pine hops and dark/bready malt flavors; and very smooth to sip on for the big ABV. A highly enjoyable offering.

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Photo of feloniousmonk
4.62/5  rDev +8.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4

Appearance: beautiful bright crimson coloring, with a big, solid, creamy head standing on top.
Aroma: rich, fruity, and burnt. Feels like a turbo-charged Young's Old Nick , it does! Fruit+liquorX 100! Spicy, sweet, and strong!
But, to drink! Mellow, on the tongue and tastebuds, at first, but soon sizzling with hops, flavor & booze, sweet boooze!
Boom! Bam! Biff, bang, Pow!!! There is no relief, nor should one seek any, from this hoppy, malty onslaught!!!
DAMN! I can't think of a tastier ale with this much strength, anywhere! The Double Bastard has seriously laid me to waste! Rich and delicious, and full and fruity and strong and BOOM!, SCHMANG! SCHWOOP!!! (As you see, I've had to invent new sound effects for the occasion)
I've been wallopped but good!, and I like it!
Damn, I like every little wicked thing this beer does to me!
It's a MONSTER!!! There's no relief, no respite, no nothing, just the full-on fruity, hoppy explosion that is this BastardX2!!!
How does it compare to my favorite, Bell's Third Coast Old Ale?
No, I'm not in the mood, or inclination. We'll just judge it on it's own and say that was one hell of a trombone solo!
Strong, sweet, burnt, but still, somehow delicious, that's the thing!

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Photo of mdfb79
4.05/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

From 10/04/10 notes. Had on tap at Churchkey at the Stone Total Tap Takeover event. Vintage 2003.

a - Pours an amber, ruby red color with one inch of off white head and light carbonation evident.

s - Smells of caramel malts, bready malts, dark fruits, and roasted malts.

t - Tastes of caramel malts, sweet dark fruits, bready malts, and chocolate. Sweeter than the smell.

m - Medium body and low carbonation.

d - A very good, solid strong ale. Some nice caramel malts and dark fruit in the nose and taste. Would like to have again fresh to compare.

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Photo of jwc215
4.88/5  rDev +14.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

2006 vintage

Pours reddish amber with a thick creamy head that slowly descends to leave of lacing down the glass. Nice retention. The thin head stays throughout.

The smell is of caramel, earthy grains and citrus. Mild alcohol.

The taste is of thick sweet malt upfront - caramel, sweet - barley(?) ...brown sugar. It is balanced out, and beaten out after the second sip - by bitter citrus - orange and grapfruit. Soon, the citrusy, chewy hops fully emerge to overtake the maltiness. The malt, however, remains intact and give the hops a solid backbone. Complex, and the flavors are nicely layered.

The feel is smooth with an incredibly well-balanced texture. The abv is barely noticeable in the taste and feel - leaving it to sneek up on you.

This is an incredible brew - nicely balanced with the hops in control in the end. Fresh, full, tasty and complex. This is an amazing brew. And the beer gods rejoiced...

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Photo of drabmuh
4.4/5  rDev +3.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Stone is celebrating 10 years of the Double Bastard and I was fortunate enough to have the current vintage (2009) on draft at a local beer bar. Much appreciated treat for myself.

Beer was clear and brown. Formed a thin white head (slightly yellowish bubbles) and has low carbonation. Lacing is high, its an attractive beer.

The aroma is primarily hops and malt. There is some detectable alcohol in the nose, but its not solvent-like at all.

Beer is surprisingly smooth, really high bitterness at the back of the mouth, a little (less than I expected) sweetness at the front. Sweetness in the front is primarily malt based syrup flavor. Its good. There is some alcohol in the midpalate but its not bad and is well balanced by the high hop bitterness in the back. Drinkability is fine, not high, couldn't pound this beer, Mouthfeel is good, nice connectivity throughout the beer, good body, not thin or too thick. Beer gets a little dry after a few drinks but that's OK. A really nice beer.

Whenever I drink a beer like this I wonder how it will age. This is one of those strong ales that I bet would get sweeter with time as the hops fell back and the alcohol warmness mellowed.

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Photo of dbrauneis
4.02/5  rDev -5.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

A: Pours a cloudy copper in color. The beer has a finger tall dark beige head that quickly reduces to a small patch of thin film and a thin ring at the edges of the glass. Moderate to significant lacing is observed.

S: Strong aromas of caramel malts and brown sugar along with some lighter notes of citrus and pine/resin hops. Additionally there is some moderate amounts of alcohol present.

