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Stone 06.06.06 Vertical Epic Ale - Stone Brewing Co.

Not Rated.
Stone 06.06.06 Vertical Epic AleStone 06.06.06 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

458 Ratings
THE BROS
88
very good

(view ratings)
Ratings: 458
Reviews: 303
rAvg: 3.98
pDev: 11.56%
Wants: 86
Gots: 113 | FT: 7
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.66% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

As with any good epic, herein lies the promise of larger-than-life experiences, heroics, and twists and turns as the adventure unfolds. This bottle conditioned ale is chapter five, and is specifically designed to be aged until sometime after December 12th, 2012. Provided you can wait that long. At that time, enjoy it in a "vertical" tasting along with its ten Stone Vertical Epic Ale brethren. Each on unique to its year of release. Each with its own "twist & turn" in the plot line. Each one release one year, one month and one day from the previous year’s edition.

In this year’s edition, you’ll notice a deep, rich aroma of toasty malts, anise, Belgian yeast spiciness, and a hint of cedar. The toasty, dark and roasty malt flavors combine with a soft palate - courtesy of specialty dark wheat and barley malts. The body is fairly light for a beer with such a high gravity. There is a pleasant, lingering bitterness, so you know it’s part of the Stone family. This ale was brewed with a specialty Belgian yeast that we’re really liking here at Stone...it’s the same one we used for brewing the Stone 03.03.03 Vertical Epic Ale. And as with the Stone 05.05.05 Vertical Epic Ale, all the spicy, deep, and wonderfully funky aromas and flavor characteristics in this beer come as a result of nothing more than malt, hops, water and yeast!

(Beer added by: Todd on 06-05-2006)
Beer: Ratings & Reviews
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Ratings: 458 | Reviews: 303 | Display Reviews Only:
Photo of Gavage
Gavage

New Jersey

4.08/5  rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Appearance: pours a brownish black color with a thick 2" head that lasts a long time. The head builds after the pour is complete. Some spotty lacing develops.

Smell: wheat, wood, yeast, and hint of dark chocolate.

Taste: the wheat is quite noticeable here, along with some chocolate, pepper, prunes, yeast, and a overall woody and bready character. Bitterness is definitely noticeable, alcohol less noticeable.

Mouthfeel: lightly crisp throughout. The aftertaste is long on the flavor components. Medium-heavy in body.

Drinkabilty: quite good. This is a good brew that doesn't need to age but is quite tasty in its young days. Nice brew.

Serving type: bottle

08-27-2006 19:15:57 | More by Gavage
Photo of stakem
stakem

Pennsylvania

4.08/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

Big thanks to ClockworkOrange for sharing this bottle on 11/13/10. After recently having this on tap, wow what a difference and a seemingly completely different beer. It has held up much better in this bottle than the draft version.

Poured into a snifter, this brew appears a clear dark brown color with a bit of ruby clarity. A tan head clings close to the rim of the glass and spotty lacing appears with a bit of leggy patches.

This brew smells of dark fruit with a bold presence of alcohol. Some hints of a molasses like sweetness is present before the onset of some dark fruity chocolate notes. The alcohol smells a bit fusel instead of the belgian type of aroma I was expecting but still it is deep and enjoyable.

The taste includes some alcohol warmth right upfront with a slight belgian yeasty flavor. There is a dark sweetness present almost like molasses with a bit of a smoky aspect that turns a bit dry on the back end with the alcohol coming back into play. There are bitter herbal hops left lingering in the mouth.

This is a medium bodied brew with a light level of carbonation. The alcohol is right out in the open and very noticeable but it is fairly drinkable considering the other flavors present. This would have no problem hanging on for a few more years. Quite a big difference between this experience and having it on tap. After having this brew on tap I somewhat lost interest in seeking out and trying the other vertical epics, this experience put some interest back into it for me.

Serving type: bottle

11-25-2010 16:11:39 | More by stakem
Photo of sinstaineddemon
sinstaineddemon

Connecticut

4.08/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

A - this ale pours very dark, with slight ruby highlights, with a thin chocolate milk colored head, to dark to ascertain the presence or rate of carbonation

S - a delightfully sweet malty aromam, the fruity sweet esthers (this is gonna sound weird) sort of amalgamated into a strawberry-banana smoothie aroma (you know the Dannon ones), a slight spiciness, seems like ginger, is in the background

T - hmmm, a complex taste, lets see, its hard to separate, definite spicines, like anise and/or ginger, but all the meanwhile a nice sweet background, definite fruit tastes that are hard to pick out (plum that previous reviewers have mentioned seems accurate), as my second glass warms almond or amaretto flavors emerge as well, plus the alcohol taste is also prevalent

M - nice and smooth, well balanced, aside from the alcohol prevalence this is feels very nice

D - again, except for the alcohol taste, very drinkable, that does not detract from the beer overall though

this is my initiation into the Vertical Epic series, so if anyone wants to trade me the others, lemme know

Serving type: bottle

07-04-2006 02:37:47 | More by sinstaineddemon
Photo of BillyB
BillyB

New Jersey

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A- Dark brown to black. Almost opaque with a thin tan head.

