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Stone 08.08.08 Vertical Epic Ale - Stone Brewing Co.

Stone 08.08.08 Vertical Epic AleStone 08.08.08 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

674 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 674
Reviews: 471
rAvg: 3.98
pDev: 10.55%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian IPA |  8.60% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

The Stone 08.08.08 Vertical Epic Ale is a Strong Golden Belgian style ale highly hopped with American hops (Ahtanum, Amarillo and Simcoe). The beer pours pale golden with a thick and creamy white head of foam. The aroma is full of depth: nuances of pepper, clove, and banana from the Belgian yeast strain, and the resiny citrus notes from the American hops blend together nicely to provide a complex aromatic character. The taste is spicy, hoppy and fruity, with a very dry and a pleasant bitter end. The bitterness lingers nicely, and provides a refreshing finish that leads you to want to drink more and more of this beer!

(Beer added by: froghop on 08-04-2008)
Beer: Ratings & Reviews
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Ratings: 674 | Reviews: 471 | Show All Ratings:
Photo of Doppelbockulus
Doppelbockulus

Florida

4.01/5  rDev +0.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into the Vertical Epic glass. Omitted the yeast for the first pour.

Clear, very yellow gold with a thin film of white foam.

Smells like light grapefruit peel and yeast. The hop character is fading.

Taste is clean and semisweet with a touch of grapefruit peel.

Mouthfeel is almost flat and slightly tannic.

Serving type: bottle

01-20-2013 19:32:10 | More by Doppelbockulus
Photo of TKEbeerman
TKEbeerman

Florida

3/5  rDev -24.6%
look: 3 | smell: 2.75 | taste: 3 | feel: 3.5 | overall: 3

A. Poured into my VE glass, this brew pours a murky straw color with a lot of yeast for a IPA. I guess thats what makes it belgium.
S. Light fruit, and no hops.
F. A little hops on the back of the pallet. Yeasty spic notes, but a lack of complexity.
Mf. The fullest of the VEs. Very well carbonated.
Overall, for an aged Belgium IPA I expected more complexity.

Serving type: bottle

01-19-2013 02:54:26 | More by TKEbeerman
Photo of mlazzaro
mlazzaro

Massachusetts

4.43/5  rDev +11.3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 in a pretty things wine glass.

Very cloudy orange color. The cloudiness I view as just a sign of healthy yeast. It was not cloudy three years ago. mild head. Still tastes exceptional. Cheers to the brewers!

Smells of booze, pine trees and oranges. Booze is not intimidating smelling, but quite notable.

Taste is delicate, and very similar to smell. Resinous, piney, acidic, and very drinkable. The hop and yeast flavor are mended nicely. I have a hard time telling what flavor came from what. Either way it tastes delicious. After taste of American hop resin - Oranges and Spruce.

Thin mouthfeel. Acidic from either carbonation or fermentation. I like the bite though.

Someone once told me when cooking for others; make them wait an extra 30 minutes and the wait will make your meal taste that much better. I don't know if that is in play, but it an honer to drink this one.

Serving type: bottle

01-16-2013 00:52:44 | More by mlazzaro
Photo of yourefragile
yourefragile

District of Columbia

3.28/5  rDev -17.6%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

22 oz bottle.

Pours a bright, clear golden orange with small white head. Dry bitter aroma with coriander, pepper, orange, lime and citrus peel. Tastes like no pulp Orange Juice with a twist of lime and... I dunno, "spice"? Medium thick and well carbonated. I was hopefully from the nose for this but the flavor is too watery and one dimensional.

Serving type: bottle

01-13-2013 19:15:24 | More by yourefragile
Photo of Huhzubendah
Huhzubendah

District of Columbia

3.11/5  rDev -21.9%
look: 3.75 | smell: 3.25 | taste: 3 | feel: 3.25 | overall: 3

Thanks to the Thorpes for sharing.

