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Stone 09.09.09 Vertical Epic Ale - Stone Brewing Co.

Stone 09.09.09 Vertical Epic AleStone 09.09.09 Vertical Epic Ale

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BA SCORE
91
outstanding

807 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 807
Reviews: 530
rAvg: 4.08
pDev: 10.78%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.60% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

This is quite a complex and layered beer. Bold and smooth chocolate malt flavors combine with a Belgian yeast lending tropical fruit/banana flavors and hints of spiciness, all complemented by citrus notes from an addition of tangerine peel. Rich vanilla beans add a nice counter to the chocolate malt - actually enhancing the chocolatiness. The finish is smooth, with additional traces of vanilla and toasted characters from French Oak. The goal for this edition of the Stone Vertical Epic Ale series is to be reminiscent of artisanal chocolates accentuated with orange.

(Beer added by: superdedooperboy on 09-08-2009)
Beer: Ratings & Reviews
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Ratings: 807 | Reviews: 530 | Show All Ratings:
Photo of MaineBirdMan
MaineBirdMan

Maine

3.43/5  rDev -15.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Poured from a 16.9oz bottle.
half inch head
appearance: Dark brown with a coffee head.

nose: candy with a hint of coffee. Some pineapple notes came to mind.

taste: Good amount of hops on the finish. Mixed with some hints of coffee and chocolate.

mouthfeel: pleasant amount of bitterness from the hops. A nice warming feel from the alcohol. Not a whole lot of carbonation.

Drinkability: Couldn't drink too many of these. Nice to have one by the fire on a cold night.

Serving type: bottle

11-09-2009 12:31:18 | More by MaineBirdMan
Photo of argock
argock

Virginia

3.45/5  rDev -15.4%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Poured from 22oz brown bottle into a Chimay chalice. No freshness date. Purchased at Wine Warehouse (Charlottesville, VA) for $7.99.

A: Very dark brown with amber edges topped with 1-finger, cake batter colored bubbly head with decent retention and a few random lace formations.

S: The aroma profile is very complex but not that complementary, kind of like a palette of smells with not a lot of cohesiveness. Musty and candy sweet with major yeastiness with a twinge of citrus.

T: The flavor is also a smattering of different tastes including musty, leafy hops, chocolate, fruity yeast, orange peel, and sweet malt with a leathery edge. Unfortunately, the flavors don't work very well together although it is complex.

M: A solidly medium body with low carbonation and a musty, light chocolate aftertaste

D: I'm not sure what to say about this beer. The parts don't come together very well, but the aromas and flavors are interesting and unique. Maybe some time will take the rougher edges off and produce a more cohesive brew.

Serving type: bottle

09-14-2009 02:48:56 | More by argock
Photo of craftaholic
craftaholic

New York

3.45/5  rDev -15.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Appearance: On tap in a tulip glass. Poured a completely opaque jet black hue with a finger length of deep tan head that left behind splotchy lacing.

Smell: The scent is that of burnt espresso, tinges of belgian yeast and even slight touches of coriander, orange peel and currant.

Taste: Starts off with a big pillowy malt that floats over your palate and deposits nuances of the citric orange peel and heavy amounts of yeast. There is an abundance of dark chocolate in the malt and it carries the touches of spice and slight hop bitterness till a big dry finish.

Mouthfeel: Had a medium body and is has a lingering aftertaste much like that guy at every party who doesn't realize you want him to leave.

Drinkability: An OK beer that is definitely a sipper, even though the abv is low the flavors are high.

Overall: Needs age in my opinion and was even intended for that, it has too much bittersweet cocoa in it for me and not enough other malt offering for me to really love it. With age however hopefully overpowering flavors will mellow and it will be well rounded

(will edit upon revisit in a few years)

Serving type: on-tap

11-14-2009 18:45:52 | More by craftaholic
Photo of rapidsequence
rapidsequence

Virginia

3.45/5  rDev -15.4%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

22 oz bottle.

Appearance: This is a black beer with the slightest bit of red on the edges when held right to the light. Frothy light brown head mostly fades after a few minutes, but leaves a thin, uneven sheet all the way to the bottom of my snifter. Lacing is in nice sheets, but doesnt really stick.

