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Stone 8th Anniversary Ale - Stone Brewing Co.

Not Rated.
Stone 8th Anniversary AleStone 8th Anniversary Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

261 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 261
Reviews: 231
rAvg: 4
pDev: 10.75%
Wants: 6
Gots: 5 | FT: 1
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Brown Ale |  7.80% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: xlperro on 08-10-2004)
Beer: Ratings & Reviews
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Ratings: 261 | Reviews: 231 | Display Reviews Only:
Photo of spazaru
spazaru

California

4.58/5  rDev +14.5%

Had on tap after touring Stone's new brewery in Escondido. Great tour by the way. Definitely make time for it. Nice folks, and a lot of information.

It's too bad that this was a Stone special release because I would like this all of the time. The smell was very roasty, more so than many coffee stouts. Hell more than most coffee!

The taste was complex; started out like a strong nut brown but without the nuts, if you can imagine, with more roastiness in the aftertaste. No alcohol was apparent in the flavor but at close to 8% I felt it pretty quick since I was on an empty stomach.

Excellent all around brew that I hope they will keep making. Maybe they can feature this one when they get the restaurant up and running (supposedly by June).

I would have picked up a growler, but predictably the place was hopping (pardon the pun), and the lines were long.

02-18-2006 14:47:54 | More by spazaru
Photo of yelterdow
yelterdow

New Jersey

4.08/5  rDev +2%

Found a bottle in late 2005 that I've been saving up... rare as hell in NJ, I had to cross the border (to NY) to buy this... thanks, Cable Beverage!

Served in an Ommegang chalice at cellar temperature.

Appearance- Pours a barleywine/old ale fiery reddish brown, with a modest inch-thick head that leaves a subtle trace. Hugely rich in color, this looks nothing like the traditional American Brown Ale I know.

Smell- You really could have (and would have) fooled me... this beer smells like some of the greatest old ales in the ol'factory brain cells. Leather, dark fruit, alcohol, old shoes, grandfather clock... damn friggin' lovely. Greg & Co. recommends you "drink now" rather than age their beers, but this baby... at 18 months... is wonderfully rewarding. Creamy, vanilla-like aromas now waft through my nose. American Brown? WTF?

Taste- All of the above, with a badass alcohol kick... 7.8% feels like 11.4%... I remember how North Coast Old Stock '03 left me at midnight sometime in the summer of last year. This smells and tastes great, there's no way you could compare this beer to other ABAs because the complexity and sheer punch will devastate. I feel like Stone is playing a cruel joke, and I am the lucky bastard. The rich, sweet, malty, dark fruit attributes combined with the elevated ABV and 85 year-old baseball glove aroma have etched a fond place in my beer tasting psyche.

Mouthfeel/Drinkability- Real nice, creamy and mild. Carbonation takes the obligatory back seat to enhancement of flavors, we wouldn't want to mess with the party going on here. I score points for this brew being WAY more than I would have imagined an American Brown Ale to be... it could be just the whole aging thing...

All in all, a fun and extremely surprising tasting.

02-16-2006 05:08:43 | More by yelterdow
Photo of Citadel82
Citadel82

New Jersey

4.47/5  rDev +11.8%

It pours a clear chestnut amber, ruby highlights on the fringes when held up to the light. Three full fingers of creamy cafe-au-lait head that slowly erodes to a pancake of head. Descending rings of creamy lacing circle the glass marking the passing of each sip.

The aroma is caramel and toasted malt sweetness, dried fruit currants, and berries. almost port-like. Minimal vinous hops a definite smell of alcohol.

The first sip tells you this is no ordinary brown ale. Toasted caramel malt sweetness and fruity notes, along with touches of port with a definite lingering presence of alcohol. As the alcohol and sweetness wains a definite dose of hops makes a welcome appearance. The finish is longish and dry and bitter. The flavor profile matches an old ale more than a brown.


Medium bodied, it lingers on the palate.

