Stone 8th Anniversary Ale - Stone Brewing Co.

Not Rated.
Stone 8th Anniversary AleStone 8th Anniversary Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

263 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 263
Reviews: 231
rAvg: 4
pDev: 10.75%
Wants: 6
Gots: 5 | FT: 1
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Brown Ale |  7.80% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: xlperro on 08-10-2004)
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters
Ratings: 263 | Reviews: 231 | Display Reviews Only:
Photo of ArchitectBrewCo
3.75/5  rDev -6.3%

Photo of cynical1027
4/5  rDev 0%

Photo of jfcaa193
3.5/5  rDev -12.5%

Photo of Tyrawlings
4/5  rDev 0%

Photo of RyanGoodman
4.5/5  rDev +12.5%

Photo of FosterJM
3.73/5  rDev -6.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

1095th Review on BA
Draft to 4oz Taster

WinterStorm 2012

App- Mixing interestingly in the glass was a light brown with ambers/golds. Not a spec of head on it or cling.

Smell- Almost identical to Stone 7, which is suprising because of the difference in styles. I did smell more malt vs the soap on this one.

Taste- A really pleasant malty flavor with a small amount of bitter. A bit thick at points but a little bit of citrus crept into it.

Mouth- A lighter medium with a medium high carbonation and some sweetness.

Drink- Just okay. It was a bit all over the place with feel and looks but tasted good. Probably wouldnt want again.

Photo of BDeibs
3.5/5  rDev -12.5%

Photo of TasteTester
4/5  rDev 0%

Photo of rab53
5/5  rDev +25%

Photo of Rochefort10nh
5/5  rDev +25%

Photo of mdillon86
4/5  rDev 0%

Photo of Photekut
5/5  rDev +25%

Photo of jerz
4/5  rDev 0%

Photo of Travisnin
5/5  rDev +25%

Photo of russwbeck
3.98/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4.5

Enjoyed this over the weekend at a tasting.

Amber pour, very cloudy. Not a lot of head. The smell is very deep, caramel malts, molasses. Balanced, but you can tell it has a lot of age on it. Much like an old ale. Luckily, no oxidation. The taste doesn't follow the smell hardly at all. A little like a light barleywine. Roastiness or coffee finish it off. The taste really surprises me following the smell. Light to medium body. Carbonation is holding up well. Alcohol is only slightly noticeable. This was really tasty. Considering I was 16 in 2004 this was a treat to try.

Photo of melitameister
4.65/5  rDev +16.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Consumed bomber after about a year cellared.

This is a brown ale with layers of IPA and even barley wine. Yum.

A - Firebrick red color like black cherry jello; dark goldenrod medium head with chunky, sticky lace.

S – Didn’t get much of a shot at smelling this stuff because I could not hold off on taking a slug. So much flavor. Will be a while before I can smell again. With help from my 15 year old daughter who is a fine sniffer, I agree there’s hoisin sauce, coffee grounds, plum and almond goin on there.

T –Smoke, pineapple, toffee, roast beef, fine whiskey, some chocolate, balanced with light hops bitter at the end. Rich, but not excessive. Plenty going on with each taste.

MF – Medium full bodied. Hits all mouth parts evenly.

D – To be savored in a nice snifter. To me, this belongs with your tawny port lineup.

A great brewery presenting something special for their fans. I’m one now more than ever.

Photo of HopHead84
4.15/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

02/08/2011

On tap at Stone Winter Storm 2011.

A: Dark reddish brown with a fizzy beige head and okay retention and lacing.

S: Toasted bread with nuts and a little chocolate. ABV is strong for the style, but it's hardly detectable here. I get a little plum and date. Oxidation is sherry-like. There's an interesting smoky quality perceivable when the beer warms up toward room temperature.

T: Toasted bread and nutty with an earthy character. I get a dash of chocolate and a hint of date. Alcohol is subtle. Finish is smooth with a lingering breadiness. There's a dark fruit undercurrent reminiscent of plum. Oxidation is complementary. The finish is dry. There's a little heat in the end and a low bitterness throughout, though no detectable hop flavor.

M: Upper medium body with moderate carbonation. Mouthfeel is creamy, dry, and sticky, with notable warming.

Overall: I really enjoyed this. It's held up very well, though Stone probably cold stores. Pairs well with new age music, or so Stone would have me believe.

