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Stone Imperial Russian Stout - Stone Brewing Co.

Not Rated.
Stone Imperial Russian StoutStone Imperial Russian Stout

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

6,662 Ratings
THE BROS
93
outstanding

(view ratings)
Ratings: 6,662
Reviews: 2,568
rAvg: 4.35
pDev: 9.43%
Wants: 484
Gots: 1,419 | FT: 79
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Russian Imperial Stout |  10.60% ABV

Availability: Spring

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 09-21-2001)
Beer: Ratings & Reviews
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Ratings: 6,662 | Reviews: 2,568 | Display Reviews Only:
Photo of emerge077
emerge077

Illinois

3.95/5  rDev -9.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Spring 2007 release, cellared since then, thanks K&C!

Jet black with the requisite mocha foam, no lace just a thin ring at the edge, and an abstract mesh of skim across the top. Slightly oxidized aroma, still plenty chocolatey, cocoa, malted milk balls, and molasses.

Similar flavor, hershey's and molasses, reduced down to a compact format. A bit of roasty malt in the background, any booze/hops are long gone on the palate. Thick, full, rich, sticky. Quintessential aged RIS? I guess so... Afterimage of toasted marshmallows and burnt chocolate edges. Nice enough, maybe not my favorite RIS but a soild one i'd never refuse. Plan to revisit when Stone shows up in Illinois...

Serving type: bottle

03-06-2010 03:22:29 | More by emerge077
Photo of biboergosum
biboergosum

Alberta (Canada)

4.05/5  rDev -6.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

2008 version. I like the Cossack hat on the gargoyle on the bottle - awkward, but funny.

This beer pours a complete black, with one finger of soapy beige head, which quickly dissipates, leaving a ring of painted lace around the glass. It smells of roasted malt, dry chocolate, warming alcohol, and mild earthy, piney hops. The taste is sweet lightly-toasted malt, dry coffee, a bit of anise, treacle, an underlying citrus/pine hoppiness, and a mild, but enveloping, warm booziness. The carbonation is practically non-existent, the body thick, unctuous, and velvety smooth, like buttah, and it finishes with a slight citrus hop edge over top of the solid malt.

A very drinkable and enjoyable RIS, but make nice and share this monster of a brew.

Serving type: bottle

02-09-2010 23:42:55 | More by biboergosum
Photo of westcoastbeerlvr
westcoastbeerlvr

California

4.25/5  rDev -2.3%

11-14-2011 23:14:59 | More by westcoastbeerlvr
Photo of largadeer
largadeer

California

4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2007 22 oz bottle.

Black and robust, lightly carbonated and syrup-thick. The nose is all roasted barley and molasses. 10.8% alcohol is alarmingly well-hidden here, especially for a bottle with little age to it. Dark roasted coffee, bittersweet chocolate and burnt toast entangle (but never overwhelm) the palate, with a long finish of black licorice and mild hops. Perfectly smooth and drinkable, I find it difficult to fault this beer in any way. One of the very best Russian Imperial Stouts available today.

Serving type: bottle

04-17-2007 17:40:31 | More by largadeer
Photo of JAHMUR
JAHMUR

Connecticut

4.5/5  rDev +3.4%

11-14-2011 15:56:31 | More by JAHMUR
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4.8/5  rDev +10.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

"Limited Late Spring 2002 Release" - roughly one year old right now. There's been enough said about the specifics of this beer that I'm sure I don't have to start with "Pours as black as night...". I'm not a huge fan of Imperial Stouts, but this one just became one of my all time favorites!

I was quite impressed with the level of maltiness present in the aroma, and the complexity that goes along with it. It's quite cocoa-ish, but also fruity. It has a touch of the "burnt currant" that's so common to the style, but this is more ripe and juicy - and it's the fruitiness that I recognize in the other Stone beers (particularily the pale ale). But it's even more complex than that with some very light citrusy hops and an oak character that really makes it interesting. But surprisingly, it's not that roasty. In fact, overall, it's more of a Baltic Porter. There's a touch of alcohol in the nose as well, but it seems to enhance rather than hinder.

The flavor follows the same routine. It's quite impressive with a rich-but-not-cloying maltiness that delivers buttered brown sugar, cocoa, fresh wort, creamy coffee, ripe raspberry, nuts, dried fruits, sweet bread crust, red wine, and caramel. It's well-balanced by a bitterness that supports, but also hangs in the wings.

