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Stone 06.06.06 Vertical Epic Ale - Stone Brewing Co.

Stone 06.06.06 Vertical Epic AleStone 06.06.06 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

449 Ratings
THE BROS
88
very good

(view ratings)
Ratings: 449
Reviews: 301
rAvg: 3.98
pDev: 11.56%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.66% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

As with any good epic, herein lies the promise of larger-than-life experiences, heroics, and twists and turns as the adventure unfolds. This bottle conditioned ale is chapter five, and is specifically designed to be aged until sometime after December 12th, 2012. Provided you can wait that long. At that time, enjoy it in a "vertical" tasting along with its ten Stone Vertical Epic Ale brethren. Each on unique to its year of release. Each with its own "twist & turn" in the plot line. Each one release one year, one month and one day from the previous year’s edition.

In this year’s edition, you’ll notice a deep, rich aroma of toasty malts, anise, Belgian yeast spiciness, and a hint of cedar. The toasty, dark and roasty malt flavors combine with a soft palate - courtesy of specialty dark wheat and barley malts. The body is fairly light for a beer with such a high gravity. There is a pleasant, lingering bitterness, so you know it’s part of the Stone family. This ale was brewed with a specialty Belgian yeast that we’re really liking here at Stone...it’s the same one we used for brewing the Stone 03.03.03 Vertical Epic Ale. And as with the Stone 05.05.05 Vertical Epic Ale, all the spicy, deep, and wonderfully funky aromas and flavor characteristics in this beer come as a result of nothing more than malt, hops, water and yeast!

(Beer added by: Todd on 06-05-2006)
Beer: Ratings & Reviews
Ratings: 449 | Reviews: 301 | Show All Ratings:
Photo of LiquidAmber
LiquidAmber

Washington

4.13/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

2006 properly cellared bottle opened in 2012, poured into a Gulden Draak tulip. Pours an opaque dark brown with mahogany highlights at the edges. Nice fine, half finger tan head with great retention and lacing. Aroma of lightly oxidized sweet malt, dark dried fruit, slightly sour. Flavor is nutty dark malts and dried fruit with the expected oxidation. Very rich malts, reminiscent of a well aged old ale. Body has matured to a medium, creaminess that is very pleasant. The oxidation was very evident on the first sip, but as this ale opened up, the more complex fruit, malt, toasted malt and light Belgian spicing flavors have come through; no sign of the light aromatic sourness in the taste. I started the series with 08, so I had to buy an aged bottle of the 2006 vintage, and I liked this so much I wish I had aged a few myself. Wow, Stone really knows what they're doing.

Serving type: bottle

12-10-2012 04:21:44 | More by LiquidAmber
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DarthCaitSith

California

3.83/5  rDev -3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

I am a few beers in to the night.

Very dark brown opaque pour. Very persistant light tan head.

slight oxidation in nose. a little more pleasant rasian then cardboard. more dark fruit and chocolate mostly cover it up.

Sweetness gives way to oxidatiove qualities both good and bad. Understandable after 6 years of so so storage. Still very drinkable. A dark cardomom spice flavor. Too drumnk t give very good description,

Serving type: bottle

11-18-2012 07:11:23 | More by DarthCaitSith
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UCLABrewN84

California

3.98/5  rDev 0%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle pour at Woodshop 7 held at Beachwood BBQ & Brewing in Long Beach, CA.

Pours a clear dark brown with a foamy khaki head that settles to an oily film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of malt, brown sugar, dark fruit, and spices. Taste is much the same but the flavor is mainly fruity with the spices coming through on the finish. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer that is easy to drink and I think it has held up quite well so far.

Serving type: bottle

07-24-2012 01:30:25 | More by UCLABrewN84
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FosterJM

California

4.03/5  rDev +1.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

789th Review on BA
Bottle to snifter
22oz

@Woodshop Classix
Thanks Jim for sharing!

App- When this poured out it had a medium brown color with some amber around the edges. A 1/2” partially bubbly head was there and quickly faded. No real cling or lace was there.

Smell- For a 5 year old bottle its holding up nicely. I got a lot of the lighter yeast notes with a damp dark fruit notes. Had a bit of maple and some sweet malts behind it. A little plum and raisin.

Taste- A very complex taste in that the nose dissipates quite rapidly to reveal a more malt forward BSDA with a lot more spice and layers behind it. Yeasty on the final sips with a bit of that plum coming through.