Gusher! had to be decanted and served in a pitcherThe beer is radiant orange yellow hued. Fairly hazy with a small white cap. The aroma brings coriander, limes, crackers, malt, spice. The flavor is watery orange juice, light spice. Malty body and fairly light on the palate. Moderate carbonation. This was ok.

Serving type: bottle

01-12-2013 22:07:09 | More by Huhzubendah
Photo of CHickman
CHickman

New York

4.2/5  rDev +5.5%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

Aged to perfection, this bottle pours a very cloudy amber / dark orange color with a lot of yeast chunks floating around in it and a ton of bubbles racing up the brew like champagne; big thick creamy 1 finger white head with tons of bubbles in it that that faded on the quick side, leaving OK spotty lacing.

Smells of funky yeast, apple, grape, spices like coriander and light allspice, biscuit, orange peel, pear that starting to rot, herbs, caramel, apricot, flowers and mild booze. The spices are mild, the fruit is sweet, and the hops peek through, but it’s the yeast funk and sweetness that jump out the most. A definite Belgian nose, it’s just too bad the hops are so subdued after all these years of aging.

Tastes really nice after 4 plus years in the bottle, with flavors that include grapefruit, apple, grape, funky yeast, spices like coriander, pepper and light allspice, biscuit, wheat bread, orange peel, soft almost rotten pear, herbs, fresh cut grass, caramel, candied sugar or light brown sugar, apricot, flowers or floral hops, and mild booze. This is a sweet beer, with lots of fruity notes, hops hanging on and peeking through, some yeast funk and malty sweetness that makes for a nice complex American version of a classic Belgian beer. There is some bitterness and it hides the ABV quite well, but the sweetness and Belgian influence allows this to be relevant after all that time aging in the bottle.

Mouthfeel is creamy and almost watery, with very mild to almost no carbonation, a medium body and a funky and yet almost bitter finish that’s on the dry side. The aftertaste is tart and almost clean, which surprised me considering the amount of stuff floating around in it. The ABV sneaks up on you as it is very well hidden, and after 4½ years this is still a fine beer.

It was a challenge to age this and not drink it until after 12.12.12, so I hope that this was how Stone intended this beer to be upon peak aging. I wish I would have had it fresh in 2008 to get the full hop blast, but I don’t have a DeLorean or a Flux Capacitor. Overall it was good and I enjoyed this effort from Stone.

Serving type: bottle

01-12-2013 04:57:37 | More by CHickman
Photo of rudzud
rudzud

Massachusetts

3.58/5  rDev -10.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Enjoyed in a 07-12very vertical.

A - Poured a hazy orange hue with a half finger head that faded to leave a thin blanket.

S - Aromas of bready malts and faint Belgian fruits/esters..

T - Taste is a malt bomb with light fruits and esters. Kinda to be expected due to the age. Malts and faint esters....ehh.

M - Mouthfeel is lightly carbonated , not too shabby.

O - Overall not a bad beer just well past its prime. Solid but old.

Serving type: bottle

01-06-2013 23:15:12 | More by rudzud
Photo of chugalug06
chugalug06

Colorado

3.38/5  rDev -15.1%
look: 2 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

This one is WAY cloudy! Peach colored brew with soapy vanilla colored head.

Tons of chamomile, dandelion, pear, tart, lemon, apple, milk.

A want to be sour, but weird flavors and zero tartness. Sweet(but, not sugary), wet, light-medium carbonation, medicinal, antique flavors, rusty.

When I think of Asian flowers, this brew comes to mind.. It's unique and has held up well, but it's a weird brew, not much balance and flow to all the co-mingled flavors.

Serving type: bottle

01-06-2013 04:42:05 | More by chugalug06
Photo of Flounder57
Flounder57

Massachusetts

4.23/5  rDev +6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22 oz beer was poured into a large Duvel snifter. Happy to have scored this at a liquor store the other day.

Appearance: This beer poured a one finger head that reduced to a thin layer. It is a pale orange color with great clarity and bubbles coming up through the glass.

