Stone 05.05.05 Vertical Epic Ale - Stone Brewing Co.
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Ratings: 306 | Reviews: 214 | Display Reviews Only:
3.63/5 rDev -7.2%
Had on tap at Brouwers on 12/12/12. Review from notes.
A: Burgundy/brown color with a small off-white head that reduces to a thin ring. Minimal lacing.
S: Chocolate, caramel, and some bread. Reminds me of a dubbel, sort of estery and phenolic.
T: Not as nice as the nose, some banana, chocolate, clove, and butterscotch. A little bit of raisin and dark fruit as well.
M: Medium bodied with moderate carbonation.
O: One of the better "older" vintages.
04-08-2013 22:58:31 | More by mdaschaf
3.03/5 rDev -22.5%
22oz. bottle poured into a taster. Thanks to Chris for sharing!
(A)- Pours a murky and dark mahogany color. Minimal tan froth and lacing.
(S)- Again, plenty of oxidized leather and prune in this. Subtle bits of cocoa on the backend.
(T)- Like the smell, plenty of raisin/prune with leathered oxidation. Distinct yeasty bitter cocoa shows as it warms.
(M)- A mellow carbonation level. All together kind of muddled together with obvious oxidation.
(O)- Like the 03 & 04, this one is definitely showing its age.
Original review from Jan, 2011:
(A)- Pours a very dark brown, almost black color. Produced some off-white to tan colored foam that dissipated quickly.
(S)- Very rich. Lots of raisin and prune aromas. Very rich actually. Hints at plums as it warmed up.
(T)- Similar to the smell. A big burst of cocoa up front that blends into the raisin and prune/plum aspect from the smell. Very rich, but restrained at the same time.
(M)- A decent carbonation level that might start showing decline from aging. Smooth, yet rich as well with alot of dark fruits and cocoa.
(D)- An interesting beer considering the style and age on this. Smooth and rich with still some life left in it. If stored ideally for the next two years, this should still be solid for the vertical in 2012.
03-12-2013 15:53:25 | More by sweemzander
2.91/5 rDev -25.6%
Don't even remember where I got this one - probably Discount Liquor or something. Served in a tulip.
A - Tan-brown foam settles to a thick collar, wisps, and minimal lacing. Dark and hazy amber-brown body.
S - Just a vague sweetness, with perhaps a touch of chocolate amid the fruity oxidation and caramel flavors.
T - The taste is worse - there's a note of dishwater and cardboard among the standard 'old beer' caramel, honey, and fruitiness combo. I don't get any of the advertised flavors from the bottle - it's all just very muddled.
M - Chewy texture, lower carbonation, smooth, medium body, and no alcohol.
D - Boring. The taste is kind of unpleasant and the rest of the beer is just old and faded. Probably my least favorite so far.
03-06-2013 04:11:29 | More by MasterSki
2.55/5 rDev -34.8%
22 oz. bottle served in a CCB snifter.
A: Pours a dark plum color with some ruby highlights around the edges. An offwhite head forms on the pour and recedes to a thin ring. Some splotchy lace is left down the glass.
S: Grainy malt bills, some light rice cake with some wet paper. This one did not age all that well.
T: More of the same. A ton of cardboard, rice cake, and a little cocoa. Sweet cereal malts. The oxidation has really taken this one over.
M: Medium bodied with a medium carbonation level. Wet paper finish.
O: All the bottles had been stored the same so I don't know this was a product of a poorly sealed cap, or the beer wasn't strong enough from the onset to hold onto an semblance of the original flavor profile.
02-13-2013 02:19:28 | More by Treebs
4.11/5 rDev +5.1%
I was fortunate to try this last night at an epic tasting held by my good friend Mike, thanks for the opportunity MrBarleywine!
Pours a slightly hazy ruby brown color with a smallish off white head that dissipates fairly quickly. The aroma is sweet caramel, chocolate, and light sugar with a bit of ashy, roasty, bubblegum, and molasses. Lightly spicy notes provide a balance to the sweetness and roast. The flavor follows the aroma quite well. Sweet and sugary with caramel, chocolate, and cocoa with hints of spice, fruit and gingerbread. Medium body with a moderate level of carbonation and a sweet mouthfeel. We are starting to get a bit darker and this one is right up my alley. This is a nice beer that has held up well, I enjoyed it.
