Stone 05.05.05 Vertical Epic Ale - Stone Brewing Co.

Not Rated.
Stone 05.05.05 Vertical Epic AleStone 05.05.05 Vertical Epic Ale

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BA SCORE
88
very good

309 Ratings
THE BROS
86
very good

(view ratings)
Ratings: 309
Reviews: 215
rAvg: 3.91
pDev: 12.79%
Wants: 104
Gots: 54 | FT: 5
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. This time around, we used no spices in the brewing of this beer. If you've tasted the beer before reading this, that may surprise you. The special Belgian yeast we used adds a distinctively spicy aroma and flavor. Roastiness, clove, hops, fruitiness, and those other great and funky phenols abound in the nose. What's in the flavor? You certainly get some dark roasted malts and alcohol overtones. What else? Hints of earthiness, chocolate/cocoa, hop spiciness, maybe even anise, and ... the incredible variety of complexities from the classic brewing ingredients of barley malt, hops, yeast and water, when applied with an artistic brewer's talent never ceases to amaze.

(Beer added by: xlperro on 05-06-2005)
Beer: Ratings & Reviews
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Ratings: 309 | Reviews: 215 | Display Reviews Only:
Photo of Timman87
4/5  rDev +2.3%

Photo of HopHed
4.38/5  rDev +12%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

APPEARANCE: Dark brown, nearly black, but with a very subtle burgundy hue. Very Clear. Noticeably tan head.

AROMA: A very malty, caramelly smell, with a slight coffee note and with some definite alcohol notes present.

FLAVOR: Malt, malt, more malt. Wonderfully smooth, rich, and somewhat sweet, but not cloyingly so. Subtle hints of caramel, chocolate, molasses, and (maybe) a slight coffee-ish note. Some noticeable bitterness of hops, but they were not overwhelming.

PALATE: Definitely leaning toward full-bodied, but extremely well balanced. There was a noticeable, but light, heat (of alcohol) about it. Would love to know where it was at ABV when we cracked it open.

NOTES: I could easily make this a session beer, but it would be a session beer that rendered me completely stupid drunk after two or three pints. It was full, but very enjoyable, and very rich.

Photo of tomParis
3.95/5  rDev +1%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

A very unique brew. The Belgian Bastard would be a good name for it.

A little too fresh right now, but this beer could be something special in a few years.

Mostly caramel and fruit flavors, with a nice kick of hops. More bitter hops, but definately some citrus flavors in there too. I think the fruit flavors will emerge a lot more as this ages. The alcohol is noticable but not overpowering.

Photo of stephendedalus
3.88/5  rDev -0.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Poured from a bomber (1 pint, 6 ounces) purchased in Pittsburgh (see reviews of Dee's for more information) into a goblet. The pour is a nice garnet-leather color that (not surprisingly) darkens in the glass. There is a little head -- small crisp bubbles that quickly fade to a dubbel-like "film." The aroma is sweet and fruity/floral at first sniff, but upon really taking in its aroma my nose detects caramalized bananas and some spice -- black pepper and star anise come to mind. The taste is almost exactly what you would expect from the aroma -- some pretty nice esters that will develop (and probably grow more complex) with aging, I think. Good yeast. Definitely the caramalized banana -- and adjacently, some brown sugar, possibly some currant. Mouthfeel is a little thin, but appropriate for the style. Overall, a very drinkable beer and a nice addition to the vertical epic series. It is always an adventure with Stone...What will 06.06.06 bring?

Photo of dendroaspis
4/5  rDev +2.3%

Photo of skotster13
4.4/5  rDev +12.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

This one pours with very little head...and what there is dissipates quickly. The color is a deep and attractive brownish red. It smells obnoxiously malty with the alcohol coming out in the background...almost smells of fried brown-sugar bananas...wonderfully dark and enticing. Upon tasting it the maltiness is definitely there but becomes more subtle as you drink on. There is much molasses that hangs around long after the last drop. The mouthfeel is nice and thick...slides slowly over the sides of the tongue...gives it the feeling of being dressed for winter. Very nice effort this time around...but I liked the '03 best so far. Aging this beer for a year or more definitely helps the overall enjoyment.

Photo of bnutz
3.65/5  rDev -6.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3

I opened this May 6th, 2005.

Not knowing anything about the style Stone was going after for this year's brew, I was suprised to see a deep caramelly, brown beer being poured into my glass. The head was light and frothy and didn't bother haning around.

The nose hinted around at banana and herbal tones but none of the aromas typically associated with Belgian-Style brown ales were present in great abundance. I got primarily a mild grassiness with a bit of alcohol.

After the first sip, I thought I may have chilled this beer too long. It seemed that the caramel, tangarine peel and celery flavors had been turned down. I let it warm up a bit and didn't find much improvement.

The beer had a nice viscosity in the mouth and an herbaceous, alcoholic and mildly hoppy finish.

I think this beer is just young. I thouroughly enjoyed it now(although not as much as initial tastings of the prior VE releases) but think it is going to age like a champion. I can't wait to try one in six months.

Photo of porterman
3.68/5  rDev -5.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Got 3 bombers from a friend. Poured into my La Chouffe glass. Pours a nice ruby red with little head and doesnt leave much lacing. not much carbonation to speak of.

It smells alot like it tastes very fruity with a little strange chemical smell in the background

The taste is very similar to the smell:) Plums and malt and fruits with some strange aftertaste slightly bitter and harsh. Taste the alcohol more than in other similar styles that have more alcohol.

The mouthfeel is nice. thin maybe a little flat but very enjoyable

Drinkability is decent. a little heavy on the alcohol taste. but i drank 2 bombers back to back so it cant be too bad.

The first thing i thought of when i had my first sip was this tastes like it needs some aging. The more i drank the more this was confirmed. Tastes immature. Needs to smooth out some. It says on the bottle best drank in 2012 and i think they know what they are talking about. Hey its not bad now. But some aging will make this one alot better.

Photo of xcondonex
4.18/5  rDev +6.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Appearance: Pours deep, nearly opaque mahogany with garnet highlights. Delightful ½” beige head stands for a minute before subsiding into thin patchy foam. Excellent carbonation.

Smell: Fruity phenols—banana like a Weizen Bock—with notes of molasses and chocolate sweetness.

Taste: Start is clean followed by notes of dried fruit—plum, raisin—with subtle sugary sweetness that finishes dry. Very interesting.

Mouthfeel: Medium body. Phenolic and sweet. Complex and quenching. Pure pleasure.

Comments: This was my first Belgian Strong Dark Ale so I didn’t quite know what to expect. I’ll have to try a few authentic samples to be able to rate justly but nonetheless, I can definitely appreciate this beer. Strangely, I was reminded of Aventinus while drinking this beer.

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Stone 05.05.05 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 309 ratings.