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Oaked Arrogant Bastard Ale - Stone Brewing Co.

Not Rated.
Oaked Arrogant Bastard AleOaked Arrogant Bastard Ale

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

4,794 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 4,794
Reviews: 1,827
rAvg: 4.2
pDev: 11.9%
Wants: 151
Gots: 382 | FT: 7
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Strong Ale |  7.20% ABV

Availability: Year-round

Notes/Commercial Description:
American-style Strong Ale aged on oak.

(Beer added by: Todd on 03-15-2003)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Oaked Arrogant Bastard Ale Alström Bros
Ratings: 4,794 | Reviews: 1,827 | Display Reviews Only:
Photo of mikesgroove
mikesgroove

South Carolina

4.4/5  rDev +4.8%

Poured a rich brown amber color with a huge cream colored head that stayed for a while. Smell was very sweet of caramel with an almost a bourbon or whiskey smell to it. The taste was very intresting. Very crisp with a slight touch of alcohol. Sweet caramel malts and a bit of a wooden hop back. This is a very complex beer, I don't think I could begin to explain the taste and do it justice. Very very good, only wish I could get more of it around here!

01-08-2007 02:35:31 | More by mikesgroove
Photo of BEERchitect
BEERchitect

Kentucky

4.5/5  rDev +7.1%

Never thought I would see this one in 12oz. bottles. Has the same Arogant Bastard characteristics that makes me so glad that I got into craft beers. As expected, the oak barrels impart a complex woody, nutty, musty, and raw character. It also rounds out the harsh hop and fusal characters of 'regular' Arogant Bastard. The beer comes across much smoother, more delicate, and more compex. Almost a creamy flavor and texture (cotton candy). From the bottle, it seems that the oak flavors, aromas, and nuances are more previlant than the times having it from the growler. I'll sure have more of these in the upcomming months.

11-19-2006 19:42:27 | More by BEERchitect
Photo of acurtis
acurtis

New Jersey

3.5/5  rDev -16.7%

03-18-2012 00:48:20 | More by acurtis
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3.85/5  rDev -8.3%

Bottle courtesy of Beerandblues2: Poured a dark brown color ale with a nice medium brown foamy head with good retention. Aroma of citrus hops with some nice caramel malt. Taste is sweeter then expected with lots of caramel malt and a medium bitter finish with some citrusy hops. Body is definitely above average with some medium carbonation. I thought the oak presence was quite subtle and overall this is more reminiscent to a barleywine then an American Strong Ale but enjoyable nonetheless.

02-09-2007 16:05:17 | More by Phyl21ca
Photo of womencantsail
womencantsail

California

4.4/5  rDev +4.8%

A: Dark red in color with a thin layer of white foam and amazing lacing.

S: Tons of caramel, oak/vanilla, slight citrus.

T: Very distinct oak flavor, malty sweetness, smoke, and of course the signature Arrogant Bastard bitterness on the finish.

M: Great body, very little carbonation.

D: Much more drinkable than "regular" Bastard and much more complex and interesting (in my opinion).

08-11-2009 02:23:01 | More by womencantsail
Photo of kjkinsey
kjkinsey

Texas

4.75/5  rDev +13.1%

12-02-2011 22:15:31 | More by kjkinsey
Photo of Texasfan549
Texasfan549

Texas

4.5/5  rDev +7.1%

12-14-2011 10:50:08 | More by Texasfan549
Photo of ygtbsm94
ygtbsm94

Virginia

3.5/5  rDev -16.7%

01-12-2012 06:41:21 | More by ygtbsm94
Photo of spycow
spycow

Illinois

4.25/5  rDev +1.2%

01-10-2013 02:13:01 | More by spycow
Photo of ChainGangGuy
ChainGangGuy

Georgia

3.93/5  rDev -6.4%

$2.50 12oz. single from Green's (Buford locale) in Atlanta, Georgia.

Appearance: Pours a deep, dark amber body with a medium-sized, off-white head.

Smell: A joining of sweet-smelling maltiness, primarily caramel with a smattering of dark brown sugar and rich hoppiness coming across as notes of plump grapefruits, perfume, and wood. Oh, and don't forget about the vanilla.

Taste: Toasty malts with a dark caramel sweetness and taste of brown sugar. Slight cherry fruitiness in the distant background. A drop or two of vanilla extract. Hoppy citrus and wood flavor, and that very same bit of fresh, hand-picked mint I get from the original. Moderate hop bitterness combines with a lightly astringent oaken component and both last through and beyond the dry finish.

Mouthfeel: Medium-plus body. Medium carbonation.

Drinkability: Just as delightful as the non-oaked Arrogant Bastard, though I never felt the oak treatment gave it all too much of a unique distinction, except, unfortunately, in its price tag.

