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Stone Old Guardian Barley Wine Style Ale 2005 - Stone Brewing Co.

Stone Old Guardian Barley Wine Style Ale 2005Stone Old Guardian Barley Wine Style Ale 2005

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

118 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 118
Reviews: 103
rAvg: 4.25
pDev: 9.18%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Barleywine |  11.26% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Todd on 01-26-2005)
Beer: Ratings & Reviews
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Ratings: 118 | Reviews: 103 | Show All Ratings:
Photo of bovinecrusader
bovinecrusader

California

4.6/5  rDev +8.2%
look: 3 | smell: 4 | taste: 5 | feel: 4 | overall: 5

[On tap @ Naja's Vertical Barleywines. Cheers to you, Martin)

Pours a gilded, brassy note..almost TOO shiny, as one feels inexorably compelled to drink it. Sand-colored head immediately dissipates with a soft off-white sheen.

Mouthfeel? Uber-creaminess front-to-mid palate, but finishes with just enough lifting Fruitcake spice to warn you of its underlying indulgence.

Huge: brandy soaked apricots, undercooked/overspiced ginger bread, and spruce-tip-infused hops bitterness.

Drinkability? Its like liquid peer pressure emanating from a glass. Truly a testament to aging, and its benefits upon Beerdom.

Serving type: on-tap

02-27-2009 09:45:46 | More by bovinecrusader
Photo of BigMcLargeHuge
BigMcLargeHuge

Arizona

4.38/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On Tap @ O'Brien's. 2005 vintage. Consumed summer 2006. The aroma was very light. The flavors are similar to the '04 but a bit brighter. There was malt, molasses, a hint of toffee and a full dark fruitiness flavor. Wow, good stuff. I love when beer bars hold back or can get vintage kegs. YES.

Serving type: on-tap

11-17-2008 02:56:55 | More by BigMcLargeHuge
Photo of Floydster
Floydster

California

3.78/5  rDev -11.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Few ounces tasted at Stone Winter Storm for two dollars, tasted alongside some other vintages of OG

A-Color was a copper brown, more on the red side, 1/2 inch light tan head, not much retention, minimal lacing

S-Bubblegum, big toffee notes, some caramel, various types of sweet malt, some herbs, pine hops, and some candy-like fruit scents

T-Big malty taste from the beginning with caramel and other kinds of sweetness, some resin-like hops with a tad of grapefruit, also toffee, vanilla, and raisins, nicely balanced overall

M-Medium body, smooth, creamy, taste lasted a long time, good level of carbonation, hoppy mouthfeel at times

D-Strong barleywine over eleven percent alcohol, alcohol is not hidden very well, heavy on stomach, definitely a sipper

One of the best vintages of Old Guardian I have tasted, recommended to anybody that can get a hold of it, seems like it will only get better with age

Serving type: on-tap

01-30-2008 04:56:04 | More by Floydster
Photo of Dicahomebrewing
Dicahomebrewing

New York

4.72/5  rDev +11.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

One of my favorite beers ever...i have to say. A rich copper color with a great lacing head.

Smell of hops and berries, with alcohol present.

Mouthfeel is smooth and rich with a great after taste. Wonderful going down and after a few it will creep up on you.

I Highly recomend this beer to everyone to enjoy now or age.
I have a few ageing at this time. Very tempted to drink them but i'll wait for a while.

Overall great brew by stone. Very drinkable for a barleywine at 11%.

Serving type: on-tap

12-15-2005 18:28:20 | More by Dicahomebrewing
Photo of axisjones
axisjones

California

3.88/5  rDev -8.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3

Poured into a tulip at Toronado in San Francisco.

Deep amber with a clean head that stuck around the entire time. A nice thin collar of lace followed my progress.

The smell is almost a warning. Spicy alcohol with a citrusy hop nose. There is no holding back here, the aroma is just a teaser for the brutality ahead.

6 words- Put your teeth on the curb. This beer is brutal. This beer is intense. This is seriously one of the most outright flavorful beers ever brewed. Let me put it this way- the alcohol is out of control, but is dwarfed by the sheer hop bitterness, which is put firmly in check by the massive malt profile. What we have here is a caramelized hop bomb with enough spice to keep you sipping.

The mouthfeel is oily and slick and slick and oily.