S- Excellent aromas of dark fruits,roasty malt, cedar, anise and other spices.

T- Excellent balance of deep, rich barley and spicy, floral wheat. Nice hop bitterness rounds out the taste profile. Dark fruits; Raisins, plums.

MF- Medium bodied despite a high gravity. Slight alcohol warmth.

D- Overall a good dark belgian strong or maybe a dubble(?).

Serving type: bottle

06-29-2006 23:56:31 | More by BillyB
Photo of Phatz
Phatz

Pennsylvania

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appearance: Pours a cola black with a small head that fades and leaves little lacing.

Smell: Smells to me like Birch beer soda with a splash of red syrup, cherry, licorice, yeast and dark brown sugar (maybe a drop of dark Karyo syrup. Beside the sweet candy aromas there was also a spicy yeast and grain attribute that kept this beer from becoming cloying.

Taste: This beer poke prods and prickles with spicy sugars zippy flavors that dance and spin on the taste buds. Yeasty spices with dark fruits, black licorice, molasses and plenty of acidity keep the mouth very busy.

Mouthfeel: The texture is very fizzy like a cola and spicy with yeast and alcohol.

Drinkability: Fantastically but it is not gentle. This is not a beer for the meek of palate. The acidity and yeasty spicy, the boozy alcohol dry bite, make this a beer for sipping by any definition. Obviously Vertical Epic is designed with the idea of cellaring. I do think this beer will mellow nicely with age.

Hope this is helpful.
Cheers!

Serving type: bottle

09-16-2006 06:24:01 | More by Phatz
Photo of Thorpe429
Thorpe429

Illinois

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Consumed on 12.26.2009.

Poured a very dark brown with a decently-sized head, especially given the age. The smell was of chocolate, Belgian yeast, roasted malt, and hints of dark fruit. The taste is really dominated by the chocolate flavor of the malt, with a bit of roasted characteristics, as well as some lingering Belgian yeast, especially in the aftertaste. Not a bad beer at all, and I look forward to trying it again in 2012.

Serving type: bottle

01-20-2010 19:35:13 | More by Thorpe429
Photo of kmo1030
kmo1030

Massachusetts

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

deep, dark rich looking brown with thick tan head that fades to a ring with film.
the smell contains chocolate covered banana, clove, licorice, spicy alcohol, prune, rootbeer, cigar, and candied fruit... in no particular order. very complex, and enticing.
the taste is sweet and very similar to the aroma, with a little bit of bitterness towards the back. there is a little bit of heat at the finish, which is almost necessary to contrast to the sweetness
the mouthfeel is pretty light considering the taste. with a mellow relatively delicate carbonation.
just like the last couple years of VEs, this one also tastes young and to me will obviously benefit from a couple years under it's belt. certainly more than worth a taste now though, it's a good beer as is.

Serving type: bottle

07-28-2006 00:26:38 | More by kmo1030
Photo of johnnnniee
johnnnniee

New Hampshire

4.1/5  rDev +3%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

I was fortunate to try this last night at an epic tasting held by my good friend Mike, thanks for the opportunity MrBarleywine!
Pours a slightly hazy deep garnet color with a smallish off white head that dissipates fairly quickly. The aroma is sweet caramel, chocolate, roast and cinnamon with a light woody aroma.The flavor follows the aroma quite well. Sweet and sugary with caramel, chocolate, and cocoa with hints of spice and fruit. The finish is fairly dry, but leaves a long lingering chocolate and roast bite on the palette. Medium to light body with a moderate level of carbonation and a sweet mouthfeel. I liked this one quite a bit.

