Stone Old Guardian Barley Wine Style Ale 2007 - Stone Brewing Co.

Not Rated.
Stone Old Guardian Barley Wine Style Ale 2007Stone Old Guardian Barley Wine Style Ale 2007

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BA SCORE
92
outstanding

287 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 287
Reviews: 239
rAvg: 4.13
pDev: 9.93%
Wants: 5
Gots: 13 | FT: 0
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Barleywine |  11.26% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Wildman on 01-25-2007)
Beer: Ratings & Reviews
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Ratings: 287 | Reviews: 239 | Display Reviews Only:
Photo of zestar
4/5  rDev -3.1%

Photo of Overlord
4/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had a chance to try this on New Years Eve. Yey.

Pours a reddish amber, with not much of a head. Maybe a thin crust of carbonation throughout.

Taste is aggressively hoppy; startling so, in fact. Not a bad taste, mind you, just not what I was expecting. Pine needles, grapefruit, and a gargantuan alcohol bite. Maybe a bit more caramel malt to balance it out than would expected from a DIPA/IPA, but I would scarcely have guessed this was a barleywine.

Still, very quaffable.

Photo of PhineasGage
4/5  rDev -3.1%

Photo of t0rin0
4/5  rDev -3.1%

Photo of rab53
4/5  rDev -3.1%

Photo of imperialking
4/5  rDev -3.1%

Photo of oberon
3.98/5  rDev -3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Its been a few years since I have had the chance to have an Old Guardian its nice to see the 2007 vintage available in my area.Poures a clear burnt orange-like color with a large craterous head that leaves a nice ring behind.Big balanced aromas juicy,fruity malt almost like holiday season fruit caked soaked with alcohol the alcohol esters really show thru a big resiny hop profile shows thru more and more as it warms.Warming and chewey this almost a meal in itself definently not one to drink quickly,flavors could use some time to meld I think its pretty brash right now sweeter cakey malt flavors dominate upfront along with some dark fruit melding into dry resiny and I measn resiny finish.The alcohol warms the insides as it goes down its very pronounced and really kicks,Iam holding one and will drink it in the fall and see how this puppy ages right now its no holds barred and from Stone thats how I want it to be.

Photo of Smurf2055
3.98/5  rDev -3.6%
look: 4 | smell: 5 | taste: 3.5 | feel: 4 | overall: 4

2007 vintage enjoyed at Bevridge Place in West Seattle. Aroma was amazing! Sweet yet balanced, malt and hops, aggressive yet friendly. Appearance was dark amber with about a finger of foam. Obviously at four years old, there’s very little carbonation on it. Taste was decent. Warming feeling and a bit of citrus. Lot’s of malt. There was a bit of an alcohol bite, and I sort of expected a bit more complexity at four years old. Palate was full and strong, all over and remains for a while. Overall, I’m not a big barleywine fan, but I still keep an eye out for them. As far as they go, this one was pretty good. It’s very Stone brewing; up front and aggressive, and it knows it.

Photo of FlyFisher2782
3.98/5  rDev -3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Decided to review this one after exactly one year aging after picking up a few bottles of the '08 version

Color is a deep and tawny bronze with a great amount of creamy wheat colored head.

Smell is very pleasant but not overpowering with some sweet overtones of sugar or honey followed by floral hops and a hint of alcohol on the nose.

Big caramel palate with a sweet dry (tad bit grain husk) finish giving way to a big alcohol presence. Surprised this hasn't mellowed a bit since last year but the alcohol certainly leaves this one feeling a bit "hot." Hop balance on this has certainly mellowed and rounds it out beautifully with some pine notes and a smooth lingering bitterness does battle with the alcohol.

Mouthfeel is enveloping, full and wonderful with a perfect amount of carbonation.

Overall great, but a little "hotter" than I was expecting after cellaring for a year.

Photo of zuggy9
3.98/5  rDev -3.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3

This barley wine pours a copper-reddish with a nice creamy head that retains quite well and laces well. It has a prominent smell a malts and some citrus. The alcohol content is also quite noticeable. The taste starts sweet with strong malts and heavy citrus and hops. A bit of a harsh aftertaste due to the level of malt. Very good body and mouthfeel with plenty of carbonation. It's not very drinkable, as to be expected, but a good choice.

