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Stone Smoked Porter - Stone Brewing Co.

Not Rated.
Stone Smoked PorterStone Smoked Porter

Educational use only; do not reuse.
BA SCORE
90
outstanding

1,788 Reviews
THE BROS
90
outstanding

(Read More)
Reviews: 1,788
Hads: 4,102
Avg: 4.02
pDev: 16.92%
Wants: 180
Gots: 481 | FT: 2
Brewed by:
Stone Brewing Co.
California, United States | website

Style | ABV
American Porter | 5.90% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: kbub6f on 03-18-2002

A porter with hints of chocolate & coffee balanced by subtle smokiness
First Release: December 1996

When first released, our smoky version of a traditional English porter was ahead of its time. Today, it's a highly regarded staple among craft beer fans and our go-to food complement, pairing effortlessly with all kinds of cuisine, from peanut butter and banana sandwiches to braised pork belly and apple pie. This worldly libation is dark, smooth and complex, with chocolate and coffee flavors suffused with subtle smokiness from the addition of peat-smoked malt.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Stone Smoked Porter Alström Bros
Reviews: 1,788 | Hads: 4,102
Photo of AaronRed
4.58/5  rDev +13.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

What an ubelievable beer. Poured into clear pint glass, the richness of this brew is aparent immediately. Nice tan lace cascades down the glass until the end. You can smell the dark malt and smokiness, but it is not overwhelming nor distracting. I could not get over the taste. Rich and deep, all I can say it is the essence of what a porter should taste like. Chewy and fulfilling, it is certianly one of my favorite porters.

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Photo of beerprovedwright
4.58/5  rDev +13.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Ice cream like head of four fingers. Had to wait for some time before I could get to the beer. Lace for a week, clings like glue. Color is a 39 on the SRM beer color chart. Smell is coffee, chocolate, smoke, toffee, and malt. Taste is very intense roasted coffee, dark chocolate, black strap molasses, toffee, and malt. Smoke flavor and feeling in the back of my throat. Big mouthfeel, chewy, full, thick. This is one of my favorite styles of beer, and this as a good one. Got to have more of this one.

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Photo of Gavage
4.58/5  rDev +13.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Pours a black color with a tan head that's about 1/2" thick. The head receded to the surface rather quickly, but that stuck around a while. Some lacing developed too. The aroma is of coffee and burnt wood. The flavor has coffee, molasses, licorice, pepper, and a hint of burnt chocolate. The smokiness is just right, not overpowering and it adds to the flavor.

The mouthfeel is smooth with a slight dry aftertaste. The smokiness and coffee tones last long on the tongue after swallowing. This is one of the better smoked brews I have ever sampled.

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Photo of Chadhowie
4.59/5  rDev +14.2%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

I am fairly skeptical of Porters generally because I feel that they are hard to pull off. The Smoked Porter from Stone definitely does a good job and keeps the smokiness genuine without overdoing it. This is a great sipping beer and very nuanced. Highly recommend.

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Photo of WoodBrew
4.6/5  rDev +14.4%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

It's a bitter cold evening at the WoodBrew household...just had an incredible dinner...and had a hankerin for something delicious...SCORE!!! Stone SMOKED Porter was a perfect dessert!!! This porter is fantastic the full flavor is perfect against 5.9% ABV. The beer poured into my glass with a beautiful creamy head, which led to perfect lacing just like on a lingerie model!!! The taste has a rich malt character balanced by a nice subtle smoke. I could drink this all night...but not in a binge type fashion. Strongly recommend this to all my hommies!!!

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Photo of BrewIndy
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Poured this from a bomber into a pint glass.

A: Darkish brown coloring with a good bit of head that stuck around. Very nice lacing.

S: Coffee and malt flavors come out in this. More malty than anything to me.

T: Great taste! Coffee and cola flavors mix in with a nice aftertaste. This is a nice one to hold in your mouth and even after you swallow the taste stays with you. Excellent.

M: A bit bitter feel in the mouth. The same feel eating good chocolate leaves you.

