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Stone 04.04.04 Vertical Epic Ale - Stone Brewing Co.

Not Rated.
Stone 04.04.04 Vertical Epic AleStone 04.04.04 Vertical Epic Ale

Educational use only; do not reuse.
BA SCORE
88
very good

217 Reviews
THE BROS
90
outstanding

(Read More)
Reviews: 217
Hads: 316
rAvg: 3.94
pDev: 10.66%
Wants: 95
Gots: 55 | FT: 5
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Pale Ale |  8.50% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: Todd on 04-07-2004

This beer is retired; no longer brewed.

A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. This time around we used some unmalted wheat, just the right touch of Kaffir Lime Leaf, and a really cool Belgian yeast. The result is a bit like a strong Biere de Garde / Saison-esque influenced beer coupled with some aromatic Bavarian Hefeweizen style phenolic banana esters, and a backnote hint of lime from the lime leaf.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Stone 04.04.04 Vertical Epic Ale Alström Bros
Reviews: 217 | Hads: 316
Photo of RootedFool
4.6/5  rDev +16.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

I literally yelped aloud when I saw bombers of this at my local beer Mecca, the North Coast Co-op in Arcata, California.

Poured into a New Belgium globe glass, the head is three-quarter inches tall, frothy and bright white, lots of pea-sized bubbles. The head falls within minutes leaving a modest amount of bubbly film on the brew's surface. Minor strips of lace hold to the glass. The body is bright copper.

Smell is upfront spicy sweet, like a freshly halved honeydew melon beside a warm of batch of ginger snap cookies; the middle is slightly briny, almost like sea water; the finish is buttery sourdough bread with a background of bananas. I kept wanting to pick up on the lime leaf mentioned on the bottle as an ingredient, but couldn't.

Taste opens with a round and full sweep of bitter-sweetness --caramelized bananas, black pepper, watermelon. The middle turns a sharp corner into a blast of bitterness, not at all piercing -- it massages with strength over my entire palate. Aftertaste is a rich, bready background spiked with a high-pitched swing of bitterness, and lingering somewhere along the periphery...lime leaf? There's definitely a down-played note of juicy, citrusy bitter-sweetness here, toward the close.

Mouthfeel is perfectly palate-coating, without being sticky.

An incredible ride -- talk about twists and turns, this brew has it. Truly epic, no doubt. (1,393 characters)

Photo of kbub6f
4.73/5  rDev +20.1%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A clear, gold beer with hints of orange sports a big, dense, yellowy-white, creamy, fine head that leaves runny spots of lacing. Gorgeous. Candy sugar in the sweet, spicy, citrus, buttery nose. Wow. Bubblegum and spice in the front. A full, foamy, hugely buttery/sweet creamy middle. Spicy, dry, grainsy finish is quite bitter, with alcohol aplenty. More bubblegum in the aftertaste with some nice corn and butter. I can appreciate that this beer might not turn everyone's crank, but it really pushes all of my buttons. Absolutely delicious. Not too sweet, with a nice bitter finish. Spicy, buttery, bubblegummy with a fantastic sweet creamy middle. Give the DBF keys to my wife 'cause I can't be trusted. (705 characters)

Photo of Crosling
3.73/5  rDev -5.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Toasted Peach.

Nose is nice. Sweet biscuity malt with notes of orange, lemon, lime, vanilla, banana and clove (but barely) and a light yeast presense.

This is a very interesting tasting beer. The lime leaf adds some dryness, spicyness and bitterness. As the beer warms the lime leaf takes a backseat and the hefeweizen characteristics come about with the clove and banana accompanied by some spicy pepper. Notes of pineapple, mint and lemon as well. This beer is cloying. Light bodied. A little sourness. I was hoping this would be a little less clean and a little more funky.