Smell: Sweet caramel malts, lots of citrus, grapefruit, and tangerine notes too. Some vanilla, spices, bready malts, and apple. All common characteristics of a tripel. This is why Belgian IPA's rock.

Taste: After 4+ years, this stuff is still tasty. All above mentioned aromas plus some subtle lingering bitterness.

Mouthfeel: Smooth, a little boozy, low to medium carbonation, medium bodied, subtle tingly bitterness, and quite the treat.

Overall: Wicked solid stuff. This beer could have a cleaner taste to it, but after 4 years, who cares. Might have to go to the store and buy the last remaining bottles.

Serving type: bottle

01-06-2013 03:56:07 | More by Flounder57
Photo of portia99
portia99

Massachusetts

3.78/5  rDev -5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

22oz bottle poured into a Vertical Epic glass.

A - Pours a pale golden color and filled with light fine sediment. A Low white head lingers briefly and leaves behind spotty lacing on the glass.

S - Citrusy oranges and lemons, lots of fruity esters, some higher alcohols that give a rather boozy impression overall.

T - Citrus up front, light lemony fruitiness, a bit boozy, nice mid-level hop bitterness.

M - Booze, thinnish-medium body with a low-mid carbonation.

O - Similar to 07-07-07, but toned down on the citrus, thinner body and more impressive hop contribution for bitterness that balances more.

Serving type: bottle

12-30-2012 21:16:02 | More by portia99
Photo of Hopswagger
Hopswagger

South Carolina

4.2/5  rDev +5.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Reviewed 12.12.12
Celebrating the Vertical Epic Series

P: Clear pale golden body with a thin layer of white head that leaves delicate lacing.

S: Citrus hops, honeydew, ginger, light banana phenols, spices, pippali pepper sprinkled on honey, and lemon zest.

T/M: Dirty earthy taste. White grapes, bitter apple peels, pippali pepper, pears, powdery yeast and a more vibrant flavor than the others in the series. The fresh ness really shines. Dry crisp full body with good carbonation and a clean finish of fruit rind bitterness.

O: The amarilo hop character was surprisingly vibrant and brilliantly aged. The intense flavors offered a nicely developed golden ale. Very nice and great drinkability.

Serving type: bottle

12-23-2012 19:43:24 | More by Hopswagger
Photo of CA_Infidel2o9
CA_Infidel2o9


4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a bomber to a Tulip

A- golden reddish orange w/ zero head

S- spicey fruit cocktail, citrus, viny, bubblegum, grapes, wine, grapefruit, faint cat piss

T- follows the nose

M- medium body, crisp carbonation

O- so this is the last VE of my reverse order vertical, and i'm kinda pissed. It's seems Stone didn't do their homework and everyone i have had, besides 11.11.11, have turned into a fraction of it's former self. These were specifically made to age until 12.12.12, yet the abvs are low and they actually had the audacity to make this one an IPA and expect the hops to last for 4 years? I was planning on trying to get 2-7 but i know now they are just a novelty iten at this point. For the first time, i'm very disappointed with Stone

Serving type: bottle

12-21-2012 18:28:18 | More by CA_Infidel2o9
Photo of LiquidAmber
LiquidAmber

Washington

4.1/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a Unibroue tulip glass. Pours a light to medium golden amber. Two finger off-white head with great retention and lacing. Aroma dominated by stone and tropical fruit with slight Belgian yeast and citrus. Flavor follows with sweet stone fruit, orange and light citrus. Finishes with a pleasant citrus rind, pineapple and a lingering hop bitterness. The herbal qualities of the hops are attenuated, but a surprising amount of bittering hops remain. Like others in this series, age has given this a nice medium body with some creaminess. I started my mini-vertical with 06 and 07 and I am very impressed with the aged versions of all three of these. I was not expecting to enjoy the lighter ones as much as I have. Great job Stone!