D: Great price and decent ABV on these will make this one a winter favorite of mine. Heck, I might make it an end of summer/autumn favorite too! :)

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Photo of jrnold
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Appearance: Very dark brown, but clear enough that a little light gets through the glass. Head is thick and with a tan color.
Smell: roasted malt with a little chocolate. The smoke is there but not overpowering.
Taste: Again roasted malt primarily. The smokiness appears late and lingers on the tongue.
Mouthfeel: medium bodied.
Drinkability: A well-balanced very drinkable stout. Not the best I've had, but certainly one that I always enjoy drinking.

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Photo of jward
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

A dark brown/black body supports a medium-sized foamy tan head. The nose presents a rich chocolate aroma, with notes of sugary plum, especially as the glass is raised to the mouth. The flavor begins with roasted malt, working in tandem with a mild sourness, and a hint of hoppy bitterness. But it is in the finish that this beer really shows its stuff, with contrasting elements of fruit (grape, perhaps?) and an understated smokiness that's just perfect. With a smooth and agreeable mouthfeel, and relatively moderate levels of alcohol, this is a highly drinkable brew. A great beer.

The blurb on the back of the bottle suggests that this is Stone's "least understood" beer. Maybe so. In my judgment, it's better than some of their more acclaimed beers.

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Photo of baos
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

On tap in pint glass.

A: Dark dark brown with 2 finger head and awesome lacing.

S: Coffee hardwood charcoal. Piney hops.

T: The pine resin orange rind hops mixed with the malts give this beer a mellow espresso flavor. End nice and dry. This beer is really good.

M: Medium to full bodied.

D: Rather stout, but still very drinkable. I had this with fried and breaded cube steak mashed potatoes and Cajun corn. Went awesome with this Southern fare. Almost perfect beer! drink it!

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Photo of Scooter77
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

This beer kicks all forms of major ass, I’m speechless! It pours a deep black color, there’s not a single bit of light passing through this one. It’s topped of by a thick and creamy tan head that dissipates moderately, leaving a thick, sticky film on the sides of the glass. Every time I smell the sweet aroma I detect a different scent. The major aromas are roasted malts, coffee, dark chocolate, and caramel with just a hint of butterscotch. There is a great balance of charred oak smokiness intermixed with the sweet aromas. The taste matches the aroma perfectly; ever aroma that I detected is represented very well on the palate. There is a nice coffee-like aftertaste that lingers around for a while. This is a beautifully well-balanced, full bodies brew. I could see myself drinking this beer all night long. It’s absolutely wonderful.

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Photo of BeerFink
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Cracking open a deuce reveals a velvety smooth black brew with a frothy light khaki colored head. Hints of garnet when held to the light. Nice sticky lacing. Aroma is full roasted grain, with no shortage of coffee and chocolate. Hints of molasses and other dark things are also present. This wonderful flavor comes on smooth as silk, dripping with fat malts. Roasted grain presence steadily increases, till the flavor is chock full of it. Hints of bitter chocolate and truck stop coffee float around, seeking attention. The smoke I was looking for comes in towards the end and really stands out in the finish, leaving a semi-dry roasted flavor. Smoked malts really add a fine touch to this robust brew. Mouthfeel is pretty full for a porter, which is good - it helps to back up this bold flavor. Hella drinkable, not too heavy or alcoholic, but that smokiness is just so damn enticing. Thanks Stone for giving us one hell of a session porter.

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Photo of almychristopher
4.6/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Looks like a porter should with a thick tan head receding to lace down the sides of the glass, a little quickly, but who hasn't been there? The color is a nice dark brown with red highlights. The aroma is a little light for perfection, but still the smoke and the malts come through nicely. The taste is wonderfully has wonderful undertones of chocolate and sweet malts. The mouthfeel is definitely full and rich, with a nice amount of carbonation.

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Photo of jj139
4.62/5  rDev +14.9%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.75

Poured from a bomber into a pint glass

A - Dark, dark brown/black with a large 3 finger head. Interesting long lasting lacing left rings after each sip.

