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Stone 05.05.05 Vertical Epic Ale - Stone Brewing Co.

Not Rated.
Stone 05.05.05 Vertical Epic AleStone 05.05.05 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

303 Ratings
THE BROS
86
very good

(view ratings)
Ratings: 303
Reviews: 214
rAvg: 3.91
pDev: 12.79%
Wants: 105
Gots: 51 | FT: 4
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. This time around, we used no spices in the brewing of this beer. If you've tasted the beer before reading this, that may surprise you. The special Belgian yeast we used adds a distinctively spicy aroma and flavor. Roastiness, clove, hops, fruitiness, and those other great and funky phenols abound in the nose. What's in the flavor? You certainly get some dark roasted malts and alcohol overtones. What else? Hints of earthiness, chocolate/cocoa, hop spiciness, maybe even anise, and ... the incredible variety of complexities from the classic brewing ingredients of barley malt, hops, yeast and water, when applied with an artistic brewer's talent never ceases to amaze.

(Beer added by: xlperro on 05-06-2005)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Stone 05.05.05 Vertical Epic Ale Alström Bros
Ratings: 303 | Reviews: 214 | Display Reviews Only:
Photo of Geuzedad
Geuzedad

Arizona

3.25/5  rDev -16.9%

06-23-2013 13:55:03 | More by Geuzedad
Photo of ThatsThatDude
ThatsThatDude

New York

3.25/5  rDev -16.9%

01-06-2014 14:35:14 | More by ThatsThatDude
Photo of Rhettroactive
Rhettroactive

District of Columbia

3.25/5  rDev -16.9%

07-13-2013 23:21:14 | More by Rhettroactive
Photo of WanderingFool
WanderingFool

Massachusetts

3.25/5  rDev -16.9%

11-24-2013 00:28:12 | More by WanderingFool
Photo of ralphw56
ralphw56

Nevada

3.25/5  rDev -16.9%

12-04-2012 00:17:01 | More by ralphw56
Photo of mikeincharleston
mikeincharleston

South Carolina

3.25/5  rDev -16.9%

05-13-2013 22:26:48 | More by mikeincharleston
Photo of Arbitrator
Arbitrator

California

3.25/5  rDev -16.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 2

Chilled bottle into a glass. Shared at a tasting.

A: Pours a translucent maroon body that glows faintly ruby against the light. Carbonation filled the glass on the generous, vigorous pour that I received.

S: Wow, well-oxidized. In the good way (sherry, port-like aromas) instead of cardboard -- but it's very overwhelming. I never had the beer fresh, so I can't compare. It's very dark-fruit dominated. I searched for spices but I couldn't detect any.

T: Sherry, as the nose suggested, but it's also going toward wet cardboard, which the nose didn't suggest. It's spicier than I picked up on the nose; it delivers pepper in the finish with a touch of clove (?). Lots of dark fruit here: raisins, dates, figs, maybe plums.

M: Not austere, but it's not sugary. I'd call it semi-dry or a touch drier. The oxidation really dominates the flavor and the taste buds. This affects the...

Drinkability: This would be a pretty decent sipper, but a large pour at this tasting wound up getting tossed into the bushes since I just didn't care to have it anymore. Glad I tried it, also very glad I don't have any more.

Serving type: bottle

06-26-2010 00:02:49 | More by Arbitrator
Photo of imperialking
imperialking

Illinois

3.25/5  rDev -16.9%

02-14-2014 18:47:28 | More by imperialking
Photo of ehammond1
ehammond1


3.3/5  rDev -15.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3

On Tap

Stone Epic Festival 12-12-12
Stone Brewing Co.
Escondido, CA

(Aged for 8 years)

A very dark ruby, bordering on brown, with a small cap of brown foam atop. Leaves the glass dotted, but there's not a lot of cling.

A sweet aroma of dark fruits, distinct clove, and some burnt wheat toast. Not quite as faint of an aroma as some of the other Vertical Epic beers sampled, but not particularly bold.

The flavor follows the aroma, with a yeasty/clove flavor combining with burnt wheat bread, moderate bitterness, and some mild dark fruit character.

Medium in bodied, slightly oily, with moderate carbonation.

I didn't really enjoy this, but it wasn't bad, by any means. This beer seems confused and an addition to an unnecessarily lame project.

