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Stone 11.11.11 Vertical Epic Ale - Stone Brewing Co.

Stone 11.11.11 Vertical Epic AleStone 11.11.11 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

1,399 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 1399
Reviews: 461
rAvg: 3.76
pDev: 16.49%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Chile Beer |  9.40% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

As with any good epic, herein lies the promise of larger-than-life experiences, heroics and twists & turns as the adventure unfolds. These bottle-conditioned ales are specifically designed to be aged until sometime after December 12th, 2012. Provided you can wait that long. At that time, enjoy them in a "vertical" tasting. Each one unique to it's year of release. Each with its own "twist & turn" in the plotline. Each one released one year, one month and one day from the previous year's edition. To remind you, the remaining dates are: 12.12.12

(Beer added by: JAramini on 11-10-2011)
Beer: Ratings & Reviews
Ratings: 1,399 | Reviews: 461 | Show All Ratings:
Photo of AC-Mivsek
AC-Mivsek

Ohio

2.04/5  rDev -45.7%
look: 3.25 | smell: 2.5 | taste: 1.5 | feel: 2 | overall: 2.5

A- Pours very hazy amber, thin off-white head.

S- Overpowering spicy chili and a bit of cinnamon.

T- Very similar to the nose. It's basically all chiles. Cinnamon comes in a little on the aftertaste.

M- medium body and medium carbonation, but it is not easy to drink.

O- I don't know, maybe I let this sit for too long. I knew it would be spicy being brewed with Anaheim chilies and cinnamon, but this just obliterated any expectation I had. It is unbelievably spicy.

Serving type: bottle

01-24-2013 00:32:26 | More by AC-Mivsek
Photo of JohnnyMc
JohnnyMc

Ohio

3.01/5  rDev -19.9%
look: 3.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Had this fresh...let's see what a year has done.

Pours out a pretty deep amber with ruby hints and 2 fingers of khaki head.

The aroma has some cinnamon in it and roasted chile pepper skin, along with some Belgian yeast characteristics and some toffee/caramel malt notes. A little bit of coriander and orange peel, but it's pretty subtle.

The taste is also more subdued than when it was fresh. The cinnamon is subdued, but more up front than the more mellowed out chile notes. There are toffee and caramel malt notes along with some bready notes. Much sweeter than this initially was because of how the chile notes mellowed out. Fresh, this was much more balanced.

The body is medium and the mouthfeel is rich and smooth. No taste or smell of alcohol, but there is a slight warming as it goes down.

This was a pretty decent beer fresh, but this has not aged all that well. Not a bad beer, but nothing great either and probably not easy to come by at this point.

Serving type: bottle

01-20-2013 22:22:33 | More by JohnnyMc
Photo of nelsonbeer2001
nelsonbeer2001

Pennsylvania

3.4/5  rDev -9.6%
look: 3.25 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

Appearance is dark mahogany/burnt orange like. Smell is chilies, cinnamin, dark chocolate and more chilies. Pretty amazing aroma. Taste the chilies at the start. No real alcohol burn and really taste the sweetness with cinnamin. Very drinkable indeed. Not overly carbonated which may have made it a bit nicer in the mouth. The tartness with the chilies and the sweet flavor really work well.

Serving type: bottle

01-18-2013 23:24:03 | More by nelsonbeer2001
Photo of jfmorey
jfmorey

Virginia

4.65/5  rDev +23.7%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

From a 22 oz bottle purchased when first released, in the cellar or 2+ years.
(I bought at least two of each Epic from 8/8 on, drank one and kept the other.)

Poured into a stem glass.

Very hazy amber, plenty of tan head.

Taste starts spicy, the chilies and cinnamon now in perfect balance. A small amount of acrid alcohol, not surprising in a beer of this style, not unpleasant. Nice Belgian funk in the aftertaste.

Very full in the mouth, plenty of carbonation.

Overall, worth the waiting.

Serving type: bottle

01-15-2013 22:18:21 | More by jfmorey
Photo of yourefragile
yourefragile

District of Columbia

3.6/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

22 oz bottle.