T: This beer is extremely malty with a ton of caramel malt & toffee malt sweetness and quite a bit of brown sugar/molasses as well. There is also a moderate amount of hop presence and bitterness from the citrus and pine/resin hops. Light alcohol presence and the flavors seem to get even more complex as it warms.

M: On the fuller side of medium bodied with moderate amounts of carbonation. Slightly sticky with some dryness in the finish.

O: Seems to be right on the border of a American Strong Ale and an American Barleywine - the presence of the alcohol is not well hidden (I would have liked it to be more well hidden). There is a nice complexity to the smell and taste. Not the easiest beer to drink and needs to be sipped slowly over the course of a couple of hours.

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Photo of mdaschaf
3.55/5  rDev -16.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Review from notes 2/6/11. Thanks to THECPJ for sharing.

A: Pours a hazy orange/ruby color. A one finger head forms, but dissipates quickly to nothing.

S: Very malty, not a lot of hop presence at all. Some dark fruit and alcohol is quite present.

T: Very sweet, there is a lot of dark fruit - some raisins dark cherries, as well as some caramel. Again, not a lot of hops. Can taste the alcohol.

M/D: Full bodied. Overall, the alcohol presence really hurt this one for me. I was also surprised at the lack of hops.

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Photo of mothman
3.55/5  rDev -16.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

2008 vintage

Poured into Carolous glass

Pours 1/2 finger of beige head. Fades down after a few minutes. Color is a murk copper orange.

Aroma: Lots of caramel malts. Reminds me of an old winter yulesmith. Some faded earthy hops with bready notes. I have a feeling the taste won't be good.

Taste: Lots of bready and caramel notes. The hop profile is earthy but faded big time. Some heat shows. This beer needs to be drank fresh. This one is not holding up well.

Mouthfeel: Creamy, boozy, hot, and not very bitter. It tastes like a vodka mixed drink. Medium bodied with a medium to low amount of carbonation. Ends very sticky and malty.

Overall, this one is a big letdown. I thought it might have help up a little bit, but it is drinking terrible. I doubt I will even bother with the rest of my glass. This beer will probably get drainpoured.

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Photo of stakem
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a clear redish amber color with a yellow stained head. Lace clinging to spots all along the glassware. Head has pretty decent retension. Nose has a (almost lemon-like) citrus, grassy and pine hop aroma that pierces through the malt sweetness. Alcohol comes through in the nose to the point of almost being tingly, burning and uncomfortable if too deep of a whiff is taken. It reminds me of the daunting essays that appear on the back of these bombers. I have to laugh because it's comical that the characteristics of the beer are really fitting to the profile of the "bastard" they portray in writing. Taste is brutally bitter if you don't brace yourself for what you are in for with this beverage selection however it's bitterness is paired well with the malt sweetness that comes through in the body and the big alcohol taste. Lingering taste of resiny hops is left in the mouth that at times feels a bit oil-like but other sips give way to more of the alcohol and malt character. It is quite a warming beer, the 10.5 abv is not hidden, it plays well with the rest of the bold flavors and aromas.

My urge to consume hop heavy bitterness = cured.

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Photo of WesWes
4.37/5  rDev +2.6%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

The beer pours a beautiful ruby red color with a thick frothy offwhite/tan head that slowly fades to lacing. The aroma is perfect. It has a rich and intense malt offering that is balanced well with an equally intense hop aroma. It is quite floral to the nose as well as warm smelling. The taste is good. It has a very bitter hop flavor which seems to carry the taste. The malts compliment the palate, but take a backseat to the hops. It goes down easy and finishes warm and sweet. The mouthfeel is awesome. It is a full bodied beer with adequate carbonation. This is a damn good beer. It is full of rich flavor and aroma; a good drinker.

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Photo of Huhzubendah
4.03/5  rDev -5.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to Damian and Lona for sharing this bottle.

2006 vintage

The beer appears a russet brown with subtle crimson highlights. The head is substantial in stature and leaves plenty of lacing on the glass. The aroma is of alcohol, malts, and toffee. The hop character of the beer has faded during the aging process, so I am not detecting any of the fruit, hop, pineapple, or citrus flavors I have been told are well associated with Double Bastard Ale. The feel is thick and syrupy, with a strong alcohol presence throughout. I liked this much better than the Stone Old Guardian 2007 we had alongside this. This is a great beer to share a few ways and sip slowly on a cold night.