Smell: The major aroma is the fusion of dark fruit and roast that you only get in Belgian stouts. There is bitter citrus smell and oaky vanilla too.

Taste: Dark chocolate and coffee roasted malt flavors. There are woody and vanilla flavors and spice. All that is fine until the bitter orange takes over. The finish is all bitter citrus and roast. Think about drinking black coffee and sucking an orange peel at the same time.

Mouthfeel: Its pretty smooth and slightly creamy, but too thin for such a big beer.

Drinkability: Leaving out the orange peel would make this an excellent beer. As it is, its really good for part of the time its in my mouth. I did drink many last year on draft, served way too cold, and it was way better for whatever that's worth.

Serving type: bottle

10-13-2010 00:44:58 | More by rapidsequence
Photo of Murchmac
Murchmac

California

3.53/5  rDev -13.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

To this point i've supped on the supple bottle of all the VE's, this one is the most interesting thus far.

Pours out the bottle a dark dark black, much to my suprise, like learning Rick Astley was white. Nice lacing, khaki creamy head. Leaves a sticky icky ring around the collar lacing. Like ZZ top, she's got legs.

Smells like bananas, chocolate, vanilla, coffee, citrus, and can pick up that oak smell like abyss has. Again, suprised with this one, like the versatility Delroy Lindo shows as being star of screen and stage.

Tastes like the bottle says. "artisanal chocolates accentuated with orange" Got some bitterness in there from the hops and alkeyhaul.

Can't wait to see how this one ages, I think it will be really good. It will be a good changeup after the light crispness of 06-08 on 12.12.12.

Serving type: bottle

09-12-2009 06:17:39 | More by Murchmac
Photo of DaveJanssen
DaveJanssen

Germany

3.53/5  rDev -13.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Split a 22, poured into globe. Reviewed 9/23/2009.

Ar: spice, orange, chocolate and coffee, smooth powdery floral, lightly chalky, dark caramel/toffee, light plum, tobacco, clove, gingerbread and molasses cookies

Ap: whipped tan head, rocky, good retention, black with brown highlights

F: roast and burn, dark fruit, dark chocolate, candied orange, vanilla, cloves, cinnamon, raisin, a lot going on, reasonably balanced but sweet throughout, definitely different than other stone beers in balance and yeast character, gingerbread and molasses, reminds me of holiday beers like anchor christmas

M: full mouthfeel, thicker than most belgian beers, med/high carbonation, light alc warmth, finish slightly rough

O: not something i would have very often but enjoyable, good for sipping, the candied orange character and spice come across too much for me

Serving type: bottle

09-24-2009 17:19:55 | More by DaveJanssen
Photo of Anthony1
Anthony1

Colorado

3.53/5  rDev -13.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Poured a very dark brown color with good carbonation and a tannish head. Nose is spice, light on alcohol, vanilla, cocoa and a belgian yeast strain with some hops. Taste is so nice with cinnamon, spice, some citrus, bitter chocolate, tobacco..alot going on yet balanced ad the ABV is well hidden. Mouthfeel is nice, not to hefty or alcoholic but thought it would have been a little creamier. The spice, cocoa showed through.

Serving type: bottle

09-29-2009 19:41:26 | More by Anthony1
Photo of corby112
corby112

Pennsylvania

3.53/5  rDev -13.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Pours pitch black and completely opaque without even th slight touch of amber edges when held to a light source and a 1.5 finger frothy tan head that slowly fades into a lasting ring that leaves sporadic chunks of dark lacing.

Chocolate malt aroma with a peppery spiciness, dark fruit notes, chocolate and vanilla bean, citrus peel and subtle hops. There is a nice roasted character with some hints of burnt toast. Slightly minty with subtle earthy oak.