Serving type: bottle

12-17-2012 04:34:16 | More by LiquidAmber
Photo of TheBeerologist
TheBeerologist

Rhode Island

3.35/5  rDev -15.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Opened my 08.08.08 for my 31st birthday - 08.08.12
Bottle poured into Jackie O's Munich glass

Poured a beautiful straw gold with a fluffy two finger head with some lacing on the glass

Smells like a Belgian tripel - sweet and yeasty with a bit of fruit and spices and a slight hint of citrus

The hops are still present and not totally faded as I would expect of a 4 year old belgian IPA. A bit of a coriander note and of course the belgian yeast is one of the more dominant tastes.

Smooth and moderately carbonated mouthfeel. Nothing really spectacular here though

Overall and enjoyable beer that I waited to drink until my birthday of the year the series ended, but not a really spectacular beer by any means. Happy to have saved and savored it though.

Serving type: bottle

08-08-2012 23:13:14 | More by TheBeerologist
Photo of bamadog
bamadog

Kentucky

3.35/5  rDev -15.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

I figured that we're only a few months away from the end of the series, so what's the harm in cracking this one now? Review is from notes taken on 7/28/2012 and poured from the bottle to a pint glass. I have to say, I'm curious to see how a Belgian IPA will have held up over a 4 year span.

Appearance: Pours a golden straw color and it starts with a big head of three fingers -- very white and fluffy, like whipped egg whites that fades slowly to a rocky and fully, frothy cap; body is cloudy, but shows very strong carbonation bubbling up throughout, so the yeast definitely did its job and held up over time, here's to hoping that the flavor did as well; pillowy swaths of lacing stick around.

Smell: Light, Belgian spiciness and a touch of sweet fruit -- perhaps mango or pineapple? Toasty graininess. Not too shabby, I wish it were a little more robust, but I'll take it.

Taste: Meh. It's not awful, but not what I was hoping for (should have drank this the year I bought it...). It's got some bitterness to it, but not much hop "flavor" beyond a light touch of sweet pineapple; touch of alcohol burns through along with the spiciness mentioned in the nose. I feel that this likely would have been an outstanding beer fresh, and I can only kick myself for this, not Stone.

Mouthfeel: Body is light in weight, and the carbonation is frothy, strong and prickly; a thin sticky coating hangs around; mouth is left tingly as well as the belly from the carbonation and slight booziness to it.

Overall: Again, I can't over-emphasize that this should have been consumed fresh, but even after 4 years, it's not awful.

Serving type: bottle

07-29-2012 01:44:47 | More by bamadog
Photo of MadScientist
MadScientist

New York

4.38/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This pours a deep gold with a glowing haze. The off-white head produces about a finer of foam with average retention that leaves lacing on the glass.

This smells like a belgium triple brewed with American hops the hops are prominent but the the belgian yeast is right behind it. The hops smell strongly of pineapple and citrus while the yeast has a a some pepper and a bit of clove. The yeast aroma also has some mild fruity esters like oranges and peaches. There is an alcohol aroma that is soft and perfumy.

Pineapple and lemon dominate the flavor along with a moderately strong bitterness. There is malt support in following that gives me the impression that pilsner malt was used to lighten the body.

A light, fluffy body with a fine moderately low carbonation that dances on the tongue.

This beer has aged nicely, the assertive hops aroma and flavor is still there but more like a tripple with some years on it than the hops punch I crave in a young IPA. There is defiantly that pilsner malt character of a light body and faintly in the aroma and flavor.

Serving type: bottle

06-22-2012 01:47:16 | More by MadScientist
Photo of StJamesGate
StJamesGate

New York

4.18/5  rDev +5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Hazy glowing golden amber with a puffy pure white head that fades but cathedrals. Funk, sour orange, apricot jam, and some sourness on the nose.
Tropical fruit compote, honey, papaya, and shortbread followed by slight resin and orange hops.
Gooey mango finish and funky linger. Medium, velvety, round, a bit of burn, flat, oily.