Mouth- Medium bodied and medium carbonated. A nice balance of yeast/dark fruits on the tongue. A little thin but still medium.

Drink- I have an 03-10 at home and was very excited to try some of the early versions to compare them all later.

Serving type: bottle

08-31-2011 23:24:00 | More by FosterJM
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Knapp85

Pennsylvania

4.13/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Scored a bottle at the Spinnerstown Hotel tonight. Ordered one as my final beer after dinner. The beer poured out as a deep brown colored brew with a fizzy tan colored head on it. The head settles into just a thing ring around the glass. The smell of the beer is malty and has some Belgian yeast on the nose. There's also some molasses, brown sugar and booze aromas. The taste is a little earthy, lightly roasted and some molasses as well. The mouthfeel is a little thinner than expected, there was still a good amount of carbonation too. Overall I always wanted to try the 666 version of the vertical. I'm very pleased to have filled that little gap in my chest with some of this brew.

Serving type: bottle

07-06-2011 23:22:04 | More by Knapp85
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FARGO619

California

4.88/5  rDev +22.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

BASED ON NOTES AT BOTTLE SHARE with some good friends.

A- Dark with some light that sneaks in at the bottom of glass. Reddish.

S- Oaky, cigarish, caramel undertones.

T- A blend of spice, oak, earthy, charcoal, Belgian style.

Overall it was a good beer and glad I had the chance to try this one.

Serving type: bottle/22oz.

Serving type: bottle

06-24-2011 13:24:56 | More by FARGO619
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daveytheformer

Oregon

3.95/5  rDev -0.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a deep dark brown with almost no light getting through. Thin tan head that immediately fades to very light lacing.

Smells like chocolate, raisins, plums, brown sugar, and sweet tobacco. Lots of dark fruit and cocoa. More sweet than roasted.

Tastes are caramel, vanilla, a little woody, chocolate malts, more dark fruit, toffee, and slightly syrupy. Mild malt bitterness rounds out the flavor.

Mouthfeel is a creamy thickish medium with very little carbonation.

Overall is great and even five years old is maybe my favorite of the vertical epics that I have had.

Serving type: bottle

06-19-2011 18:37:31 | More by daveytheformer
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birchstick

Colorado

3.93/5  rDev -1.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Had in the midst of a '06 - '10 vertical.

This guy poured brown to black without much of a head. The nose opened up with smells of chocolate fading to pine then ultimately spicy fig / dark fruits. The flavor profile was similar to the nose - chocolate with spicy rum soaked tobacco leaves and a bit of caramelized malts; spicy fruit was also in the mix thanks to some Belgian yeast. Was medium bodied and went down smoothly. Solid but didn't blow me away. I was excited just to be able to try it...

Serving type: bottle

05-06-2011 04:33:32 | More by birchstick
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harrymel

Washington

4.05/5  rDev +1.8%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Had during a tasting of 06-10 VE's.
Poured to NB globe.

A: Pours a dark brown, nearly perfectly opaque ale. Single finger light tan head dissipates quickly. Little lacing here.

S: Molasses, molasses, molasses, anise, mineralic qualities. Very complex, dark malts with belgian yeast greets the nose with dark fruits which are quite subdued by the original approach of molasses feel. Cocoas dance here as well.

T: The molasses and dark fruits continue here. Malts, anise, cocoas. Wow, delicioso!

M: Heavy, viscous with low carbonation. Great feel for this beer. Sticky, resonant, smooth.

D: This beer was second only to 09.09.09 on the lineup. It was fantastic! I wish I had more of this beer around to drink for sure.

Serving type: bottle

02-22-2011 17:58:58 | More by harrymel
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SkeeterHawk

Texas

3.68/5  rDev -7.5%
look: 3 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

I have had this beer for...well, I guess about 5 years. Hopefully it ages well, which I feel pretty confident it would have being a Stone... Let's give it a go...

Appearance: Pours a very dark brown color so dark that you really can't see much light through it at all, except for the corner and then it is hard to tell how clear it really is. Though there was a good off-gas after popping the top, there was very little foam after a relatively quick pour. After the pour the beer is sitting like a pretty stale soda-pop looking drink. There is a little bit of light colored foam getting stuck to the side of the glass, but it is nothing major.