A solid offering, but I will age many beers before I age this. (650 characters)

Photo of CRJMellor
3.62/5  rDev -8.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours with a semi-hazed orange hue with golden streaks. Minor head on the pour that dissipates to nothing and leaves no lace on the glass.
Aroma of coriander, heavy duty yeast and hint of banana and bubble gum. Pale and crystal malt and some citrusm hints back up the more pronounced aforementioned scents.
Flavor is heavy duty yeast like unfinished bread. If beer could be raw this would be it. This is the first beer I've ever had which I could absolutely tell needs a lot of age. Some sticky, sweet pale malt and a heavy does of grain alocohol make it into the flavors.
Mouthfeel is very sticky and sweet cut by an enormous dose of palate cleansing and tastebud eradicating alcohol. Too much yeast and alcohol to be truly enjoyable.
Drinkability is a little rough, my other bottle will sit for the proscribed period of time. 8 1/2 years seems a long time but this one could definitely use a lot of age. (909 characters)

Photo of BierManVA
4.35/5  rDev +10.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This bier certainly defies a hard-line style. It is a hybrid bier by design...somewhere between an Abbey Trippel and a Bier de Garde/Saison. The lime leaf probably does it in for a Trippel but this is all beside the point.

"Is it good?"....Yes
"Is it young?"....Yes
"Bold and brash?....You know the answer
"Will it lay down and improve?"....Yes (time will tell)
"What is it?"...Another fine bier from an excellent brewery that defies traditional concepts and proves that the American craft bier movement produces some damn good shit.

Buy three, drink two, lay one down and wait....Mmmmm

John (604 characters)

Photo of frank4sail
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Smell of lemon grass, sweet malt and sharp yeast. Very attractive carbonated, filtered?, crystal gold look in the goblet With a fine white head. Not a ton of retention. Initial earthy, hay flavors are then smoothed by wheat and corriander flavors. The brew is very smooth with lots of bubble action dancing on the tongue. The brew is very good now but seens sharp and agressive upfront. It should be a killer with a year or two on it in the cellar. Me like it... (462 characters)

Photo of dmarch
3.06/5  rDev -22.3%
look: 4.5 | smell: 3.5 | taste: 2.5 | feel: 3.5 | overall: 3

I don't know why I thought this was barleywine, but it's definately a big beer with Belgian influences as BA indicated. First of all, the appearance is beautiful. Orangey-golden in color with a big blooming white head that diminishes into a fine lace. I have to be honest. It went down hill once the aroma hit my nose. I didn't enjoy this brew as much as I hoped. Sorry Greg, I'm a big fan, but this just didn't do it for me. Incredibly sweet. I couldn't pick out the flavor at first, but I think I figured it out. I am reminded of those little fruit candies you get at those grocery store vending machines. Those little bananna ones...that's this beer. It's definately got the strength, and it does have flavor. I would just want to see this beer a little more dry. Stone is a brewery that I feel guilty giving a bad review to. I'm a huge fan, but this is my first Vertical Epic. As of now, I think I favor their flagship beers. (929 characters)

Photo of RedDiamond
4.02/5  rDev +2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

The ’04 looks largely lager-like with its pale yellow body capped with a foamy white head. It was very clear until I let all the yeasties spill in. It has a peculiar herb / spice aroma with a strong Belgian accent and tastes much like it smells.

This is brewed with something called Kaffir lime leaf. I have no idea what that is, but its infusion into an otherwise pale Trappist ale is remarkably complimentary and satisfying. The unique taste contributes to a beverage that is highly drinkable. This brew also stands up to food well in that it is prominent and herbal without being overly domineering.
Though the ’04 could benefit from some maturing, I don’t think I’ll wait eight years to try this one again. (726 characters)

Photo of lackenhauser
4.47/5  rDev +13.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Nice orangeish color.Great fluffly head the lingers on the way down.Aroma of spices,malt.Somewhat yeasty.Hint of vanilla?Wonderful flavor.Malty profile upfront.Has the typical "Belgian" taste to it fron the yeast.Nice spiciness-coriander?Great silky smooth mouthfeel to it.Really quite lovely all the way down.Very very drinkable beer-I dont find it to be as in your face as Stone might have you believe.Its going to be a long wait till 2012 to have my other bottle. (466 characters)

Photo of avylover
3.55/5  rDev -9.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

cellar for 8 years eh? Not in this house...