Pours a carbonated, hazed mahogany with a thin tan head. Spicy green pepper and lime on the nose with mild citrus sweetness. Interesting. Flavor is initially sweet and citrusy with a slight buttery malt touch before drying out to a pleasant hot chile and green pepper finish. A little too sweet and syrupy to drink much of, but I like the salsa like flavor hiding in here.

Serving type: bottle

01-13-2013 19:31:28 | More by yourefragile
Photo of Huhzubendah
Huhzubendah

District of Columbia

3.28/5  rDev -12.8%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Thanks to the Thorpes for sharing.

The beer is pretty clear, appearing amber hued with a thin, tan collar. The aroma brings citrus, spice, malt. Interesting flavor, with some limes and tart citrus amidst a sturdy malt profile. Chiles emerge more as the beer is allowed to warm. Interesting. Spicy aftertaste with some medium to full bodied malt character. Decent.

Serving type: bottle

01-12-2013 23:12:39 | More by Huhzubendah
Photo of Uncle_Jimmy
Uncle_Jimmy

California

2.98/5  rDev -20.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Poured from a bottle into a glass on 1/7/13

First let me say i feel a bit slighted that there were aged versions of this beer. I bet those where tasty.

Appearance- It pours a ruddy reddish orange with a light orange head. It dissipates eventually. Hardly any lacing

Aroma- Yeast, Banana, butter, cinnamon some vanilla and carmel on the back end.

Taste- Buttery, chili. reminiscent of a holiday tamale. A little corny, husky at the front, a big roasted chili flavor in the middle, and light cinnamon and piney hops round out the end. I am reminded of the few times I had Nopales, the mexican side dish made from cactus pads. It also becomes somewhat vinous as it warms.

Mouthfeel- slick almost greasy, low alcohol warmth.

Overall- having just tasted Telegraph's holiday Ale and the big smack of cinnamon that had, i have to say i somewhat enjoyed the subdued efforts of Stones 11/11/11 epic. I think by this time in the series the brewers were becoming bored or brash or both and just started throwing stuff in the beer. The Cinnamon was well played and the chilies worked okay, the whole thing played out a bit like a questionable "hole in the wall" mexican food joint. It doesn't look like much but it has it where it counts. The slick mouthfeel was a little off putting I thought of a greasy Chile Relleno. To me, if it was meant to be aged it would have a cork too...As one of the later releases in the epic series i imagine it was designed to not be cellared as long so it lacked some of the qualities i was expecting (slight oxidation, mellowed boozy warmth, hints of molasses plum and maybe some slight esthers or sourness) but, that's hardly the fault of the brewer. I wouldn't order another but this makes me wish I would have got in on the ground floor in the vertical epic series.

Serving type: bottle

01-08-2013 04:19:48 | More by Uncle_Jimmy
Photo of rudzud
rudzud

Massachusetts

4.05/5  rDev +7.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Enjoyed in a 07-12 vertical.

A - Poured into a palm tulip a nice dark woody hue with a nice half finger off white head that left a thin blanket.

S - Aromas of light vanilla and ancho chili's. Some nice Belgian esters as well.

T - Taste has lots of Belgian esters, vanilla and ancho chili's, especially on the finish. Delicious.

M - Mouthfeel is solid for the style, nice carbonation.

O - Overall a tasty beer, like what the vanilla and chili brings to they table.

Serving type: bottle

01-07-2013 00:13:02 | More by rudzud
Photo of nickfl
nickfl

Florida

3.4/5  rDev -9.6%
look: 4 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

A - Pours with one finger of off white foam on top of a hazy, reddish brown body. The head settles quickly and leaves little lace.

S - Deep caramel, chocolate, and spicy notes of pepper, smoke, and clove.

T - Dark sugar, clove, and coriander up front. Some slightly harsh phenolics in the middle and a finish of brown sugar, chocolate, and dull spices.

M - Medium thick body, moderate carbonation, and a sweet finish.

D - I enjoyed this quite a bit last year when I had it fresh on tap, but it is not as enjoyable now as it once was. The aroma is quite nice, but the flavor is flabby and dull with a cloying meatiness that sits heavily on the palate.

