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Smoked Porter - Stone Brewing Co.

Not Rated.
Smoked PorterSmoked Porter

Educational use only; do not reuse.
BA SCORE
90
outstanding

3,866 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 3,866
Reviews: 1,766
rAvg: 4.01
pDev: 11.22%
Wants: 144
Gots: 307 | FT: 2
Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Porter |  5.90% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: kbub6f on 03-18-2002

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 3,866 | Reviews: 1,766 | Display Reviews Only:
Photo of Matthew
3.87/5  rDev -3.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours black with a tan head that is gone quickly.
Big roasted malt aromas, burnt coffee, sugar, smokiness, and a spiced hop character.
This is quite a big porter. Roasted coffee, the smoked flavor the name guarantees, alcohol, and a nice hop balance.
This has a fairly thin mouthfeel in spite of how big this beer is for the porter style. I enjoyed this stone beer with a nice meal and think I will be picking up more of it.

Photo of Jredner
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From a bottle. Strong coffee and roasty dark malt aroma. Pours dark black with a thin, but creamy, mocha head that is mostly lasting. Strong bitter coffee flavors in the fore. never really gets smoky like a Rauch. More of a mild peat influence than anything. Very porterish mouthfeel that belies how stout-thick it looks sitting in the glass.

Photo of BassBone
4.42/5  rDev +10.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 3.5

Wow! Big!

Two words that come to mind while drinking this beer...

This stuff poured out nearly completely black with a thick head. There must have been some residue in my glass because it vanished pretty quickly. The head was completely gone at some point during the half hour I spent drinking this beer.

The nose hit me as soon as I opened the bottle. Chocolate and smoke with a touch of sweet. The smoke was almost like a good single malt scotch.

The first sip was amazing. The complexities of malt and chocolate and smoke and coffee hit you all at once and then somehow they order themselves. The taste is complex and wonderful and thoroughly enjoyable. It only gets better as it warms up.

Mouthfeel is thick and chewy. This beer has substance. Hard to believe it is made with malt, barley, water, and yeast only. How come the Macros can't do this with all the ingredients they use?

I only rated the drinkability down on this because I don't think I could drink more than one every once in a while, but when I am in the mood for a smoked porter, I will reach for this one first. Wow!

Photo of Sammy
4.05/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Very smooth for a smoked porter, drinks real easy. Initial big head that dissipitates. Understated smoke in aroma. Deep rich chocolate malt, roast flavour taste. Well malted and not overhopped. Satisfying medium to full mouthfeel. Good porter. On tap at Pizza Plant Transit.

Photo of brewdlyhooked13
3.83/5  rDev -4.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Appearance - dark, dark ruby beer. Light mocha head, thick and sticky. leaves a thin but solid coat of lacing.

Aroma - smokiness, charcoal, light chocolate aromas prevail.

Taste - burnt wood mixed with sweet chocolate, quite a combo. Very dark roasted malts in there, too. Intense and flavorful. Not as smoky as, say, Schlenkerla Rauchbier, but a far better balance of flavor. Consistent flavor through the swallow, a warm and smoky, charred sweetness at the finish.

Mouthfeel - carbonation is peppy, body is pretty average. 3.0

Drinkability - flavorful, but as a session beer it's not one I'd pick. I think I'd get it again though if I was hankering for a tasty smoker.

Photo of arguemaniac
3.83/5  rDev -4.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Opaque black in color with dark copper highlights. Sweet caramel and some roastiness in the aroma. The flavor features a fairly rich smokey character with a slightly fruity peat quality. The complex flavor also includes a bit of burnt caramel, some roasted coffee bitterness, and unsweetened baker’s chocolate. While I’m sure it’s in there, any hop bite in this beer is mostly eclipsed by the bitterness of the various burnt flavors. The mouthfeel is a bit thinner than I would have expected (I was anticipating thick, almost oily) though the subtle carbonation is right on target.

Not bad at all, one of the better smoked porters I’ve run into, although it’s not like there are million of them out there. But still, a very enjoyable brew from a brewery that has consistently managed to please. Recommended.

Photo of joecast
4.73/5  rDev +18%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

sampled and reviewed as a side-by-side with alaskan smoked porter.

both pour extremely dark with the stone showing slightly more crimson when held to light. the alaskan head is a shade or two darker with both fading away after a few moments in the glass.

strong thick chocolate aroma. still some smoke, but it takes more of a back seat as it warms. much more malty than the alaskan. maybe more traditional porter than all out smoke?

mmm tasty. sweeter chocolate blends well with some hop bitterness. finish is on the dry side. amazing how everything seems to concentrate as this one warms up. forget the smoked in the name, this is all out chocolate and i like it.

loses the smoke character pretty quick, but its not missed as what is left is a damn fine beer. leaves you smacking your lips from the sweet malt left behind each sip.
more please.