Aroma: I initially got lots of dark malt contributions with dark fruit like raisins and plums, but as the beer is sitting, there is a winey contribution coming out. There is a good amount of hops still noticeable in here, and it is mostly contributing a floral aroma that is playing rather nice with the dark malts. As the beer warms up, there is cocoa and some floral hops coming out to be much larger players in the aroma.

Taste: The flavor is a little syrupy for this style, but the hops and acidity from the dark malts do a wonder to counter-act that in the finish. Though there is carbonation here, it really doesn't do a whole lot for the mouthfeel. The beer rolls across the palate quite heavy and finishes balanced slightly toward the sweet. The alcohol is noticeable, but it is not hot or anything, so it's major contribution is some spice late in the profile and a bit of warming late in the finish.

Opinion: This is a pretty good beer. It is in a tough category, so it is really hard to be outstanding. It is not slouch of an effort in beer craftsmanship, but at the same time there really isn't much to make it stand apart in a category that is wide open. I would think being Stone, that they would make it a nice strong dark, but Americanize it with local hops. This isn't the case, the flavor is more traditional, but without a whole lot to make it stand out.

Serving type: bottle

02-08-2011 08:34:34 | More by SkeeterHawk
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Bmoyer0301

Pennsylvania

3.33/5  rDev -16.3%
look: 3 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

Appearance:

Popped the cap on this vintage bottle that was a great extra from my buddy Greg. Slight amount of carbonation gas seeping out with not much of a hiss. Poured into my basic snifter and the colors comes off a deep ruby red / brownish that is surprisingly clear and some light is trying to poke through the other side. I was left with a half inch thick cream colored head that hung around for a while as I sipped away. As I give a small swirl the viscosity is medium leaving some legs on the walls.

Smell:

Lots of sweet brown sugar, burnt toffee,oxidation, some wet cardboard notes. Raisins, faint bananas, light chocolate, cranberries, some some yeasty phenolic undertones. Nothing to complex here pretty standard Belgian ale.

Taste:

Holding up better than I would have guessed, pretty thin on the mouthfeel, light carbonation, lots of plums and figs. Reminds me of a oatmeal raisin cookie, malty sweetness. cherries,rum, and no real hop presence. Very long dry finish. Not the best of the VE series but definitely not the worst.

Serving type: bottle

01-08-2011 17:06:32 | More by Bmoyer0301
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stakem

Pennsylvania

4.08/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

Big thanks to ClockworkOrange for sharing this bottle on 11/13/10. After recently having this on tap, wow what a difference and a seemingly completely different beer. It has held up much better in this bottle than the draft version.

Poured into a snifter, this brew appears a clear dark brown color with a bit of ruby clarity. A tan head clings close to the rim of the glass and spotty lacing appears with a bit of leggy patches.

This brew smells of dark fruit with a bold presence of alcohol. Some hints of a molasses like sweetness is present before the onset of some dark fruity chocolate notes. The alcohol smells a bit fusel instead of the belgian type of aroma I was expecting but still it is deep and enjoyable.

The taste includes some alcohol warmth right upfront with a slight belgian yeasty flavor. There is a dark sweetness present almost like molasses with a bit of a smoky aspect that turns a bit dry on the back end with the alcohol coming back into play. There are bitter herbal hops left lingering in the mouth.

This is a medium bodied brew with a light level of carbonation. The alcohol is right out in the open and very noticeable but it is fairly drinkable considering the other flavors present. This would have no problem hanging on for a few more years. Quite a big difference between this experience and having it on tap. After having this brew on tap I somewhat lost interest in seeking out and trying the other vertical epics, this experience put some interest back into it for me.

Serving type: bottle

11-25-2010 16:11:39 | More by stakem
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axeman9182

New Jersey

4.03/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22oz bottle thanks to one of my trading partners. Opened in celebration of grabbing some 10.10.10 and poured into my Duvel tulip.

The beer pours black; not as soul crushingly black as an RIS but there's no light coming through even when backlit. The nose is very interesting, roasted but not especially chocolaty or coffee in nature. There's also the anise and cedar promised on the bottle, as well as some more murky herbal/spiciness. Honestly, not much to add about the flavor that the nose doesn't cover. Every facet of the aroma shines through and helps craft a very tasty beer, even four plus years later. This beer reminds me of New Belgium's 1554 in that it seems to be a cross between a Belgian strong dark ale and a stout. Very solid body, nice and creamy and I would say surprisingly light if I hadn't been warned by Stone beforehand. Carbonation could stand to be a little more expressive, it seemed a tad dull. Four years later the 06 Vertical epic drinks pretty smoothly, and is a very good beer, but just doesn't make me want to call it "world class" or a revelatory drinking experience. Still, another great beer from Stone.