Serving type: bottle

01-04-2013 03:33:08 | More by nickfl
Photo of kylehay2004
kylehay2004

Florida

3.88/5  rDev +3.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: minimal head on a cloudy, deep auburn body. decent lacing.

S: mint, candy sugar, peppers, nutmeg, cinnamon, caramel.

T: cinnamon, chilis, caramel, fairly malty, brown sugar, spices, citrus.

M: chewy, medium body and light to moderate carbonation.

Overall: the chilis are very well applied. Enough to add flavor but not over done to hurt drinkablity or be considered a chili beer. Nice sweetness to heat balance. So far the tasting of 07- to 11 has been very interesting and well planned.

Serving type: bottle

01-04-2013 03:27:36 | More by kylehay2004
Photo of portia99
portia99

Massachusetts

3.9/5  rDev +3.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

22oz bottle poured into a Vertical Epic glass. Tasted as part of a 03-03-03 to 12-12-12 vertical (ratings are from this tasting)

A - Dark amber/pale mahogany body with a light khacki head and mild lacing left on the glass.

S - A bit of booze, peppers and a touch of sugar.

T - Sugary sweet, caramel, chile peppers, bitter hops. Lots of pepper flavor, but no real heat. Well rounded and balanced.

M - Medium body, light/medium carbonation, chile pepper flavor but no heat, a bit of booze.

O - Malty and peppery, well balanced, fairly easy drinking. Nice beer.

22oz bottle poured into a Bruery tulip. (tasted fresh upon release)

A - Pours a dark and ruby tinted amber body with a couple fingers of densely bubbled tan foam. After showing decent staying power, the head fizzles away with large bubble pops and leaves a fairly even coating of foamy lacing on the glass. 4.0

S - Very floral hop aromas up front, cinnamon, fruity/estery yeast aromas which are also sweet and somewhat candy-like. As the head falls, the Anaheim chiles become noticeable giving a peppery kick to the aroma. 3.5

T - Fruity Belgian yeast character gives the initial impression starting a bit on the sweet side, lots of esters, still quite floral and spicy with the cinnamon blending nicely. From there, there is a rather smooth transition from the flowery to the almost bitter pepper flavors that come on heading towards the finish. The peppers really don't give any heat and are quite manageable (even for someone not into the spicy stuff). Almost seems like the peppers could be used in lieu of hops to create the balance to the malty sweet and estery and yeasty Belgian character of the base beer. There is even what I'd call a bit of smokey/roasted pepper flavor in there too. Notes of cherries creep in periodically although this hits me on one sip and not another. Really interesting overall...I'm impressed. 4.5

M - Somewhat light feeling in body, but I wouldn't call it thin either. Carbonation is also on the lighter side and quite smooth. Peppers are really well integrated...plenty of flavor without the acid reflux inducing heat. 4.0

O - Though not my favorite of the VE series...still think 05.05.05 is the best of the bunch to date, this is quite good. As expected, a bit out of the norm, but an experiment that works pretty well for me. Alcohol is amazingly well hidden...never would have expected this to top out over 9%. Looking forward to having this one again at the end of the year side by side with the rest of the series. 4.0

Serving type: bottle

12-30-2012 21:36:05 | More by portia99
Photo of BlurryVisi0n
BlurryVisi0n

New York

3.85/5  rDev +2.4%
look: 4 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

Served in a snifter glass. Vintage 2011 bottle served 12/28/2012.

Appearance: A deep amber, heavy bubbles on the body when you place it against the light. Orange tinted white head about a notch under a finger's length settling just a bit with even lacing.

Smell: At first sniff you will think this beer deserves more than a four in actuality because of how quick it let's go it basically average. A light yeast/bread scent. I like beers to have deep smell and this one lacks it. Light malts and yeast, VERY light.

Taste: This brew what it lacks in scent it truly makes up for it in taste. Drinking it and then I had realize via website that it is a BSPA is a conflict. It is something special in it's own way. Part IPA, part stout part BPA. It has yeast-chocolate paired with strong bitterness.