Photo of yodaseo
3.95/5  rDev -4.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 5

2007 early release, it says on the bottle
poured into my sniffer a hazy amber nectar with very little head, as can be expected froom a 11.3% beer. the initial smell was that of mango dipped in a jar of honey, and the sweet malt scent crept through near the end. the initial taste revealed a sweet and fruity front with a sticky malty finish, followed by a little dry bitterness. now i'm a big fan of stone's brews, which are some of the most complex and over the top beers in the american market. this one was a bit of a let down in that though the taste and mouthfeel was solid, it wasn't up to the par of some of their better brews. the thing that saved this beer from mediocrity and allows it to stand proudly next to its brethren is its spectacular drinkability. never have i had any beer close to 11% that tasted this smooth. I had to constantly remind myself that this was close to wine in abv to prevent reckless chugging. i'll take the good simple flavor and mouthfeel if it's going to be this smooth. we'll see what i think tomorrow morning.

Photo of akorsak
3.95/5  rDev -4.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A slow turn through an 06-09 and 11 Belgo vertical. Poured into a tumbler glass.

A: The barleywine is a darker orange copper, still within the acceptable parameters of amber. The barleywine is translucent, nearly transparent. A finger and a half of off-white head, a yellow-brown shade, leaves a few strings of lace behind.

S: Lots of malts, thick and prickly. But there are plenty of hops here too. The balance is big, a little muddled at times, but powerful nonetheless. My final opinion is that the maltiness is wins out, its wall of caramel and toffee overpowering the hops.

T: The hops come sprinting through in the first sip, a flash of bitterness that is quickly swallowed up by rich caramel sweetness. The caramel builds quickly to a full wall of treacle. Hops return after the caramel passes, a fresh pine aroma that adds to the thickness of each sip. The combined hop/malt finish is bold, still intense 4 years in.

M: The mouthfeel is touch, incredibly strong with each sip, the hops a nice stand out.

Photo of zdk9
3.95/5  rDev -4.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

After my first barleywine I had to try another. Stone's delivered in a great way and proclaimed the diversity of the palatte of flavors a BW is capable of.

A- Pours out of the bomber a dark deep orange with a fingers worth snowpowder white lacing. No lacing on this one. (Should I be suprised? The hops are powerful but the malt is pretty strong on this one too...)

S- Sweet orangy malt hits my nose with a blast of alcohol. This one is quite warm on the nose. There are also notes of peach and some warm pine sap.

T- Sweet and velvety, but with a pop of bitterness on the back of my tongue and a creeping of alchol warmth. Orange and carmel occupy the majority of my tastebuds but there is a great piney hoppiness that also makes its presence known. This is a powerful beer but with a great blend of flavors that I didn't expect.

M- Bitter and alcoholic, but also full and succulent, keeping me wanting more. The syruppy quality is..so-so. In some ways it tones down how well I notice the alcohol, but it also makes me cleanse my pallate more than I'd like to.

D- An excellent beer that I will go back to. Sure it is alcoholic and powerful. But who doesn't like an alcoholic powerful beer when the occasion warrents it? Certainly not me. And I'm sure with time this one will taste even more complex and delicious.

Photo of pavandal
3.95/5  rDev -4.4%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Beer poured into my Schlitz beer goblet (you know you're jealous, haha) from a bottle dated 2007 release. It was a cloudy amber color, with no head. It had a soft, cream colored, oily film in place of it. Not the most magnificent looking beer, but it makes up for it in taste.

I smelled tea, caramel, and raisin scents. It also had a very soft vanilla scent as well.

This baby tasted awesome! It was very smooth, even with the 11 %, not once did I do the "alcohol shiver". There was a big caramel backbone, and there was a bready flavor as well, with some soft citrus flavors. It did have a hoppy finish, but only enough to balance the huge malt profile.

This was actually a very thin beer, which is surprising considering everything that is going on in there.

This is a great beer. I'm gonna go pick up a few more to age them!

Photo of boston2bburg
3.93/5  rDev -4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Poured a clear dark orange with a finger and a half of head into a snifter from a 22 ounce bomber. Head dissapates to almost nothing as I wait for it to warm a bit. Gives me time to read the novel on the back of the bottle...the brewer writes well, if about nothing in particular.