This beer is so massive that it takes a severe hit in the drinkability. This is the definition of a sipper. A twelve ounce glass took me a while and there is no way I could ever conceive of finishing a bomber by myself. It is just so damn big and strong and punishing on your palette that it is not super drinkable at all, even for the style.

Serving type: on-tap

05-20-2005 07:52:30 | More by axisjones
Photo of Sammy
Sammy

Ontario (Canada)

3.95/5  rDev -7.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Dark copper, full mouthfeel, significantly hoppy. Salty and complex flavour, woody, hop leaf and pine, sweet malt. Easy drink, would go nice with a juicy steak. Boozy warming aftertaste. Good carbonation on tap at Eulogy.

Had by bottle, so aged 20 months. Great tasting and scent barleywine, Boozy at end. Rating the same.

Serving type: on-tap

05-13-2005 23:49:51 | More by Sammy
Photo of Shiredave
Shiredave

New York

3.08/5  rDev -27.5%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 2

It's rare that I write a review of a beer I didnt enjoy, and even rarer I dislike a beer from Stone, but this years Old Guardian resulted in both. On tap at Mahars in Albany, I tried OG after an Old Engine Oil and before a Bigfoot 2005, which I enjoyed far more.

The color was a deep, murky amber with a thin whisp of tawny head. Carbonation, if any, was not visable thru the protien haze.

Aroma was Hot with higher alcohols and a snootfull of gooey, malty stewed fruit. Spicey hop notes are in the mix but overshadowed by the massive caramel malt blast. The intense nose made me dive in, fully expecting the same intensity in flavor.

Flavor is certainly intense, but WAY over the top. If there is balance here, it was lost on me due to the huge alcohol presence from first sip to the long slow burn after swallowing. Very tasty, thick, fruity malt flavors coat the mouth as super strong boil hops just pummel the palate with bitterness that was too strong to be pleasent for me- and I Love hoppy beers- and west coast Barley wines in particular. I havent tried a bottle yet, and maybe they are a bit mellower, but the keg beer was too "over done" for my liking. Why do these brewers release these beers before they are ready? This, to me, is just way too raw and green.

Mouth feel was slick and heavy, full bodied and rockingly alcoholic. I am more impressed with strong beers that manage to hide the alcohol till the finish. Alcohol is most certainly there at the finish in this one and loong aftewards.
This is a good ( bad?) example of US brewers pushing the envelope too far. Its relatively easy to keep throwing stuff in the brew kettle and comming up with a massive beer. Its not so easy to make a fine, warming, balanced BW that doesnt wreck both palate and brain cells. I hope my OG 2005 bottle ages into something better. I may have to save it for 5+ years tho.

Serving type: on-tap

05-13-2005 17:01:19 | More by Shiredave
Photo of UncleJimbo
UncleJimbo

Massachusetts

3.95/5  rDev -7.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Sampled on-tap at Redbones.

This barley wine poured a hazy, deep amber color with white foam that settled but which clung to the glass in spots. The smell was malty and hoppy with a touch of dried fruit and a hint of a papery aroma. The taste was malty and hoppy, and was very well balanced. The alcohol was noticeable, though not overly so. There was a light touch of sweetness overall, and the hop bitterness came out in the finish. The mouthfeel was very smooth and airy on the tongue. The body was medium-full with low carbonation feel. The aftertaste was light malt with tangy hops. This was a nice barley wine for a nightcap.

Serving type: on-tap

03-29-2005 05:17:32 | More by UncleJimbo
Photo of warriorsoul
warriorsoul

Pennsylvania

4.5/5  rDev +5.9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4

Had on tap on this fine Presidents Day at Redbones in Davis Square, MA.
Pours an incredible ruby color w/ a full finger of tan, creamy head, which lasts longer than I was expecting.
I have only two words to describe the aroma....cotton candy.
Taste is to die for....delightfully sweet, but not overbearing. Hints of cherries and sweet malts dance w/ my tastebuds, drawing me back again and again. The alcohol is so well hidden in this puppy, it is blowing me away....not even aged and so mellow.
The perfect amount of carbonation makes this brew very drinkable for the ABV%. I am now on a mission to hunt this down at the local stores...a must try in my opinion.