Photo of russpowell
4.33/5  rDev +8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours mahogony to midnight black with a massive bubbly tan head. Lacing is very good & head retention is okay

Smell: Hint of smoked malt, fruitiness, & alcohol

Taste: smokineness up front gives way to biscuity/malt taste with some raisin & alcohol taste on the finish

MF: Very smooth, but a little undercarbonated.

Smokiness is used for good effect on a good-great porter works well. But just not quite perfection. Works well as a stand-alone or with BBQ, cheese, or Heavier food, wouldn't rule it out for dessert.

Photo of AltBock
4.3/5  rDev +7.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

22oz. bomber bottle with their gargoyle symbol on the front and on the cap. On the back of the bottle it looks like they put a novel on it. They give you the definitation of the word gargoyle, tells you what to expect in this beer, and their philosophy. Very cool bottle!

Appearance: When poured into my Samuel Smith pint glass, it was black in color with ruby highlights all throughout the beer. I got just a small head of tan colored foam that dissipated fast, but did leave some rings and lace in my pint glass.

Smell: When I first popped the cap, I got a strong aroma of hops. When I poured it and after it settled, the hops aroma had faded into roasted malt, sweet caramel, and dark chocolate. Nice!

Taste: Bitter! Not bitter in a bad way, but in a good way. After all of that bitterness, there was plenty of dark roasted malts, dark chocolate, and some roasted coffee beans. After all of that, I thought I noticed some pine in there as well too.

Mouthfeel: All I can say it was thick with a strong bitter aftertaste that lingers on for a while.

Drinkability: I didn't notice much smokiness in this, but I don't care. Overall this turned out to be a nice solid American Porter that I sure to buy again. Excellent Brew!

Photo of Brodirt
4.05/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Got this in a big bottle, 22 oz., and was expecting something a bit different. Drank it in a frosted 12 oz. standard beer glass and maybe it was overall too cold. Body was rich and thick with a great thick head like a porter should be. Taste was very chocolately and malty without much smoke at all. Very easy drinking porter in a perfect size for sharing.

Photo of troutmask96
3.82/5  rDev -4.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Pardon me, but I don't smell or taste much in the way of "smoke" here. I read on Stone's web site that they use peet-smoked malts in the brewing process, but the effect is certainly very mild. Nevertheless, this is a very sold brew, one that hold up to the reputation of the Stone brand...

Photo of tgbljb
3.92/5  rDev -2.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

Poured an extremely dark-brown, virtually black color with impressive tannish puffy head. Smell is enjoyable, being a nice combination of chocolate, coffee, nuts with a nice smokiness bringing it all together. Taste is initially very good with strong coffee and chocolate notes mixing with the smokiness. A not enjoyable stong bitterness presents itself that overshadows all the other flavors. As the beer warms the bitterness becomes less and a nice balance forms. Good finish with the roastiness, smokiness, and bitterness blending well. A good beer.

Photo of Tupperwolf
4.01/5  rDev 0%
look: 3.5 | smell: 5 | taste: 4 | feel: 4 | overall: 3

Pours from a typically handsome 22oz bottle into my Stone Russian Stout tulip a dark, dark color - it's just a tiny shade lighter than true black, and allows a few shafts of plum-ruby light through. Nice color, and pours a thin light tan head of tiny bubbles that burst and fall to a thin covering after a few moments. I'd hoped for better head retention, but I'm somewhat biased toward any dark beer. Lacing is very minimal, slippery at best.

Smell is rich and flavorful; I can smell it from where it sits on the desk, tempting me for my first sip. Deep, lusty notes of coffee, chocolate, and smoky cinnamon! Fantastic!

That first sip is surprisingly smooth and light; I'm something of a porter newbie, and with that dark color and chocolatey smell I expect something thick and chewy, but to my surprise the carbonation, almost absent in the way the beer looks and forms its head, fizzes heartily to life on my tongue and swirls the crisp, light liquid around.

The first few seconds are almost tasteless as the carbonation comes to life, but when it fades away the true smoky nature of this brew is quite evident. Depending on your breathing, there are extremely distinct notes of chocolate and espresso, and sometimes an overpowering (to me) smokiness, especially as it warms - you can taste the oaky campfire smoke. Balanced okay - I'm rating the taste a 4 - I am certain now that smoked porter isn't my style, but if it's your style, you'll like it.