Anyhow, this brew pours out a golden orange color, with just a slight haze to it. The head is small but rough, like a mountainous landscape on top. Aroma is yeast & bready, with some spicyness showing up. Some mandarin orange aromas showing up. Taste is also full of orange rind. This is like a overhopped belgian ale to me. There is a lot of delicate taste going on back there, but combined with the american hopping style you end up with something like sour fruit. Piney hops, some bready malt. Aftertaste is non-existent. This is like a beer that can't make up it's mind. Stone IPA mixed with La Fin Du monde = this beer. Not offensive, just strange. Decent bubbly mouthfeel. This will take some getting used to. After all, this is Stone, generally over the top. (812 characters)

Photo of IceAce
4.22/5  rDev +7.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Appearance: This Abbey Tripel poured into a beer-clean .5 litre glass provided a little over a two finger collar of foam which dissipated within 90 seconds leaving a quality trail of lace on the glass. The body is a slightly hazy (chill haze or intentional?) and moderately golden in color.

Aroma: True to its roots, this bad boy has a very complex nose. While the initial impression is banana esters (a la true German Hefeweizen), the backgroung is very busy with harmonious backnotes of fruits, yeast, and alcohol. Most positively an olfactory smorgasbord.

Taste: The first impression is simply one word...HUGE! This is a big, big beer with more personalities fighting for attention than Sybil. The banana shines through but the yeast refuses to release its hold on a starring role by adding hints of fruits from faraway islands in the pacific. Dryness in the finish is attributed to hops (Simcoe...Sterling...Saaz?)...just enough to balance but thankfully not enough to overpower.

Mouthfeel: Thanks to a quality malt, the mouthfeel is right in line with some of the best Tripels...and the complexity makes each taste a joy. CO² and yeast are very well balanced giving this beer a smooth coating without undesireable side effects.

Drinkability: Not only is it super today, this brew will (by design) have legs for many years to come. This should be outstanding to sample as a rounded mature offering in about three years. (1,436 characters)

Photo of taez555
4.22/5  rDev +7.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

This beer poured a clear tan body with a small white head.

The nose to this beer is amazing and disgusting at the same time. Solvent like with cinnamon mixed with lime peel. A bizarre mix of tropical fruits; it sort of smells like a jolly rancher that’s gone bad. Very slight touch of phenols. Banana, yeast, butter, fresh lime, tropical flowers, fruit juice, berries and other fruit.

The taste was medium to full bodied. The taste is almost identical to the nose. It starts very sweet and somewhat limey, then proceeds through layers of tropical fruits and then ends very smooth with a pure triple taste. Big malt, wheat, tropical fruits, banana, lime peel, limejuice, dirt, lime leaves, tea leave, flowery hops. A FIRM bitterness, with a faint hint of metal, sits slightly above the malt, but is never distracting. Somewhat tannic as it begins to warm.

What a fucking amazing beer. Not because it’s good, or bad, but because it’s so different. It’s a study in analyses of beer. So many flavors, so complex, they may not all fit; yet they do. With every single sip and whiff I got a different flavor or smell. Amazing. I guess if I had to summarize the taste of this beer I’d say, mix a Belgian triple with a fresh German weis, toss in some tea bags and limes you’ve got vertical epic 2004. I’d really like to try pairing this with something. A must try beer. (1,377 characters)

Photo of tavernjef
4.42/5  rDev +12.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Hazy pale golden yellow color, finger high, tight foamy white cap, resides to an ever present skim and the lacing sticks in moderate stringy patches.
Aroma is quite nice with a dried pepper toastiness over the base of lively citrus of lemon and lime skins. Strong and pleasingly persistant nose on this one.
Complexingly layered flavors within every sip, quite a nice brigade of dried pepper and clove spice, maybe a pinch of salt too, make for a pleasing finish. The forefront is built up of a solid mild citrus fruit salad of lemon and lime zest mixed with some banana underneath.
Feel is about medium bodied with a firm carbonation thats not overly biting, which I like, most triples have either too much ot not enough. This is just about right, a bit more creamy feel and body and it would be terrific for me.
I really enjoyed the finish on this, spicy of pepper and citrus zest thats drying yet the body remains wet and firm. And has just enough alcoholic/ethanolic kick to keep you in check. Nicely done. All in all, this is one well put together, spicy little Abbey Triple. A bit out of the realm for Stone, but bless their hearts for being such pioneers of trying new dimensions in the brewing universe. Hmmm....no matter how hard I try, I just can't be as wordy as their back labels, always a fun read! (1,319 characters)