Chewy fuller end of medium body with a slight roasty smokey maltiness and burnt toast. Lots of silky chocolate with hints of spicy peppery mint as well as some light citrus fruit and earthy oak. There are some subtle dark fruit notes as well with smooth vanilla beans. Slightly yeasty with some bread notes and subtle ripe banana. The tangerine citrus is very subtle are way overpowered by the dominant spice character as well as the darker fruits and roasted malt. Also a bit of alcohol burn warmth in the dry finish.

This beer is unique and complex but they probably overreached on this one, adding too much to truly appreciate the chocolate covered citrus(tangerine) flavor they were going for. The spice character, especially is way overdone.

Serving type: bottle

10-06-2009 07:59:01 | More by corby112
Photo of jjayjaye
jjayjaye

New York

3.53/5  rDev -13.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours an opaque darkness with a full finger loose light brown head that fades slowly leaving a good amount of Belgian lacing behind. The smell is more like an American Porter...roasted malt and chocolate. The flavor is the same...not satisfying my BSDA jones at all. Don't get me wrong, it's a nice ale, but nothing special. It has a nice hoppy zing to the aftertaste that lingers nicely. It has a little warmth to it too. I've got one set aside for a few months down the road. We'll see about it then. This one's gotta drain though. Where is my complex dark fruity thing?

Serving type: bottle

10-11-2009 15:45:43 | More by jjayjaye
Photo of msubulldog25
msubulldog25

Oregon

3.53/5  rDev -13.5%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

From a 22 oz. bottle, an annual ritual. The first pour went to a typical pint glass; after that success, the second filled a wide-mouthed 'Chimay' goblet.

A: The look is a stunner; so dark it appears 'black' at first glance. Closer inspection showsdeep, alluring mocha with traces of glowing ruby. Head is a thick mound of tan meringue, taking over 5 minutes to drop from its 2-finger apex to a thin coating sheet. Lace is strong, a webwork of sponge-like blots.

S: Strength of the aroma burst straight out the bottle, cascading as it poured; A+ for vigor. Make-up is an oddity, though, one that both delights and confuses (and, at moments, repulses) my sense of smell. Smoky wood hits first, wrapped around a slightly vinegared dark fruit (raisins, prunes - but not sweet). Dark chocolate, and more smoke (bacon? definitely meaty...). Not picking up any of the orange peel, the vanilla beans or tropical fruit (all of which are noted in the description). Hmmm...

T: Pow! A punishing jolt of burnt malt, the driest/bitterest of chocolates. Wasn't expecting so many hops to show, a spicy greenness and a juicy citrus. Allowed to warm for 30 minutes, then an hour - the chocolate 'burn' mellowed and a slight 'tropical' toasted coconut came out (aged in French Oak explains that), but very little vanilla or gentler spice. A 'Belgian Strong Dark'? Only by the loosest of terms...

M: Mouthfeel is on the heavy side, as it coats the cheeks and tongue with a malt-bitter blanket. Some tingling carbonation and a spice residue. Finish is pronounced, could still taste an hour later. 9% ABV needs time to mellow.

D: Really tough to drink right now; it's hot and heavy with alcohol and heavy, taste bud-killing flavor. Anyone who is giving high drinkability scores right now either has a much different palate than me or is drinking a different beer altogether. Will return to this in a year (a couple more were bought to be cellared) to see how it mellows, but on 10.04.09 the 09.09.09 has a ways to go...

Serving type: bottle

10-13-2009 16:30:52 | More by msubulldog25
Photo of hardy008
hardy008

Minnesota

3.53/5  rDev -13.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Dark black color with a dark tan head with a lot of small tight bubbles. Nice retention on the head. Smells of roasted coffee, dark chocolate, caramel, and dark fruit. The coffee smell does not seem to fit the style, but still smells good. Seems more like a Porter.

The flavor has coffee, dark chocolate, dark fruit, and there is a little bit of smoke. Very interesting. Fairly smooth to drink with a medium body and good carbonation. Nicely drinkable, even if it is not exactly to style.

Serving type: bottle

03-12-2010 03:33:23 | More by hardy008
Photo of beagle75
beagle75

Iowa

3.53/5  rDev -13.5%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Draft service into a half-pint goblet at Stone Bistro.

A: Opaque black, showing dark brown at the edges, with over one finger of diminishing beige foam head. Heavy lacing remains on the glass.

S: Raw, husky grain with a tang of lactic acidity. The presence of roast on the malt is surprisingly lacking in the smell, considering the dark appearance. No alcohol is detected.

T: Begins dry, briefly fruity before distinctly cheesy and fungal yeast flavors take over. Husky roasted malt also contributes, becoming more apparent (along with a more neutral variety of umami) in the middle. The finish is still malty, low in bitterness, with some papery flavors also developing. No alcohol is detected.

M: Medium viscosity, balanced on the palate, with low carbonation.

D: This is a beer that creates interest for it with every sip. Not content to suffice with a strong dark ale tasting of dark fruit, wood smoke, or coffee/chocolate, Stone elected for a different approach. The Belgian yeast used here take this beer in an unexpected direction, making it memorably cheesy at first, but ultimately delivering a dry and savory experience resembling that of very few other beverages. If this beer was more common it would be worthwhile to test the limits of its food-pairing potential during many decadent sessions.

Serving type: on-tap

02-11-2011 06:42:44 | More by beagle75
Photo of schinebd
schinebd

Massachusetts

3.55/5  rDev -13%
look: 4 | smell: 4.5 | taste: 3 | feel: 4 | overall: 3.5

A - Very black with a thick brown head that retains somewhat and laces a little. No highlights or translucence, just deep blackness.

S - A very inviting blend dominated by the Belgian yeast that gives the smell a dominant banana bread aroma. Underneath is roasted chocolate malt, light vanilla, and citrus, providing good complementary variety.

T - Certainly all of the flavors from the smell are there, but rather than presenting themselves, they are piled on top of each other. The roasty malts are most present. Imagine mixing a lot of your favorite foods in a bowl and eating - though it doesn't taste terrible, the flavors don't seem to complement each other or have any order. Not very enjoyable in its current state, but hopefully the flavors can mellow with age.

M - Medium carbonation, but some thick smoothness that does bring forward the chocolate and citrus that the brewer is going for and complements the medium/full body.

D - As mentioned above, the flavors work laboriously on the palette and the high ABV work against the drinkability of this beer.

Serving type: bottle

09-20-2009 03:35:06 | More by schinebd
Photo of wspscott
wspscott

Kentucky

3.55/5  rDev -13%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On tap at Pazzo's in a pint glass

A: Completely black with a tan head that leaves lots of lace
S: A little bit of sweetness with a hint of belgian yeast, relatively muted
T: Very roasty, some bitter hops and dark/bitter chocolate. As it warms up, the roast malts completely dominate. I think, a little too much on the roasty side. Like an unbalanced (too roasty) porter
M: A high level of carbonation helps to off-set the "thicker/creamy" malts.
D: A very complex beer on the surface, not easy to drink, but ultimately feels like it lacks depth. Definitely worth trying, but I don't think I will reach for a second one. This is a weird beer, feels unbalanced, maybe better with some age.

Serving type: on-tap

09-29-2009 19:29:00 | More by wspscott
Photo of jsh420
jsh420

Illinois

3.55/5  rDev -13%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

pours dark brown with ruby highlights - big 2+ finger tan head that leaves plenty of lacing

smell is ok - smells more like a wit then a strong dark - it has some dark fruit (figs) but not a lot

taste - wow this beer is not even close to a belgian strong dark - lots of chocolate and tobacco - at the very end i get the dark fruity malts - while the taste is good i marked it down

mouthfeel is medium - again most belgians have some life unless they are aged for a while - this is more like a stout very low on carbonation and very smooth and creamy

drinkability is so so - i doubt i would buy this again

Serving type: bottle

03-06-2010 02:40:26 | More by jsh420
Photo of deltatauhobbit
deltatauhobbit

Maine

3.55/5  rDev -13%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a dark brown/black color with a good sized tan head, lingers for quite awhile and leaves a cap on top, fair amount of lacing.

Smell is mostly roasted malt and a bit of a metallic presence.

Taste is well carbonated, feels a bit on the thin side though, roasted malt is the primary flavor with an odd bitter aftertaste, kind of coffee-ish but not as pleasant.