Drinkability is okay due to the light nature of this brew. Alcohol started to get boozy and intrusive as the beer warmed, leaving me feeling a bit queasy on the final sips, which wasn't helped by the rather overpowering taste of smoke.

Photo of bennetj17
4.2/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The smoked porter looks very dark black/brown with minimal head that forms a ring after a short while. The smell is mostly sweet, with a hint of chocolate, no smokiness to speak of. The taste is sweet, with a coffee accent, robust and toasty. Not overly smoky though, as the name would suggest. Its only mildly bitter at first, but give it some time. It feels thick on the tongue, smooth, and has a dryness to it. Good carbonation. Well balanced, it is a fine porter, but I feel the smokiness is too subtle for it to be named a Smoked Porter...

Photo of yelterdow
4.47/5  rDev +11.5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Served in an imperial pint glass at above fridge temperature.

Appearance- Dark brown, almost black with ruby hues at the very bottom of my glass. The head is surreal, displaying a generous three fingers of depth. Off-white (almost tan) and persistent, it laces nicely all the way down.

Smell- Huge chocolate and coffee notes, with a fantastic smokiness as an all-encompassing backdrop. Tremendous and deep, this simply rocks.

Taste- A rich, chocolatey malt character explodes on the palate, then gives way to a dark roasted coffee presentation. In the finish, we have a powerful hop bitterness that whips the sides and back of the tongue relentlessly... it lingers on and on for several minutes. That is my one and only complaint.

Mouthfeel/Drinkability- Very easy, foamy consistency that showcases the chocolate and coffee notes rather than get in the way of them. This porter is aggressive yet very well balanced, daring and memorable. For that, I give Stone's brewers a highly earned salute.

Photo of sockeye101
3.95/5  rDev -1.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 5

Interesting beer, this one. Nice super dark color with only hints of deep red glinting through when held up to the light, head ws nice and lacing was excellent. Aroma was very pleasing giving off roasted coffee, chocolate, malts and an earthy nutty tone, very complex. The taste is initially coffee and chocolate with malts then a hoppy bitterness followed by a smooth smoky flavor and a trailing bitterness at the end. I've never experieced smokiness in a beer before, but it's not bad. Overall a good drink....

Photo of masikon
4.23/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours nearly black, ruby highlights appear when held up to a light source. Head was high and profound, receding with much lacing looking wonderful in the glass. Nose was burnt in essence, as one would expect it was very earthy, mellow, and malty with hints of cocoa powder more than chocolate. Taste was surprisingly subtle for a Stone beer, usually they are more in the "knock your socks of syle" but this one's greatness lies in the subtle suggestions of cocoa and earthy wood with a distinct spiciness in the finish. Smoking is not overwhelming but adds a unique flavor component which makes the beer more interesting than most. Mouthfeel is medium, goes down smoothly... big enough that after two, I would probably be pretty full but that is generally true to the style. overall another great beer from Stone, more subtle than most of their offerings yet just as profound.

Photo of malty
4.5/5  rDev +12.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a dark, dark brown with ruby edges. Fluffy & loose 1" khaki colored head. Thick, beautiful lacing.

Scent is billowing over with milk chocolate, milk chocolate & milk chocolate. Vanilla & dark roasted malts a fastened-in quite nicely. Everything about this bouquet screams sweet & creamy.

All the scents mentioned above follow through in the flavor very accurately. A beautifully balanced hop presence counterweighs the chocolate & roasted malt flavors beautifully. There's also a splendid bitterness the hops provide that give it a full spectrum tasting experience; Creamy, sweet, dry & somewhat bitter. There is a sneaky smoky flavor that commingles with the hops making it camouflaged. I'd be hard pressed to think this was a smoked porter if it wasn't stated on the bottle.

Mouthfeel is delectable. How many times have I used the adjective 'creamy'? Well, I'll use it again for the mouthfeel. Carbonation is comprised of larger feeling bubbles and is on the tamer side of kinetic. A somewhat dry finish makes the long lingering roasted malts fade rather poetically.

Drinkability is top-notch. I'm going to finish the rest of this bomber sitting fireside in my living room right now.

Overall a stellar porter which I regret not having tried much sooner. This beer has everything for me. This is a creamy (there's that adjective again!) version of an Edmund Fitzgerald and then some - utterly fantastic!