Serving type: bottle

01-27-2013 02:56:25 | More by johnnnniee
Photo of BEERchitect
BEERchitect

Kentucky

4.1/5  rDev +3%
look: 5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Has to be among the most anticipated release of a beer. Every year, this beer offers many suprises. This year's is not different. Large amount of sweetness, tartness, fruitiness, and luster jumps out immediately...and I haven't even poured it into a glass yet. The beer pours a deep, dark, purple, ruby hue and releases a dense brown-ish head that stands the durration perfectly. Decorated with pepery spices and sprinkles. Aromas seem very complex with an abundance of caramelized malt sweetness, and a heavy dosage of every spice known to mankind. Tastes even better. Big on the sweetness, but not overly thick. Spices compliment the belgian tartness very well without distraction. Fruity with all dark, dehydrated fruits from cherries to prunes to licorice to black berries... Alcohols are assertive all along the way, becoming a bit fusal in the end. Almost a caugh syrup flavor and feel. The body is full, rich, and bold. Coats the mouth with a bready, velvety layer that I find pleasant, then cut through with the alcohols and tartness. Expectibly (because of its youth), the beer is a bit harsh on the alcohols and hop character, but is sure to meld in the years to come. In fact, I was surprised the beer did not taste more 'green' than it did. Father time will be very kind to this beer.

Serving type: bottle

07-01-2006 18:37:00 | More by BEERchitect
Photo of Iguana
Iguana

Oregon

4.1/5  rDev +3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearence - Poured a dark brown/ruby with a medium sized head. Looks pretty good thusfar.

Smell - I get toasted brown sugar, hints of banana, and a bit of ripened fruit. Quite pleasent.

Taste - Interesting, I am getting toasted brown sugar again, but a nice hop presence in the background adding some bitterness. Rather unique.

Mouthfeel - Pretty good, bit of carbonation, slight bitter aftertaste, and a nice lingering sweetness.

Drinkability - Pretty tasty beer, not the best I have had of the style, but quite enjoyable nonetheless. This beer is at least worth a try, and worth getting and putting a few away for a couple years.

Serving type: bottle

08-09-2006 06:58:51 | More by Iguana
Photo of msubulldog25
msubulldog25

Oregon

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

poured from the 22 oz. bottle to a goblet:

A: Deep brown with tinges of copper/burgundy at the edges. Thin off-white head with a bit of lacing.

S: Heady smell that's dark and toasty, Belgian yeasts, clove, spice, baked bread ... my first sniff reminded me off the baking semolina dough at a favorite local pizzaria. Noticed some alcohol, too. Complex.

T: Not quite as challenging as the smell, but definitely good flavors. Lots of fruit and noticeable alcohol presence. Sweet & malty initially but a more bitter coffee/chocolate-like finish.

M: Creamy but a little clingy with a lingering bitterness. Pretty heavily carbonated

D: A very good beer, one that will improve with time I'm sure. I enjoyed sipping this one but actually didn't finish the whole bottle in one sitting.

Serving type: bottle

06-27-2006 17:35:52 | More by msubulldog25
Photo of Bighuge
Bighuge

Minnesota

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Dark mahogany. Thin cramy light brown head. Lacing is moderate and comes in rings. A nose with some similar traits to a good dunkelweizen. Dark malts. A little molasses. Clove and banana. But ALSO, some of that nice belgian yeastiness. Doughy and bready. I like the nose. Interesting flavor up front. Dry cedar like woodiness. A little yeastiness in the background. A subtle acrid "barrel-like" tannic bite. Bitterness is present. Almost like a tobacco leaf bitterness. The body is light-medium or so. Lightly carbonated. Alcohol is way in the background. But a bitterness lingers. Not offensively....just there.

Serving type: bottle

07-15-2006 03:49:40 | More by Bighuge
Photo of jaasen64
jaasen64

Massachusetts

4.1/5  rDev +3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On-tap at Lord Hobo's Vertical Epic Event in Boston. Part of the Flight "B" (06, 07, 08). 5oz serving in a flight glass.

A- Dark cherry reddish brown slightly translucent around the edges with about a quarter of a finger of creamy beige light mocha head with decent retention (definitely the best head out of the series so far).

S- Cedar, some light peppery spices, chocolate, cocoa, some very light dark fruits, fairly aromatic.

T- Dark chocolate, cedar, some light spicey pepper (nowhere near as much spice as the 03), finishes with a dark chocolate cocoa aftertaste that lingers. Cedar definitely adds a hint of roastiness and blends well with the cocoa.

M- Medium bodied, low carbonation, very smooth, easy drinking.

O- This was my favorite beer of the series up to this point. There was nice complexity and the beer held up very well with age. I loved the mix between the roastiness, chocolate, cocoa, and cedar aspects of the beer. All held up nicely and contributed a nice quality to the beer.

