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Stone 08.08.08 Vertical Epic Ale - Stone Brewing Co.

Stone 08.08.08 Vertical Epic AleStone 08.08.08 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

674 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 674
Reviews: 471
rAvg: 3.98
pDev: 10.55%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian IPA |  8.60% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

The Stone 08.08.08 Vertical Epic Ale is a Strong Golden Belgian style ale highly hopped with American hops (Ahtanum, Amarillo and Simcoe). The beer pours pale golden with a thick and creamy white head of foam. The aroma is full of depth: nuances of pepper, clove, and banana from the Belgian yeast strain, and the resiny citrus notes from the American hops blend together nicely to provide a complex aromatic character. The taste is spicy, hoppy and fruity, with a very dry and a pleasant bitter end. The bitterness lingers nicely, and provides a refreshing finish that leads you to want to drink more and more of this beer!

(Beer added by: froghop on 08-04-2008)
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Ratings: 674 | Reviews: 471 | Show All Ratings:
Photo of Doppelbockulus
Doppelbockulus

Florida

4.01/5  rDev +0.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into the Vertical Epic glass. Omitted the yeast for the first pour.

Clear, very yellow gold with a thin film of white foam.

Smells like light grapefruit peel and yeast. The hop character is fading.

Taste is clean and semisweet with a touch of grapefruit peel.

Mouthfeel is almost flat and slightly tannic.

Serving type: bottle

01-20-2013 19:32:10 | More by Doppelbockulus
Photo of elNopalero
elNopalero

Texas

4.61/5  rDev +15.8%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Reviewed 12/12.

This pours a bright golden with a tightly lace foam.

There’s a light, estery aroma—a sweetly honeyed-clove character— with no discernible hop presence. The flavor is lightly sweet and … lychee! Lychee is what I’m smelling and what I’m tasting. It’s incredible, seriously. The beer has this tropical fruit characteristic which is undoubtedly lychee. And for a beer that’s four years old it’s held up exceptionally well. Delicious.

Serving type: on-tap

01-20-2013 09:57:57 | More by elNopalero
Photo of TKEbeerman
TKEbeerman

Florida

3/5  rDev -24.6%
look: 3 | smell: 2.75 | taste: 3 | feel: 3.5 | overall: 3

A. Poured into my VE glass, this brew pours a murky straw color with a lot of yeast for a IPA. I guess thats what makes it belgium.
S. Light fruit, and no hops.
F. A little hops on the back of the pallet. Yeasty spic notes, but a lack of complexity.
Mf. The fullest of the VEs. Very well carbonated.
Overall, for an aged Belgium IPA I expected more complexity.

Serving type: bottle

01-19-2013 02:54:26 | More by TKEbeerman
Photo of mlazzaro
mlazzaro

Massachusetts

4.43/5  rDev +11.3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 in a pretty things wine glass.

Very cloudy orange color. The cloudiness I view as just a sign of healthy yeast. It was not cloudy three years ago. mild head. Still tastes exceptional. Cheers to the brewers!

Smells of booze, pine trees and oranges. Booze is not intimidating smelling, but quite notable.

Taste is delicate, and very similar to smell. Resinous, piney, acidic, and very drinkable. The hop and yeast flavor are mended nicely. I have a hard time telling what flavor came from what. Either way it tastes delicious. After taste of American hop resin - Oranges and Spruce.

Thin mouthfeel. Acidic from either carbonation or fermentation. I like the bite though.

Someone once told me when cooking for others; make them wait an extra 30 minutes and the wait will make your meal taste that much better. I don't know if that is in play, but it an honer to drink this one.

Serving type: bottle

01-16-2013 00:52:44 | More by mlazzaro
Photo of yourefragile
yourefragile

District of Columbia

3.28/5  rDev -17.6%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

22 oz bottle.