Highly recommended!!! Although the alcohol will stop you.... you'll want to drink a few of these!

Serving type: bottle

05-08-2003 19:21:13 | More by NeroFiddled
Photo of nickfl
nickfl

Florida

4.38/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Coal black, with about 1 inch of tan-brown head.

S - Alcohol, hops and chocolate. Rasins, estery fruit, dates and a bit of mint.

T - Spicy, hoppy. Chocolate/ espresso and rasins/ dates. A bit of buttery, nutty maltiness and a long hoppy, spicy finish.

M - Very thick and oily with higher carbonation than I would have expected.

D - I can't find anything to complain about in this one. The flavor and aroma are excellent and the chocolate notes are particularly delicious. They have done a great job of rideing the line between a vary flavorfull beer and an excessive, opressive one.

Serving type: bottle

08-05-2007 01:06:49 | More by nickfl
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4.9/5  rDev +12.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Pours pitch black. Tan head slowly falls leaving a lot of lacing. Very slightly roasted earthy malts. Molasses tones. Flavor is just beautiful. And amazing. Thick malt tones. Just so robust and consistent. Alcohol doesn't seem to show up at all. Feel is amazing on the liquid. Extremely drinkable. A RIS that sits at 10.8& alcohol? Easily could be a recipe for disaster, but this just comes out magnificently. Easily one of the best beers ever created, IMO. If you haven't had a chance to try it yet, I really hope you get one.

Serving type: bottle

01-01-2008 04:38:52 | More by RblWthACoz
Photo of TheManiacalOne
TheManiacalOne

Rhode Island

4.55/5  rDev +4.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

2006 release poured from a 22oz. bottle into a pint glass.

A: The beer is a deep brownish black, with a thick brown head that fades slowly and leaves a thick lace on the glass.

S: It has a rich coffee roast & dark chocolate aroma with a little bit of hops & alcohol. The smell has a robust quality to it that lets you know right away that this beer doesn’t mess around.

T: The taste is an excellently balanced, rich flavor of coffee & chocolate, roasted malt and a touch of hops. As Stone does so well, it’s not overly sweet, but not bitter and STILL masks the 10.80% ABV.

M: Full-bodied, extremely smooth, medium carbonation, leaves a clean finish without any syrupy or oily residue which I would attribute to the fact that the sweetness isn’t excessive.

D: This beer is treacherously drinkable because it’s so smooth & tasty and the ABV is well hidden in the taste. It also is not filling unlike other stouts that I’ve had. Given all of that, this beer can do some heavy damage if you go with it for some time. Unfortunately for me, I won’t be able to test myself beyond the one bomber that I had.

This is an excellent beer. I know that by the time I make it back to the store where I got this beer, it will all be gone. While I consider myself lucky to have gotten the beer, I’m cursing myself for not buying more of it. I guess I learned my lesson for next year.

Serving type: bottle

04-27-2006 04:08:50 | More by TheManiacalOne
Photo of Jason
Jason

Massachusetts

4.15/5  rDev -4.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Presentation: 22 oz brown bomber, “Limited Spring 2002 Release” on the label gives you an idea of freshness … not that it matters being that this brew is a towering 9.47% abv.

Appearance: Big pillowing foamy tan head is slow to form as the bubbles of carbonation struggle to the top of this thick crude oil black brew. The head does dissipate but the there is a lace that sticks around for the show.

Smell: The aroma is full of highly roasted coffee (French Roast), fruity esters (dried black currants), slight molasses, mild char, and vague solvent alcohol and lost of roasted grain.

Taste: Nearly syrupy from a huge malty body, carbonation is at a medium crispness with an extremely viscous mouth feel. First the flavours go sweet with maltiness are fruity flavours of black currant and prune. Malt sweetness upfront is more of a mild molasses with a deep following of roasted grain and a chocolaty backing that sticks around until the finish. Hop are thrown in for good measure but don’t seem to get in the way too much. Alcohol flexes quick with a faint solvent flavour as well as the fruitiness providing some esters for more complexity. A smoothness creeps in out of nowhere and pulls the flavours in further which saturates the taste buds. Deep within, after the brew warms up a bit there is a dark caramel flavour that sits next to beer heaven. After the initial wave of flavour there seems to be a Zen of balance as all of the flavours meld together in perfect formation. The roasted grain lingers with an endless trail cleaning up all other flavours in its wake.