Serving type: bottle

04-01-2010 21:39:20 | More by deltatauhobbit
Photo of OldSchoolGamer
OldSchoolGamer

Ohio

3.58/5  rDev -12.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

The Stone Vertical series continues with this new release. A Belgian style Imperial Porter. Here is my review:

A: Pours a deep black. Pretty thick looking. Head sticks around nicely and leaves nice lacing.

S/T: The Belgian character is the first thing I notice on the nose. Yeast and spice. Along with that is a very smokey and roasted character. The aroma is a little lacking in intensity. The taste is also somewhat lacking. The beer is very smokey with a nice roastyness. A little coffee. The Belgian character is just as prominant as the Porter characteristics. Yeast and spice. Maybe some brown sugar in there with a touch of cherry. Somewhat metallic. Its definetly a unique beer, but doesn't come together as well as I would like. Seems more like a Yin and Yang with the Porter and Belgian characteristics.

M/D: Nice and creamy mouthfeel. Thicker than a lot of stouts I have had. Pretty smooth drinking beer. I could drink a bomber, but not something I would want to revisit often.

I have very fond memories of Stones 08.08.08 because that is the day I turned 21, the legal drinking age. I remember that one being superior to this. This is okay, but it just lacked the quality and flavor blending I have come to expect from great craft brewers.

Serving type: bottle

09-18-2009 22:42:49 | More by OldSchoolGamer
Photo of brewcrew76
brewcrew76

Wisconsin

3.58/5  rDev -12.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A - Black with ruby highlights and 2 fingers of tan head. A thick looking head that looks like you could float a quarter on it leaves spotty lacing.

S - Oak with a touch of smoke, chocolate with citrus and orange, some holiday spices.

T - Malty with some bitterness, light banana, chocolate, citrus, vanilla and a touch of smoke.

M - Medium body with good carbonation and a lingering bitterness.

D - Interesting beer when you read the bottle but I don't think the flavors mix together very well.

Serving type: bottle

09-20-2009 03:20:30 | More by brewcrew76
Photo of cnally
cnally

Indiana

3.58/5  rDev -12.3%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3

I know I am cracking into this four years too soon, but whatever. Judge it now, edit it later.

Appearance is a very deep brown, close to black. Red tints come through around the edges of the glass. Soapy tan head, plenty of lacing.

Aroma is a smoky, nutty, bit of cherry nose, heavy alcoholic finish.

Big time nutty flavor, burnt caramel, very dark. Reminicent of a porter rather than a Belgian Dark. Finishes very smoky, heavily bitter.

Mouthfeel is syrupy and sticky.

If labeled a porter or stout, I could see the consistency and flavor. But as a Belgian Dark? I know this should sit for four years, and theoretically it should mellow, right? But I have a hard time tasting this as nothing more than a syrupy stout.

Serving type: bottle

01-21-2010 02:39:56 | More by cnally
Photo of mdfb79
mdfb79

New York

3.58/5  rDev -12.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 22 oz. bottle into a tulip.

a - Pours a very dark brown color, almost black, with one finger of tan head that lasts for several minutes and moderate carbonation evident.

s - Smells of toasted malts, roasted malts, chocolate, bready malts, and a little smokey.

t - Tastes of chocolate, roasted malts, smoke, toasted malts, hints of fruit and coffee.

m - Medium body and moderate carbonation.

d - A decent beer but smelled and tasted more like a porter to me. Didn't really get much Beglian spice/yeast or fruits at all. Have another bottle I'll hold onto until 2012.

Serving type: bottle

08-19-2010 01:10:29 | More by mdfb79
Photo of VinnyA
VinnyA

Pennsylvania

3.58/5  rDev -12.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Bought a bottle from Capone's in Norristown, Pennsylvania.

A - One-finger brown head with good retention, opaque and black in color, lacing on glass.

S - Bread, sugar, chocolate and raisins

T - Had a bready taste to it, hints of toffee, some dark fruit and an alcohol taste on the back end that lingered a little bit.

M - Low carbonation, smooth, not very heavy for such a dark beer. Dry finish

O - Definitely a winter warmer. The alcohol taste is not masked well, but this is compensated by the flavor that is present as it hits the tongue. Not an overly "heavy" beer. I've sampled each Epic from '06-12 and for the darker styles, this one is only slightly above "average" for the series. the '06 is the more superior "Belgian Strong Dark Ale", in my opinion. Porter is probably a more accurate classification for this brew. A pleasure to try, but likely won't revisit this, if presented with the opportunity in the future.

Serving type: bottle

12-27-2012 05:22:15 | More by VinnyA
Photo of nova009
nova009

Kentucky

3.59/5  rDev -12%
look: 4 | smell: 4 | taste: 3.25 | feel: 3.75 | overall: 3.75

Poured from a bomber into a snifter

A- pours a deep dark brown the color of cola, a one finger tan head emerges and dissipates down to a covering, decent amount of bubbles pop at the surface

S- roasty dark malt, bittersweet chocolate, alcohol, candi sugar, dark fruits particularly figs and raisins, cinnamon and nutmeg

T- black coffee, cocoa nibs, vanilla, alcohol, extremely roasty and overpowers anything close to belgian flavors

M- medium body, decent carbonation, slightly creamy but finishes dry

O- Slightly disappointed in this one, the body was a bit too thin for my liking, additionally most of the belgian flavors were either non-existant or, and more likely, they dissipated over time with the aging, still drinkable but nothing to write home about

Serving type: bottle

05-04-2013 00:26:38 | More by nova009
Photo of Halcyondays
Halcyondays

California

3.6/5  rDev -11.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 5 | overall: 3

22 oz. bomber,

A: Pours a dark dark brown, much darker than I thought it would be with a 2 finger light tan head, great lace. It looked like motor oil coming out. Impressive.

S: Chocolate covered oranges, light vanilla, wood.

T: Dominated by dark chocolate, lots of coffee-style roast bitterness that I wasn't the hugest fan of but didn't take over the beer. Tangerine, lemon and vanilla are secondary and don't really come out until the finish. Full flavoured.

M: Creamy, milkshake like, full-bodied, spot on carbonation, very well done.

D: This has the potential to be really good by 2012 when everything has a chance to meld together, it's a bit one-dimensional on my palate right now. Solid, but not great stout type beer right now.

December 2012 Edit - I was right, the beer melded together and is a much better drink right now. Orangey chocolate with a chai like spice on the nose. Similar character in the flavour, very light carbonation. Real good stuff. The best of the aged so far.

Serving type: bottle

09-14-2009 20:31:21 | More by Halcyondays
Photo of yemenmocha
yemenmocha

Arizona

3.6/5  rDev -11.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Pours black with tan head that is modest in size, and retains a thin layer. Nose is somewhat restrained & not so assertive as far as Stone beers go, even with allowing the ale to warm up to ideal drinking temps. Soft chocolate aromas dominate with some of the vanilla bean behind the chocolate.

Palate offers a big chocolate flavor with some of the subtle fruits in the background, and a fair amount of bitterness towards the finish and through the long aftertaste. I see where they're going with the "artisanal chocolate orange" but it's just mostly chocolate and bitterness.

Serving type: bottle

09-16-2009 02:53:35 | More by yemenmocha
Photo of Zorro
Zorro

California

3.6/5  rDev -11.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Black colored beer with a strong brown head. This looks much more like a stout to me.

Strong chocolate scent and roasted malt with spices added. Spice is mostly cloves with a little ginger. Additional scents of vanilla and Irish Crème.

Starts out spice and deeply roasted malt. Spice actually tickles the tongue here. Very much like a Black and Tan made with Belgian Strong Pale Ale and Guinness Extra Stout. Not super flavorful but smooth.

Mouthfeel is smooth and silky.

An OK beer but not one I will lust for. This is just OK.

Serving type: bottle

09-17-2009 03:30:28 | More by Zorro
Stone 09.09.09 Vertical Epic Ale from Stone Brewing Co.
91 out of 100 based on 807 ratings.