Mellowed out totally after 3.5 years. The hops are mostly gone, and the Belgian clove/phenols are not where I'd expect either. What's left is just smoothness. Not the best example of the style, but I don't mind a bit.

Serving type: bottle

01-11-2012 15:32:23 | More by StJamesGate
Photo of jondeelee
jondeelee

Massachusetts

3.63/5  rDev -8.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Has a fruity aroma that promises spiciness, like orange peels and allspice, and boasts of sweet sugars and bitter hops.

However, on the tongue, the hops are the first to emerge, exploding into grapefruit-bitter blossoms like a strong IPA. The sugars are downplayed immensely on the tongue, but still come across in the form of light fruitiness, perhaps apricots, and form a nice platform for the hoppy bitterness. There may be hints of darker flavors for some, such as tobacco or dark chocolate, as well as a nice toasted grain taste that threads its way through. The label says that this ale is "spicy, estery and fruity (from the yeast)," but by and large the hops are what take center stage, and in fact seem to throw the brew slightly off-kilter, as the deeper layers prove difficult to find against it; I mostly felt as if I were biting into the rind of a grapefruit.

Personally, I didn't mind this, as I quite like the ale's hoppy bitterness--but for anyone who already thinks that even light IPAs are too sour, this brew will only prove undrinkable. I give this 3.5 stars, with a note that it would have earned far more were it better balanced.

Serving type: bottle

08-13-2011 21:13:27 | More by jondeelee
Photo of mwilbur
mwilbur

Minnesota

4.13/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured from 22 oz bottle into pint glass.
A: Pours a beautiful golden orange with high carbonation producing a 2 inch bubbly white head. Excellent retention and lacing.
S: Very pleasant fruity esters, Belgian spice, and breast yeast. Some dark dried fruit (e.g. raisin). Very fresh and appealing.
T: More hoppy than anticipated. Sharp pine and citrus hops balanced fairly well by Belgian spice, raisin bread, and fruity esters.
M: Light-medium body. Fairly soft and smooth with some carbonated tingle and a moderately bitter and dry hop finish.
D: Good drinkability from a solid brew. A nice one now, but I would anticipate less hop presence as this gets to 12.12.12 which would improve the balance and likely make this good beer exceptional.

Serving type: bottle

08-05-2011 05:16:51 | More by mwilbur
Photo of FARGO619
FARGO619

California

4.55/5  rDev +14.3%
look: 5 | smell: 5 | taste: 4 | feel: 5 | overall: 5

BASED ON NOTES: almost a year ago.

I'm a hophead and got some good hop notes from this one. Very happy I had the chance to try this one. I'm giving this one a good 10.

A-Good head, golden in color

S-Citrus pine with good hop aroma.

T-Earthy,but for an IPA it was so damn good. Straw, earth, wheat, hop.

D-It all jumped out, and was very enjoyable.

Serving type: bottle/ 22oz.

Serving type: bottle

06-24-2011 13:44:35 | More by FARGO619
Photo of scbrew
scbrew

California

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I’ve been looking forward to this one for a while and it did not dissapoint! Pours yellow-gold with moderate white head. Really nice "beligian gold" aroma of clove and spice, with a lot of hop character. Hop aroma is piney and citrusy. Flavor is a delicious balance of spice and sweetness wrapped around citrus from the hops. Good carbonation. Really liked this one! Don’t know if I can save the others unitl 12-12-12.

Serving type: bottle

06-22-2011 18:26:49 | More by scbrew
Photo of Cavery
Cavery

California

3.53/5  rDev -11.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

750ml poured into Nonic shared with Klym and SundaySour

A: Light amber with a slightly higher opacity. Two finger head with some stubbornly sticky lacing. There's some consistent belgian yeast fog, but nothing abnormal. All in all a good looking beer.

S: Yeasty earthiness, with a suggestion of apple and pair skins. The alcohol creeps up behind a late berry note. There's a really sweet and sugary brioche bread note in there.

