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Stone 03.03.03 Vertical Epic Ale - Stone Brewing Co.

Not Rated.
Stone 03.03.03 Vertical Epic AleStone 03.03.03 Vertical Epic Ale

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

269 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 269
Reviews: 193
rAvg: 3.91
pDev: 13.81%
Wants: 95
Gots: 38 | FT: 2
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. With Vertical Epic 03/03/03, we used some pretty interesting ingredients...coriander (a "Belgian-style" beer favorite!), alligator pepper (wow, bite into these little gems and you get a bigtime spicy rush of flavor), and a bit of both unmalted wheat and dark roasted wheat. And a blend of Belgian yeast and American ale yeast. And a nice selection of high alpha hops (a decidedly non-Belgian style twist). All told it makes for a dubble-ish taken-to-San-Diego-pushed-to-the-edge-and-slapped-around-a-bit beer. So, treat it gently. It's been abused enough already. Store it upright, cool and in the dark. It would enjoy a nice long rest. It will have plenty of patience. Now let's see about you ... In addition, we are pleased to provide the homebrewing recipe:  http://stonebrew.com/timeline/030303 

(Beer added by: kbub6f on 03-03-2003)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Stone 03.03.03 Vertical Epic Ale Alström Bros
Ratings: 269 | Reviews: 193 | Display Reviews Only:
Photo of Stingray5
Stingray5

New York

4.18/5  rDev +6.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

22 oz bomber pours an amber-brown with a towering near white head. Sweet, fruity, bready, yeasty aroma along with some spiciness. Nice creamy mouthful with moderate to high carbonation. Taste is extremely smooth. Bready malt, spices and a peppery sensation are followed by a smooth, relaxing and ever so slight alcohol warmth. More complexities and pepper flavors as it warms. Pucker up for the dry finish, which reveals a tasteful, understated hop presence.

Being a Stout/IPA guy, this here's a style I'm slowly gaining more experienced with as my tastebuds adapt and mature. Compared to other Belgian styles I've tried, this is on the tamer side and would make a good introduction to the style. Quite drinkable.

Serving type: bottle

07-17-2003 01:09:14 | More by Stingray5
Photo of hotstuff
hotstuff

Indiana

4.18/5  rDev +6.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 5

This is a sipping beer due to the high ABV, and what a way to start off the weekend!!This beer had a medium sized tan head that consisted of medium sized bubbles that fully diminished.The body was cloudy and carbonated with a brown hue.The nose consisted of malts, hops and alcohol.It had an alcohol flavor and was a bit acidic as well.The mouthfeel was tingly, bubbly, smooth, light bodied with a watery texture to it.It had a fair amount of lacing to it.An enjoyable drink for sure.

Serving type: bottle

09-06-2003 00:23:28 | More by hotstuff
Photo of MJR
MJR

Missouri

4.18/5  rDev +6.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Appearance: Pours a color that's somewhere between brown and ruby. The body has good clarity, with lots of carbonation bubbles racing to the top. A light tan head starts out o.k., then quickly shrinks down to a mostly complete, thin cap.

Smell: The nose is fairly spicy with a good dose of coriander and hops being the dominant scents. Underneath them is a small suggestion of dark fruits.

Taste: First and foremost, the flavor is spicy with a firm bitterness. It's an inviting spiciness, which comes from both the grains of paradise (which is a fancy name for a type of pepper) and the hops used. Of course, the coriander is here. There's a strong undercurrent of phenols which serves as a base for the other flavors. I pick up on a very small suggestion of dark fruits, but it's really faint. It darts in and out and provides a touch of sweetness, which helps to balance the bitterness and spiciness. Ends with a bready, yeasty note, as well as a touch of alcohol.

Mouthfeel: The mouthfeel is medium in body, but it doesn't have enough of that 'chewy' feel that characterizes really good dubbels. It's more crisp and dry than it is thick and chewy.

Drinkability: Good overall drinkability. This is an interesting take on a dubbel. While it's lacking the chewy feel and rich, dark fruits that are paramount to the style, it's spiciness and hop flavor and bitterness bring a dimension that's usually not present. Quite the unique brew...

Serving type: bottle

05-16-2003 12:26:03 | More by MJR
Photo of xgrigorix
xgrigorix

Michigan

4.18/5  rDev +6.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Twenty two ounce brown bottle, vintage dated (03.03.03). Enjoyed on 8/4/03 - 5 months & 1 day after its release.

Glowing dark auburn color with a creamy white head.