Serving type: on-tap

02-21-2005 18:21:37 | More by warriorsoul
Photo of IceAce
IceAce

California

3.7/5  rDev -12.9%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

Chestnut brown with just a wisp of foam around the circumference of my English Style pint glass. Very little nose to be found, with traces of oak and malt just peeking through.

Entry provides a tingle of carbonation around the base of the tongue and an instantaneous high-profile warming of alcohol to the throat. Taste is as complex as it is unique, with multi-faceted malt variations providing layers of licorice, candy sugar, and the dominating presence of oak fading with a brandy-like finish.

The '05 edition is still a wee bit green, but should age well as long as the malts are not overtaken by the woody oak.

Serving type: on-tap

02-09-2005 17:05:49 | More by IceAce
Photo of ADR
ADR

Pennsylvania

4.15/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

On tap, Anam Cara, Brookine, MA...

Nice aroma, caramel, a touch of acoholic fire, and bleeding into honey. Peachy color with a small head and lots of squiggly laces on the glass. Mouthfeel approaches full and the carbonation settles in at medium, well-done but a little higher than expected. The flavor has a ton to say, starts out like peach preserves but quickly slides past overt malty sweetness towards the fruity pectin of schnapps and into bourbon notes -- more alcoholic in impression than even its numbers suggest. Very full at the close. Hot with alcohol, not so much with apparent hops, which I looked for to assert more than they did. I like a malty Barleywine, but I kind of expected more impressive bittering here.

Serving type: on-tap

02-01-2005 13:57:39 | More by ADR
Photo of francisweizen
francisweizen

Arizona

4.5/5  rDev +5.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Yee-haw, the new version of a favorite on tap at the Stone 6.6.6 event at Anam Cara this past Friday. Dark glowing orange copper with a nice head of off-white foam. Good sheets of lace from this one as well. Aromas are all booze, alcoholic malts, lovely sticky citric, and floral hops in a great unison. Taste is awesome. Super hoppy, hoppier than any other vintage in fact. So smooth and ready to drink right now. Mouthfeel is creamy and so warming. Thick, syrupy, and enveloping. Drinkability is damn good as well. 11.2%!? Crazy talk! This stuff is nuts.

Serving type: on-tap

01-31-2005 14:35:36 | More by francisweizen
Photo of drabmuh
drabmuh

Maryland

3.53/5  rDev -16.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Old Guardian served in an Old Guardian glass, this beer does not really improve with age but it also doesn't get much worse.

Beer is ruby and clear with a thin lazy off white / tan head of small bubbles, some lacing, low carbonation. Looks good.

Stone biting house yeast with nice MO grain / malt aroma, strong throughout.

Beer is medium in body with a mild bitter and hoppiness on the back end, it is a fine beer with a nice finish but there is this underlying faded, musky hoppiness there. I don't like it as much as the newer ones.

Serving type: bottle

04-06-2012 18:30:55 | More by drabmuh
Photo of Thorpe429
Thorpe429

Illinois

3.03/5  rDev -28.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Bottle courtesy of drabmuh at last weekend's Stone tasting. Served in a Stone goblet.

Pours a semi-hazy golden-caramel color with a bit of an orange hue. Short head without much in the way of retention or lacing.

The nose brings some caramel and brown sugar, as well as some older hops. Faint fruits in the background. The flavor has a good deal of sweetness and still just a touch of lingering bitterness. Medium body with low carbonation and a mixture of sugar and alcohol.

This was okay, but it's not something I'd really plan to age all that much of in the future.

Serving type: bottle

04-03-2012 11:26:19 | More by Thorpe429
Photo of Huhzubendah
Huhzubendah

District of Columbia

3.53/5  rDev -16.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Shared by drabmuh. Thanks Matt.

The beer is copper orange hued with a small head that leaves sparse lacing on the glass. The aroma offers caramels, malt, light oxidation, even some old basement. The flavor is decent, but I didn't enjoy this one nearly as much as the 2004 version. I was quite surprised by how different they were from one another. Pretty simple and straightforward, with a slightly sweet malt bill leading the way. Hop character is nonexistent at this point. A pretty decent brew and fun to try.

