Stone 13th Anniversary Ale - Stone Brewing Co.
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Ratings: 714 | Reviews: 605 | Display Reviews Only:
Reviews by JTahoe:
4.5/5 rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
A - Deep, dark ruby, nearly black. Nice solid light brown head the color of light brown sugar with a bit of rockiness. Lace clings all over the glass at first. As the head settles down to a thin layer, the laciness dissipates a bit too.
S - A very nice blended hop aroma with caramel malts.
T - Oh yeah. Really nice hop bit up front, but nice smooth body of roasted malts, and burnt caramel. Background notes of cherry, dried fruit, resin, molasses, and a light smokey quality. Alcohol makes its presence known.
M - Medium-full, round and smooth overall with sharp prickliness popping through. Perfect carbonation. Finish goes a touch dry... nice.
D - Very drinkable for such a big full flavored beer... but I'd better pass with the ABV or I might go for a third. A sipper.
Serving type: on-tap
12-06-2009 02:23:31 | More by JTahoe
More User Reviews:
3.81/5 rDev -6.2%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75
Told not to cellar, BUT I'M A MAVERICK. I had a few of these fresh a few years back and thought they were quite good, so I saved one for a 5 year tasting. Poured into a Duvel tulip.
A: Dark red with pretty decent head formation. Reading previous reviews, it seems the head does develop over time. The agitator in the Duvel tulip certainly doesn't hurt, I'm sure.
S: I read the 2012 reviews and saw a lot about the alcohol. I'm really only getting a little of that, so I guess the extra 2 years have really helped on that front. Some toffee and sweet malts up front, with a slight hint of currants.
T: Very, very sweet, caramel and molasses dominate. I think a year earlier would've been a better call for this, but I was bound and determined for a 5-year review. That currant/raisin flavor sticks around a bit. Decently long finish - honestly, a minute or so after the last sip is when this beer gets really interesting, with the raisins and molasses dominating.
M: Medium- to full-bodied, surprised the rest of the flavors don't stick around longer.
O: This one was pretty solid fresh (wish I would've reviewed it back then), but 5 years really is too long. I could see maybe 3 or 4 being worthwhile. I don't really get Stone's insistence that you "Do Not Cellar. Enjoy in 2009." I had this as part of a 3-year vertical in 2010, with 2008, 2009, and 2010 anniversaries, and I recall 2009 standing out above the others (and those were pretty solid fresh). I remember thinking I had a gem on my hands but I guess it was just slightly too long.
Serving type: bottle
06-08-2014 03:35:17 | More by jdcollens
Stone 13th Anniversary Ale from Stone Brewing Co.
91 out of 100 based on 714 ratings.