Notes: Devastatingly flavourful, highly drinkable and very deceiving for a brew at 9.47% abv. This beer shows-off Stone Brewing’s prowess to take a style a bring it to a greater level than others.

Serving type: bottle

05-30-2002 17:21:41 | More by Jason
Photo of feloniousmonk
feloniousmonk

Minnesota

4.7/5  rDev +8%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 3.5

Color is as black as sin, thoroughly opaque, utterly dark, and well-endowed with a full, thick, lush roasty-toasty tan head.

Aroma: Oh, goodness, gracious, golly! Sweetness, rich, lush, chocolatey, and burgeoning with a myriad of further flavors, dates, raisins, anise, molasses, maple syrup, dark, twisted, delicious...I've compared certain other Imperial Stouts to candy bars (Bell's Expedition, to name one, whose glass I drink this from), and this goes a touch beyond that, without testing the boundaries of sweetness. Magnificent.

Taste: No body could be fuller, no taste could be richer, the malt is thick and juicy, even, and the hops keep the tongue busy and happy. A complex melange, a viscous mouthfeel, constant tussel with the palate, insistent pleasure on the tongue.

Now, the thicker, slicker, motor-oliy feel kicks in, but by now, you love it, or you're out. Strength, too, sets it's feelers out and begins to trickle into the feeling and the brain, as well. Sticky and treacly, though dark, and thoroughly delicious, if your tastes run like mine.

It rolls around and around the mouth, washing all the senses with this rich, dark, utterly decadent flavor.

Oh, what dark malts can do, for this flavor is so rich, so thick, so fully flavorful, this is decadence, indeed.
Finish? There ain't none! It just keeps going in the mouth!
Mouthfeel? It is utterly dominant, thoroughly covers every inch of the senses...an amazing beer!

I'm going to close on the note that this is my second bottle of this incredible beer, and second review, for when I first cracked the cap on this monster over 15 months ago, I might not have been prepared for the totality of this experience, despite my past love and appreciation of Imperial Stouts.
Now, later, I acknowledge what an astounding bad boy this one is, and I LOVE IT!!!

Serving type: bottle

12-29-2003 06:11:01 | More by feloniousmonk
Photo of russpowell
russpowell

Oklahoma

4.35/5  rDev 0%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

2007 version; slightly better than last years

Pours mahogany/jet black with 3 fingers of mocha head. Above average head retention & lacing

S: Coccoa & toasted grains; fades as this warms

T: Chocoalte, troasted grain, & a wee bit of iron. Smokeyness follows as this warms along with baker's choclate, & little warming feel. Mocha milk shake, warming notes, roastyness, & dryness are all in the finish.


MF: Rich with great balance & minimal carbonation

Good drinker as long as you don't mind an early night! Great dessert beer & maybe one to session on your tolerance is built up; just kidding!

Serving type: bottle

04-16-2007 04:56:29 | More by russpowell
Photo of Kegatron
Kegatron

Pennsylvania

4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap @ the Copper Mine Pub (North Arlington, NJ) on 7/24/09. 8 oz pour served in a Chimay glass.

Pours black as night in the glass, with a 1/4 finger of creamy burnt mocha colored head. Just awesome retention here, staying rich & frothy the whole way through the glass, leaving a big cascade of creamy spotty lace and brown goo back. The aroma is just awesome smelling, being quite heavy in the nose, with a perfect evenness between the darkker notes of roast & coffee and then the sweeter tones of chocolate, toffee, and dark fruits. As mentioned before, the alcohol presence gives this some heavy presence in the nostrils but is never stinging, instead imparting a cozy smelling warmth that makes this a pleasure to sniff.

The taste starts with a big crunchy flush of blackened and burnt roast and zippy espresso character. This is then balanced (if you can call it that) by an equally massive sweeter base of dark chocolate, toffee, black currants, and liquorice. Man, the finish on this is absolutely bitter and roasty that just STICKS in the mouth. Very satisfying. The mouthfeel is full bodied with a big mouthfilling prickly carbonation that really brings out the sharp roasty character in this. This then slickens out towards the back, with a chewy feel that carries the bulk of the huge sweetness in this with it. That hefty ABV is present, but just like the best RIS do, it never detracts from the flavors but instead gives them extra gravitas in the profile, helping make everything pop.