Serving type: bottle

10-14-2010 05:08:06 | More by axeman9182
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KeithStolte

Virginia

4.38/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 22oz to glass.

A - poured dark with a light tan head; great retention and lacing.

S - Heavily roasted malt. Little hint of alcohol.

T - Heavy roasted malt and earthy tones. Oak undertones with a hint of chocolate

M - Mixture of a stout and dark brown ale.

D - Thick by oddly very drinkable. Very smooth.

My first Vertical Epic, but am looking forward to haveing more in the future.

Serving type: bottle

10-13-2010 03:19:29 | More by KeithStolte
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bobhits

Kentucky

4.38/5  rDev +10.1%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Deep dark red amber. Barely possible to see through the glass, but you can see that it's well carbonated at over 4 years old. Thin tan head with excellent retention and lacing. This is what I think of when I think about a dark Belgium.

Dark fruits, cherry sweetness, raisins, there's a hint of alcohol in the background but very subtle.

Caramel, it's not cherry but a similar fruit sweetness. Oak seems to take the back end which I don't recall at all when I last had this 2 years ago, let alone what I remember from 06 (mind you I do recall being a "touch" buzzed when I had it in 06). Mix in some roasted malt characteristics and a touch of chocolate and you've got an interesting beer.

The body is thick and kinda fluffy as well. I want to chew this.

It's thick but it's also very drinkable. I know...seems off.

I hate that stone no longer does 6 month tasting on their site as they claim they will. This beer has peaked. It's still the best of the series as it stands (08's hops are gone and certainly not for the better). I've had this beer since I was 21 or 22 depending on when I finally saved a bottle. Unlikely I ever have any of the older bottles, but this one holds a place in my heart. Proof that stone can make better beer than the belgiums even in their own style. Apologies to the Trappests.

The best Belgium I've had, but it was better a few years ago.

Serving type: bottle

10-01-2010 05:18:37 | More by bobhits
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cjacobsen

Illinois

4.15/5  rDev +4.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured from a 22 oz bottle into a glass

The beer poured dark. The head was light but stuck around throughout.

The smell was heavy on roasted malt. It wasn't too complex but that is where the smell differed from the taste.

The taste was of roasted malt and some sort of earthy tones. Oak and hints of raison and maybe some chocolate. Its tough to think about the taste of it now and how it would compare the how it tasted back in 2006 when it was fresh off the line.

The mouthfeel was that of a stout and a dark brown ale.

Definitely a drinkable beer and goes great with grilled steak and pork.

Serving type: bottle

09-13-2010 01:01:21 | More by cjacobsen
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ZX6Chris

California

4.6/5  rDev +15.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Shared at a Vertical Epic tasting with my friend Armand.

A-Dark. Nice head and lacing. Tan/brownish head.

S-Sweet carmel aroma. Oak.

T-Spicyness, oak, woodyness.

I'm kicking myself for not taking better notes but I will next time. Fortunately I can do this tasting again.

Serving type: bottle

08-26-2010 01:39:07 | More by ZX6Chris
Photo of mithrascruor
mithrascruor

California

4.43/5  rDev +11.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

22 oz. bottle poured into a chalice.

Really excited to have got this one; somehow missed out when it was released and have despaired ever since.

Appearance: Pours a dark reddish brown color. Can't see through it, but at the edges it appears clear. Minimal off-white head turns to a thin wispy film really quick.

Smell: Nice roasted malt aroma with hints of dark caramel or toffee. There's a hint of chocolate and also dark fruit like cherries and fig.

Taste: Has a strong yet delicate flavor. Lots of heavily roasted malts with hints of caramel or toffee sweetness and the figs (but very minimal). Not much other fruit until near the finish, when you've got some of the cherries (no tartness) and other things coming in. There's also some dark chocolate and hop bitterness coming in. The aftertaste has a pronounced "roasted" taste, combined with some of the bitterness. I have the impression of some alcohol at the finish and into the aftertaste, but it really never comes out.

Mouthfeel: There's some tingly carbonation at the start of each sip, but it goes away quick. Medium-bodied and really smooth. I think it is a bit light, but without approaching being watery or anything.