01-27-2013 02:39:12 | More by johnnnniee
4/5 rDev +2.3%
I admit I was a bit shocked to see this one among a Vertical Epic line-up at Stone Soup '13, as this is one of the most rare of the batch, so thanks to whomever brought it to share. Of course I never had this one before, so I have no basis for comparison, but it was definitely enjoyable, and I'd say it held up well, and was actually probably my favorite of the VE series (of the few that I've had).
Dark amber-brown pour with a small tan head that mostly receded, leaving some lacing on the glass; a few floaties in there. Aroma was malt-driven, notes of bready yeast, cocoa, dark fruits, maybe a touch of oxidation detectable, but nothing significant. Whoever cellared this did it right, because I didn't really get any off-flavors at all, which was nice, considering reports from some other reviews. Dark malts, sweet dark sugars, rum raisin, cocoa, roasted chestnuts, slight earthiness that might have been a hop contribution, but otherwise, any hop presence that might have existed was pretty much undetectable to me. Medium body, slick mouthfeel, lower carbonation. A nice treat.
01-26-2013 22:56:06 | More by Rifugium
2.64/5 rDev -32.5%
Consumed on January 20th, 2013 at a private Vertical Epic tasting.
Beer pours a murky, nearly-opaque medium brown. No head.
Aroma is sweet: primarily molasses.
Flavor is slightly oxidized. Molasses/brown sugar are strong components on the palate with nothing else much notable other than a mild peppery finish.
Mouthfeel is borderline thin/watery and still.
My memory tells me this one was far, far better fresh.
01-21-2013 19:19:23 | More by charlzm
4.2/5 rDev +7.4%
Pored into the Vertical Epic glass carfully to avoid clouding the beer with yeast.
Without the yeast the beer is a is a medium dark brown with an appealing ruby background.
I smell a pastry shop in this beer. It smells like buttery raspberry pastries with raisins and brown sugar.
The taste includes dark earthy malt with a light sweetness. I also get tea in the taste.
The carbonation creates a medium tingle, and there is a light tanninc feel.
01-20-2013 18:52:04 | More by Doppelbockulus
4.08/5 rDev +4.3%
A. Poured into my VE glass this brew pours a darker brown with ruby tones. A small amount of yeasty floaties are noticable when held to the light.
S. The aroma has notes of hazel nuts and dark chocolate with burnt caramel apple.
T. The flavor has a good mix of oxidation with some belgium spic notes from the yeast.
Mf. Fully mouth feel, smooth carbination
Overall, the best one so far.
01-19-2013 01:58:33 | More by TKEbeerman
3.5/5 rDev -10.5%
Enjoyed at the 'Most Arrogant Bar in America', Barley's Pizzeria & Taproom in Greenville, SC! Served from tap into a sampler shaker. Poured a deep ruby red-orange with a half finger off-white head that subsided to a minimal amount slowly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, caramel, caramel hop, sweet alcohol, and earth. The flavor was of sweet malt, caramel, earth, and spices. It had a light feel on the palate with medium carbonation. Overall this was a decent brew. I really went into this one not expecting much with it being so old at the time of sampling, but knew that it would be intriguing based on what I found. The good news is that all of the notes that one would expect from the style were still present and accounted for. However, the caramel note was definitely dominant and made its presence known throughout each sip. This was a bit of a letdown, but overall this one has held up pretty well in the keg. Worth your time trying if you are a fan of the style or brews with a dominance of caramel.
01-15-2013 11:52:01 | More by thagr81us
District of Columbia
3.73/5 rDev -4.6%
22 oz bottle.
Pours a dark chestnut brown with a thin tan head. Mild aroma of caramel malt, nuts, baker's chocolate, and bread. Much sweeter flavor than expected. Toffee and caramel, brown sugar and figs. Medium thick and moderate carbonation. A little stale in the finish, but enjoyable.
01-13-2013 18:46:49 | More by yourefragile
Stone 05.05.05 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 306 ratings.