This is a bold and drinkable beer that seems to have mellowed since the early reviews. The hops while there were well muted and in keeping with what I expect from a brown ale. The sweetness is there and dominates the bitter, but it is not cloying in the least. Glad I picked up a second bottle. I may just have to grab more.

01-28-2006 19:46:23 | More by Citadel82
Photo of tar
tar

Bahamas

4.2/5  rDev +5%

August 2004. Tasted December 2005. I had this when it was fresher and enjoyed it very much, this sampling is after a bit of aging, but it still delicious. Pours a dark brown with some coppery tones when swirled in the light. The head is a slightly brownish off-white, which rings the glass nicely with lace. Smells sweet, rich and caramelly with a mild spiciness and a bit of alcohol. Very inviting overall in both appearance and aroma. Very smooth with a medium body. Tastes sweet with a bit of chocolate blending with the caramel found in the aroma. Some dryness in the finish with a bit of a hop bite. A very drinkable beer, which hides its alcohol quite nicely. A very different offering from Stone, which I wish was regularly available.

01-08-2006 00:53:54 | More by tar
Photo of AlexJ
AlexJ

North Carolina

3.2/5  rDev -20%

Soft brown body supports a thick off-white head that retains well and leaves a tiny bit of lace.

Aroma is basic brown ale with an upped hop presence a la Stone.

Flavor is similar, very basic brown ale flavors of roasty malt, buttery nuts, and non-descript hops. Too hoppy and not balanced at all.

Body just shy of medium with average drinkability. Definately not my favorite from Stone.

12-11-2005 17:18:50 | More by AlexJ
Photo of Foxman
Foxman

New Jersey

4.1/5  rDev +2.5%

It pours a crisply clear ruby amber, rich and garnet. A finger of pithy yellowish tan head, the color of a nubuck boot, drops soon to the merest pricks of foam. Rings of lacing circle the glass.

The aroma twists a thick toasted malt sweetness, lofting tones of dark cherry, currants, and berries, all with a touch of port; Very understated vague hops toy with a broader swath of alcohol.

The first sip rumbles a crush of toasty malt sweetness carting fruity cherry and berry notes, along with touches of dry sherry and figs. A central current of homey baked bread crust soon gives sway to a sinewy tendon of alcohol, which then parts to allow a general but still poignant hops bitterness to make a strong appearance. The finish is lingeringly dry and bitter. It's balanced in a progressive way, though a bit halting.

Medium bodied, the elements of sweet and bitter coat and linger on the palate, leaving a warm glow.

It's a good sized beer that comes off even bigger, as the ABV is quite apparent. The play of flavors steps more than flows, and si not so much blended as coexistent, but it certainly gives each peice a nice moment on stage. The final presentation may be a bit bitter for some, but I find it a nice touch. That ABV certainly makes this a one per sitting beer but I'll have no problem drinking more of these at future sittings, assuming I can find anymore of course. Overall a very good anniversary, perhaps a glimpse of future acts of greatness.

12-05-2005 17:50:44 | More by Foxman
Photo of mmmbeer
mmmbeer

Massachusetts

3.95/5  rDev -1.3%

22 oz., limited August 2004 release. Pours a brownish red that is bright red in the light and sediments are visible in the second pour. It has a one finger tan/yellow head that leaves some lacing on the glass. Smells of chocolate and viney malts along with sweetness, dark fruits, and green/piney/soapy hops. The taste is the same but with additional flavors of caramel malts and a medium bitterness with some noticeable alcohol. Very sweet for a brown but the hops do their damnedest to balance. The body is very thick with a carbonation that sticks around for a surprising amount of time. By the time it warms to room temperature it is quite smooth. Good now, but I'd like to see what aging would to do it.

