Stone 13th Anniversary Ale - Stone Brewing Co.
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Ratings: 714 | Reviews: 605 | Display Reviews Only:
Reviews by BayouBengal1537:
3.83/5 rDev -5.7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
22oz bomber poured into Nonic Pint Glass
Pours a dark ruby, dark red color with patchy lacing on the glass
Smells of piney and citrus hops up front, sweet, bready caramel malt, some alcohol but not bad
Taste of citrus hops up front with that bitter bite that I love, overcomes a real bready malty syrupy sweet and then finishes with the hop bitterness in the back. Maybe not as balanced as i usually like..maltiness kind of overpowering
Mouthfeel was a medium feel with real sticky taste left, medium carbonation, had a boozy heat
Overall, a pretty good beer by Stone, but I wish I would have had it when it was fresher. I think the hops mellowed out a little bit and I think this beer would have been better fresher,but thats my fault letting it chill for a while.
Serving type: bottle
04-03-2011 02:20:07 | More by BayouBengal1537
More User Reviews:
3.81/5 rDev -6.2%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75
Told not to cellar, BUT I'M A MAVERICK. I had a few of these fresh a few years back and thought they were quite good, so I saved one for a 5 year tasting. Poured into a Duvel tulip.
A: Dark red with pretty decent head formation. Reading previous reviews, it seems the head does develop over time. The agitator in the Duvel tulip certainly doesn't hurt, I'm sure.
S: I read the 2012 reviews and saw a lot about the alcohol. I'm really only getting a little of that, so I guess the extra 2 years have really helped on that front. Some toffee and sweet malts up front, with a slight hint of currants.
T: Very, very sweet, caramel and molasses dominate. I think a year earlier would've been a better call for this, but I was bound and determined for a 5-year review. That currant/raisin flavor sticks around a bit. Decently long finish - honestly, a minute or so after the last sip is when this beer gets really interesting, with the raisins and molasses dominating.
M: Medium- to full-bodied, surprised the rest of the flavors don't stick around longer.
O: This one was pretty solid fresh (wish I would've reviewed it back then), but 5 years really is too long. I could see maybe 3 or 4 being worthwhile. I don't really get Stone's insistence that you "Do Not Cellar. Enjoy in 2009." I had this as part of a 3-year vertical in 2010, with 2008, 2009, and 2010 anniversaries, and I recall 2009 standing out above the others (and those were pretty solid fresh). I remember thinking I had a gem on my hands but I guess it was just slightly too long.
Serving type: bottle
06-08-2014 03:35:17 | More by jdcollens
Stone 13th Anniversary Ale from Stone Brewing Co.
91 out of 100 based on 714 ratings.