Spice and hop aromas fill the air.

Big caramel malt flavor, is balance out by raw wheat. This is followed by snappy pepper and coriander flavors. A hint of plums and apples lie in there as well. Big hop loaded finish. This has already taken on a bit of a port like character in just a few months.

Big full body, smooth.

Do I really need to wait to enjoy my other bottle. This is already very drinkable.

Serving type: bottle

08-05-2003 17:18:26 | More by xgrigorix
Photo of jvajda
jvajda

Ohio

4.18/5  rDev +6.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Appearance: Dark brown with a large, creamy, white head.
Smell: A wine-like sourness makes the smell pretty intimidating.
Taste: Much easier than the smell. This is one of the most complex brews I've ever had. I taste figs, bananas, even nuts. The alcohol is pretty well hidden. Has a somewhat dry finish.
Mouthfeel: Perfectly carbonated and slightly creamy, this brew is welcome in the mouth.
Drinkability: Much more forgiving than other strong ales, this one can be appreciated by a wider audience. I plan on picking up a few more bottle to age.

Serving type: bottle

05-02-2004 00:20:00 | More by jvajda
Photo of mzwolinski
mzwolinski

California

4.2/5  rDev +7.4%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

I was nervous. The beer had been chilling for the last ninety minutes or so, and the moment had finally come. I walked to the kitchen, carefully lifted the beer from its resting spot, and walked down the hall to my computer, dreading the excitement would cause my hands to shake and the bottle to break. Sure, I had 5 more in the cellar, but – the waste! – and besides, I’m not sure my heart could have taken another 90 minute wait. When I finally poured it, the beer rose in my chalice in a dark brown, almost ruby color, with a middling head which soon settled to a silky, diaphanous top. Then there came the aroma. Truly delightful. A light malty sweetness serves as the foundation for a wonderful combination of spices, pepper, and a heapin' dose of hops. Zingy! The flavor wasn't much worse. Pretty well blended, starting with a distinctively Belgian malt sweetness, topped by ever-present doses of corriander and alcohol spiciness. A bit of fruit, mostly banana, emerges mid-palate, and the taste is compelted by a combination of tingly pepper and floral and citric hops. Fairly full in mouthfeel, with a dryish finish. Only downfall I see right now is the peppery finish, which is still a bit rough. I imagine this will improve nicely with age. A lovely beer, I was surprised and disappointed when I reached the end of the bottle!

Serving type: bottle

04-03-2003 22:13:18 | More by mzwolinski
Photo of rkhaze
rkhaze

California

4.2/5  rDev +7.4%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

Poured a clear ruby/orange color with a good dense off white head and great lacing. Complex sweet and spicy smells. A melange of fruits that gave it a slight bubblegum aroma. I also got something that reminded me of marshmallows? The malt was there with a slight roasted character and coriander led the spices. There was also a small yeast presence. Outstanding!
Flavor didn't deliver on the promises of the aroma but tasty nonetheless. Roasted sweet malt, sugared fruits, spiciness and the pepper showed up as well. Tangy hop bitterness and a slightly tart yeast finish. Small alcohol taste. Lots of stuff, it just didn't seem to all come together. Maybe with some age.
This seemed a little light in the body but had a rich, creamy and full mouthfeel. Good carbonation and a decent job of hiding the alcohol helped the drinkability.
Will this be better in 9 years? Hmm...don't know, glad I have a few extra bottles set aside to be able to answer that question.

Serving type: bottle

01-15-2004 02:33:13 | More by rkhaze
Photo of Brent
Brent

Kentucky

4.22/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

This beer was something of a surprise. High abv, youth and description of "alligator pepper" spicing lead me to expect this to be on the harsh side. To the contrary, this beer was quite smooth. Soft, almost creamy mouthfeel. Dark fruits plus roasted malt that touched on the porter flavor range. Unlike any strong dark Belgian style I've had, and really seemed to defy categorization. Quite nice, and it will be interesting to see how this evolves with time.

Serving type: bottle

08-03-2003 20:34:51 | More by Brent
Photo of coasterfreak75
coasterfreak75

North Carolina

4.22/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The pour was a murky amber-red with a good one inch head that slowly dissapated to a one eighth inch head that stuck to the glass and held on throughout the drink. This beer had one of the most complex aromas that I have ever come across: very sweet with touches of cane sugar, apricots, toffee, and dare I say apples. Though it also carried an underlying tone of malt and spice.