11-17-2005 07:23:24 | More by mmmbeer
Photo of Ahhdball
Ahhdball

Ohio

3.9/5  rDev -2.5%

Well I picked this up in great anticipation becuase I loved #7 so much but I was sadly disappointed when I found it to be a brown ale.
The color was very dark brown with little lacing from a very small crown.
Smelled molasses, some nuts, and a hint of malt. I couldn't detect any presence of hops but after all this is a brown ale and rather lacks in that department.
Very sweet at first (not bad) molasses and raisens, followed buy roasted nuts and smooth clean hop to finish.
All in all I could try this again even though it's a brown ale. Nothing to complex and it went down very easy.

11-14-2005 10:06:33 | More by Ahhdball
Photo of LucaBrasi
LucaBrasi

New York

3.13/5  rDev -21.8%

Picked this one up the other day on sale for $6.44
A small tan head rest upon a large mahogany base. When held up to the light a reddish hue will come though.
Smell is sweet wood-ish...lets say nutty.
The taste is sweet, and again could be some nuts in there with a hint of an alcohol aftertaste.
Mouthfeel is on the thicker side, leaning towards a light syrup.
Drinkability is average or even below average. I could have one of these. The bomber was a little too much.

11-13-2005 04:19:52 | More by LucaBrasi
Photo of PBRstreetgang
PBRstreetgang

Ohio

3.93/5  rDev -1.8%

Sample from August 2004. Pours Dark mahogany, slightly hazy. A dense, three finger head is off-white and holds well, leaving some sticky lacing. Sweet crystal malt and english hops dominate the nose, with a slight dark fruit aroma in the background. The taste is a very sweet caramel and honey upfront, with bitter english hops present in the aftertaste. Balanced well, slightly dry, with a bit of honey residual sweetness. Light-medium carbonation and a medium body. The dark fruits come out as it warms, and some fusel alcohol flavors break up what would otherwise be a smooth finish.

11-12-2005 02:23:38 | More by PBRstreetgang
Photo of woemad
woemad

Washington

3.33/5  rDev -16.8%

Big ass bomber purchased at Jim’s Homebrew in Spokane a few months back. It’s been hiding out in my stash. Brewed with “barley, hops, water, yeast and a rather harrowingly glorious habit of taking liberties with the English language.” Hmm.

Poured a dark cola brown color that became red when held up to light. Virtually no head or lace (what little there was had a mocha tan color). Kinda boring looking.

The smell was typical for a brown ale. Where this one differs is that it’s sweeter than most. Very strong brown sugar and molasses type smells. While there's a slight roasty malt scent, I can detect no hop scent of any kind, whatever the label says. If they are in the beer, they are in a quantity that prevents them from standing out from the barley and yeast whose presence was also trumpeted from the label.

This is a little more interesting in the taste than in the nose. The hops finally make themselves felt by adding a slight dryness to the heavy sweetness of this beer that is especially noteworthy at the swallow. Otherwise this is a sweet malt playground that is only slightly mitigated by a background flavor of raisins and figs. In a strange way this almost tastes like an ill-advised attempt to straddle the divide between brown ale and imperial stout, with the emphasis on the brown ale. This could be an interesting tasting beer, but it’s a little too insipidly sweet for that to happen.

Mouthfeel is about right for a brown ale. Thoroughly medium bodied. The carbonation is definitely lower than it should be. Perhaps this thing is so loaded up with sugar the yeast isn’t rising enough. I’ve heard of that happening with breweries with little or no quality control, but that’s not Stone, so I think this was actually meant to be this way. Regardless, this needs a little livening up.

I suppose this is drinkable if you really want a dark beer that is massively sweet. To me, this seems calculated to appeal to some netherworld between BMC drinkers who are starting to branch out (it's too bitter for them) and hardcore beer geeks (it's too sweet for them). One thing it does well is hide it’s abv of 7.8%. Not particularly impressed with this, but it is drinkable in limited quantities – the limit being this bomber. Once it’s gone, I’ll have no urge for another.

11-08-2005 21:24:13 | More by woemad
Photo of mattcrill
mattcrill

Ohio

4.38/5  rDev +9.5%

Appearance: Pours dark amber and cloudy with a tight tan head. Not nearly as carbonated as the 7th.