Photo of far333
3.3/5  rDev -16.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 2

Ruddy chestnut color with a lumpy, foamy beige head that sinks fast, but leaves a fine cap across the top. Aroma is sweet, full of sweet pear, cinnamon, and fruit. Mouthfeel is thin and watery, low carbonation. Flavor is sweet and lightly yeasty, a little cloying for my tastes. Finish is interesting as honey, banana, and clove rise to the top, but a tinny aftertaste lingers. I expected much more. (399 characters)

Photo of ManekiNeko
4.2/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22 oz. bomber served lightly chilled in a Raftsman tulip.

Appearance: Golden yellow topped by a healthy sized white head. Visible carbonation supports the retention of the head, which eventually settles down to a thick ring and a small film of bubbles in the glass. Large nets of lacing were left on the sides.

Smell: Yeasts, banana esters, coriander, hints of something like wintergreen, and pears waft upwards. As the beer warms, the kaffir becomes more apparent.

Taste: Sweet apple/pear juice with wackloads of banana and lime citrus flavors. Pepper and booze on the finish. Oddly, but pleasantly, reminiscent of banana bread.

Mouthfeel: Surprisingly light in body. Powerful carbonation on the tongue.

Drinkability: Very drinkable. I wasn't impressed by 030303 in the least, so this is a marked improvement. Very potable now, but I don't think this will last to 2012. More like 2008 at the most. (914 characters)

Photo of DESTRO
3.9/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

pours out golden, clear...lively carbonation and produces a thick pillow like head. strong aroma of yeast, smells bready. light citrus notes, a bit "grassy". lightly creamy in the mouth, def. smooth. flavors. slightly sweet, fruity...pineapple and banana. huge yeast character and noticable alcohol bite. light bitterness in the finish, puckering. interesting and pretty damn delicious. not something id have often, but its quality. awesome job dudes.

cant wait to try it as it ages. (486 characters)

Photo of jvajda
3.65/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: Light golden with a three finger head. Lots of yeast that sinks to the bottom of the glass.
Smell: Very malty with a hint of alcohol.
Taste: Very bitter with fruity tastes and alcohol finish. Surprisingly light flavor. Maybe aging will help this one ripen up.
Mouthfeel: Very smooth and easy.
Drinkability: This one might get boring after a few days. (366 characters)

Photo of RockyTopHeel
4.03/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Part of the Spoils of Charlottesville Run, 4.30.04.

22 oz. bomber

Golden in color with a large, foamy white head after a semi-aggressive pour. A strong aroma of yeast and citrus fruit sweetness.

This is a very interesting beer. The dominant flavor is definitely the banana esters, but they take on a new character in the absence of the strong, wheaty backbone of hefes that I usually associate themn with. The lime leaf adds an almost sour crispness, like biting into a lime. There's also something almost medicinal about that's a little strange, but I like it--maybe not as much as I would have predicted I would, but I like it nonetheless.

Overall, the beer does seem a bit "too fresh." I can't wait to see how it ages if I get the chance--with a little mellowing on the lime and bananas, this could be awesome. (826 characters)

Photo of Zorro
4.47/5  rDev +13.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a cloudy golden brew with no head at all.

Smell is sweet and super fruity with a bit of spice and a shot of coriander thrown it to. Earthy smells are in here to like raw honey and an oak/cork smell. Malt and banana smells are strongest.

Taste is lightly sweet with a pineapple flavor I didn't expect. There is a complex blend of flavors in this. I can taste clove, pineapple, banana, coriander, some raw alcohol flavor, and something else I name at the moment.

Mouthfeel is thick almost syrup.