Serving type: on-tap

12-13-2012 02:49:57 | More by jaasen64
Photo of LiquidAmber
LiquidAmber

Washington

4.13/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

2006 properly cellared bottle opened in 2012, poured into a Gulden Draak tulip. Pours an opaque dark brown with mahogany highlights at the edges. Nice fine, half finger tan head with great retention and lacing. Aroma of lightly oxidized sweet malt, dark dried fruit, slightly sour. Flavor is nutty dark malts and dried fruit with the expected oxidation. Very rich malts, reminiscent of a well aged old ale. Body has matured to a medium, creaminess that is very pleasant. The oxidation was very evident on the first sip, but as this ale opened up, the more complex fruit, malt, toasted malt and light Belgian spicing flavors have come through; no sign of the light aromatic sourness in the taste. I started the series with 08, so I had to buy an aged bottle of the 2006 vintage, and I liked this so much I wish I had aged a few myself. Wow, Stone really knows what they're doing.

Serving type: bottle

12-10-2012 04:21:44 | More by LiquidAmber
Photo of RidiculedDisplay
RidiculedDisplay

California

4.13/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appearance: Poured into a goblet. Like other reviewers have said, pours very, very dark. I had a bottle of 05.05.05 last year, and don't remember it being nearly as dark in appearance, but that might just be memory fading. Very thin head which quickly dissipates. Very little lacing upon swirling.

Smell: Really good aroma. A very yeasty smell, with a hint of sharp alcohol. Bittersweet chocolate. Cloves. Kiwi.

Taste: A sweet, very drinkable brew. Again, some estery notes, kiwi in particular. Bittersweet chocolate, again. Cloves, some general spices I'm not familiar with (anise?). A little dry upon swallowing. Very little alcohol burn, but it's there. Overall, however, very drinkable, and perhaps slightly less complex or pleasurable than the aroma.

Mouthfeel: Again, a little dry when you swallow, but overall very smooth, very little carbonation, only slighty syrupy.

Drinkability: A great brew. Like most belgian styles I've had from American craft beer makers, not quite a Belgian, but always a very interesting take on the style. Stone does it better than most others, I'd say.

Serving type: bottle

08-22-2006 05:59:36 | More by RidiculedDisplay
Photo of Viggo
Viggo

Ontario (Canada)

4.13/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured a hazy brown, thick tan head forms, sticks around, nice lacing. Smell is sweet, toffee, anise, some butter, spices, little bit of alcohol, pretty complex. Taste is sweet and toffeeish up front, anise and chocolate, some yeasty spiciness, alcohol in the finish, more anise. Mouthfeel is medium to light bodied, very well attenuated, low carbonation. Nice, interesting flavour profile, kept me interested. Thanks biegaman!!

Serving type: bottle

11-17-2006 23:17:18 | More by Viggo
Photo of bjohnson
bjohnson

Massachusetts

4.13/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours a jet black color with a two finger caramel colored head. Big bubbles towards the middle of the head with a smooth milkshake like head towards the side. Excellent retention with sticky thick lacing down the glass. Dark fruit notes with prunes, figs, blackberries, burnt brown sugar, rotten bananas, and spicy malt aromas. Complex and big with nice Belgian phenols.

Belgian phenols from the start with a nice dryness in the finish--slight bitterness also associated with the dryness. Figs and prunes are abundant with a slight citric fruitiness. Licorice notes with slight peppery notes to them. Yeasty and earthy with a nice spicy mouthfeel. Very smooth and quite soft on the palate. Medium to full bodied with a nice soft aftertaste. A damn nice one from Stone. I'm glad that I've got another sitting in the basement. I wonder what this will do in a few years.

Serving type: bottle

04-27-2007 03:33:23 | More by bjohnson
Photo of winky13
winky13

California

4.13/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bought this at Stone's special 80's growler fill on Sat night. Nice dark color. Almost as dark as the IRS 08 I also bought via growler. Smell: very pleasant dark fruit smell, with spicy belgian notes. Taste: raisin, maybe prune with belgian spice. Noticeable sweetness very nicely balances the light bitterness of hops. Mouthfeel: medium weight, not too highly carbonated. This may be because I drank this a few nights after buying in Escondido. Very drinkable beer that opens up well after warming up.

Serving type: growler

03-18-2009 06:10:55 | More by winky13
Photo of Knapp85
Knapp85

Pennsylvania

4.13/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Scored a bottle at the Spinnerstown Hotel tonight. Ordered one as my final beer after dinner. The beer poured out as a deep brown colored brew with a fizzy tan colored head on it. The head settles into just a thing ring around the glass. The smell of the beer is malty and has some Belgian yeast on the nose. There's also some molasses, brown sugar and booze aromas. The taste is a little earthy, lightly roasted and some molasses as well. The mouthfeel is a little thinner than expected, there was still a good amount of carbonation too. Overall I always wanted to try the 666 version of the vertical. I'm very pleased to have filled that little gap in my chest with some of this brew.