Pours a bright, clear golden orange with small white head. Dry bitter aroma with coriander, pepper, orange, lime and citrus peel. Tastes like no pulp Orange Juice with a twist of lime and... I dunno, "spice"? Medium thick and well carbonated. I was hopefully from the nose for this but the flavor is too watery and one dimensional.

Serving type: bottle

01-13-2013 19:15:24 | More by yourefragile
Photo of Huhzubendah
Huhzubendah

District of Columbia

3.11/5  rDev -21.9%
look: 3.75 | smell: 3.25 | taste: 3 | feel: 3.25 | overall: 3

Thanks to the Thorpes for sharing.

Gusher! had to be decanted and served in a pitcherThe beer is radiant orange yellow hued. Fairly hazy with a small white cap. The aroma brings coriander, limes, crackers, malt, spice. The flavor is watery orange juice, light spice. Malty body and fairly light on the palate. Moderate carbonation. This was ok.

Serving type: bottle

01-12-2013 22:07:09 | More by Huhzubendah
Photo of CHickman
CHickman

New York

4.2/5  rDev +5.5%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

Aged to perfection, this bottle pours a very cloudy amber / dark orange color with a lot of yeast chunks floating around in it and a ton of bubbles racing up the brew like champagne; big thick creamy 1 finger white head with tons of bubbles in it that that faded on the quick side, leaving OK spotty lacing.

Smells of funky yeast, apple, grape, spices like coriander and light allspice, biscuit, orange peel, pear that starting to rot, herbs, caramel, apricot, flowers and mild booze. The spices are mild, the fruit is sweet, and the hops peek through, but it’s the yeast funk and sweetness that jump out the most. A definite Belgian nose, it’s just too bad the hops are so subdued after all these years of aging.

Tastes really nice after 4 plus years in the bottle, with flavors that include grapefruit, apple, grape, funky yeast, spices like coriander, pepper and light allspice, biscuit, wheat bread, orange peel, soft almost rotten pear, herbs, fresh cut grass, caramel, candied sugar or light brown sugar, apricot, flowers or floral hops, and mild booze. This is a sweet beer, with lots of fruity notes, hops hanging on and peeking through, some yeast funk and malty sweetness that makes for a nice complex American version of a classic Belgian beer. There is some bitterness and it hides the ABV quite well, but the sweetness and Belgian influence allows this to be relevant after all that time aging in the bottle.

Mouthfeel is creamy and almost watery, with very mild to almost no carbonation, a medium body and a funky and yet almost bitter finish that’s on the dry side. The aftertaste is tart and almost clean, which surprised me considering the amount of stuff floating around in it. The ABV sneaks up on you as it is very well hidden, and after 4½ years this is still a fine beer.

It was a challenge to age this and not drink it until after 12.12.12, so I hope that this was how Stone intended this beer to be upon peak aging. I wish I would have had it fresh in 2008 to get the full hop blast, but I don’t have a DeLorean or a Flux Capacitor. Overall it was good and I enjoyed this effort from Stone.

Serving type: bottle

01-12-2013 04:57:37 | More by CHickman
Photo of russwbeck
russwbeck

Virginia

3.9/5  rDev -2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On-tap at Churchkey

This four year old IPA has a clear yellow pour with a nice white head. It has a hoppy aroma surprisingly. Some must, citrus, and banana. The taste is clean with citrus, hops, clove. It actually has a really nice balance. The Belgian comes at the backend. It has a medium body and is carbonated well. Very drinkable and one of the highlights of the night.

Serving type: on-tap

01-06-2013 23:16:22 | More by russwbeck
Photo of rudzud
rudzud

Massachusetts

3.58/5  rDev -10.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Enjoyed in a 07-12very vertical.

A - Poured a hazy orange hue with a half finger head that faded to leave a thin blanket.

S - Aromas of bready malts and faint Belgian fruits/esters..

T - Taste is a malt bomb with light fruits and esters. Kinda to be expected due to the age. Malts and faint esters....ehh.

M - Mouthfeel is lightly carbonated , not too shabby.