A classic from Stone no doubt. Full flavored, full bodied, full everything, RIS that leaves nothing on the table. I love the fact that you don't have to give up an arm or a leg to procur if either. Great stuff!

Serving type: on-tap

07-28-2009 12:24:11 | More by Kegatron
Photo of WVbeergeek
WVbeergeek

West Virginia

4.65/5  rDev +6.9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5

Before I start my usual hyping up of the Stone Brewery, just stop me and leave the house and seek out this beer. This is not just any beer this is a beer to be experienced and relived annually like a tradition, only it saddens me to think about the batches from the last two years that have escaped me. This is the 2003 limited spring release, and I am in heaven simply heaven. Pours like crude oil (according to the bottle, but you must see it for yourself), honestly this beer is viscous and opaque it eats up the light that attempts to shine through it. Dark black body with the pleasant thin moccha toned head floating atop of this dark abyss. The aroma contains layers of light milk chocolate tones, dark roasted barley malt, hints of anise in the background, deep plum or any overly ripened fruit in a light brandy liquer all topped off with a light hopping of signature Stone hops to boast it's west coast roots along with an underlying nose of alcohol gracing my olfactory nerves. As the temperature rises so does the amount of alochol that shines through in the flavor of this classic Imperial Russian Stout. A creamy based chocolate/coffe presence along with sweet buttery notes that elegantly dance on my palate. An overall warming effect creates a sense of ecstasy, with notes of fruit tones and acohol notes that are in one word heavenly. Mouthfeel is full and heavy syrup esque, but goes down suprisingly very smoothly. Low carbonation that complements the overall quality of this beer, and definitely a one bottle at a time experience no session beer found here and none wanted from an Imperial Stout of any kind.

Serving type: bottle

06-20-2003 20:39:50 | More by WVbeergeek
Photo of drabmuh
drabmuh

Maryland

4.28/5  rDev -1.6%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a bottle into a scored tulip. Beer is BLACK as night, thick, forms a very thin head of brown tiny bubbles. The head falls away quickly leaving almost nothing behind in the way of the head but a lot of lacing, especially considering the tiny scale of the original head.

Smell is far weaker than I was expecting. There is some sweetness, some malt, not a lot of roast and I can detect some alcohol in there as well. No hop aroma.

Mouthfeel is good, not too thick not thin at all. The flavor is sweet, with a lot of roast in the back. I can taste some of the alcohol. High drinkability. The roast completely clears leaving no aftertaste. This is a superb RIS.

Serving type: bottle

10-29-2009 14:46:57 | More by drabmuh
Photo of Slatetank
Slatetank

Pennsylvania

4.35/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

I tasted this in Apr 2009, just gettin' around to the review-taken from notes. Poured chilled into an ale glass -2009 version.

A - Black thick appearance, great lacing the ale is opaque and has lasting head retention

S - The aroma is rich w/ malt, dark fruit, molasses, candy caramel and vanilla w/ citrus odors from hops

M - The malts have great texture that is rich w/ coffee's roastiness smooth sweetness and viscous without becoming overbearing. The texture is warm from alcohol, but within range

T - The flavor of seriously dark chocolate, roasted grain w/ sweetness of vanilla rum, flavors of currants, plum and dark brown sugar w/ toasted nuts, and cocoa powder. The flavor of hops and alcohol are noted in the tertiary flavors but the taste really lingers w/ malt intensity

D - The west coast has many RIS's that are good, but this is a standout - do not hesitate to try this like I did. I consider it a great example of the style.

Re-review 2008 version courtesy of John Michaelsen at our Stout Tasting part deux. Poured from the cool bomber into a taster and re-sampled again.
A-5 S 4.5 M 4.5 T 4.5 D 5

A - deep black, opaque ominous look with thick beige cap and lots of lace clings. The bead is tiny and retention is decent. The smell of strong roast and fruit with cocoa and a mellow spice element. The main fruit would be currant but other dark fruits come to mind w/ slight woody hop note and hints of toast. The feel is lovely, blended with spicy and roasted textures. The slight amount of alcohol in the feel adds complexity and the spice seems slightly strong with a mild bitter element in the finish.