Serving type: on-tap

12-20-2012 03:53:32 | More by ehammond1
Photo of Naes
Naes

New York

3.3/5  rDev -15.6%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

This beer is almost black in color with a tall tan head that quickly disappeared. Lacing is minimal.
Its aroma is yeasty and candy sweet.
Its flavor starts out quite malty, then has a dark fruit quality (raisin, black cherry) with some alcohol warming and finishes with a milk chocolate like presence.
Mouth feel is medium to full bodied and moderately carbonated.

Not like anything I have had from stone.

Serving type: bottle

12-11-2005 06:54:35 | More by Naes
Photo of beertaster13
beertaster13

Washington

3.3/5  rDev -15.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Pours a deep rich brown with a mocha head that dominates the glasss. The smell is of strong deep molasses and roasted nuts. A hint of citrus hops will pleasure the nose. The taste is deep and rich of roasted caramel with almonds. The biscuity taste is pleasant with a nice hop ending. A full bodied thick brown ale, great for by the fire or with a thick rich dessert.

Serving type: bottle

09-23-2005 03:48:20 | More by beertaster13
Photo of drabmuh
drabmuh

Maryland

3.3/5  rDev -15.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Had the 05, 07 and 07 wine barrel all side by side at Churchkey the other night, and those three were all rather disappointing.

I have a bottle of this in my "cellar" and I'm not sure I want it now. This beer was oxidized (IN A KEG) and really oddly sweet. It was dark amber and mildly hazy. Spicy, sort of, and mostly malty. THere is a decayed hop background to the beer that indicated that one day, perhaps 5 years in the past, this beer was palatable.

Serving type: on-tap

10-06-2010 14:43:24 | More by drabmuh
Photo of TurdFurgison
TurdFurgison

Ohio

3.3/5  rDev -15.6%
look: 3 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Presentation: Drank from larger Stone bottle, poured into chalice.

Appearance: Dark reddish brown.

Smell: Smells kind of barley winish or scottish ale-ish.

Taste: See smell above. Tastes like a strong scottish ale to me (not what I expected). Good though. Definitely molasses-like flavor, with some plummy fruitiness thrown in.

Notes: Pretty good as a wee heavy or barley wine I think. Doesn't match my expectation as a belgian strong dark ale.

Serving type: bottle

07-16-2005 22:17:59 | More by TurdFurgison
Photo of largadeer
largadeer

California

3.38/5  rDev -13.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Arbitrator shared this one. Thanks, buddy.

Dark translucent mahogany brown with amber highlights. Still lively and well-carbonated after 5 years.

Big sherry and dark fruit aroma. Lots of oxidation, raisins, dates, blackberry preserves. Strong esters and oxidation cover up most of the malt and hop character.

Very oxidized palate. Sherry, perhaps a bit of wet paper. Heavy on the esters and phenols, spicy and peppery but simultaneously sweet. Dates, figs, berries. A bit thin. Finishes peppery, phenolic, spicy. Hints of clove, some grainy astringency. Not bad, this has held up fairly well, though I don't think I'd care much for the beer fresh or aged.

Serving type: bottle

06-24-2010 23:19:22 | More by largadeer
Photo of peabody
peabody

Kentucky

3.4/5  rDev -13%
look: 4 | smell: 3.5 | taste: 3 | feel: 4.5 | overall: 3.5

pours out with a dark brown/red hue with very little head but it stays around for the entire drink.
Thanks to Kane for hooking me up with this one.
Smell is malt and sugar and caramel. A fruity alcohol presense is here too.
Taste is caramel and sugar and little else for a while then the black bitterness takes over.
I think this one is beyond it's prime.
Mouthfeel is very clean and the only drawback is the strong alcohol.
Drinkability is contingent on flavor.
Not enough to bother with.
the 04/40/04 is still the baddest boy I have tried.

Serving type: bottle

02-21-2008 22:43:54 | More by peabody
Photo of mdfb79
mdfb79

New York

3.4/5  rDev -13%
look: 4 | smell: 3.5 | taste: 3 | feel: 4.5 | overall: 3.5

From 10/04/10 notes. Had on tap at Churchkey for the Stone Tap Takeover event.

a - Pours a dark amber color with 1 inch of off white head and low carbonation evident.

s - Smells of caramel malts, sweet dark fruits, and a little bit of alcohol.

t - Tastes of dark fruit, sugar, bready and caramel malts. Not bad but a little too sweet.

m - Medium body and low carbonation.

d - A decent strong dark ale, but it seemed more like a barelywine to me after these 5 years. I thought the taste was too sweet. Probably wouldn't seek out again.