Smell: Roasted, some dark fruits, walnuts, a slight yeasty must smell, and brown sugar.

Taste: Molasses, brown sugar, honey first. Then roast, coffee bitterness in the middle and finishing with a mild hop bite.

Mouthfeel: Medium bodied and the carbonation remains lively on the palate.

Drinkability: Highly slammable. Reminds me of a porter in some respects. I can't say that I've ever had a bad beer from Stone. These Anniversary beers deserve all the hype they can garner.

11-06-2005 13:41:14 | More by mattcrill
Photo of lou91
lou91

California

4.33/5  rDev +8.3%

This beer looked and smelled great which is hard to believe for a brown. Big malty nose with subdued but clear hops right there with the malts. I took a big sip cold and it was so tasty. Everything about it is big and bold- the malt, hops, body, and the long beautiful bitter aftertaste. As it warmed, there are caramel, chocolate and some sweet citrus flavors that make for a truly excellent beer. I’m sure I tried this fresh but if I did it didn’t taste like this or I would have bought many more.

10-13-2005 04:25:00 | More by lou91
Photo of SkeeterHawk
SkeeterHawk

Texas

3.93/5  rDev -1.8%

Appearance: Pours a deep red mahogany color at first pour with a small tan head of small bubbles. The head was gone pretty quickly to leave a small thin brown ring on top of the beer.

Aroma: Now there's some Chinook! This beer reminds me a good bit of their Arrogant Bastard from the aroma. This beer has more of a chocolaty presence that makes it seem tamer than the bastard. As the beer warms, surprisingly, the hops take a back seat to the malt, and it ends up smelling like an English style Porter. Nice!

Taste: Yea, it tastes like a twisted version of the Bastard to me too. There is a bit more body here, and a definite roasty presence that sets it apart. The hops are still the driving force behind this beer pretty much the entire profile. As it warms, however, the profile changes greatly. The hops are still very present in the bittering, but the taste and aroma subside to let the roastiness come through. Ultimately this makes it finish pretty acidic.

Opinion: The beer fell short of my expectations a bit, but I am not a hop head. This limits me a bit with some of these west coast guys. It mellowed to be a more palatable, but I am just as happy drinking the bastard.

I feel very fortunate to have gotten to try this beer. A good friend of mine won a very enthusiastic bid on e-bay, which he ultimately ended up sharing with myself and a few others...Thanks Comrade Robb! (Proud to be KGB!)

10-08-2005 15:19:43 | More by SkeeterHawk
Photo of hyuga
hyuga

North Carolina

4.2/5  rDev +5%

Deep brown with a hint of red, small off-white head that stays pretty well.

Nutty chocolate-caramel aroma, subtly hopped with a hint of toffee and a suggestion of wood. Maybe a little raisin?

Almost cola-like sweetness, chocolatey with a subdued bitterness. Big caramel throughout. Hops come through not so assertively, but add a good complexity. An almost fruity bourbon-ish alcoholic character is pretty big on the palate. A bit woody and overall sweet, but well-balanced.

Great carbonation which is also cola-like, makes for a very good mouthfeel. Tingly on the tongue during and after sips.

A very interesting beer. This one is holding up very well after a year, in fact I think it could stick around for a good while longer.

09-19-2005 00:32:11 | More by hyuga
Photo of Sycodrummer
Sycodrummer

Massachusetts

3.98/5  rDev -0.5%

Purcahsed during Bauer's tasting for the release of the 9th Anniversary Ale and sampled 13 months to the day after its innitial release.

Poured from the 22oz. black bomber into a toulip glass the beer struggled to form a nice head but in the end yielded only a sliver of a white film. (As an aside, a second more aggressive pour yielded a two-finger, slightly off-white, fluffy head). The beer itself was a light ruby red color with significant carbonation bubbles running up the sides of the glass. Very little lace during the sample (attributed to the little amount of head on the first pour).

The smell is nutty, malty, and fruitty. A slight caramel and chocolate scent as well and a slight hop character in the nose.