O - Overall not a bad beer just well past its prime. Solid but old.

Serving type: bottle

01-06-2013 23:15:12 | More by rudzud
Photo of chugalug06
chugalug06

Colorado

3.38/5  rDev -15.1%
look: 2 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

This one is WAY cloudy! Peach colored brew with soapy vanilla colored head.

Tons of chamomile, dandelion, pear, tart, lemon, apple, milk.

A want to be sour, but weird flavors and zero tartness. Sweet(but, not sugary), wet, light-medium carbonation, medicinal, antique flavors, rusty.

When I think of Asian flowers, this brew comes to mind.. It's unique and has held up well, but it's a weird brew, not much balance and flow to all the co-mingled flavors.

Serving type: bottle

01-06-2013 04:42:05 | More by chugalug06
Photo of Flounder57
Flounder57

Massachusetts

4.23/5  rDev +6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22 oz beer was poured into a large Duvel snifter. Happy to have scored this at a liquor store the other day.

Appearance: This beer poured a one finger head that reduced to a thin layer. It is a pale orange color with great clarity and bubbles coming up through the glass.

Smell: Sweet caramel malts, lots of citrus, grapefruit, and tangerine notes too. Some vanilla, spices, bready malts, and apple. All common characteristics of a tripel. This is why Belgian IPA's rock.

Taste: After 4+ years, this stuff is still tasty. All above mentioned aromas plus some subtle lingering bitterness.

Mouthfeel: Smooth, a little boozy, low to medium carbonation, medium bodied, subtle tingly bitterness, and quite the treat.

Overall: Wicked solid stuff. This beer could have a cleaner taste to it, but after 4 years, who cares. Might have to go to the store and buy the last remaining bottles.

Serving type: bottle

01-06-2013 03:56:07 | More by Flounder57
Photo of portia99
portia99

Massachusetts

3.78/5  rDev -5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

22oz bottle poured into a Vertical Epic glass.

A - Pours a pale golden color and filled with light fine sediment. A Low white head lingers briefly and leaves behind spotty lacing on the glass.

S - Citrusy oranges and lemons, lots of fruity esters, some higher alcohols that give a rather boozy impression overall.

T - Citrus up front, light lemony fruitiness, a bit boozy, nice mid-level hop bitterness.

M - Booze, thinnish-medium body with a low-mid carbonation.

O - Similar to 07-07-07, but toned down on the citrus, thinner body and more impressive hop contribution for bitterness that balances more.

Serving type: bottle

12-30-2012 21:16:02 | More by portia99
Photo of Hopswagger
Hopswagger

South Carolina

4.2/5  rDev +5.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Reviewed 12.12.12
Celebrating the Vertical Epic Series

P: Clear pale golden body with a thin layer of white head that leaves delicate lacing.

S: Citrus hops, honeydew, ginger, light banana phenols, spices, pippali pepper sprinkled on honey, and lemon zest.

T/M: Dirty earthy taste. White grapes, bitter apple peels, pippali pepper, pears, powdery yeast and a more vibrant flavor than the others in the series. The fresh ness really shines. Dry crisp full body with good carbonation and a clean finish of fruit rind bitterness.

O: The amarilo hop character was surprisingly vibrant and brilliantly aged. The intense flavors offered a nicely developed golden ale. Very nice and great drinkability.