T: Right up front I taste a young beer. Not a hotness worth complaining about, but enough heat to make it stick out for the style. That said, the beer is super clean. Light hops with no burn, and sweet yellow raisins sit atop some sweeter bread malts. Not much else, but I reiterate: very clean.

M: The mouth is a bit dead, the carbonation feels unexpectedly low. This most certainly is not intended. as it's lower carbonation borders on flatness. Definitely the ugly duckling of this beers more prominent characteristics.

O: The beer isn't ripe yet. The recommended 12/12/12 opening seems like a decent prediction of maturity. Nostradamus would approve. However, I worry about the mouth. Some more carbonation would greatly improve the balance of 08/08/08.

Serving type: bottle

06-20-2011 00:50:57 | More by Cavery
Photo of SundaySour
SundaySour

California

4.08/5  rDev +2.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: A nice milky golden color, with only a teensy rim of yellowish/white foam. Looks almost like a kind of tea.

S: Sweet and fruity like woah. I get orange blossom, jasmine, and even something savory like teriyaki beef jerky. The smell is killer fresh like Dexter with a popped collar.

T: Considerably more savory than the smell, I get the taste of french bread and candied orange rind. There is a teensy bitterness in the aftertaste, but nothing I'm going to cry over. You get a dry bread finish; this is a pretty memorable and unique flavor.

M: Not particularly fizzy, and dry in the mouth like a white wine. Leaves a lingering flavor that will no doubt make you fail a breath test.

O: Fabulous initial smell and totally unique flavor, this is worth trying if you can get your greedy beer paws on them. Not my all time favorite belgian, but in it's own class.

Serving type: bottle

06-19-2011 18:57:39 | More by SundaySour
Photo of Klym
Klym

California

3.68/5  rDev -7.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Poured into a Stone nonic. First in a little sunday morning session with Cavery (love our weekend sessions!).

A: A very hazy pale gold, almost white on the outside. Poured with unusual violence in effort to get a nice head, but only managed to get about a 1 finger head that died down soon after. Lacing is thick and foamy but most of it falls off pretty quickly.

S: Awfully yeasty at first but became more sweet as it warmed up. A very bread-like yeast with sour apple, fresh cut grass and goji berry. An intimidatingly strong smell.

T: Taste a lot like the nose with emphasis on yeast, lots of apple, and farmhouse flavors/grass. Not as much berry in the taste as in the nose. A little bit of an unpleasant bitter and acidic aftertaste.

M: An improvement in mouthfeel would be a big improvement for this beer. Carbonation is weak and mouthfeel is watery and fails to mesh with saliva in the mouth in an unpleasant way. In my opinion, the biggest weakness of this beer.

O: This is of course supposed to be aged until 2012, but I have a hard time imagining how the beer would be much improved with a year's more aging. Glad I tried it, but not great drinkability and wouldn't reach for it again unless doing the full vertical tasting in 2012.

Serving type: bottle

06-19-2011 18:44:10 | More by Klym
Photo of jorg2619
jorg2619

Pennsylvania

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

My wife and I saved this beer a special occasion and here we are. The pour was good this beer is a pale amber with a thin eradicate head that appears to be eggshell and brilliant white. The smell is a ghost of hops. I say this to mean that this beer smells like cascade or centennial hops in a bag. The hops smell is surrounded with bready and mild notes of malt. Overall this beer smells pleasant. The first draw of 08-08 is laced with the hint of hops which have long faded from 2008 and leaves the mouth with a subtle smooth triple. The malt flavors in this brew feels sweet come spicy from the yeast, and some hint just hints of oxidation. Overall I would say that waiting till 2012 to drink this beer may be a mistake. I think that this beer is at or over peek, and though I understand why advocates save these beers I would not wait any longer on this year... it tastes better now than when I had it fresh!!!!

Serving type: bottle

05-20-2011 22:25:24 | More by jorg2619
Stone 08.08.08 Vertical Epic Ale from Stone Brewing Co.
89 out of 100 based on 674 ratings.