Photo of cjacobsen
4.35/5  rDev +8.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to FtownThrowDown for this one.

Poured a hazy brown with a slight white head.

Smelled of raisin and fruit.

Had a sweetness to the taste. Some licorice, raisin, fruit, and a little bit of malt character. The hops were subdued but not gone. Left a lingering Dubbel type of taste in your mouth, a note of alcohol in it.

The beer was smooth and not overly carbonated or bitter. Went down easy and was easily drank. Time did this one well.

I enjoyed this one and it was awesome to have this 6 year old brew.

Photo of DeanMoriarty
4.33/5  rDev +8.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2004 Vintage Eighth Anniversary

Had this out of a snifter at Holiday Wine Cellar's special event for San Diego Beer Week 2010: "Stone Vintage Archives & Decadent Chocolate Pairings" hosted by Dr. Bill Sysack of Stone Brewing. Paired with North Park's Eclipse Chocolat - Lavender Sea Salt Caramel.

A: Pours a hazy dark copper/slightly brownish hue with a solid head that lasts, leaving good amounts of lace in its tracks.

S: Sweet and boozy with a good amount of roasted malt and some musty wood funk that is real nice.

T: Sweet roasted malt, big bourbon and oak with some booze that makes its self known in the mix.

M: Medium-bodied and dry with mellow carbonation, but overall somewhat thin and lifeless and not living up to the other aspects and qualities of this brew.

D: I do not like barley wines on average, but the time in the cellar really made this one surprisingly smooth and easy to drink.

Photo of womencantsail
3.98/5  rDev -0.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Naja's

A: The pour is a sort of muddled dark brown color with some red and copper hints. The head is minimal.

S: Sweet toffee, molasses, and brown sugar on the nose with some hints of chocolate. Definitely some oxidation, but not really cardboardy.

T: More of the same on the palate. Fairly sweet and heavy on the toffee and brown sugar. The chocolate is bittersweet and oxidation is minimal. A lingering bitterness on the finish.

M: The body is medium with a medium level of carbonation.

D: This one has held up quite nicely, better than most of the other anniversary beers (probably because of not being an IPA). This one is still worth drinking.

Photo of kingcrowing
3.9/5  rDev -2.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22oz bomber poured into an acbf tasting glass.

Pours a nice cloudy and hazy brown with a small light brown yellow head. Nose is sweet, malty and rich.

Taste is very very interesting, a bit oxidized but still drinkable for a 6 year old American brown. Quite tasty and drinkable.

Photo of ClockworkOrange
4/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A 22 ounce bomber bottle pulled from the cellar. Uncapped and poured into my shaker glass. The ale appears a murky medium chestnut color with about a finger or so of light tan foam. Nose and flavors consist of milk chocolate, caramel, mild molasses, bitter cocoa, still some lingering hoppy bitterness, nutty, raisins. The flavors have blended nicely. Amply carbonated with a decent body for the style. Give this one a go if you have it.

Photo of mactrail
3.7/5  rDev -7.5%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Tasting 5-1/2 years after brewing date of August 2004. Held up well. A little cloudy, well, murky. Chocolate is the dominant flavor to me. Weirdly sweet aroma, like those choco covered cherries they hand out at Christmas in finer homes in Utah. So call it a good desert beer. So malty sweet, it IS the dessert.

Poured in a big Brigand goblet and the aroma is powerful. Label claims it's based on "Lee's Mild" tho I would say it's almost totally unlike a mild at 7.8% and all the malt. But thanks, Stone, for another wacky ale.

Photo of mrmanning
4.03/5  rDev +0.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle courtesy of Immy. Hazelnut brown pour is the best descriptor. The head is beige, fluffy, and leaves moderate lace. Burnt roasted malt aroma, with a definitive hops presence. Also filling the nose are hints of wet wood, millk chocolate, and caramel. Tastes are made up of burnt malt, chocolate, sweet caramel, and subtle hops bitterness. Very enjoyable. FInish is acute bitterness/sweet malt and caramel. Very creamy and smooth, and a pleasure to drink. This one scores points for being subtle, very drinkable, and damn tasty. Thanks a lot Tim!

Stone 8th Anniversary Ale from Stone Brewing Co.
89 out of 100 based on 263 ratings.