Serving type: bottle

12-23-2012 19:43:24 | More by Hopswagger
Photo of TheBrewo
TheBrewo

Michigan

4.3/5  rDev +8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

This brew was served on draft at the Tap and Mallet Vertical Epic tasting event. It arrived in a tasting glass, showing a solid golden yellow coloring. No real head was noted, but rings of white lacing punctuated the bare glass. No haze or sediment was noted, and carbonation appeared active. The aroma gave strong Belgian yeast, citric hoppy bite, and bright phenolic plastics. With warmth came more floral and soapy hop varietals, light mustard seed, faint medicinals, and fusel booziness. Our first impression was that this beer was excellent for the style, and very soothing and mellow. As we sipped, the flavoring opened with nectary citric hops, fusel boozy bite, and juicy citric pop against toasted and chalky pale grain. The middle peaked with the bite of Belgian yeast, toasted Belgian pales, metallics and soured mash grain, and the continued background undertones of citric and lightly floral hop bitterness. The balance is superb. The finish mellows things completely, with citric rind and flesh, nectary and citric hops, pale toasty malts, and that same smooth Belgian yeast. The aftertaste breathes of a plastic phenolic bite to balance the citric and nectary hops, a sweet flash of peach and apple sugars, and the final metallic twang of yeastiness. The body was light to medium, and the carbonation was medium. There was nice froth and cream to each sip, with decent slurp and finish pop. There was no real coating or overt dryness noted. The abv was appropriate, and the beer drank very nicely.

Overall, what we liked most about this brew was the flavoring. This beer is terrific for the style, with a nice bite of phenolic plastics and medicinals to hold against the bright, yet mellowed, hoppy smoothness, and malty sweetness. Things remained equally as calm through the nose and the mouthfeel. Some might find the beer light to this point, but we interpreted all this as balance and smoothness, rather than a letting up of strength.

Serving type: on-tap

12-23-2012 14:25:22 | More by TheBrewo
Photo of DoubleJ
DoubleJ

California

4.3/5  rDev +8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Going onto the second sample of the Vertical Epic flight at Tustin Brewing. A little over four years of age on this one. On to the beer:

Golden colored brew, topped with some fair lace and a patchy head. What makes the nose distinct is the dryness. It's not oxidized, smells Belgian, and rustic. Some sugar, bigger notes of leather, a few dry hops; any chance this is a Belgian IPA?

Confirmed. Despite four years of hiding, there still remain noticable traces of hops. Delecate hops which compliment the character of the overall beer, not smuther it. Leather, dry Belgian yeast, rustic. The alcohol is hidden well, and its body is smooth. Pleasantly dry in the aftertaste.

There's something about 08.08.08. I won't know how a fresh one tastes, but I know that an aged one is damn good. And I'm lucky to realize that I saved a bottle in my cellar and not realized it.

Serving type: on-tap

12-21-2012 23:10:19 | More by DoubleJ
Photo of CA_Infidel2o9
CA_Infidel2o9


4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a bomber to a Tulip

A- golden reddish orange w/ zero head

S- spicey fruit cocktail, citrus, viny, bubblegum, grapes, wine, grapefruit, faint cat piss

T- follows the nose

M- medium body, crisp carbonation

O- so this is the last VE of my reverse order vertical, and i'm kinda pissed. It's seems Stone didn't do their homework and everyone i have had, besides 11.11.11, have turned into a fraction of it's former self. These were specifically made to age until 12.12.12, yet the abvs are low and they actually had the audacity to make this one an IPA and expect the hops to last for 4 years? I was planning on trying to get 2-7 but i know now they are just a novelty iten at this point. For the first time, i'm very disappointed with Stone

Serving type: bottle

12-21-2012 18:28:18 | More by CA_Infidel2o9
Photo of LiquidAmber
LiquidAmber

Washington

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a Unibroue tulip glass. Pours a light to medium golden amber. Two finger off-white head with great retention and lacing. Aroma dominated by stone and tropical fruit with slight Belgian yeast and citrus. Flavor follows with sweet stone fruit, orange and light citrus. Finishes with a pleasant citrus rind, pineapple and a lingering hop bitterness. The herbal qualities of the hops are attenuated, but a surprising amount of bittering hops remain. Like others in this series, age has given this a nice medium body with some creaminess. I started my mini-vertical with 06 and 07 and I am very impressed with the aged versions of all three of these. I was not expecting to enjoy the lighter ones as much as I have. Great job Stone!