The aroma doesnt seem to be the showcase here, and that's clearly evident once I take my first sip. As I swirl and it warms, cherry cheesecake and sweet pastry grace the olfactory nerves. Some caramel and cereal scents pull through. I continue to wonder why I chill big beers. Room temperature or close to it is optimal for this one.

The tenacious assault of bitterness upon the first sip of cool beer gradually eases as the aroma strengthens with warmth. Maybe my palette was obliterated, but the hops dont seem overboard anymore for a barleywine of this size, as noted in some other reviews. The 11.26% is actually hidden fairly well, except in my extremities, which were quite chilly just minutes earlier. Hmmmm...

I refill my snifter with the remains of the warmed bottle with a vigourous pour. Three fingers of beige foamy head take much longer to subside, and leave some modest lacing. Head still doesn't cover the liquid, but doesn't completely clear either.

The mouthfeel is very smooth, syrupy and inviting. It's sweetness makes me pucker and my stomach is being eaten away by the alcohol so I doubt I'd be OK if I had more than one of these.

The best judge of a beer is the way you feel when you've finished it. I feel like I wish I'd bought two.

Photo of projectflam86
3.93/5  rDev -4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Limited early release 2007. This one has been sitting around for a year and a half. It is sure to have matured quite a bit from its initial bottling.

A- Chilled to 55 degrees and poured into my favorite snifter. Beautiful deep amber color with a small white foam that leaves some lacing. A bit cloudy with a nice bubble stream.

S- Aged malty nose with some floral hops and some yeasty biscuit scents as well. Alcohol is very much present in the aroma but is kept in check with some piney apricot and brown sugar/caramel scents.

T- Huge malty sweet bread flavor. Alcohol is a bit brash and boozy. The hops try to come through but the age has really knocked their bitterness down. Spice and dark fruit flavors are present with a caramel sweetness. A diacetyl buttery finish that was a bit surprising.

M- Big and chewy with a decent amount of carbonation.

D- A decent brew that aged well but the hops sadly perished.

Photo of bort11
3.93/5  rDev -4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

22 oz bottle poured into a goblet. Quick egg shell white head with little lacing. Color is a clear coppery red.
Smell is a spicy herbal malt. Sweet with a bit of ginger and molasses. Taste follows smell, and finishes with a mild hops.
Mouthfeel is a solid medium body with a smooth finish. Very enjoyable.

Photo of EStreet20
3.93/5  rDev -4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Got my hands on two bombers of this year's OG. Figure I'll pop one now and age one for a while.

22 ounce bomber poured into a snifter glass.

A - A nice orange colored beer with two fingers of white head. Really looks great. The head has some staying power. A gorgeous brew overall.

S - Some candy sugar aroma along with a hint of alcohol.

T - Wow alcohol leads the way like crazy. After that a bit of a sugary/fruity sweetness comes through. Hop presence is there but the alcohol is really out in front on this one. This beer begs to be aged before enjoying. Still the flavors seem interesting. I'd like to give it a year or so to balance out a bit.

M - Nice full body to sip on.

D - This is one of the few brews that I can honestly say NEEDS some age. It's a good beer with lots of flavor but the drinkability suffers a bit because of the alcohol. Some time would likely give this beer some balance, and make it a great BW.

T -

Photo of Vdubb86
3.93/5  rDev -4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Served in a pint glass

Thanks to TMoney2591 via Plenum for allowing the partaking of this beer

This offering pours a cloudyish golden orange with not really too much head to speak of. The aromas are faint on some hop notes and heavy on the caramel and toffee on the nose. The taste I was rather impressed with because the hop character that I'm used to kicking me in the face with Stone beers. I suppose hops don't stick around for 3 years. There was a buttery taste to the beer along with the aforementioned caramel characters. This beer wasn't overly boozy, but I found it to be flat. Though I must admit I truly had no problem whatsoever drinking this beer. It was a very good, clearly above average barleywine.

Photo of Chelsea1905
3.93/5  rDev -4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Poured a rich auburn/copper colour. Effervescent head, that looked slightly banana yellow in colour. In fact, the head and beer colouring made me think I was about to bite into a caramel-banana candy! Head fizzled away, and left a little lacing

Malt, Caramel, Hops, Sweetness associated with a fruit of some kind. And ever present Alcohol.