Drinkability: High alcohol content, but no real taste of it. Good flavors and keeps my interest.

Definitely the best of the four Vertical Epics I've now had the pleasure of enjoying, though last year's was nice as well. Flavor-wise I felt this had a lot in common with the Chimay Blue - that really came to mind while drinking this. However, they are of course certainly different too. I think I'll try and get a few more bottles of this and cellar them a bit longer!

Serving type: bottle

06-13-2010 01:43:34 | More by mithrascruor
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CrellMoset

Virginia

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22 oz. bottle courtesy of czoch75 - likely the farthest back I'll ever go in this series, so many thanks to Clint (awesome trader). Poured in to a Duvel tulip.

Appearance: Pours a good dark Belgian hue, nearly black but not glassy or onyx-like, and instead multi-hued, with some light dancing through around the edges, sort of like it does through a cup of fresh coffee you made just a little too weak (note: the strength at which I take my coffee has made lesser men weep). This beer's opacity is a result of its hue, not its clarity, as a fair amount of slow carbonation is visible immediately inside its glassy prison. The head - initially about a finger tall, though it fades to inside a quarter finger within sixty seconds - is dense, uniform, and a pleasant though uninspiring dull tan. Ultimately, it leaves only a similarly-situated collar, unevenly dispersed around the circumference of the tulip, a few flashes of gilttery lace, and a ghostly whisper of surface lacing.

Aroma: A sweet, malty mess. Tons of brown sugar and toffee jump out the gate strong, along with a few darker and toastier notes, nothing too sweet but also nothing astringent. There's a fair amount of Belgian spice and yeasty esters - mostly cloves, but plenty of nutmeg, overripe bananas. A few chocolate notes emerge as this one nears room temperature.

Taste: Sort of laid back. This might have been a little more flavorful at one point, more varied, more subdued, but as its age, certain things have come through a little stronger, and certain others have faded a little too far. What's strong is the malt backbone, toasty, faintly sweet, like an old, well-attenuated sugars, slightly caramelly, toffee, brown sugar, faint cocoa and toast. A handful of fruity notes - raisins, plump plums, bananas, dried cherries - mingle with strong Belgian spices to suggest a once robust and still enjoyable but perhaps past-its-prime brew. A slightly faint vegetal note concludes things, mingling with a few astringent malt notes.

Mouthfeel: Perhaps this beer's best aspect, and there's a nice amount of smooth, well-integrated carbonation here, present, large and in charge after a good nearly-four years. Nothing sticky, nothing too intense ... just a smooth, well-aged sort of Belgian mouthfeel.

Drinkability: A straightforward beer and a slightly mixed bag at times. I think it's probably past its peak, but then again, I didn't have this one fresh, so I don't really know what I'm talking about from a relative point of view. I just know what "past its prime" beer tastes like, and this one exhibits a few of those characteristics. You can't knock Stone for not breaking outside the box, though - the vertical epic series will show brewers exactly what they can and can't, should and shouldn't do when creating series designed to be aged in this fashion. I had no problem finishing this one, and enjoyed it perfectly well at 4 years of age ... but I imagine it was at one point better, and will not get better with an additional two years, six months, and twenty days on it.

Serving type: bottle

05-24-2010 01:44:35 | More by CrellMoset
Photo of chaz01
chaz01

Ohio

3.68/5  rDev -7.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Good sized (4-5 ounce) pour at a Stone Vertical Tasting Event sponsored by Belmont Party Supplies on 5/12/2010, served in a very cool Stone Vertical Epic tasting glass.

A: Very dark brown, almost black with a nice wispy head.

S: Dark fruit and licorice in the aroma.

T: Cherry, plums and roasted malts with undertones of licorice and anise.

M: More full bodied and carbonated than previous beers in the series. Hint of a weak coffee finish.

D: Very complex and heavy beer. More of a sipping beer than the others in the series, and unlike some of the previous editions, should hold up very well to time.

Serving type: bottle

05-16-2010 17:37:22 | More by chaz01
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maximum12

Minnesota

3.63/5  rDev -8.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to Dubbercody for dropping in this extra to a long-ago trade. This'll be the oldest Vertical Epic that I've had to date, & the chances of any reacing 12.12.12 are zero.