Serving type: on-tap

10-05-2010 20:13:31 | More by mdfb79
Photo of PatronWizard
PatronWizard

California

3.43/5  rDev -12.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

See 06.06.06 review for background story....

Well, it pours a burgandy dark with a great head. Chunks of lacing, nice looking brew.

Smell reminds me of a quad. Musty dark fruits, subtle but earthy, again with the tea leaves.

Big bite of caramel and dark fruits. Not bad but ....

Good carbonation, especially considering the age. Feels decent enough I guess.

Overall: expected EPIC, got good

Serving type: bottle

08-29-2009 18:56:00 | More by PatronWizard
Photo of gford217
gford217

Georgia

3.48/5  rDev -11%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

22oz bomber courtesy of sunnydlyte23 poured into a snifter.

Pours a deep, clear copper underneath a healthy tan head that lingers as a cap for the duration and leaves good lacing.

The aroma is sweet with lots of dark fruits - figs, raisins, pears - soaked in booze. Plenty of brown sugar and some licorice and spices. It actually has a slight hint of oxidation in the nose with a bit of stale cardboard coming through.

The taste has the same booze-soaked fruity sweetness as the aroma. There is plenty of dark malts forming a solid backbone along with Belgian sugars before the spices leave a slight tingle on the palate in the finish. Again, signs of oxidation in the taste, just as in the aroma.

The mouthfeel is medium bodied with decent carbonation and the oxidation seems to have thinned it out slightly. The alcohol is definitely present in the finish.

This is a very good beer that I think is probably a little past it's prime. Very sweet with a good spice presence to mix it up a bit.

Serving type: bottle

04-17-2009 01:42:19 | More by gford217
Photo of dirtylou
dirtylou

Washington

3.5/5  rDev -10.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

22oz bottle, split

appearance: served in a great lakes chalice, muddy garnet body, very little head - light carbonation

smell: aromas of aged malts - smoke, anise, pepper, loads of dark fruit

taste: much like the 03 and 04, oxidation is not absent. smoky malts, booze soaked dark fruit, star of anise, cocoa. Probably my least favorite of the 3 i've had thus far in the vertical (of those tried after 12.12.12)

mouthfeel: dry, light bitterness, spicy

overall: meh

Serving type: bottle

12-20-2012 04:28:10 | More by dirtylou
Photo of thagr81us
thagr81us

South Carolina

3.5/5  rDev -10.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Enjoyed at the 'Most Arrogant Bar in America', Barley's Pizzeria & Taproom in Greenville, SC! Served from tap into a sampler shaker. Poured a deep ruby red-orange with a half finger off-white head that subsided to a minimal amount slowly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, caramel, caramel hop, sweet alcohol, and earth. The flavor was of sweet malt, caramel, earth, and spices. It had a light feel on the palate with medium carbonation. Overall this was a decent brew. I really went into this one not expecting much with it being so old at the time of sampling, but knew that it would be intriguing based on what I found. The good news is that all of the notes that one would expect from the style were still present and accounted for. However, the caramel note was definitely dominant and made its presence known throughout each sip. This was a bit of a letdown, but overall this one has held up pretty well in the keg. Worth your time trying if you are a fan of the style or brews with a dominance of caramel.

Serving type: on-tap

01-15-2013 11:52:01 | More by thagr81us
Photo of bum732
bum732

Lesotho

3.5/5  rDev -10.5%

10-13-2013 02:10:37 | More by bum732
Photo of dtx00
dtx00

Pennsylvania

3.5/5  rDev -10.5%

12-29-2012 00:16:21 | More by dtx00
Photo of SpdKilz
SpdKilz

Illinois

3.5/5  rDev -10.5%

05-21-2013 02:19:34 | More by SpdKilz
Photo of Canada_Dan
Canada_Dan

Illinois

3.5/5  rDev -10.5%

06-15-2014 17:30:09 | More by Canada_Dan
Photo of Thorpe429
Thorpe429

Illinois

3.5/5  rDev -10.5%

01-16-2013 19:08:54 | More by Thorpe429
Stone 05.05.05 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 303 ratings.