Serving type: bottle

03-31-2012 17:39:28 | More by Huhzubendah
Photo of Wadsey
Wadsey

Indiana

3.03/5  rDev -28.7%
look: 4 | smell: 4 | taste: 2.5 | feel: 3 | overall: 3

Stone Old Guardian, Winter 2005

Served in DFH signature glass. 

A: Pours clear amber with the faintest skim of a head. A light but steady stream of bubble course through beer, which is unexpected. 

S: Caramel and golden raisin notes dominate, indicating a hefty bill of crystal malts. Additional aromas include cherries, alcohol, light oxidation, and honey. Smell is more subdued than I'm describing. 

T: Taste does not follow particularly well. Malty sweetness, alcohol and medium bitterness comprise lion's share of taste. The alcohol and bitterness have undoubtedly diminished over years, but the other flavors have worn away more rapidly; therefore, alcohol and bitterness have no opposition. The alcohol has a solvent-like edge. However, caramel presence increases a notch when beer hits room temperature. 

M: Medium-heavy body an light carbonation. Warming and a little numbing. 

O: This bottle of Old Guardian was cellared properly and would certainly be "drinkable" for many years to come. It has not, however, improved and seems to be well past its peak. Too bad. 

Serving type: bottle

09-06-2011 12:11:41 | More by Wadsey
Photo of dirtylou
dirtylou

Washington

4.33/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

"limited winter 2005 release"

appearance: served in my great lakes chalice, bright clear amber-orange body, cream white head with light retention

smell: pine sap, thick caramel malts, honey, dark fruits, orange peel

taste; for being almost 6 years old, this beer still has a tight flavor profile. the citrus hops are gone but sticky pine remains, along with lots of honey, bitter orange peel, caramel, booze. I was worried this may have passed its prime, but it's still on point

mouthfeel: rich, creamy medium body, moderate bitterness in the finish

drinkability: good

Serving type: bottle

12-05-2010 21:32:22 | More by dirtylou
Photo of DeanMoriarty
DeanMoriarty

California

4/5  rDev -5.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2005 Vintage Old Guardian

Had this out of a snifter at Holiday Wine Cellar's special event for San Diego Beer Week 2010: "Stone Vintage Archives & Decadent Chocolate Pairings" hosted by Dr. Bill Sysack of Stone Brewing. Paired with North Park's Eclipse Chocolat - Pumpkin Muscavado Truffle.

A: Pours a reddish/copper hue with a decent head and tons of thick lace from start to finish.

S: Earthy fruit, sweet and malty, finishing a bit boozy.

T: Booze up front that is balanced quickly by sweet malt, the hop that was missing in the nose comes through in the flavor nicely with the booziness mellowing as it warmed up a bit.

M: Medium to full-bodied, sticky but not syrupy at all with mellow carbonation giving it an overall smooth mouthfeel.

D: Wow - enjoyed this one a lot, but man it's only tolerable in small amounts. Heavy duty sh*t here! My wife had a sip of hers and passed it my way, which I appreciated, but I was good after her and my tastings...granted this is not my preferred style.

Serving type: bottle

11-27-2010 04:00:14 | More by DeanMoriarty
Photo of srandycarter
srandycarter

California

4.25/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Stone popped this bad boy today.

A - Pours a beautiful deep amber, almost clear, large creamy head that is slow to leave and lots of lace.

S - Heavy malt, booze, some medicinal quality.

T - Sweet heavy malt, caramel, boozy, hard hops hitting it back.

M - Med to heavy body, from very sweet to very harsh. Hard to reign in those huge flavors. Done pretty well, though.

D - I bought the 2 litre growler of this sucker, and I had better find some friends to share, cuz this is not a session beer!

Serving type: growler

09-20-2010 01:15:58 | More by srandycarter
Photo of gford217
gford217

Georgia

4.33/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2005 bottle courtesy of crosling poured into a snifter.

Pours a light, crystal clear amber with a small creamy beige head that recedes to a small collar and leaves some legs after each sip.

The aroma is wonderfully sweet. It's got caramelized dark fruits, toffee, brown sugar. There's not much left of the hops, maybe some orange peel and musty grasses, but the aroma has taken on a brandy-like aroma that's extremely appetizing.

The taste is just as sweet. It's got tons of caramelized sugar, oranges, and toffee. There is a much more prevalent spiciness in the taste, maybe from the remaining hops.