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Photo of tdm168
4.38/5  rDev +2.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - dark amber, slight orangish hue in the light; tan, off white head that is dense, foamy, and soft; great retention

S - bread, citrus, floral; a perfect bouquet; smells like a fantastic DIPA

T - bread, caramel, raisins, plums, prunes, pine, mild wood, candy sugar, bitterness in the finish that hangs on the palate for a while, as the beer warms the alcohol adds warmth and body

M - full bodied, smooth, crisp but not overly carbonated, a bit warm

This is a great beer!! It could be a barleywine. It could be an extreme DIPA. No matter what you call it the flavor profile and balance are fantastic. For the ABV it's drinkable based on it's flavor. This is a dangerous, delicious delight.

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Photo of Mora2000
4/5  rDev -6.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had this one on tap at the Fort Worth Flying Saucer Fall beerfest. 2008 vintage.

The beer pours a dark amber color with a white head. The aroma is very nice. I get a ton of citrus hop character with a lot of caramel malt and alcohol. The flavor is pretty bitter with a lot of juicy orange citrus and pine notes. The caramel malt is present in the flavor but doesn't cut the bitterness too much. The alcohol is also present. The mouthfeel is medium to thick and is very sticky. Medium carbonation.

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Photo of GClarkage
4.35/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Stone Double Bastard 2005

05/24/06- Purchased at Ledger's Liquors in Berkeley, CA.

Presentation- 22oz bottle, 2005 version. Poured into my Duvel tulip.

Appearance- Deep copper in color. Brandy-like in color. Pours with a ¾ inch white head. Decent amount remains until the finish. Light streaks and flashes of lacing.

Smell- Mixture of english and american. Heavy pine and fruity hops. On the other hand, lots of booze soaked caramel and butterscotch fruitcake. Nice combo. Even the scent gets you buzzed.

Taste- As expected..a full onslaught of hard hitting hops. Woodsy and piney, fruity and bitter, perfumey and floral. The full spectrum here. Very nice rich caramel malt holds this together the best it can. With the amount of IBU's in this beer, you really can't expect to have a truly balanced beer. But, considering, it's about as balanced as can get. The bitterness last long and into the night.

Mouthfeel- After warming up it gets considerably thicker and viscous. Bitterness I'm sure I will be tasting in the morning. Carbonation is mid range...less as it warms.

Drinkability- My first Double Bastard! Good stuff. I enjoyed it warm and right out of the fridge. Mmmm, hops!

***2004 Release

Presentation- 22oz bottle, 2004 release. Poured into my Double Bastard tumbler or some other bastardized glass type. Looks like something you would serve a white russian in.

Appearance- Reminds me a lot of the Old Gaurdian I had last night. Light brown and the dark orange side. Almost liquor like (brandy?) About a 1/2 inch head which evaporates soon after. Leaves very mild lace marks.

Smell- A bit more on the malty side with a nice caramel and bubble gum nose. Hops are present, but a bit subdued. Stone...subdued?!?! Yeah, it's been 3 years plus. Mild grapefruit scent from the lupulin.

Taste- Fairly well balanced. Heavy and sweet caramel malted taste with a muted hop assortment. Some grapefruit, a bit of pine and a dash or assorted citrus flavors. Even a hint of black cherry at one point.

Mouthfeel- Smooth, slick and medium carbonation.

Drinkability- Liked it better aged I think. A bit buzzed right now after this and another 12oz 10% plus beer, but overall it was failry well balanced, flavorful and finished well. Boosting the rating a bit, I think...

***2006 Release

Two years in the cellar has been good to this beer. A full onslaught of both pine and grapefruit hops as well as a nice roasted caramel malt presence. All together very well rounded. Has a noticable alcohol flavor though. At first sip it seems much higher in abv than 10%. It does calm down though and becomes quite a nice beer as it warms. Drink now or hold for another year.

***2007 Release

This one has had about 4 months in the cellar. Actually, I just bought it...a bit late this year on getting my annual releases. Anyway, this one seems much more balanced right off the mark. Don't get me wrong...this is Stone and hops are king...make that hardcore hops. But the caramel malt comes out much more than in past fresh bottles. Still could use a full year in the cellar (or more), but fairly drinkable right now.

***2008 Release

Freshly consumed about two weeks after the release date. Furious burning hops and a hefty alcohol presence. Burns going down until the last third of the bottle after it calms down. Not really a hugh bitter aftertaste though, which is odd. Almost has a cherry cough syrup-like taste. Needs at LEAST a year in the cellar for me. Still good 'ol Stone though.

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Double Bastard Ale from Stone Brewing Co.
95 out of 100 based on 2,045 ratings.