Pours a nightish red, almost completely dark, but one can see a blood-amber finger if one waves it behind the beer, nice. Smell is rich, almost Imperial Stout-like, with a sweeping sweetness, chocolate, vanilla, & a glaze of fruit. Definitely red fruit.

06.06.06 is, after almost four years of hiberation in that fancy screen-printed bottle, is a tasty beer. The candied spiciness of the Belgian character comes immediately to the fore & drives the entire experience. More sweetness, from the malts, follows. Rumors of dark fruit remain, along with a further splash of spice that I assume to be anise, right at the end.

Very good beer, another that peaked with the smell & didn't quite follow through on that promise in the taste category. Still, when the mood for a dark Belgian hits, this is one that will bite that scratch.

Serving type: bottle

04-02-2010 02:03:38 | More by maximum12
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Arbitrator

California

4.3/5  rDev +8%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.5

Chilled bottle into a glass. Received in a trade from soulfly967. Thanks man! I was saving this for a vertical with the guys, but at this point it's simply not happening, and I have too much beer. Here goes...

A: Pours a translucent, dark brown with a limpid half-finger of off-white head. It retains for about a minute before vanishing into a moderate collar on the brew. It looks like it's losing some carbonation.

S: The smell is quite nice, despite that. Cherries, anise, plums, a bit of clove.

T: A very interesting flavor. Subdued anise, which works VERY well with cherries, chocolate, raisins, and plums. There's a brown sugar and banana flavor throughout, and a hint of hoppy bitterness that offsets the otherwise sweet flavors nicely. It's also semi-dry, which lets the flavors speak for themselves without overwhelming the palate with sugars.

M: Definitely on the thin side, which is a bit off-putting since the beer is evidently losing carbonation (unless it was just really low-carbed to start with).

D: I thought this was pretty good! Glad I had it.

Serving type: bottle

03-22-2010 05:53:52 | More by Arbitrator
Photo of Halcyondays
Halcyondays

California

4.38/5  rDev +10.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

22 oz. bottle, 45 months old now,

A: Pours a dark brown with a light white head, nice retention.

S: Great nose now. Raisin, prune reduction; it's all dark fruit and sugar.

T: Gets darker initially than the nose. Dark chocolate comes out immediately with a nice undercurrent of raisin and prune. Great flavour.

M: Still has a nice full carbonation, full body without going over the top, smooth as ever.

D: I was excited to try this as I still have a bottle of 6/6/06 in the cellar. This is a great beer now, I can't wait to see what it's doing by 2012.

December 2012 Edit - My last one. Held up well, spiced bundt chocolate cake in the nose, almost a winter warmer. Flavour has a lot of good malt flavour, great chocolate cake flavour in the finish, decadent, very tasty. A different beer than in 2006 fresh, or even in 2010, still a lot of fun. Really enjoyable. My longest cellared beer ever; I'm glad my little dresser can cut the Dijon so to speak, cellared personally since February 2007.

Serving type: bottle

03-21-2010 02:18:53 | More by Halcyondays
Photo of JoePat
JoePat

Kentucky

3.58/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

This beer pours a dark brown with a kaki head that dissipates pretty quickly leaving some lacing.
Smells malty, with some earthy hops and a little bit of the anise.
Tastes mostly like bitter chocolate, some malt but not very complex.
Pretty average mouthfeel nothing that stands out.
This beer goes down pretty easily but doesn't really make me crave for more.
This was my least favorite of the line up tried tonight.

Serving type: bottle

03-14-2010 22:37:36 | More by JoePat
Photo of callmescraps
callmescraps

Massachusetts

4.33/5  rDev +8.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks again for very generous folks at the Goat.

Appearance- Very dark ruby. A vigorous pour provides a nice little head, especially nice considering the age.

Smell- Leather, off the bat. Dark fruits, plums and chocolate covered cherries. Smells like old cherries left in a barrel or something.

Taste- Sweet cherries, a hint of vanilla. Strong Belgian yeast, interesting hint of spice. Also some chocolate, and a little oak goodness. Very nice.

Mouthfeel- A tad thin. Very smooth.

Drinkability- Goes down very easy.

This is a nice beverage. The lady friend really enjoyed it as well. Lots of nice layers of flavor. Missing a little robustness, but still very interesting and well made. I wish I had more.

Serving type: bottle

03-14-2010 01:09:14 | More by callmescraps
Stone 06.06.06 Vertical Epic Ale from Stone Brewing Co.
89 out of 100 based on 449 ratings.