The drink was, wow, it started very sweet with a very slight hop bite that only peeked at me. This followed by a sweet middle and a clean but yet lingering finish. Hell, I don't really know how to describe this beer's taste, I've never encountered a beer quite this complex.

All and all a very good, no, a great beer that in my opinion if you can find you should buy. This beer will not let you down!

Serving type: bottle

03-29-2004 07:24:12 | More by coasterfreak75
Photo of mkobes
mkobes

New Jersey

4.22/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Wow. Copper color with a nice tannish head. Excellent. Caramel flavors. Prunes, Raisins, and fig notes. Sweet, belgian candy sugar in the aroma. Full bodied. Malty flavor. Nutty. Roasty. Smooth tasting. Enjoyable. Clean mouthfeel. Drinkable beer. Nice.

Serving type: bottle

03-11-2005 16:28:17 | More by mkobes
Photo of kbub6f
kbub6f

New York

4.22/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bought online, ground shipping (unrefrigerated), several weeks in my fridge, reviewed 45F-75F.

A very nice, medium-sized, cream-colored thick head sits on a deep red/brown beer. Thin, foamy lacing rolls down the glass quickly, leaving sticky spots.

I smell caramel, a little fruit, a little fish, some alcohol and spice. Add some chocolate to that on the front. The pepper really jumps out in the sweet, dark, creamy, full middle. Are those apples? When cold, the finish is a little metallic, but that disappears completely at good drinking temperature. Otherwise, the finish is dry and a little chocolatey. This is a delicious beer. It's a little raw when cold, but settles down nicely. I may have to bury the others in the forest to keep from drinking them.

Serving type: bottle

05-19-2003 14:22:20 | More by kbub6f
Photo of DWolf
DWolf

Pennsylvania

4.25/5  rDev +8.7%

06-21-2013 16:21:46 | More by DWolf
Photo of weonfire
weonfire

Illinois

4.25/5  rDev +8.7%

12-16-2012 21:59:41 | More by weonfire
Photo of Magery
Magery

Kentucky

4.25/5  rDev +8.7%

11-16-2011 02:34:44 | More by Magery
Photo of LakerLeith
LakerLeith

California

4.25/5  rDev +8.7%

06-28-2014 23:30:36 | More by LakerLeith
Photo of waldowin
waldowin

Washington

4.25/5  rDev +8.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours a deep ruby haze, with a very dense tan head that fades slowly to a thick ring and a film on top.

Smells of raisins, bananas, and a kick of clove.

Taste is dark plums, some spiced rum, bananas, and strawberries in the finish, hops are almost nonexistant. Fairly smooth, in spite of the carbonation edge.

The alcohol hides in this extremely well, it's almost scary. Very tasty, I could see myself drinking quite a bit of this stuff if I could!

Serving type: bottle

12-03-2005 08:05:34 | More by waldowin
Photo of dmbfrat420beers
dmbfrat420beers

Germany

4.25/5  rDev +8.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Presentation: 22oz. bomber with typical Stone commentary printed on the bottle. This bottle was released 03/03/2003, so I am reviewing nearly two years later. It has been (for the most part) sitting in one of my fridges at about 45-50 degrees. Even though they post the recipe and reviews on the Stone website, I have not read them, so this should be an unbiased, albeit ignorant, review.

Appearance – transparent dark brown, mahogany color with a pale white head – surprisingly small for Belgian style, possibly owing to the aging? In any case, a nice lace that and small cover stays awhile.

Aroma – Sort of typical Belgian smell, with a bit of nutty earthiness to it. I don’t have the vocab to describe it properly, but there is strong, and very pleseant, perhaps a bit buttery aroma.

Mouthfeel – fairly mild carbonation, not as full-bodied as I was expecting. A bit stickier than most beers, but nothing objectionable here.

Taste – This beer is dominated by a sweet, nutty taste – as one might expect. A bit peppery in the finish and on the lips. Starts out with a lighter sweetness that dims down and a bit of sour-ish hops are reveled, but not bad at all. No apparent alcohol taste, but a decent warming sensation lets you know its there. Since I have not had this beer before, I cannot say exactly how it has aged. However, my guess is that it has progressed quite well. While it is theoretically as strong and flavorful as some of its Belgian style cousins, it seems to have smoothed out quite a bit and is very pleasant in that respect. Not astringent or overly-sweet at all. I think this has done quite well!

Drinkability – seems to go down quite well, especially compared to some heavier versions of the style.

