Stone 13th Anniversary Ale - Stone Brewing Co.
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Ratings: 714 | Reviews: 606 | Display Reviews Only:
Reviews by steeltown71:
2.63/5 rDev -35.2%
look: 3.5 | smell: 2 | taste: 3 | feel: 3 | overall: 2
A: Poured into snifter, pours a dark red-brown, the color of black tea that's been steeping for a long time. Light brown-tan head, good retention.
S: Hops, floral notes, not as in-your-face as some of Stone's other offerings.
T: No shortage of hops - I have no idea how this doesn't qualify as some kind of IPA. And if I'm measuring it against other DIPAs, it doesn't stack up that well. On its own merits without reference to any style, it is solid enough. I did enjoy the malt presence that arises just before lingering hop bitterness takes over the finish.
D: If I'm going to wreck my tastebuds for the night I'd rather just have an outright DIPA.
Found a bomber of this for $6. For that kind of money and 9.5%, it's hard to argue against. I'll also add that this would be a good candidate for barrel aging. After the glory that was the Double Bastard aged in brandy barrels, I just think that extra layer would make it a much better limited edition release.
Serving type: bottle
08-14-2009 02:34:08 | More by steeltown71
More User Reviews:
3.81/5 rDev -6.2%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75
Told not to cellar, BUT I'M A MAVERICK. I had a few of these fresh a few years back and thought they were quite good, so I saved one for a 5 year tasting. Poured into a Duvel tulip.
A: Dark red with pretty decent head formation. Reading previous reviews, it seems the head does develop over time. The agitator in the Duvel tulip certainly doesn't hurt, I'm sure.
S: I read the 2012 reviews and saw a lot about the alcohol. I'm really only getting a little of that, so I guess the extra 2 years have really helped on that front. Some toffee and sweet malts up front, with a slight hint of currants.
T: Very, very sweet, caramel and molasses dominate. I think a year earlier would've been a better call for this, but I was bound and determined for a 5-year review. That currant/raisin flavor sticks around a bit. Decently long finish - honestly, a minute or so after the last sip is when this beer gets really interesting, with the raisins and molasses dominating.
M: Medium- to full-bodied, surprised the rest of the flavors don't stick around longer.
O: This one was pretty solid fresh (wish I would've reviewed it back then), but 5 years really is too long. I could see maybe 3 or 4 being worthwhile. I don't really get Stone's insistence that you "Do Not Cellar. Enjoy in 2009." I had this as part of a 3-year vertical in 2010, with 2008, 2009, and 2010 anniversaries, and I recall 2009 standing out above the others (and those were pretty solid fresh). I remember thinking I had a gem on my hands but I guess it was just slightly too long.
Serving type: bottle
06-08-2014 03:35:17 | More by jdcollens
Stone 13th Anniversary Ale from Stone Brewing Co.
91 out of 100 based on 714 ratings.