The taste is innitially very malty in character that gives way to an only slightly bitter nutty taste. Some darker fruits as well and a well balanced battle between hop and malt. As the beer warms, a slight chocolate taste develops that although slightly unexpected, seems to fit the character of the beer well.

Medium body, with a good amount of carbonation.

Enjoyable at a slightly warmer temperature, the beer seems to have aged out well developing a slight roasted/chocolate flavor. Enjoyable, and very drinkable. The 7+% ABV is subtle in the taste, but kicks in to the body following the sample.

09-17-2005 02:55:10 | More by Sycodrummer
Photo of hero27
hero27

Minnesota

4.4/5  rDev +10%

22oz bomber. Beautiful Rogue etching all the way around..they've got to have the coolest looking in the industry, as far as I'm concerned.

Looks great in the oversized tulip...Poured damn near the whole bomber into it before the head rose to the top. Leaves nice sheets of lacing all the way down as well.
Smell is full of chocolate, roasted malts. No hops, just a sweet, delicious roasty aroma.
Ok, I spoke too soon..the hops were just hiding..and they come out in full-force on the first swig. Definitely has some "brown ale" qualities to it, but I'm almost thinking it tastes a bit like a barleywine. I, personally, have never tasted a brown ale with quite this much hops (or even flavor, for that matter).
Tastes surprisingly well-balanced and the 7.8% abv is a nice boost to this gem as well. Even with the added alcohol, this slides down the hatch as well as anything.

I really thought this was an exceptional beer. Unexpected roasted character from a Stone brew.
Acquired via Px2GrafX in BIF trade. Thanks again!

09-07-2005 22:59:14 | More by hero27
Photo of coasterfreak75
coasterfreak75

North Carolina

4.65/5  rDev +16.3%

The pour was a dark copper red with a one finger head that quickly dissapated to a fine white lace that held on throughout the drink.

The smell was very heavy in malt sweetness with a strong mix of spicy hops and alcohol.

The taste was where this beer got strange. The smell was totaly decieving. The front was heavy syrupy malt sweetness with a slight kick of hop bite in the middle. The finish was a slight bit of water and a lingering hop bitter.

This beer played out quite nicely across the palate. All and all I was quite impressed. Very refreshing and very drinkable.

09-01-2005 03:06:30 | More by coasterfreak75
Photo of DrJay
DrJay

Massachusetts

4.25/5  rDev +6.3%

Medium ruby/brown colour and pretty clear. Cream coloured head that's a little thin, but is made up of fine bubbles and leaves lots of lacing. Malty aroma with just a bit of floral hoppiness. Mostly it's all about chocolate and nutty smells, with a hint of alcohol lurking in the background. Moderate bitterness throughout, but this seems to be more about malt (is this really a Stone brew?). Sweet, malty start, some nuttiness and floral hops at the mid-point, and it finishes with more chocolatey malt and some increasing bitterness. Creamy texture aided by well-incorporated carbonation. Full mouthfeel with just a bit of alcohol warmth. Great balance here in an excellent (strong) American brown ale.

April 7, 2006: Tried my last bottle of this great beer. It had a bit of oxidation that manifested as kind of an "aged barleywine nose", but this didn't detract from the quality of the aroma. The flavour had mellowed out a bit, but there was still some bitterness and everything held together well. The body seemed a little thinner than last time, but that could just be poor memory. Still enjoyable after all this time, but it has lost a little of its original character.

08-30-2005 00:37:11 | More by DrJay
Photo of danadeny
danadeny

Colorado

4.33/5  rDev +8.3%

this bottle is 1 year old. pours a dark amber / brown body with a nice lasting, frothy head. smells bready, a little hopy, light roasted malt. mmm nice soft roasted malt front, not too sweet. ballanced breadyness in the middle, and a hops finish that is not over done, perfect amount for ballance. alcohol is hidden very well. best brown ale i have had for sure. mouthfeel is oily and slick, full body. drinkability is amazing because of the remarkable ballance, not too sweet front, no crazy bitter hop finish, and no alcohol kick. dare i say perfect?