11-01-2008 06:04:14 | More by ChainGangGuy
Photo of GRG1313
GRG1313

California

3.58/5  rDev -14.8%

Dark amber/red with a nice thick tan head. A bit of oak comes through in the nose which is primarily of wax fruit and hops. Flavors are pleasant-full rich malt with nice balance of bitter hops. Flavors finish hop heavy and then is long lasting. Not a lot of oak in the mouth, if any, a bit of a disappointment that. A second bottle provided a bit more malt in the nose and a hint more wood in the flavor but it may just have been expectation with the second bottle. Bitter hop finish. Quality and well made; not as "significant" as one may want.

05-16-2009 07:40:57 | More by GRG1313
Photo of jaydoc
jaydoc

Kansas

4.25/5  rDev +1.2%

07-23-2013 04:17:05 | More by jaydoc
Photo of kylehay2004
kylehay2004

Florida

4.43/5  rDev +5.5%

Single finger head on a cloudy garnet with golden hues with nice lacing. Aroma is subtle but good with mostly caramel, malts, pine hips and bubblegum. Flavor is an improvement on the regular arrogant bastard. The oak and breads are excellent with citrus as pine hops. The mouthfeel is a little creamy with moderate carbonation. Overall definitely an improvement to the standard arrogant bastard and a nice offering from stone.

04-11-2012 00:06:19 | More by kylehay2004
Photo of Knapp85
Knapp85

Pennsylvania

4/5  rDev -4.8%

This poured much like their normal Arrogant Bastard ale with a caramel like brownish orange color and thick white head on top. The lacing does it's job pretty well and sticks to the glass nicely. The smell of the beer is still pretty hoppy, it still smells like Bastard. The addition of oak had a minimal amount of strength in my opinion. The oak shows up slightly on the nose and in the taste but doesn't really curve my thoughts of the beer in either direction. The mouthfeel is nice, it's slick and smooth feeling. Overall I found it to be pretty good and would probably drink it again if I could.

09-07-2011 05:36:38 | More by Knapp85
Photo of oberon
oberon

North Carolina

4.53/5  rDev +7.9%

A huge Huge thanks to fellow Buffalo area BA Orfeu for leaving some of this and a few other gems on my porch tonight!Poured into a brandy snifter a deep amber infused with some tawny brown a big fluffy almond colored head atop leaving multiple sheets of lace as it settled into a soapy-like top.The only let down of this beer in my mind was the nose seemed a bit unasumming some faint vanilla and caramel and hints of orange peel.Oh man the flavors are definently Not unassuming where to begin here caramel sweetness and woody tones at first sip the vanilla from the oak becomes prevelant a big drying spicey hoppiness really hits and hits hard just making it oh so drinkable and balanced.As the beer warms the alcohol heat comes thru more but not outta hand,oh so beautiful a beer I just loved it.

11-07-2006 02:05:14 | More by oberon
Photo of TMoney2591
TMoney2591

Illinois

3.9/5  rDev -7.1%

Served in a tumbler.

You are not oaked worthy! Still, it pours a semi-murky garnet topped by a finger of dirty ecru foam. The nose comprises the standard fare of pine and grapefruit, along with a decent blast of flowers, a solid contingent of caramel, and a small amount of, you guessed it, oak in the background. The taste followed very similarly, with the oak playing a nice supporting role to the other aforementioned elements. Nothing overbearing, which is refreshing in these days of o'erblown wood-aging nonsense. The body is a solid medium, with a light moderate carbonation and a sorta dry finish. Overall, a very nice brew, though I'm not sure I would necessarily take it over the normal Bastard on a regular basis.

02-22-2011 04:12:37 | More by TMoney2591
Photo of westcoastbeerlvr
westcoastbeerlvr

California

3.5/5  rDev -16.7%

11-14-2011 23:20:07 | More by westcoastbeerlvr
Photo of emerge077
emerge077

Illinois

4.25/5  rDev +1.2%

Re-reviewing based on a fresh bottle that just arrived in Chicago. Just goes to show how important freshness is...

Copper reddish color, billowing tan foam. Great retention and visually appealing.

Definite oak in the nose, fruity and woody a trace of brown sugar. Flavor is also oak-forward with moderate hop presence, not as bitter as Arrogant Bastard, toned down from the oak aging. Resiny pine hop bitterness resonates in the aftertaste, with drying oak notes. The wood has a fruity note too, hard to describe, but it reminds me of cantaloupe. A trace touch of the abv, but not distracting. Easy enough to have one or two, but not one to have more of. I'm slowly sipping this one.

Glad I gave it a second chance...

03-20-2007

B- / 3.35
look: 4.5 | smell: 4 | taste: 2.5 | feel: 4 | drink: 2.5

12 oz. bottle, obtained through questionable channels...

Pours a nice reddish brown with good clarity. Sheets of lace coat the sides of the goblet. Skim of foam remains for the duration, and foam has a rich, dense quality.

Smells lightly of grassy hops, slight bubblegum.