Serving type: bottle

07-06-2011 23:22:04 | More by Knapp85
Photo of tonistruth
tonistruth

Nevada

4.13/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A- very dark brown with some red hues, 1 finger foamy tan cappuccino-like head, good retent

S- roasted malts, wheat, fruit sweetness, yeast, clean

T- slow rising black licorice & alcohol heat in finish through after, roasted malts, black licorice, spicy yeast, burnt bitterness, wheat, creamy

M- medium body, smooth, creamy, heat at finish and in after

D- enjoyable and complex, not mind blowing or something to fall in love with but a solid brew none the less, can't wait to see what age will do.

Serving type: bottle

04-22-2007 23:48:00 | More by tonistruth
Photo of sleazo
sleazo

New York

4.13/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Opened this one after 6 months in the fridge

Poured a dark black, opague. Head diminished quickly. Smells strongly of roasted malts, mixed with some hops. Taste, dried fruit, chocolate/coffee with a hop bckground. Finishes up with an alcohol heat and some chalk. This is a sipper. A nice, nice beer

Serving type: bottle

12-28-2006 02:33:12 | More by sleazo
Photo of ChillMike
ChillMike

Alabama

4.13/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Pours a rich mahogany color with a decent sized tan head that doesn't leave much lacing. Not too strong of a smell, but I get scents of bubblegum, malts, caramel and chocolate. Wow a flavor burst of craziness! I’m first hit with a taste of chocolate, then onto bubblegum followed by a nice roasted coffee flavored malt then ends with a slight bitter bubblegum taste (although that sounds gross it’s actually very nice) I’m very impressed with this Stone brew.

Serving type: bottle

06-13-2006 02:02:12 | More by ChillMike
Photo of WVbeergeek
WVbeergeek

West Virginia

4.15/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Appears a dark cola definitely brown in nature although could border a black tone on the color spectrum tan head forms and leaves fine specks of lacing scattered around my chalice. Aroma has anise upfront just like my Italian grandma's cookies dark powdered cocoa and full herbal grassy notes some what of a woody toasty nut finish interesting. Flavor contains chocolate richness some doughy bread and coffee notes raisins tart apples alcohol finish with more of that signature anise black licorice note. Mouthfeel is creamy soothing alcohol burn medium body soft carbonation glides on palate. Drinkability is definitely intriguing and challenging to the senses some age would do this well as it was designed for it, I'm sure I'll have at least a few more bottles.

Serving type: bottle

08-04-2006 20:53:27 | More by WVbeergeek
Photo of cjacobsen
cjacobsen

Illinois

4.15/5  rDev +4.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured from a 22 oz bottle into a glass

The beer poured dark. The head was light but stuck around throughout.

The smell was heavy on roasted malt. It wasn't too complex but that is where the smell differed from the taste.

The taste was of roasted malt and some sort of earthy tones. Oak and hints of raison and maybe some chocolate. Its tough to think about the taste of it now and how it would compare the how it tasted back in 2006 when it was fresh off the line.

The mouthfeel was that of a stout and a dark brown ale.

Definitely a drinkable beer and goes great with grilled steak and pork.

Serving type: bottle

09-13-2010 01:01:21 | More by cjacobsen
Photo of wcudwight
wcudwight

North Carolina

4.15/5  rDev +4.3%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Poured into my big ass Arrogant Bastard glass I got in the Double Trouble BIF.
Pours a dark mahogany color. Very porter or even stout looking. 1/4" tan head with moderate retention. Sticky, runny lace completely covers the glass with each sip.
Lot's of malt in the nose. Smells sweet and somewhat fruity.
Man this taste like a coffee stout brewed with Belgium yeast. It's great. The forementioned coffee flavor really stands out to me, along with some dark chocolate and brown sugar. The Belgium yeast complements the roasted malt flavors instead of hops. I don't taste much hops in this beer.
Mouthfeel is full bodied and filling.
Scary drinkable. Alcohol is barely noticable and it's a very flavorful beer. Was thinking of trading my other 2 bottles but I now believe I will keep them.
This is a style that I'm exploring and just beginning to enjoy so I don't know if it's spot on for the style or not.

Serving type: bottle

02-17-2007 02:36:35 | More by wcudwight
Stone 06.06.06 Vertical Epic Ale from Stone Brewing Co.
89 out of 100 based on 458 ratings.