Mouth: Though not the smoothest it is well defined. It has a stickiness to it that you will not forget. Medium maybe light carbonation unique bitterness in the end that is priceless.

Overall: Very good...not because I say but because it is. I was fortunate to find a 2011 batch at my local distributor. Thank you Neal and Mike at Superstar Beverage, as this beer is coming to an end; blessing in a glass. Salud!

Serving type: bottle

12-28-2012 06:50:20 | More by BlurryVisi0n
Photo of vandemonian
vandemonian

Maryland

3.95/5  rDev +5.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I had this Stone 11.11.11 Vertical Epic about a year and one month after it was released. It is a tasty, fruity Belgian ale. The flavours from the grapes are quite strong but not unpleasant.

A: Orange colour and a 5 mm head that fades quite fast. 4

S: It basically smells like a mixture of white wine and apple cider. Not unpleasant. 4

T: Malty with some residual sweetness. Definitely much grainier than I expected from the smell. Ripe fruit flavours are evident. The alcohol is evident in the aftertaste. 4

M: Lightly carbonated. 3.5

O: 4

Serving type: bottle

12-28-2012 03:06:35 | More by vandemonian
Photo of stephens101
stephens101

Oklahoma

3.95/5  rDev +5.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

A hard pour down the middle of a snifter results in two fingers of rolling and bubbly tan head. Color is dark brown with ruby red hues at the edges. Spice, dark chocolates, dark fruits (cherries, plums, raisins) to the nose up front. A little caramel malt sweetness and fresh baked cinnamon bread follows. Tastes of semi-dark chocolate, more dark fruits, taffy sweetness and simple bitterness at the very end. Creamy going down and the alcohol is camouflaged with the complexity of flavors. A little cardboard in the aftertaste fades quickly. As it warms a bit of unique earthiness is revealed, presumably from the chili addition. First VE undertaking, and somehow feel I've really missed something in the past as this one is sitting quite well right now.

Serving type: bottle

12-27-2012 00:19:29 | More by stephens101
Photo of Hopswagger
Hopswagger

South Carolina

3.93/5  rDev +4.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Reviewed 12.12.12
Celebrating the Vertical Epic Series.

P: A vivacious clear amber to copper body that has a dollop of tan bubbly head.

S: Nice a peppery, Anaheim pepper, picketed bell peppers, picketed jalapeño peppers, banana phenol, orchard fruit, cinnamon. Nice heat to this.

T/M: Spicy peppers continue with a spices and sweet malt background. Medium smooth tight body crisp carbonation.

O: Nice and spicy. Tons of different variations of spice to this. Spicy hops and vinegar soaked peppers. The heat was really brought with this beer and it developed nicely. I have to expect that it was quite intense when fresh.

Serving type: bottle

12-23-2012 20:05:02 | More by Hopswagger
Photo of mattkoon
mattkoon

South Carolina

4/5  rDev +6.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

i was about to buy the new stone vertical epic 12.12.12 buy the fella at the beer store i go to said that it was in jan.'s beer club so i figured i could hold off til next week. i decided to pick up the ve11.11.11.

it pours a cloudy brown looks good.

the smell is bold and fruity. you can also detect the cinnamon. it seems to be the perfect time of year for this beer right around the holidays.

the taste is unique there is traces of the chilies, maybe even slight heat. and you can taste the alcohol. there is a lot of sweetness here-its also dry, reminds me of a red wine.

over all i like it, i like when breweries reach out and try different combos, makes for unique drinks. i look forward to the 12.12.12 next week.

Serving type: bottle

12-22-2012 00:32:43 | More by mattkoon
Photo of thecheapies
thecheapies

Pennsylvania

2.43/5  rDev -35.4%
look: 2 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2

11.11.11, a year and change later. In a pint glass.

Very cloudy and muddy brown. Looks like pond water with some afterwash foam scum.

Cardboard oxidation, overripe banana, caramel, and muddy malts.

Definitely didn't keep well. Papery and caramelized and turned. Cinnamon is still prevalent and the banana is just behind the accent. The heat is barely there. It's just not right, however. No distinguishable malt profile. Only what I remember from last year.