Serving type: bottle

12-17-2012 04:34:16 | More by LiquidAmber
Photo of jaasen64
jaasen64

Massachusetts

4.2/5  rDev +5.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

On-tap at Lord Hobo for their Vertical Epic Event on 12/12/12. Part of Flight "B" (06, 07, 08). 5oz serving in a flight glass.

A- Completely translucent golden, decent head with nice retention that leaves nice layered lacing, fairly carbonated with very nice consistent rising carbonation bubbles. Probably the clearest, most carbonated, and the best head out of all the beers in the VE series.

S- Oranges, lemons, citrusy, some faint pepper and other spices, decently aromatic. It's amazing how citrusy this still is despite being over 4 years old.

T- Oranges, some hops, light clove, a hint of pepper, other spices that are hidden in the background, finishes with some mangoes and light lemons that are slightly bitter. Nicely balanced and still full of flavor.

M- Medium bodied, smooth, slightly juicy, very easy drinking.

O- Out of all of the beers in the VE series this is the one that surprised me the most in how well it held up. I was very skeptical going into this one seeing that it was a Belgian IPA and I thought the hops would be completely faded, but very surprisingly they were not and there was a ton of fruity juicy citrus that held up very well and provided a very nice taste. I would definitely drink this again.

Serving type: on-tap

12-13-2012 17:14:32 | More by jaasen64
Photo of axeman9182
axeman9182

New Jersey

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The last offering in the second flight of Vertical Epics at Alewife Queens.

2008 Vertical Epic pours a translucent tangerine, with a good amount of head retention and lacing given what little foam there was to begin with. The nose is wonderfully juicy, with bubble gum and grapefruit aromas swimming together. The flavor starts out with that same plump bubble gum note. There's a relatively soft bitterness, followed by a grapefruit and mango close. The mouthfeel is solid, dry bodied and bubbly, though it could stand to be a bit more of each. As a Belgian IPA, I'm impressed by how well it's held up.

Serving type: on-tap

12-12-2012 21:08:51 | More by axeman9182
Photo of Oakenator
Oakenator

Pennsylvania

4.35/5  rDev +9.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a deep gold that is clean filtered. Minimal head on this 9 oz pour but good carbonation during consumption. Aroma is true to the style and adds a string citrus presence - maybe grapefruit. Flavor puts this in a Belgian dubbel category and the strong alcohol is well masked. More citrus and a strong dosing of hops. Very enjoyable even 4-5 years later.

Serving type: on-tap

12-09-2012 22:50:57 | More by Oakenator
Photo of TheBeerologist
TheBeerologist

Rhode Island

3.35/5  rDev -15.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Opened my 08.08.08 for my 31st birthday - 08.08.12
Bottle poured into Jackie O's Munich glass

Poured a beautiful straw gold with a fluffy two finger head with some lacing on the glass

Smells like a Belgian tripel - sweet and yeasty with a bit of fruit and spices and a slight hint of citrus

The hops are still present and not totally faded as I would expect of a 4 year old belgian IPA. A bit of a coriander note and of course the belgian yeast is one of the more dominant tastes.

Smooth and moderately carbonated mouthfeel. Nothing really spectacular here though

Overall and enjoyable beer that I waited to drink until my birthday of the year the series ended, but not a really spectacular beer by any means. Happy to have saved and savored it though.

Serving type: bottle

08-08-2012 23:13:14 | More by TheBeerologist
Photo of bamadog
bamadog

Kentucky

3.35/5  rDev -15.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

I figured that we're only a few months away from the end of the series, so what's the harm in cracking this one now? Review is from notes taken on 7/28/2012 and poured from the bottle to a pint glass. I have to say, I'm curious to see how a Belgian IPA will have held up over a 4 year span.

Appearance: Pours a golden straw color and it starts with a big head of three fingers -- very white and fluffy, like whipped egg whites that fades slowly to a rocky and fully, frothy cap; body is cloudy, but shows very strong carbonation bubbling up throughout, so the yeast definitely did its job and held up over time, here's to hoping that the flavor did as well; pillowy swaths of lacing stick around.