Photo of Phatz
4.23/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

This beer pours black with a slight red glow around the edges. Nice 3 finger head, ivory in color, that lasted for a while. Smell had an interesting orange tangy smell that faded into the malts. mildly sweet. Pleasantly malty. Overall it is a mild hidden aroma. I would have liked to see it a bit more robust (but its American not English) and it was decent. The aroma did improved as the beer warmed. It was not noticeably smoked but a good American Porter. Taste is somewhat simple; not overly complex. Malty, sweet like soda (syrup-thin, not thick like a stout). A bit of bitter hoppyness at the end and in the aftertaste; just enough to make the sides of your tongue curl up a bit. The taste did not give away many hints that it was smoked. I only got a little hint of smoked in the aftertaste (and honestly, in a burp – which I probably shouldn’t say). Since it is not a terribly interesting flavor (good though), its a good choice for when beer is not the only thing on your palate, with your dinner or desert etc. Mouthfeel is smooth and light, crispy and refreshing. Drinkability. It is a good flavor but not overly interesting. I think it goes down easy, low ABV; all attributes that make it a good social setting beer, for when your not paying as much attention to idolizing interesting beers. This was pretty sessionable though IMO.

Hope this is helpful.
Cheers!

Photo of kennyo
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22 oz bottle

Pours a dark black color with a slight reddish tint and a tan head, approximately 1/2", a good looking beer

AAroma - chocolatey, rosaty but I do not pick up any smoke

Taste delicious, a little roasty, a little chocolatey, a hint of coffee that finishes crisp and somewhat dry but once again I daon't get any smoke

Mouthfeel - smooth and very drinkable. Another fine product from Stone Brewing

Photo of veggiemafia
3.93/5  rDev -2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

22oz. bomber into an imperial pint.

Really dark black. I had to hold this one up to a 100w bulb just to see any kind of ruby transluscence. Nice mocha head that just leaves islands in the brew, but great lacing.

Smell is dark chocolate and French roast coffee with a shot of espresso. Hops are somewhere in the very back of the smell, and it's kind of all filtered through some roasty smokiness.

Well hopped for a porter, which I like, but I think it's kind of under-smoked, if anything. In a blind taste test if I had to choose, I wouldn't say this was a smoked porter. The smoke just kind of lingers in the back of everything, and it's nice, but still, not really a presence.

Mouthfeel is a little thin, but still pretty good. Good carbonation.

After a pint of this at a pub, I probably wouldn't order another. It's good, but I'd want to try something new.

If I'm in a smoked porter mood, for awhile I'll stick to Brooklyn's.

Photo of barknee
3.91/5  rDev -2.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours dark mahogany with an initial mocha colored head, settling to a slick. Nose is not particularly smoky... more of a roasted element to it. Taste is very malty, well-roasted chicory flavors, chocolate and hops pushing their way throughout the mix. Actually this brew is quite bitter courtesy of mass-hopping. Medium in body, this brew has good weight to it and a persistent flavor profile. For a porter it is very concentrated and robust... chock-full of all things good and necessary in a brew of this style. The mouthfeel is lightly syrupy and slightly tannic, no doubt from the generous hopping of the brew. A very good though not monumental porter that the masses are sure to enjoy. (Are you sure it's only 5.9%.. ;-)

Photo of Derek
3.98/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

A: Ruby-black, plenty of tan head, only a little retention, but some nice lacing.

S: Dark chocolate malt, slightly fruity (like British yeast).

T: Predominantly dark chocolate. Slightly bready, some raisin, dark caramel sweetness beats the roasty bitterness into submission. Very well balanced (bittersweet). Only a hint of smoke in the aftertaste.

M: Moderate to full body, moderate carbonation.

D: As it warms, the boldness steps forward. It's a big brew with plenty of flavour. The 650 mL bomber is plenty.

Photo of BuckSpin
3.78/5  rDev -5.7%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Poured as a 22oz bomber. A beautiful, deep rudy ruby umber, rich color, with a splotched, firm 1/4" head of mocha hued foam that disappated quickly, but not immediatelty, a ghost slick of foam remaining on the surface & laced stubbornly on the glass edge. Nose is odd - sharp, burnt sugar bittersweet, a little edgy, maybe a wisp of smoke, not what I was expecting.

Its smoky nature is noticable on the tongue, especially the more it warms. A little peaty, hints of baking chocolate, bitter & crisp, yet somewhat level & flat. The bitterness (again, more like baking chocolate than hops) is on the pallete & throat as you swallow. