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Saison Du BUFF - Stone Brewing Co.

Not Rated.
Saison Du BUFFSaison Du BUFF

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

1,124 Ratings
THE BROS
79
okay

(view ratings)
Ratings: 1,124
Reviews: 512
rAvg: 3.79
pDev: 14.51%
Wants: 48
Gots: 47 | FT: 1
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Saison / Farmhouse Ale |  7.70% ABV

Availability: Rotating

Notes/Commercial Description:
Brewed in collaboration w/ Dogfish Head Craft Brewery, Stone Brewing Company, and Victory Brewing Company, who each brewed a version at their own breweries.

Brewed with Parsley, Sage, Estate Rosemary & Thyme. Checkout the video for more:  http://vimeo.com/11419846 

(Beer added by: Todd on 05-05-2010)
Beer: Ratings & Reviews
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Ratings: 1,124 | Reviews: 512 | Display Reviews Only:
Reviews by tilopud_rye:
Photo of tilopud_rye
tilopud_rye


4.1/5  rDev +8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

I took the suggestion to try this beer not knowing anything about it. When I opened the bottle and smelled what was in there I knew that this would be quite different from beers I've previously tasted. It's a clear see through gold liquid that adopts the colors of whatevers behind the glass. It smells like a garden. The aroma of the herbs blend together to make this smell like a flower garden. The smell alone is relaxing and can take you to a different place. The taste is very unique. I noticed the bottle doesn't say beer anywhere but malt beverage. The flAvor of he herbs has a stronger accent on the overall taste than most recipes that you'd see them in. This is fine and pleasant in this case because they're guided by the light malt and carbonation that present the herbs to your tongue. The herbs still gently tingle on your tongue after a sip. Is a very nice beer for relaxing on a quiet day.

Serving type: bottle

07-12-2012 20:01:47 | More by tilopud_rye
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3.79/5  rDev 0%
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A: Pours a cloudy gold with a mountainous, thick white head.

S: Aromas of funky, spicy yeast, minerals, crackers, biscuits, grass, straw, hay, lemon, thyme, sage, rosemary, and parsley fill the nose.

T: Strong notes of thyme, sage, rosemary, and parsley are present up front, chased by flavors of lemon, grass, straw, hay, lime zest, white pepper, biscuit, crackers, minerals, honey, bitter orange, and oaky, lactic funk. The finish is slick, spicy, and somewhat bitter with herb and citrus flavors underscored by pepper, biscuit, and yeast funk.

M: Surprisingly slight and airy in body, but it does thicken a bit once it settles in the mouth. Initially, this ale is somewhat dry, but quickly turns slick. Carbonation is incredibly active and intense. Alcohol is well masked, but overall it feels unfocused. Difficult to drink.

O: An interesting saison, but it could have been better. The flavors do not separate enough, and in terms of texture, this beer falls apart in the mouth. For me, it was somewhat difficult to drink. I'm glad I tried it, but it is still a missed opportunity.

Serving type: bottle

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Saison Du BUFF from Stone Brewing Co.
85 out of 100 based on 1,124 ratings.