Taste leads off with a strange artificial rubber/plastic taste, before moving into hoppy territory. Doesn't have a signature oak-aged character, just seems a bit off. Mouthfeel is big like an IIPA, rich and full. Bitterness is present, not overwhelming...nicely assertive with residual herbal dryness.

Can't finish the bottle, i'm guessing it's an off batch, or inferior oak chips. The initial taste is pretty unsettling.

04-02-2010 00:53:57 | More by emerge077
Photo of zeff80
zeff80

Missouri

4.45/5  rDev +6%

A - Poured out a clear, burgundy color with a three-finger, fluffy, tan head of foam. The head was long lasting and left tons of patchy intricate lace.

S - Good aroma. Citrusy hops with floral notes. Sweet caramel with a touch of boozy alcohol.

T - Orange and other citrus flavors come through with a mild bitterness. Lots of sweet caramel and light roasted malt flavors provide a good backbone. Then to top it all off there are oak, bourbon and vanilla flavors.

M - It was crisp, sharp and smooth. A medium bodied beer with a slight alcohol heat.

D - This was a really great tasting beer. It is so good in so many ways. It is nice to try a 'hyped" beer that really delivers.

07-21-2010 13:55:57 | More by zeff80
Photo of JAHMUR
JAHMUR

Connecticut

4/5  rDev -4.8%

11-27-2011 21:28:33 | More by JAHMUR
Photo of largadeer
largadeer

California

4.28/5  rDev +1.9%

2006 release.

Poured into a Stone IPA glass, Oaked Arrogant Bastard has a dark mahogany hue, rich head and moderate carbonation. The nose is all oak and hops.

The flavor is rich and complex - the malt comes out first, followed by vanilla, oak, and citrus hops. Smooth on the palate, full-bodied, creamy, and extremely drinkable for such a potent beer.

Highly recommended for fans of extremely flavorful, rich, full-bodied beers. I prefer this slightly over this year's Double Bastard.

11-16-2006 04:48:59 | More by largadeer
Photo of biboergosum
biboergosum

Alberta (Canada)

4.35/5  rDev +3.6%

Grabbed a bottle of this for my "let's see if this is the time my suitcase gives up the ghost because of beer" return from Austin, Texas a few months ago. As I'm attending a whisky appreciation event this evening, what better way (with beer, anyway) to start things off...

This beer pours a hazy medium dark reddish copper hue, with a few fingers of thick, puffy off-white head, that settles into a cap for a while, leaving remnants of lacing around the glass. The aroma - I can smell it sitting on the table across from me - is dark roasted malts, fruity, with an acrid woodiness. The taste is big caramel malt, wrapped in the flavours of slightly charred oak - vanilla, caramelized sugars, an herbal earthiness. Then the citrus grapefruit and pine hops come crashing down over all of this, not quite balancing things, but at least making certain that all participants are present and accounted for. The body is nice and heavy, sumptuous, a mild carbonation trickling through the morass, the finish relatively light, only a slight malt stickiness and lovely mild citrus hoppiness lingering. This is a pretty decent example of the oaked beer trend of late - would that I could have more than the one of this.

From what I can remember, I like the extra complexity of this beer versus the 'regular' (heh) offering, especially the additional perceived hop components. The oak doesn't change the nature of the base beer, as other oak-aged products seem to show - well, this is Arrogant Bastard we're talking about here, so not much of a surprise, I suppose.

03-01-2009 00:09:22 | More by biboergosum
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4.5/5  rDev +7.1%

This will be a fairly straightforward and simple, hedonistic review as I've already reviewed the straight Arrogant Bastard and so much has already been said about this beer.

Basically, I feel that the Bastard is already a full-throttle beer and the oak-aging is wasted on it. Sure, the oak is present (and it's drying, woody character does help to tone down and smooth the beast a bit), but does it really help to improve the character of the beer? I'd say not. It's different, but it's not better. And there's just too much going on to really enjoy the character of the wood (although it is oak-chips, right?). Good, but not great.

01-18-2005 01:54:37 | More by NeroFiddled
Photo of SocalKicks
SocalKicks

California

4/5  rDev -4.8%

07-14-2013 00:43:59 | More by SocalKicks
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4/5  rDev -4.8%

Pours a murky brown with reddish hues that has a lighter tan head. Nose is mild alcohol with some mild hops. Overall not the kick in the nose I would have expected. Flavor is a combination of wood and a tingling alcohol presence. Hops are definitely there in a deep way. Feel has a lot of carbonation to it and the liquid is pretty well bodied. I have to say that I distinctly remember my first time trying Arrogant Bastard and it left an impression. This seems to be a far cry from it and I want to say it is more subdued. Decent, but not as great as I would expect it to be.

01-01-2008 03:28:00 | More by RblWthACoz
Oaked Arrogant Bastard Ale from Stone Brewing Co.
94 out of 100 based on 4,794 ratings.