Belgo Anise Imperial Russian Stout - Stone Brewing Co.
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Ratings: 901 | Reviews: 440 | Display Reviews Only:
Reviews by superspak:
3.68/5 rDev +5.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4
22 ounce bottle into snifter, bottled in Spring 2011. Pours dense pitch black color with a nice fairly dense dark tan head with great retention, that reduces to a thin cap that lingers. Spotty soapy lacing clings on the glass. Aromas of big dark chocolate, roasted malt, licorice, anise, raisin, prune, oak, light coffee, herbal, light clove, earth, and yeast esters. Nice and unique aromas with good complexity and strength, but the anise does overpower the other flavors quite a bit; very interesting. Taste of dark chocolate, cocoa, roasted malt, licorice, anise, raisin, prune, oak, toast, light coffee, light smoke, earth, and light yeast esters. Lingering notes of dark chocolate, licorice, anise, cocoa, dark fruit, roasted malt, toast, oak, light coffee, light smoke, and earthiness on the finish for a good bit. Nice balance and complexity of robust roasted flavors, anise, yeast, and oak; with hardly any cloying flavors present after the finish. Light-medium carbonation and fairly full bodied; with a creamy, slick,. and lightly chalky mouthfeel that is good. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is a nice and unique imperial stout offering. Nice complexity and balance of robust roasted flavors with anise and yeast esters; and fairly smooth to sip on. A nicely enjoyable offering.
Serving type: bottle
02-10-2013 04:55:32 | More by superspak
More User Reviews:
1.84/5 rDev -47.4%
look: 4 | smell: 2.5 | taste: 1.25 | feel: 3.75 | overall: 1
Consumed May 26th, 2014 from a cellared bottle. Kept in a dark refrigerator at about 50 degrees since purchase. Serving temp about 50 degrees F.
Appearance is about one brown shade short of being black. No highlights. Mocha-colored head about a finger tall forms then provides sticky sheeting throughout the rest of the glass.
Aroma is weird: herbal, peppery and slightly medicinal more than anything else. A slight cocoa note at the end of the whiff. Is this what anise devolves into in three years?
Flavor is strange and, for the most part, disagreeable. Up front is a slightly sour, slightly tart fruit note. Stout characters (chocolate, coffee, roasted malts) are almost completely absent. Slightly powdery, yeasty floral note on the finish. Aftertaste of old, sour coffee. Wretched. As others have said, it is like putting a shot of Jägermeister in your beer.
Mouthfeel is slightly thick and there is some alcohol heat, but it took some effort to stop wincing and focus on this instead of the flavor.
I recall not liking this beer fresh and age has done nothing to change that. I'm not surprised they didn't re-brew this one. What surprises me is that it was released at all.
I poured out the remainder of the bottle after about five or six sips. Revolting.
Serving type: bottle
05-26-2014 19:47:49 | More by charlzm
Belgo Anise Imperial Russian Stout from Stone Brewing Co.
80 out of 100 based on 901 ratings.