08-19-2005 02:31:39 | More by danadeny
Photo of Viggo
Viggo

Ontario (Canada)

4.38/5  rDev +9.5%

Pours a clear ruby red with some brown traces, small off white head, lace. Smell is rich malt, some chocolate, nice grassy floral hops. Taste is very rich, chocolate malt, complex floral hops, little bit of alcohol. Medium mouthfeel, medium carbonation, smooth and dry. Very tasty, I really enjoyed it. Thanks DrJay.

08-19-2005 01:42:06 | More by Viggo
Photo of rowew
rowew

Colorado

4.3/5  rDev +7.5%

Presentation: 22 oz bomber with the usual verbose stone story on the back. August 2004. Has been kept refrigerated since purchase.

Appearance: Poured into a globe - thin head that fades relatively quickly.

Smell: Sweet with a hint of fruit. Hops and some other spices also come through. As it warms some chocolate is evident.

Taste: Lots of roasted flavor, with chocolate showing up here too. Coffee and toffee also round out the flavor, with a bit of alcohol as well.

Overall impression: Suprising drinkable and smooth for the ABV. This tastes sort of like a Porter/Brown hybrid to me. Very enjoyable.

08-16-2005 03:35:43 | More by rowew
Photo of deejaydan
deejaydan

Michigan

4.33/5  rDev +8.3%

Picked this up in Toledo on the way home from my honeymoon. Pours a deep amber color. Moderate head, but good lacing. Aroma is faint to me, but a slight hint of cocoa and coffee. Taste is just explosive. Chocolate malt, carmel tones, but yet with a firm enough hop presense to keep it all in balance. Mouthfeel is full, rich and lush. I almost wonder if they added some maltodextrine to beef up the mouthfeel. This one is a winner, great overall beer.

08-15-2005 22:42:22 | More by deejaydan
Photo of Gusler
Gusler

Arizona

4.53/5  rDev +13.3%

The beer after its disinterment from the 22-ounce brown bottle lies ever so inviting in the glass a translucent burnished copper with a persistent light tan and somewhat frothy head, after its demise the residual lace is an encircling sheet of fine lace. Nose is sweet with malt, hints of caramel and the mouth-watering aroma of the hop flower, start is delectable in its grain presence, lightly sweet with the top moderate in its feel. Finish is annoying in its acidity with the hops determined and the aftertaste desert dry, ah what a treat to the palate and the other senses.

08-13-2005 23:57:44 | More by Gusler
Photo of ithacabaron
ithacabaron

California

4/5  rDev 0%

Sampled one year after bottling. Apparently presented as an "imperial mild." So...in my mind, I'm looking for something resembling an American Brown Ale, but with that little something extra. Let's see how the Stoners do.

The bomber pours a nice healthy tan head over a brown, but not opaque body. Not bad, and certainly mild like.

Smell is toasted pecans...hell, the whole pie, with light chocolate malt notes, and Roastaroma barley tea. If this seems all too sweet for you, don't worry, it's not -- a brisk crack of hops keeps everything in balance, and reminds you this is a SoCal brew.

Taste is delightful, with notes of nutmeg, hazelnut and more pecan, and more depth of chocolate. Maybe a little lactose. The hops are less aggressive here, but balance everything out very well. Malt wins, however. Very good.

Mouthfeel is just a touch thin, but there is creaminess, which promotes the lactose note. Not bad.

Drinkability, the key to a mild, is fufilled here...somewhat. I certainly could drink more of this, and I very much enjoyed the experience, but I'm not impressed enough to go trading away my beer cellar for another bottle.

A very nice offering from Stone, and just about what it promised to be -- an Imperial Mild.

08-09-2005 19:54:37 | More by ithacabaron
Stone 8th Anniversary Ale from Stone Brewing Co.
89 out of 100 based on 261 ratings.