Tastes of Malt, hints of Vanilla, Caramel, and then a little bit of Hops in the back. The ever present alcohol is there all the time!

Medium to heavy mouthfeel. Drinkability....one and done baby, one and done!!!

Photo of wknight167
3.93/5  rDev -4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Apearance - Pours a hazy orangeish amber with a 3 finger off white head, medium retention and some decent lacing.

Nose- Dark caramel and stone fruits with citrus hops still present in a smaller way.

Palate- Hops are still there, but a shadow of there former orange/grapefruit selves. Caramel and toasted malt along with some butterscotch. Alcoholic warming seems to have re-emerged.

Mouthfeel- Full bodied, almost sticky. Carbonation is on the low side which is understandable for a 3 year old.

Drinkability- A little rough. I can't say that 3 years is the prime time for this one.

Overall- I think this might be in a lull. The beauty of the hops has faded, but the malt is yet to shine.

Photo of Lothore
3.93/5  rDev -4.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A- Poured a deep amber color with an ample 2 finger eggshell head that adorned the top of this brew for quite a while.

S- Smell was very distinctly Stone, strong maltiness, little bit of hop tinge.

T- Taste was a barage of malt and alcohol flavors. Dark fruits, deep roasted flavors.

M- Mouthfeel was fairly thick and had quite a bit of carbonation.

D- For 11 percent this beer is damn drinkable. Very enjoyable.

Photo of hoppymeal
3.93/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Pours copper with a reddish hue, mainly clear with a small cream head that slowly dissipates. Light and sugary smell, like a nice toasted marshmallow, light bready caramel sweetness. There is the faintest hint of sweet citrus in the aroma as well. Taste is very similar, quite rich and sugary, bready and caramel sweet, with a hint of citrus. Nice alcohol kick in the finish with some peppery hops on the tongue. Mouthfeel is a medium creamy and soft body with the sugars involved, hops show a nice dryness in the taste and mf that continues long into the aftertaste, wish they would be more present in the aroma and taste. An easy to drink, mellow barleywine, rich for sure, not a lot of hop presence, at least flavor-wise, but no trouble loving every ounce of these 22.

Photo of MrHirschybar
3.9/5  rDev -5.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

From a growler at a Stone Saturday Tap Night recently to go.

A- Murky copper/peach color with an off-white and tan head that quickly dissipate. Almost like a really dark mimosa-like appearance...

S- Initial boozy alcohol smell, followed by light hop scents with a citrus fruit and grape reminiscent smell with a follow through that reminded me of yeast...

T- A little tart initially, with strong maltiness and hops still hanging around strong at the 3 year (January 2011) so almost 4 year mark depending on the original release date. Much better drinkability as it warmed in my New Belgium glass. Reminded me of a lighter tasting North Coast Old Stock Ale in a way..

M- Felt it was light to medium at most, very little coating from drinking it, with a nice little alcohol warming near the finish that lingered nicely.

D- Enjoyed this quite a bit actually, though I definitely would sip and let it warm as I felt it tasted better as it warmed. The girlfriend enjoyed it quite a bit as well. For the growler fill price it was quite nice and would definitely enjoy again as an aged barleywine.

Photo of jwc215
3.9/5  rDev -5.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours copper with a one-finger head that descends to a thin, creamy cover.

The smell is of robust sweet malt with a generous amount of citrus/pine. Sharp, spicy alcohol comes through.

The taste is citrusy/piney - quite hoppy for the style, with caramelish, slightly grainy, malt - giving it a sweet characteristic. Remains sweet, though hoppy citric/pine remains very noticeable. Alcohol is present, though not as sharp as in the aroma. The alcohol lend a peppery spice kick to it. Nice carbonation for the style, making it smooth despite alcohol rawness. Medium to full bodied. Flavors linger along with alcohol notes.

A nice one to sip on. Nice hop/malt combo, though alcohol does give it a certain rawness.

Stone Old Guardian Barley Wine Style Ale 2007 from Stone Brewing Co.
92 out of 100 based on 287 ratings.