Drinks smooth, but with light carbonation. Alcohol levels are a little seeping.

Should have reviewed this last year. An otherwise okay beer turned bad. Time was not the answer. Sorry Stone. Drain pour.

Serving type: bottle

12-21-2012 15:59:39 | More by thecheapies
Photo of DavidST
DavidST

Texas

4/5  rDev +6.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I thought that I reviewed this last year but I guess I didn't. Anyways poured from a 22oz bottle into a tulip glass. This pours a slightly cloudy mahogany color with a three finger thick tan head which has mid retention and this completely dissipates. The smells are of cinnamon, chili, dark ripe fruit, Belgian sugar. The feel is medium to thick, tingly on the tongue. The taste is good enough, dark ripe fruit, sugar, cinnamon and a some nice green chili.

Serving type: bottle

12-21-2012 02:06:47 | More by DavidST
Photo of atr2605
atr2605

New York

4.23/5  rDev +12.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A-pours a deep red amber with an off white head with pretty good retention and leaves a thick lace around the edge of the snifter
S-cinnamon, chili, dark fruit like plums and black cherry
T-cinnamon and fruit up front with the chili peppers coming in the finish along with a bit of bitterness
M-medium to medium-full
O-very unique brew. Should have bought a bottle to try when it was first released in order to compare. Still very interesting and complex.

Serving type: bottle

12-21-2012 01:19:15 | More by atr2605
Photo of HerculesRM
HerculesRM

South Carolina

3.15/5  rDev -16.2%
look: 3 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Serving type: Poured from bottle into a chilled pint glass. I may have served it too cold.

A: Murky brown with a hint of amber, cloudy.

S: It has a very clean smell, but that's part of the problem. Not much fragrance to speak of.

T: Underwhelming. The chilis and cinnamon are weak, and I had to use my imagination to detect them at all, very slight spice. Slight alcohol taste. Decent malt profile.

M: Somewhat thick, appropriate for this gravity.

O: Overall a bit of a disappointment, though not a bad beer. It may have been better had I served it a bit warmer. I have a second bottle that I intend to cellar for a while, and I may update my review.

Serving type: bottle

12-20-2012 14:11:05 | More by HerculesRM
Photo of jjanega08
jjanega08

Minnesota

3.98/5  rDev +5.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

No freshness dating other than the 11.11.11

A= Pours a thick looking hazy dark amber brownish color with a thin finger of active bubbly head on it that holds little retention and lacing.

S= The smell is a deep cinnamon aroma with deep rich belgian candy and dark malts. It has a bit of an over ripe pear aroma and a touch of alcohol.

T= The taste is actually quite nice. I was initially worried about the chili in it but the chili is very light offering only a vegetative quality to it. The cinnamon comes through as well as touches of belgian candy sugar and dark fruit. It has a nice sweet malt character similar to that of an irish amber or something of the sort. The finish offers just a touch of the chili.

M= Lower carbonated.

O= This is a solid beer for something I figured I would hate. It works. The chili is light in it and that may have something to do with the age. It's complex enough to keep ya guessing. Check this beer out if you can find it. It's worth looking at.

Serving type: bottle

12-20-2012 00:19:35 | More by jjanega08
Photo of camiverson34
camiverson34

Illinois

4.85/5  rDev +29%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

Appearance - Amber-red color minimal lacing, but retains slight carbonation throughout.

Smell - The Chili and cinnamon are sharp at the beginning with a hint sweet malts, brown sugar, and caramel that round out the spices.

Taste - Flavor of Anaheim Chile without the spicy burn that were present when it was young followed by a lingering sweetness with just a hint of cinnamon and caramel. Although the alcohol is present, it is well hidden by the spices.

Mouthfeel - Minimal carbonation. Coats the tongue with a syrupy texture that lasts for a minute or more, and has a slight burn at the end that one would expect from the spices.