Smell: Light, Belgian spiciness and a touch of sweet fruit -- perhaps mango or pineapple? Toasty graininess. Not too shabby, I wish it were a little more robust, but I'll take it.

Taste: Meh. It's not awful, but not what I was hoping for (should have drank this the year I bought it...). It's got some bitterness to it, but not much hop "flavor" beyond a light touch of sweet pineapple; touch of alcohol burns through along with the spiciness mentioned in the nose. I feel that this likely would have been an outstanding beer fresh, and I can only kick myself for this, not Stone.

Mouthfeel: Body is light in weight, and the carbonation is frothy, strong and prickly; a thin sticky coating hangs around; mouth is left tingly as well as the belly from the carbonation and slight booziness to it.

Overall: Again, I can't over-emphasize that this should have been consumed fresh, but even after 4 years, it's not awful.

Serving type: bottle

07-29-2012 01:44:47 | More by bamadog
Photo of MadScientist
MadScientist

New York

4.38/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This pours a deep gold with a glowing haze. The off-white head produces about a finer of foam with average retention that leaves lacing on the glass.

This smells like a belgium triple brewed with American hops the hops are prominent but the the belgian yeast is right behind it. The hops smell strongly of pineapple and citrus while the yeast has a a some pepper and a bit of clove. The yeast aroma also has some mild fruity esters like oranges and peaches. There is an alcohol aroma that is soft and perfumy.

Pineapple and lemon dominate the flavor along with a moderately strong bitterness. There is malt support in following that gives me the impression that pilsner malt was used to lighten the body.

A light, fluffy body with a fine moderately low carbonation that dances on the tongue.

This beer has aged nicely, the assertive hops aroma and flavor is still there but more like a tripple with some years on it than the hops punch I crave in a young IPA. There is defiantly that pilsner malt character of a light body and faintly in the aroma and flavor.

Serving type: bottle

06-22-2012 01:47:16 | More by MadScientist
Photo of StJamesGate
StJamesGate

New York

4.18/5  rDev +5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Hazy glowing golden amber with a puffy pure white head that fades but cathedrals. Funk, sour orange, apricot jam, and some sourness on the nose.
Tropical fruit compote, honey, papaya, and shortbread followed by slight resin and orange hops.
Gooey mango finish and funky linger. Medium, velvety, round, a bit of burn, flat, oily.

Mellowed out totally after 3.5 years. The hops are mostly gone, and the Belgian clove/phenols are not where I'd expect either. What's left is just smoothness. Not the best example of the style, but I don't mind a bit.

Serving type: bottle

01-11-2012 15:32:23 | More by StJamesGate
Photo of jondeelee
jondeelee

Massachusetts

3.63/5  rDev -8.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Has a fruity aroma that promises spiciness, like orange peels and allspice, and boasts of sweet sugars and bitter hops.

However, on the tongue, the hops are the first to emerge, exploding into grapefruit-bitter blossoms like a strong IPA. The sugars are downplayed immensely on the tongue, but still come across in the form of light fruitiness, perhaps apricots, and form a nice platform for the hoppy bitterness. There may be hints of darker flavors for some, such as tobacco or dark chocolate, as well as a nice toasted grain taste that threads its way through. The label says that this ale is "spicy, estery and fruity (from the yeast)," but by and large the hops are what take center stage, and in fact seem to throw the brew slightly off-kilter, as the deeper layers prove difficult to find against it; I mostly felt as if I were biting into the rind of a grapefruit.

Personally, I didn't mind this, as I quite like the ale's hoppy bitterness--but for anyone who already thinks that even light IPAs are too sour, this brew will only prove undrinkable. I give this 3.5 stars, with a note that it would have earned far more were it better balanced.

Serving type: bottle

08-13-2011 21:13:27 | More by jondeelee
Stone 08.08.08 Vertical Epic Ale from Stone Brewing Co.
89 out of 100 based on 674 ratings.