The mouthfeel is medium to full bodied and sticky sweet with a low, tight carbonation that keeps things from getting too cloying.

This one has held up exceptionally well and I think I may prefer this to the fresher bottles I've had. It's really mellowed and turned into a sugary sweet after-dinner sipper. Excellent.

Serving type: bottle

03-19-2010 02:16:55 | More by gford217
Photo of asabreed
asabreed

New York

4.38/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bomber into a Brooklyn tulip.

Appearance: Cloudy and very hazy. Lighter from the bottom to the darker top. Darker brown top and a lighter copper orange at the bottom. Pretty color overall, but little lacing and only a few thick drops cling to the bulb part of the glass. The color and depth save this one on the eyes.

Smell: Orange peel soaked in honey and drizzled caramel. There's also some leafy citrus hop presence, orange marmalade, and a lot of raisins. In addition, there's a nice peppery and spicy presence from the hops.

Taste: Chocolate nibs soaked in orange marmalade and drizzled with honey. Can't believe it's held up this well, especially considering the spicy and pungent hop presence. Fruit esters are mostly citrus, and there's some raisins and possibly figs in the mix. As it warms, the hop presence is still, seemingly miraculously, extremely strong and lingering, especially for this being five years old.

Mouthfeel: Surprisingly rich and creamy, with good full and prickly carbonation, which was completely unexpected. Doesn't remain cloying at all, which is also surprising.

Drinkability: I wonder how long this could hold up. I'd say for at least a few more years, and that's what bumps this up from my originally planned half-lower rating. A pretty awesome brew overall, and I hope to try more vintages in the future. I'm sure they all bring some great characteristics to the table.

Serving type: bottle

01-15-2010 22:15:06 | More by asabreed
Photo of Vancer
Vancer

Illinois

4.47/5  rDev +5.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Review 1600, time for one from the cellar.

Oh man oh man, what a classic brew - pure amber pour, even after the years the ivory head still materializes in the Corsendonk tulip.

Perfect barleywine aroma of orange liquor, sweet malt and caramel. I can tell this is gonna be good. And yes it is, sweet lip smacking bubble gum of thick orange booze, but no alcohol bite to be found. This is like drinking an orange cognac that's been aged for 10 years.

A very good brew, now gone forever. Bummer there.

Serving type: bottle

12-20-2009 21:40:32 | More by Vancer
Photo of LordAdmNelson
LordAdmNelson

Ohio

4.38/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This one has aged so well! Aroma puts together the normal English Barleywine flavors--figs, raisons, syrup, sweet malt. Flavor is about the same--big sweet syrup, some light malt, some citrus hops, big fig and raison flavor... some spiciness as well. Good stuff here, '05 is drinking well, Oh god this is good... some creaminess, little or no head, some carbonation has been retained, I'd make a good session out of this.

Serving type: bottle

11-30-2009 04:27:30 | More by LordAdmNelson
Photo of barleywinefiend
barleywinefiend

Washington

4.83/5  rDev +13.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Poured a lightly cloudy orangish color with a small white head. Nose is nice and malty, chewy caramel, with some of the floral and ctirus notes still hanging in there. Taste is caramel, deep and malty, mellow and damn tasty with pine/floral notes and it was not near as hot as a nw release OG. Still had good carbonation and this barleywine was down right excellent! OG is one of the best aging bwines I have found to date.

Serving type: bottle

05-03-2009 20:19:39 | More by barleywinefiend
Photo of tempest
tempest

Pennsylvania

4.15/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Great beer, but considering this is a Stone brew, I was hoping for a little more. For starters, this is a golden barleywine, peach colored with a slight red tinge. No head unfortunately, but that happens with this much alcohol. The aroma of of sweet, syrupy pineapple and peach juice, like from the canned fruit with grass and fresh ground black pepper. The flavor matches much of the aroma but with more spicy citrus rind and doughy malt for balance. The aftertaste focuses on the spicy hops and reminds me of Italian cooking spices for their earthy taste. The body and weight are reasonably heavy for this type of beer. Finishing a bomber is no trouble, as long as you're sharing. Good beer.

Serving type: bottle

08-04-2008 02:10:05 | More by tempest
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Stone Old Guardian Barley Wine Style Ale 2005 from Stone Brewing Co.
94 out of 100 based on 118 ratings.