S - So much going on here: Smoke, chocolate, caramel, coffee and hints of malt. No one aroma was stronger than the others.

T - Smokey malt with chocolate and coffee at first, with just a touch of hop bitterness towards the finish. Again everything in balance.

M - Smooth and creamy with a medium body. Very full flavor but not heavy at all. Very refreshing aftertaste.

O - An outstanding smoked porter. Part of me wanted to try and identify everything going on here and another part of me just wanted to relax and savor every sip.

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Photo of kifn2
4.62/5  rDev +14.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

a - dark brown on the edges and black in the center. suprisingly white smooth head.

s - smoky and slightly chocolatey.

t - there is some slight bitterness from the roasted malt, but it is not overpowering or inappropriate for the style. the hardness of the water is apparent as well as some slight coffee flavor. again, both are appropriate for style.

m - medium bodied with distinctive carbonation that is just enough.

d- a very enjoyable beer and a great representation of the style. i'd recommend it.

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Photo of dcook11
4.62/5  rDev +14.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

A-nice two finger off white head. Pitch black with no visible carbonation.

S- Smoke, hops, cofee, chocolate.

T- light hops, malt, with a bitterness followed by an immediate sweetness. A sipping brew.

M-great.

D- all night

Great example of a porter

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Photo of danielharper
4.62/5  rDev +14.9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: An aggressive pour gives a reddish-black body, slightly translucent, with a very thick foamy brown head. Significant lacing.

Smell: Malty, heavy with grains and bread, chocolate. Very highly aromatic, an amazing scent. Gotta give it full points.

Taste: Amazingly well-executed porter. Strong notes of coffee and chocolate, with a rich velvety dry finish. And yes, you can taste the smoke. Somewhat sweet on the aftertaste, hints of dried fruits.

Mouthfeel: Moderate. Again, velvety, low carbonation, mild hops. Coats the palate well.

Drinkability: Another amazing winner from Stone. I didn't expect to like this one as much as I do.

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Photo of cncbofh
4.63/5  rDev +15.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

The beast stares at me from the depths of hell. It entices me with a devilish aura of pure black, calling me... calling me... calling me....
I carefully opened the bottle. No djinn issue forth. No gargoyles. Just a deathly black liquid that oozed into my goblet. Up from the stygian abyss arose a tan cream which frothed and bubbled
incessantly, screaming into my conciousne...

Awww geezus, this sort of discourse happens every time I drink a stone brew.
I have to stop that.

The aroma is very rich, comparative to a cheesecake. There is a whif of smoke and very little hop aroma. Some roasted malts similar to coffee hits me.

The taste is very full and complex. Lots of roasty and smoked malts with some hop bitterness. The mouthfeel is the best. This is such a heavy brew and not for the faint of heart. I love it.

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Photo of Winter
4.63/5  rDev +15.2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Pours near black in color with traces of very dark copper hues near the bottom where light eeks through. Tan head leaves traces of itself in thick sheets down the side of the glass. Sweet aroma consists of chocolate, coffee, rich malt and a touch of charred wood. Full-bodied, yet smooth mouthfeel. Flavors of sweet malt and chocolate introduce themselves up front. A hop bitterness makes its appearance midway through as it tosses a new flavor element into the mix. The unmistakable smokey flavor hits also in the middle, which is utilized perfectly throughout and lingers long after the dry finish. The smoked flavor is more intense as the porter warms.

Flavors are better, as the label suggests, if this porter isn't served right out of the fridge. Just a good overall beer, especially if your a porter fan. Smokiness adds an interesting twist that's not overdone either.

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Photo of elNopalero
4.63/5  rDev +15.2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Sometimes its worth revisiting a classic. I haven’t had Stone’s Smoked Porter in ages. The first time I tried it I remember thinking it was too smoky for my tastes. Then I started to enjoy roast and appreciate porters, so it grew on me. Lately, however, I’ve had several brews made with smoked malt—including San Antonio’s own Mesquite Smoked Porter from Ranger Creek. Would I still enjoy Stone’s take on a smoked porter after having expanded my palate and appreciation?

In short, yes.

I poured this from a bottle purchased in January 2012. It stayed hidden in my fridge until mid-April of the same year. While I didn’t expect to encounter much, if any, of a time-sensitive hop profile I state this because I wonder if the smoked malt mellows out over time.

At 5.9% ABV this is one of Stone’s “lightest” offerings. Parenthesis, only because it pours a dark coffee black with a billowy topping of crème colored foam. It has a light roast aroma, with just a touch of smoke. It’s subtle, nuanced and delicate to the point where it would be easily overlooked had it gone a shade lighter. Flavorwise the smoked malt makes its presence known without being bombastic or assertive. It complements the roast characteristics in a way that makes it a team player, an integral component of this beer’s flavor profile. There’s cacao nibs and a light hop bittering to round out the team, with a little sweetness on the body. It’s delicious and deliciously drinkable and I enjoyed it tremendously.

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Photo of Oxymoron
4.63/5  rDev +15.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

I thought this was a non-smoking bar. Pours a black color with very little discolorization on the edges, although some very light brown hue is noticeable. A good head that quickly hides to the edge of the glass. Left good lacing though.

I suggest letting the beer sit and warm a bit. Helps out the smell and taste. Has a rich and robust smell with good malt presence. A good smokiness that mixes with some of the roasted and black malts. Not much on hops.

The taste is thick and a bit bready. A strong malt presence with the smoky flavor becoming more noticeable. This doesn't completely hide some of the roasted flavors, which are a bit harsh and astringent. A good mix between the two, but the smoked malt having more notice. The finish is smooth with a very small hot bitterness to it. A somewhat woody afterglow.

The body is full and there isn't much of a yeast aftertaste. This is a great porter that is unique and quite enjoyable to drink.

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Photo of Wasatch
4.64/5  rDev +15.4%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

Revisit: 14 Nov 15

22 oz. Bomber
Bottled: 07/17/15
Enjoy By: 11/14/15

Been Along Time Coming!

Pours a very nice dark brown color, with some very nice carbonation, with a very nice thick/creamy one-finger plus light tan head, which leaves some very nice small islands, and some nice thick sticky lacing behind. The nose is malty, nice chocolate notes, slight vanilla, slight roastyness. The taste is very nice malty, smoky, very nice chocolate, slightly vanilla sweetness. Medium body, with a very nice bitter/dry finish. Overall, a very very nice smoked porter, a classic indeed. Highly Recommeded!

A - Pours a black in color, nice carbonation, nice small foamy tan head, very nice lacing afterwards.

S - Scents of malts, toffee, caramel, and a slight roasted/smoked scent.

T - The taste is of roasted/smoked toffee and sweet, nice clean finish.

M - Medium body.

D - Very drinkable. An awesome brew from Stone, a classic to the style. Highly recommended.

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Photo of Italianish
4.64/5  rDev +15.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

I must admit, after drinking an Arogant Bastard Ale more than a few times, I was a bit skeptical about anything that came froma North San Diego Brewery. They all seem to have a very strong hoppy flaver with a lot of bite.
I generally go for the darker more "heady" brews. I generally fall in love with about any beer that laces the glass.
I cracked the lid and took a whiff. Damn it smelled good. I poured it into a tall Pyramid Hefeweizen Ale glass and marveled at how rich and dark it was.
Upon taking a whiff, I was amazed at the nutty , oaky, chocolately flavour. No hoppy/bitter bite. Its somewhat comperable to a nice belgian ale.
It pours smoothly. It has a nice thich head. And it is dark, not like the quadruple filtered watery beer we so often see at the supermarktet.

