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Stone 03.03.03 Vertical Epic Ale - Stone Brewing Co.

Stone 03.03.03 Vertical Epic AleStone 03.03.03 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

266 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 266
Reviews: 193
rAvg: 3.91
pDev: 13.81%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. With Vertical Epic 03/03/03, we used some pretty interesting ingredients...coriander (a "Belgian-style" beer favorite!), alligator pepper (wow, bite into these little gems and you get a bigtime spicy rush of flavor), and a bit of both unmalted wheat and dark roasted wheat. And a blend of Belgian yeast and American ale yeast. And a nice selection of high alpha hops (a decidedly non-Belgian style twist). All told it makes for a dubble-ish taken-to-San-Diego-pushed-to-the-edge-and-slapped-around-a-bit beer. So, treat it gently. It's been abused enough already. Store it upright, cool and in the dark. It would enjoy a nice long rest. It will have plenty of patience. Now let's see about you ... In addition, we are pleased to provide the homebrewing recipe:  http://stonebrew.com/timeline/030303 

(Beer added by: kbub6f on 03-03-2003)
Beer: Ratings & Reviews
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Ratings: 266 | Reviews: 193 | Show All Ratings:
Reviews by Dantes:
Photo of Dantes
Dantes

New Jersey

3.73/5  rDev -4.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

Presentation: ~10oz. from draught in a tulip glass at the Stone 12 event. Served a bit cold. Cost: $5.

Appearance: There seemed to be three shades of color that day: reddish-amber, cherrywood-brown, and dark mahogany; this brew exhibited the latter, and was almost opaque. The beige foam cap was very airy and didn’t last very long, leaving a thin ring. The opacity and dark brown color made this somewhat muddy in appearance.

Smell: Maybe my nose was burnt-out by the time I got to this (it was #4), but the aromas were fairly restrained. Expecting a spicy onslaught, I was surprised by the faint malty sweetness and estery vapors upfront. These sensations were accompanied by a pot-still fusel quality. Only after this did some notes of pepper, cloves, and coriander poke through.

Taste: Somewhat disappointing. There is so much going on, that the net result is not very satisfying. There is a substantial amount of malt sweetness accompanied by some fruitiness, cut somewhat by alcohol and rotating spices. I expected the alligator pepper to express itself, but this only had a little bite, more like regular telicherry. That was okay though, I'm not sure I want pepper in my beer! Coriander, cloves, and lemon zest made brief appearances emerging out of the heavy brew, along with a tentative hop bitterness. This did exhibit a long finish, helped by a seemingly higher than 8.5% ABV.

Mouthfeel: Rich and lovely. This exhibited a cool, silky, and luxurious texture. The carbonation was perfect for this brew. The best aspect of this beer.

Drinkability: Hard to rate. While interesting, I didn’t find this to be very satisfying and was more than happy to move on to the Old Guardian and Imperial Stout. Not so high in alcohol to prevent having a few, but there are better choices out there. More of a novelty than anything else.

I don’t think that this beer knows what it wants to be when it grows up and I’m not so sure aging will help it. New, dominant flavors could develop, or the interesting spiciness could just fade away. Worth cellaring a bottle or two for interest. As to its Belgian heritage, I don’t think this beer knows Brussels from Biloxi.

Bottom Line: Paging Dr. Freud, your patient Sybil is here.

Serving type: on-tap

04-04-2003 18:03:42 | More by Dantes
More User Reviews:
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Kurmaraja

Washington

4.25/5  rDev +8.7%

04-07-2014 15:37:16 | More by Kurmaraja
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scootny

New York

3.66/5  rDev -6.4%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

A nice dubble. Light cola color with a light brown head and a bit of lace here and there.

Bready nose with a surprising amount of caramel and fruit. Figs and light Belgian funk..

Taste is typical for the style, with a healthy amount of dark fruits and malt. Light bitterness in the finish is dry and earthy. A touch of alcohol and light pepper spiciness.

Feel is thick and smoothly carbonated. Good winter weight.

A nice take on the style.

Serving type: bottle

02-03-2014 01:43:15 | More by scootny
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jaydoc

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4/5  rDev +2.3%

01-25-2014 22:55:23 | More by jaydoc
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blindtiger24

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3.85/5  rDev -1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.25 | overall: 3.75

4oz draft pour into a tulip glass.

A: Deep ruby color with limited carbonation and quickly fading head.

S: Fig and raisin aromas.

T: Sweet bourbon, fig, plum, fruit cake, and caramel flavors.

M: Maple syrup like mouthfeel.

O: Enjoyable holiday evoking ale, but mouthfeel was too viscous for my liking.

Serving type: on-tap

01-22-2014 20:16:06 | More by blindtiger24
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3.75/5  rDev -4.1%

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4/5  rDev +2.3%

12-30-2013 13:54:38 | More by BuckTuckian
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Rutager

British Columbia (Canada)

3.61/5  rDev -7.7%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Appearance. Pours amber-brown with almost a finger of light khaki head that fades pretty quickly.

Smell. Raisins, caramel, a touch of cardboard and sweet dark fruits.

Taste. Raisins and a touch of sherry and cardboard, some caramel and light belgian yeast, and a bit of chocolate candy. Not nearly as oxidized as I would have expected.

Mouthfeel. On the lighter side of medium bodied, below medium carbonation.

Overall. A decent brew that I wouldn't have guessed is over 10 years old despite signs of oxidization.

Serving type: bottle

12-24-2013 05:29:31 | More by Rutager
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KYGunner

Kentucky

3.86/5  rDev -1.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

Ten year old Three set up with a mellow cognac color, light carbonation and a thin but billowing head.

The scent is all dates. The dates are hearty, fruity and robust. After a while I began to detect a soft buttery toffee.

The flavor is spicy with a peppery tone followed by a dry sherry. It's not overly diverse but very nice in its mellowness.

Speaking of mellow the feel is inordinately smooth with an expensive liquor like flow.

This was the last of the Vertical Epics I tasted at this event but found this old man to be easily the smoothest of the group.

Serving type: bottle

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United Kingdom (Wales)

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Stone 03.03.03 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 266 ratings.