Serving type: bottle

02-28-2005 06:24:47 | More by dmbfrat420beers
Photo of Kurmaraja
Kurmaraja

Washington

4.25/5  rDev +8.7%

04-07-2014 15:37:16 | More by Kurmaraja
Photo of nmann08
nmann08

District of Columbia

4.25/5  rDev +8.7%

12-21-2012 21:09:07 | More by nmann08
Photo of IrishRedRock
IrishRedRock

Pennsylvania

4.25/5  rDev +8.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

After I read all the stuff that went into the making of this brew, I knew tasting it would be interesting, to say the least. The nose and flavor are both really nicely complex. Pours coppery with just a little bit of a thin head. All sorts of notes in the aroma, sweet malt, alcohol, subtle hops, and a peppery spiciness. Whoa flavor whooo hooo!! Lots of things going on for me to pick out here. Very subtle in its hoppiness, especially for Stone, but enough to give you a nice little bite. Has a smoky flavor as well, in addition to caramel, clove, sweet buttery malts, and a trace of alcohol in the finish. Highly complex, nice smooth mouthfeel. They really did some very interesting things with this beer, and it turned out very nicely. Wish I had a few more to age.

Serving type: bottle

12-12-2003 00:03:32 | More by IrishRedRock
Photo of Yesdog
Yesdog

Illinois

4.25/5  rDev +8.7%

12-25-2012 00:49:55 | More by Yesdog
Photo of BigLittleHokis
BigLittleHokis

California

4.25/5  rDev +8.7%

02-25-2013 03:52:02 | More by BigLittleHokis
Photo of TheLongBeachBum
TheLongBeachBum

California

4.25/5  rDev +8.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Some 2 years and 4 months [07.03.05] after I first [03.03.03] sampled this one I fancied cracking one out of my stash to see how it fared out of interest. My original Review had straight 4.0’s across the board.

Appearance: Solid carbonation levels are still prevalent, as they were on the offering some 28 months ago. Massive creamy brown head pours with the rather embarrassingly heavy handed pour. Incredible amounts of smattered lacing, this looks great in the glass. The head lasts throughout and shows no signs of disappearing through the drink; gentle tops ups keep it voluminous. The body still retains a lucid chestnut brown body that shimmers with some ruby hints against the setting sun. Can it be that the appearance has actually improved, seems so….4.0 to 4.5.

Nose: The nose has definitely changed, long gone is the freshly mashed bananas aroma, it is now more akin now to soft Banana bread with massive dollops of yeast and a hefty nasal slapping of doughy bread. I’m not sure the nose has improved to be honest, but it is no worse than before. Stays at 4.0.

Taste: Wow, from the first taste this immediately reminded me of Lefèbvre Floreffe Meilleur/Prima Melior. It has an Olde Worlde Victorian Sweet (Candy) Shop feel to it. Deep aromatic spices and a hint of Mint Humbugs, it is coming along nicely. It seems that two types of yeast that were used in this and that certainly comes through in the developing aging complexity of this one. The malts are still here, but the finish has a lovely spicy feel, delicate aniseed and mild liquorices hint on the tongue and mix with the soothing alcohol in the swallow. The alcohol has mellowed to a point that it feels medicinal, but it is still there. The fresh cloves have depleted in strength and been replaced with a deep complicated spearmint laced spiced light banana pommel. I like the fact that the complexity has risen whilst the sweet malts have waned……4.0 to 4.5.

Mouthfeel: The deep pile carpet malts are thick and smooth, not as creamy as before but certainly very smooth. Bold and fulfilling. Solid and dependable. Stays at 4.0

Drinkability: The drinkability of this Vertical Epic hasn’t diminished at all, whilst the complexity of this one has altered; it is for the better for me. Remains at 4.0.

Overall: The VE03.03.03 is holding rather well, I originally rated this at a straight 4.0, I feel it has improved with age and is slightly better than before, upto 4.3 overall. I still have a few of these babies left and it will be interesting to see how they hold up, I think they are still good for a few more years yet.

Serving type: bottle

07-04-2005 02:58:47 | More by TheLongBeachBum
Photo of beerpadawan
beerpadawan

California

4.25/5  rDev +8.7%

08-27-2012 14:38:00 | More by beerpadawan
Photo of bradfordjohnson
bradfordjohnson

Kentucky

4.25/5  rDev +8.7%

09-06-2012 13:50:59 | More by bradfordjohnson
Stone 03.03.03 Vertical Epic Ale from Stone Brewing Co.
88 out of 100 based on 269 ratings.