I would definately drink and recommend this beer to others. Sit back, relax, crack on open. I suggest that you drink it just above room temp.. I promise, there should be no naysayers on this one. Thanks for the time. Ciao

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Photo of Jayli
4.65/5  rDev +15.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

I have become a believer in porters - or, I've been lucky with the porters that I have decided to try. This is a beautifully dark porter, almost a chocolate brown. It pours wonderfully with a nice head to it. The smokey flavoring is incredible, not a flavor that I have tasted in previous porters and the perfect compliment to the taste that is a porter. It leaves you wanting more.
Now, if only I could find a place that carries it around here!

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Photo of GMB
4.65/5  rDev +15.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

September 25, 2012.

Rauchbier (lit., "smoke-beer") is a style that has yet to enjoy widespread popularity among craft beer drinkers in the United States, whence yours truly writes this review. In some ways, this is not surprising he American craft beer industry and its consumer base favor hop-driven styles such as India Pale Ale. But in other ways the scarcity of smoked porters on the American beer market is surprising, for if the stylistic innovations of American breweries is any indication of the American drinking public's palate, American craft beer drinkers have grown increasingly interested in more complex and aggressive flavor profiles. Consider this along with Americans' love of barbecue and other kinds of grill-roasted meats (e.g., the hamburger), and it becomes difficult to imagine why smoked beers have yet to emerge as a popular genre in the world of craft and artisan beers.

When held against light, a deep redness shines through the dense black body of Stone Smoked Porter. A moderate pour produces a tall, cappuccino head.

The smokey aspect of this beer influences but does not overwhelm the nose. Two or three deep inhalations pick up on the expected aromas of smoked and roasted, almost charred grains. There must be something else there, but I cannot tell what it is...

The taste of this beer develops and changes as it warms and as the palate grows accustomed to it. At first, a nice mix of sweet, rich charred grains and light smoke are at the fore. The flavor of smoke lingers just enough at the back of the tongue to allow the roasted malts to come through. As the beer warms, the bitterness of the hops and alcohol, at first barely detectable, begins to assert itself, producing hints of similarly bitter flavors. Licorice and dark chocolate stand out among them.

The key to a successful smoked beer is balance. Too much smokey flavor and one is left feeling as if one were standing too close to a fire pit. Too little and one begins to suspect that one is confusing smokey characteristics with roasted malts. Stone has managed to produced a fine balance of the two.

The beer's mouthfeel is nearly perfect at first: Delicate carbonation produces a thick, creamy foam that enhances the rich roasted characteristics of the smoked malt. But the carbonation fails to survive subsequent drafts and swirls, and the last few sips fall flat.

I cannot say how Stone Smoked Porter compares with the rauchbier of Bamberg, but I can say that it strikes me as a mature, well-designed, balanced rendition of this yet under-appreciated genre. This beer is likely to please porter drinkers and barbecue aficionados alike.

Note: This beer pairs very well with dark chocolate and roasted almonds. Allow a piece of dark chocolate to coat your palate before sipping; the interplay between the chocolate and the beer's smokey malt won't disappoint.

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Photo of EStreet20
4.65/5  rDev +15.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

22 ounce browm bomber bottle poured into a 20 ounce nonic pint glass.

A - An opaque black in the glasss that shines a little bit of brown when held right in front of a lamp. A very big, very thick off white head formed by a hard pour sits on top. Head clings to the glass and leaves nice lacing.

S - Smoky ont he nose at first with some chocolate underneath the roasty smells.

T - Very smoky on the first sip. In fact a HUGE smokiness, reminds me of the smell of a charcoal grill, or even a plank heated on the grill for barbecueing. Some malty flavors, like a chocolatey caramel kick but all have a great smoked taste to them. Even has just the right touch of piney hop bitterness. Lots of complexity here and done just right.

M - A nice feel in the mouth though a tiny bit light for this much flavor. Still pretty nice overall.

D - The smokiness and sheer complexity of all the flavors melding in this one makes you want more. Would also pair with many types of food, be it smoky grilled meats all the way to sweet deserts. Also great to sit and drink by itself after a long day.

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Stone Smoked Porter from Stone Brewing Co.
90 out of 100 based on 1,788 ratings.