Drinkability is very good, considering the power of this brew two bombers will put you in bed. (606 characters)

Photo of Bierman9
4.03/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Opted today (27DEC08) to quaff my second (and last) bottle of 04.04.04. Still shines with a lovely, clear golden hue. Fine bubbles stream steadily topside, towards a miniscule layer of white bubbles, most of which cling to the rim, lacing up the sides. Lime is still present in the aroma, which also has a subtle, earthy, horse-blanket quality to it. Mouthfeel is still a fairly smooth feel, and medium bodied.

Light, bready, malty sweetness lands softly on the palate, with a smidge of limey citrus following. Faint banana lurks in the background, and there is still a smidge of spiciness present. The finish is crisp and dry. Still a decent, tasty Epic offering, though I don't think that 4+ years of aging have done anything to make this a better bier. And, I wouldn't expect another 4 years to help. If I were rating this now, I'd likely rate it the same is on 2004.

Prosit!!

*** *** ***

I finally found some VE04 - only a month late (03MAY04), but nbd....

Pours an attractive, bright golden color, and is clear throughout (at this point). Head is a 1/4" layer of fine, white bubbles at the start, fading to a thin layer fairly soon after the pour. A healthy amount of bubbling congregates around the rim, with a nice lacework pattern left behind. The nose is wheaty, like a Hefe-, and it has a distinct fruity tang, which must be the lime noted in the recipe. I also get a bit of a yeasty, somewhat spicy character typical to Tripels. Body was a good, solid medium, and it was relatively smooth on the tongue, especially considering the bier has a steady stream of carbonation rising up within. I expected more roughness, but it went down nicely.

It has a slight crackery malt taste, with a wheaty dryness. I do pick up the lime in the flavor as well, melding with other tropical fruit notes. VE04 finishes dry on the palate, with a subtle fruit essence and peppery character lingering somewhat. The 8.5% abv seems well cloaked, as I don't really pick up on it at all. I find this to be a good bier, a solid bier, yet not one (at this point, anyhow) that knocks my socks off or overly wows me.

Zum Wohl!!

overall: 4.1
appearance: 4.5 | smell: 4 | taste: 4 | mouthfeel: 4 | drinkability: 4

709 (2,209 characters)

Photo of WVbeergeek
4.53/5  rDev +15%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This is one of those beers that can easily be classified as a trippel, however there's so much more going on in this EPIC release. At first sight deep honey golden slightly hazed body with a white chunky head forming on the crown sporadic but chunky lacing this is a beautiful specimen of a beer. Aromatics consist of deep alcohol infused banana and cloves with the kaffir lime highlights alcohol syrup with a plethora of fruit is a good way to describe the smell. Flavor profile complex as all hell, rich syrup wtih banana clove and kaffir lime the alcohol is very evident. This beer shows signs that it will mellow out with age not bad at all. Mouthfeel: Full bodied brew that is a bit syrupy textured excellent, not a disappointment I love wheat beers and Saisons/Biere de Gardes so this is amazing to me. Drinkability: Way to easy to consume a great beer from the Stone Brewing Co. excited to taste what this will be like in 12/12/12 what an adventure, possibly an epic one at that. (986 characters)

Photo of blitheringidiot
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Huge slightly off white sticky head that settles to a tightly packed cover. Light golden orange with plenty of fizzle and carbonated bubbles rising.

In accordance with the bottle print: Phenolic bananas and plenty of clove aromatic yeasty scents arising. While warming up and after a swirling in my trusty Flying Fish tulip, more of the same.

Bold chewy front of Saison-like spice taste. At first, not a discernible grip on much else . Aftertaste is bitter ripe banana & Sweet-tart candy sweet. Dry deep cloves and herb spices of nutmeg. As this slowly warms, the awl-kee-hawl esters rise to the nose and to the flavor. [Label lingo: Umalted Wheat , Kaffir Lime Leaf]

Second serving surmising pour pablum & prate: Also, the final pour had more of the lime & leaf tones than the first pour. Less carbonation and smaller head, perhaps due to settling of particles and awl-kee-hawl.

Plenty of plush tight packed fizzle, and chewy doughy bread.