Overall - I've had this beer a couple of times over the last year, and this is the best it's been. Previously the spiciness of the chili overpowered the subtleties of the sweetness of the beer. The cinnamon, although very mild, provides a unique spice counter to the heat of the chili. Good balance, and although it's ready to drink now, I think it will improve even more with time.

Well done Stone!

Serving type: bottle

12-18-2012 03:41:21 | More by camiverson34
Photo of andrenaline
andrenaline

Ontario (Canada)

4.33/5  rDev +15.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Huge props to joemcgrath27 for procuring this treat. Was super stoked to finally crack this brew alongside my BA bro!

A - Pours a hazy dark ruby red with a thumb of big bubbled off-white head, decent retention and nice sheeting lacing.

S - Scent is complex, the Belgian notes are prominent with the cloves, yeast esthers and cinnamon coming through alongside the chili pepper notes and a subtle earthy citrus hop.

T - Widely ranging on the palette, started off with the cloves and cinnamon notes, dark fruit notes, earthy plums and fig newtons. The chili flavours come through on the finish offering up a unique earthy chili oil resin flavour. Hints of bitter earthy citrus hops and some muddled caramel also linger.

M - Medium bodied, smooth and a touch of dryness.

O - Well worth the wait, and definitely a unique brew. If you're a fan of chili beers, you'll certainly appreciate the flavour this brew brings to the table. The ABV has mellowed and is incredibly well hidden, offering up only a touch of heat. The cinnamon complements the chilies nicely and the flavours tend to become more robust as the brew warms. A worthy brew indeed!!

Serving type: bottle

12-17-2012 01:47:16 | More by andrenaline
Photo of joemcgrath27
joemcgrath27

Alberta (Canada)

4.25/5  rDev +13%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

After staring at this bottle the past year in my fridge, its finally time! Waited a little longer than the 12-12-12 date to coordinate a online tasting together with my BA in crime andrenaline. STOKED!
A - poured into a tall tulip, itsa murky purple brown hue, two finger of head settled at a solid cover, very consistent lace ring
S - big dark Belgian fruity aromas of candied plumb and raisin, some bready yeast, then the chilli builds and keeps building, and is then met by cinnamon to produce a big sweet and spicy finish
T - plumb and pear fruitiness with some yeasty funk opens it up, quickly turns to a sweet heat chili flavour with an oily aspect, just a hint of a boiled veggie flavour that seems to be part of the deal with most chili beers but its light and passes quickly, the cinnamon adds a sweet and spicy aspect that also brings out the chili heat a little more, finishes with some light peppery hop notes and a bready quality, and just a touch of chili lasting way late in the finish
M - big and rich with less than medium carbonation, creamy and super smooth throughout with the chili heat just lingering late in the finish as you have more sips, i didn't try it upon purchase but i'd imagine the ABV has mellowed significantly as you would never guess its high octane
O - I must say i'm proud of myself for having waiting until the best after date to crack this, well worth the wait. I'm only recently started to put together some brews to age and this is really my first try of anything aged, great experience, can't wait to make a trip south of the 49th parallel and grab the 12-12-12, along with one or two for my homie andrenaline!

Serving type: bottle

12-17-2012 01:38:28 | More by joemcgrath27
Photo of M_C_Hampton
M_C_Hampton

Georgia

3.93/5  rDev +4.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

A: poured from a 22 oz bottle into a weizen glass, ruby amber colored with a huge tan head that fades slowly leaving soft lacing, cloudy with some bubbling

S: caramel malt with a sour cherry note, slight cinnamon spice, bittering hop just barely there

T: big malt character up front then the taste of the chilies hits, on the sweet side up front, finish dries as the cinnamon comes out, cloves and bitter hops

M: heavy with a big oily alcohol presence, alcohol lingers on aftertaste

O: it is an interesting take on a strong ale, it is a weird fusion of red malt, Belgian yeast, and southwest chilies and spices, glad I tried it but not a daily drinker, the heavy oily alcohol presence was a bit much

Serving type: bottle

12-15-2012 00:28:38 | More by M_C_Hampton
Stone 11.11.11 Vertical Epic Ale from Stone Brewing Co.
85 out of 100 based on 1,399 ratings.