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15th Anniversary Escondidian Imperial Black IPA - Stone Brewing Co.

Not Rated.
15th Anniversary Escondidian Imperial Black IPA15th Anniversary Escondidian Imperial Black IPA

Educational use only; do not reuse.

1,410 Ratings

(view ratings)
Ratings: 1,410
Reviews: 713
rAvg: 4.22
pDev: 12.8%
Wants: 55
Gots: 139 | FT: 2
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Black Ale |  10.80% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: HopHead84 on 08-16-2011

This beer is retired; no longer brewed.

No notes at this time.
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of 15th Anniversary Escondidian Imperial Black IPA Alström Bros
Ratings: 1,410 | Reviews: 713 | Display Reviews Only:
Photo of sparx1100
3.5/5  rDev -17.1%

Photo of mikemoeller112
3.5/5  rDev -17.1%

Photo of jk3
3.5/5  rDev -17.1%

Photo of stageseven
3.5/5  rDev -17.1%

Photo of Mark000
3.5/5  rDev -17.1%

Photo of ncstateplaya
3.5/5  rDev -17.1%

Photo of FXRGuy
3.5/5  rDev -17.1%

Photo of Kanine
3.5/5  rDev -17.1%

Photo of kruthy
3.5/5  rDev -17.1%

Photo of dunix
3.5/5  rDev -17.1%

Photo of gafferjohn
3.5/5  rDev -17.1%

Photo of fox227
3.5/5  rDev -17.1%

Photo of WDJersey
3.5/5  rDev -17.1%

Photo of djrn2
3.5/5  rDev -17.1%

Photo of halo913
3.5/5  rDev -17.1%

Photo of Fitzmke
3.5/5  rDev -17.1%

Photo of joshwalt
3.5/5  rDev -17.1%

Photo of KickInTheChalice
3.5/5  rDev -17.1%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Served on tap in a snifter at the Stone Tap Takeover at Acre.

Appearance: The appearance of every Stone beer shows their care and devotion to the craft. Black in color with brown edges and a tan cap, this big American Black Ale retains remarkably well for the ABV and leaves some nice lace down the glass.

Smell: The aroma is dark roasted malt, coffee, soy sauce, and some piney hops with a touch of ethyl alcohol.

Taste: Unfortunately, the taste cannot shed the soy sauce aroma that I got in the nose. Roast coffee and malt go well together with some light sweetness, with a mostly pine hop bill at the end. The salty soy sauce flavor just throws this off too much to give it a good score though. The booze is there the whole time, but it manifests itself in its purest form at the end of the sip.

Mouthfeel: Moderately creamy and smooth, with a good amount of carbonation. Fuller than medium bodied, with an ABV that warms the throat and stomach. Not too sticky or resiny, although both sensations are there.

Overall: Not the best I have had. Where that soy sauce flavor came from, I don't know, but it really distracts from what would otherwise be a pretty good beer.

Photo of eerbayman
3.5/5  rDev -17.1%

Photo of sponger
3.5/5  rDev -17.1%

Photo of mmmIPAs
3.5/5  rDev -17.1%

Photo of ef88
3.5/5  rDev -17.1%

Photo of gregb13
3.53/5  rDev -16.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours almost black with a fluffy, mocha-tinted head of varying bubble structure. Sort of like a thick root beer float. Moderate alcohol legs.

Nose is dominated by bitter hop and citrus fruit, and some sharp citrus rind. Not much else present.

Taste follows the nose. Very bitter up front, in the middle and on the back of the palate. Hops and bitter citrus galore. There is a mild alcohol warming sensation in the finish, and possibly some espresso notes throughout. Some dark roasted character as well.

Mouthfeel is medium, very effervescent. Moderate carbonation, bitter aftertaste.

Overall a solid brew. A little bitter for my palate, but if you are a fan of huge west coast IPAs you would probably enjoy this.

Photo of OWSLEY069
3.53/5  rDev -16.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours jet black with a light brown head. In the aroma, chocolate roast and a citrus hop. In the taste, a small citrus and a dry coffee and chocolate roast. A small hop and a medium bodied mouthfeel, with a small dry chocolate and coffee like aftertaste. More a hoppy porter, nice, but porter like.

Photo of nhindian
3.53/5  rDev -16.4%
look: 4.5 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3.5

22oz bottle poured into a Stone Imperial Russian Stout tulip.

A - Pours a midnight black with a bit of dark chocolate brown creeping in around the edges. Completely opaque with no hint of any activity within the glass. A huge, 3-finger head begins forming slowly at first, but then quickly gains steam before finally ending in a mushroom-shaped cloud, with a multitude of small bubbles giving it some additional creaminess. Some pretty nice retention and when it's gone, it leaves a little circular cap of foam in the middle of the glass. Great lacing as well, draping the sides with thick slabs of foam.

S - My first smell is full of hops and almost only hops. It is much more bright and vibrant than I was expecting given the style and color, but it is also quite refreshing. A decent amount of citrus, but for the most part the hops are mainly giving off wet, sticky pine resin. I don't think I've ever had a Black IPA that was as fresh as this and imparts so much hop presence. In fact, I'm getting very little malt in the form of roast, and just a touch of chocolate that belays the hops. Is that brown sugar as well?

T - After the impressive nose, I have myself pumped for the taste. I'm going to say right away that it is definitely a few notches lower than the aroma. In fact, at first, I wasn't a fan at all. It was too muddled, too frantic and didn't have any personality to it. It jumped from malt to hop and back again constantly and didn't allow the palate to get a firm grip on it. It does, however, settle down a bit as it rests. When it's a bit colder, the malts steal the show, bringing bold roast, rich cocoa, and again, I'm getting that sweet brown sugar characteristic from the nose. The hops start coming through in the mid-palate, here in the form of more earthy, spicy hops rather than the pine sap in the aroma. It's kind of a two-headed monster in that regard; I would've loved for the pine to continue in the taste, but I feel that these more gritty, earthy hops complement the malts and roast. The grapefruit and pine do resurge late, but even when it warms, it still doesn't seem to be entirely cohesive, unfortunately.

M - Mouthfeel is medium-bodied with high carbonation. The finish is doubly bitter, both because of the roast and the hops, and it's a bit on the drier side. The head lends it some creaminess.

D/O - Drinkability is moderate. I can't say I wasn't expecting a bit more from this, especially after the amazing appearance and nose. But it definitely does have a unique flavor that is worth experiencing. Thankfully as it warms it does come together more succinctly, so if you have this, plan on drinking it over an extended session.

15th Anniversary Escondidian Imperial Black IPA from Stone Brewing Co.
94 out of 100 based on 1,410 ratings.