The taste is great with chocolate bitterness and notes of pepper and currant with a light smoke and hint of toffee in the flavor. The mild cocoa and coffee is buoyed by the hop flavor which gives a slight sweet woodiness and then the toffee-molasses comes back with mild dark brown sugar taste in the finish. This is awesome aged - I think the 2008 is the best by Stone I have ever had, just ridiculously good drinkability and I want to go out and get some to age for three years now, what a treat! Thanks John!

Serving type: bottle

05-12-2009 17:00:58 | More by Slatetank
Photo of jlindros
jlindros

Massachusetts

4.3/5  rDev -1.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Can't believe I haven't reviewed this yet. Great time to review it, sitting through Hurricane Earl. Spring 2010 release.

A nice creamy rich dark head rises up to 1 finger but fades semi quickly over super dark almost pitch black colored beer. It has nice legs running down the sides of the glass too indicating it's thickness.

The nose has plenty of dark roasty malts, lots of coffee and toffee, roasted barley, some oatmeal, creamy chocolate milk, some bakers chocolate, a slight caramel, chewy malt aroma, some sweetness but no real booze. THe nose is a little harder to get out than I expected, lighter.

The taste comes on really rich, velvety, thick, and tasty. It is a little boozy, with some warmth and very light tingle. There is some nice dark malts, some roast, light coffee, toffee, caramel, and somewhat sweet. Lots more creamy chocolate milk and oatmeal, but not too heavy on the oatmeal. Some bakers chocolate as well. A light vanilla flavor as well. A slight bitterness, a little from the roast and some soft earthy hops.

The mouth is heavier but not overwhelming, with good carbonation and a light warming booze.

It finishes slightly dry with some more sticky sweetness, lingering toffee, some coffee and roast, lots of chocolate, creamy milk and bakers, and even a little vanilla still. Some light warming and tingly booze late, but not as much as I expected. A little bitterness It coats the mouth pretty well too and just lingers and lingers. A little bitterness starts to build too and get a little more bitter as it goes, some light spicy hops and somewhat from the earthy roast. With all the dark malts in this I'm surprised there aren't any off flavor minerals and briney flavors, they did a good job with this.

Overall I'm a little disappointed by the nose being too light, but the taste was great, and the whole experience of the beer was pretty nice. I need to crack my aged bottle sometime, although I think I want to keep aging it.

Serving type: bottle

09-04-2010 02:13:43 | More by jlindros
Photo of WesWes
WesWes

New York

4.22/5  rDev -3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The beer pours a deep dark black color with a thick frothy light brown head that fades to lacing. The aroma is good. It has a rich black malt and chocolate scent with a dry alcohol driven aroma! The taste is great. It has an intense black malt flavor with a dry warm finish. It goes down smooth and leaves a black malt aftertaste. The mouthfeel is fine. It is a full bodied beer with adequate carbonation. This is a fine Russian Imperial Stout. It has good aroma and better flavor; a good drinker.

Serving type: bottle

07-26-2004 23:19:04 | More by WesWes
Photo of Mora2000
Mora2000

Texas

4.38/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

2009 vintage consumed 4/3/2010.

The beer pours dark brown to black with a khaki colored head. The aroma is chocolate and roasted malt with some piney hops. The flavor is lots of bitter chocolate, coffee and some piney hops as well as roasted malt. As the beer gets to room temperature you start to get some other flavors including semi-sweet chocolate, caramel, toffee and brown sugar. Medium bitterness overall, much less so than when the beer is fresh. The alcohol is not that present in the taste but it is warming. Thick, creamy mouthfeel and low carbonation.

Serving type: bottle

04-06-2010 04:08:38 | More by Mora2000
Photo of Rifugium
Rifugium

Pennsylvania

4.38/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

First had: bottle from Pinocchio's bottle shop, Media, PA

Poured into a Phantom Canyon Brewing Co. shaker. Thick, opaque black, reddish-brown around the edges, with a good three fingers of chocolaty brown head that receded to a mere ringlet about halfway through the session; soapy lacing throughout. Served at just about room temperature. Aroma rich with chocolate, roasted malts and coffee, with a touch of smoke. Luxurious taste of bittersweet chocolate balanced with a bit of bitter coffee, and subtle hints of smoke and and definite blast of alcohol warmth that perhaps is augmented when the beer is warmer. Thick and full-bodied, and very drinkable, if a bit on the strong side.

Serving type: bottle

10-26-2011 23:35:50 | More by Rifugium
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StonedTrippin

Colorado

4.35/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

this one is a keeper for sure, especially at less than 8 bucks a bomber. pours a gorgeous and enticing coffee black color, heavy and rich, with a 1 inch light brown head that has the consistency of cool whip, thick and light. it just floats on top of the beer without ever getting smaller. smells quite spicy for the style, espresso beans radiate as well. there are also notes of milk chocolate, vanilla beans, and charred english malts. flavor is similarly complex, with the roasty coffee and chocolate flavors being most prominent. there is that spice character again, maybe peppercorns or anise or clove... great alcoholic sweetness in the finish. the feel is quite thick, almost motor oil thick. mellow carbonation lets the complexities linger, and the aftertaste is awesome. this is a bigtime beer, a good one to share with a lover. well worth its excellent reviews.

Serving type: bottle

04-25-2012 18:21:49 | More by StonedTrippin
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SocalKicks

California

4.25/5  rDev -2.3%

12-25-2012 15:44:44 | More by SocalKicks
Photo of oline73
oline73

Maryland

4.43/5  rDev +1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2010 bottle poured into my Colossus snifter.

Appearance: Pours a jet black color with a finger of mocha head that dissipates quickly to a ring around the edge of the glass.

Smell: Quite sweet, dark fruit and chocolate. Some toffee/caramel in there as well. Roasty coffee notes with warm alcohol at the end.

Taste: A lot like the smell, which is a very good thing in this case. More bitter roast than the smell, but the sweetness is still there to balance things out. Dark chocolate, coffee, and dark fruit. The finish is smooth with warming alcohol. Very well balanced.

Mouthfeel: The body is on the thick side with very minimal carbonation. The beer coats your mouth and it is quite slick at the finish of each sip.

Overall: A very good Imperial Stout. A tad bitter in the finish, but nothing to really complain about. Great balance and I would love to try this barrel aged.

Serving type: bottle

08-27-2011 03:57:57 | More by oline73
Photo of mdfb79
mdfb79

New York

4.28/5  rDev -1.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

From 10/04/10 notes. Had on tap at Churchkey for their Stone Total Tap Takeover event. 2004 vintage.

a - Pours a dark black color with one to two inches of off white head and light carbonation evident. Looks great.

s - Smells of chocolate, roasted malts, vanilla, and coffee. Light dark fruits as well. No alcohol in the smell, very balanced and smells great.

t - Tastes of bitter chocolate, coffee, roasted malts, vanilla, and hint of alcohol.

m - Medium to full body and low carbonation. Very easy to drink for 10.5% ABV.

d - This is a great RIS. I've had it several times and a few different vintages and have always enjoyed it. This one being a 2004 vintage, I didn't think the extra time did too much to improve the beer, but regardless, it is one of the best easily available RIS's out there. Interested to open my 08 bottle soon to compare to, will definitely have again.

Serving type: on-tap

10-05-2010 20:32:46 | More by mdfb79
Photo of jwc215
jwc215

Wisconsin

4.88/5  rDev +12.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Poured jet black with a fairly thin, but extremely well-retained tan head.
The smell was mainly of rich, roasted coffee with a touch of alcohol. It was slightly thin, but what was there was very inviting.
The taste was incredible...I drank it before reading the label -which describes it perfectly - It was a complex mixture of coffee, licorice (anise), chocolate-like berries (black currants)...and a slight charcoal-like smoke malt...but, as my roommate (who had the good fortune of sharing it with me) pointed out - each one was like a different level. It was like eating a rich layer cake. You could taste the different levels individually.
The mouthfeel was silky smooth. Perfect.
The drinkability...well, if it weren't for a budget and alcohol-content - I could drink it endlessly...
This is a beautiful beer...
I was prepared to be a bit disappointed because of the hype, which is sometimes overrated. But, in this case the hype was well-grounded!

Serving type: bottle

05-15-2006 01:46:48 | More by jwc215
Stone Imperial Russian Stout from Stone Brewing Co.
97 out of 100 based on 6,662 ratings.