Stone 12th Anniversary Bitter Chocolate Oatmeal Stout - Stone Brewing Co.
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Ratings: 843 | Reviews: 698 | Display Reviews Only:
Reviews by tittymcj:
4.55/5 rDev +10.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5
Sipped this one with William Pang (Queens, NY), good friend and fellow beer connoisseur.
This one pours out incredibly thick, taking on a solid black color with a quickly dissipating light brown head. Light traces of lacing are present.
It smells like a fantastic mixture of coffee, dark roasted malts, and chocolate, as well as a nice faint touch of oatmeal creaminess. There is a strong punch of alcohol in there as well.
The taste is very deep. Lots of roasted flavor, with a lot of chocolate and coffee. Very delicious. Definitely can taste the alcohol throughout the tasting, however.
Medium bodied, with a slight acidic alcohol taste near the end of each mouthfeel. There is a definite lingering coating of the roasted chocolate and malt flavor around the mouth.
Despite the fact that this is a fairly thick, rich beer with a ton of flavor, this is very drinkable. It is definitely a sipping beer, but its so pleasant that one can't help but to drink as much as possible.
Serving type: bottle
01-31-2009 22:27:00 | More by tittymcj
More User Reviews:
4.75/5 rDev +15.3%
look: 4.5 | smell: 4.25 | taste: 5 | feel: 4.75 | overall: 4.75
Poured from a July 2008-dated bottle into a large snifter. Served at cellar temp. Cap came off with a nice pop—thank goodness! Even pouring carefully, a few chunks plop into the glass.
Appearance: Very very dark. No light passes through, even held directly up to the light. Very minimal head, but what there is sticks around.
Smell: Some grape notes, chocolate, molasses, port, lots of wood, a little vinegary tartness. More like a RIS than an American Stout.
Taste: Honestly, pretty anxious about drinking this—it's almost 6 years old, and I have no idea how it's been treated during that time. But, the first sip doesn't kill me, and doesn't contain any off notes! Lots of roasty chocolate, with a fair amount of fruity sweetness—maybe brandied figs or something. I'd believe this had been aged in red wine or port bottles. There's also a strong component of smoke. The aftertaste is really phenomenal. I don't know if the taste is actually perfect, but it's really delicious, and seems unique.
Feel: It's a 6-year-old oatmeal stout, and feels like it: smoooth. And still a bit prickly!
Overall: This review feels a bit like a pointless exercise, as I doubt there are more than a few dozen bottles of this left out there, but if you have one, drink it now—I can't imagine it'll get better with more age. And if you see one, buy it!
Serving type: bottle
03-29-2014 23:39:48 | More by neurobot01
4.06/5 rDev -1.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25
July 2008 bottling date. Approaching six years old.
A: Pours pitch, pitch black. Very large and dense medium brown head. Head fade slowly with great retention. Decent lacing still.
S: Aroma is quite mellow. Baker's chocolate. Grainy oatmeal. Light dark fruit, might be a hint of sherry-like oxidation.
T: Super smooth bittersweet chocolate. Lots of grainy oatmeal in the middle and in the finish. Oatmeal really calms down the bitterness I think. Some mild fruitiness that might be the start of oxidation in the aftertaste but it's not bad at all. No sign of alcohol but it does warm the belly. Lingering light sherry and chocolate between sips.
M: Surprisingly thin but given the age it makes sense.
O: Interestingly enough I just found this beer on the shelves today so I had to pick it up. It has fared quite well. Flavors are very well integrated and mellowed out. It might say "bitter chocolate" but it's not bad at all. Perhaps age has smoothed it out or the oatmeal has calmed it down. Body is surprisingly light so the drinkability is off the charts for a 9.2% stout.
Serving type: bottle
03-27-2014 04:31:49 | More by Dope
Stone 12th Anniversary Bitter Chocolate Oatmeal Stout from Stone Brewing Co.
92 out of 100 based on 843 ratings.