Last swigs: Full on fours folks. To compare with a local style, STOUDTS Saison can be a bitter close contender for a flavor like this. STONE E4 weighs in at $70 for a case of 12 double-deuce bottles via Beeryard. STOUDTS is less than half of that. This is going to be a nail biter when it matures year by year. STONE is the Cadillac of craft, so the hype must be overlooked. Quite good, even putting the STONE namesake off to the side.

Beer is good. Happy beering and cellering! (1,440 characters)

Photo of RoyalT
4.54/5  rDev +15.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance – This poured a lovely, very hazy Belgian orange with a nice, white, frothing head that left little lava pits on top of the liquid.

Smell – This has a big, Abbey Tripel nose full of sweet tangerine and orange peel along with traditional Belgian spices. There was a touch of coriander and white pepper along with a dash of cinnamon and maybe a few others.

The big news here though was the lovely yeast backbone. Stone nailed this aroma to the wall. I could hang my nose over this all day. The wonderful yeast and big orange mixture was awesome.

Taste – Man, is this good. This is an incredibly successful attempt at (at least in my opinion) the ideal of this style.

The orange is more bitter (and pale) than sweet, but there’s enough sweetness there to make it sticky and chewy. The huge yeast backbone is large and in charge. The spices aren’t over the top but just right. The finish is dry.

Mouthfeel – The flavors come together perfectly in the mouth for this medium to full-bodied Abbey Tripel. It may benefit a bit from aging.

Drinkability – One of the best Abbey Tripels that I’ve had, and certainly one of the most successful stateside efforts at the style.

Comments – No, I’m not one of those whiny West Coasters that fall over anything made by Stone. This AT is excellent, though. This is not a half-baked effort. This is the real deal, and it rivals almost every other AT that I’ve had to date. Another amazing ale by Stone. Why would you want to wait eight years to drink this?

I have a reputation for having deviant tastes on this style (read, Elysian’s Bete Blanche or Mad Bitch) but this bottle was awesome! Stone does it again!! (1,689 characters)

Photo of rajendra82
4.42/5  rDev +12.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

The first pour out of the 24 oz bottle with vertical lettering was of deep golden color with slight chill haze and a tiny little head. The second pour, on the other hand, graced my goblet with a tall head, and oodles of yeast induced cloudiness. In both cases, the head died down to a thin ring of bubbles around the edge in a relatively short time. The carbonation in the underlying brew was minimal but steady. There was some fleeting lacing left around the glass. The aroma was dominated by the Belgian yeast, with banana, apples, and pears on the nose. The taste was sweet and spicy with the aforementioned fruits supplemented by snappy flavors of clove, cinnamon, and anise. The Kaffir Lime leaves also made themselves known on the palette in a tart-sour taste quite similar to lemon peel. The mouthfeel was quite creamy and a tad chalky, with some alcohol burn in the aftertaste. I will keep the remaining two bombers in the cool and dark place in my house, as this beer is supposed to get better over time. I would love for the flavors to sing together in a harmony, and cover the alcohol even more than they do now. Unlike the Old Guardian, this is still very drinkable when fresh. Stay tuned, as more opinions will come later. Praise is deserved once again to Liquid Solutions for shipping into Georgia. (1,312 characters)

Photo of rkhaze
4.02/5  rDev +2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Pours a hazy peach color. Medium sized off white head. Smells of sweet malt, bananas and juicy yellow stone fruits. A hint of clove and that tangy belgian yeast. Nice mixture of aromas, like a cross between a Belgian and a Hefeweizen. Apparently this is what they were shooting for, and they acheived it nicely.
The taste at the start and middle mimiced the great smells. There was an almost bubblegum like hint as well. Unfortunately a raw bitterness showed up mid finish and threw it all out of balance. The lime showed up at the end but more in a bitter zest way, than in a clean citrusy way.
Light bodied with a rich tangy mouthfeel and lots of carbonation.
The harsh bitterness hurt the drinkibility for me.
This tasted young and raw. I like the idea behind it and it should mature into a dynamite beer. (812 characters)

Stone 04.04.04 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 217 ratings.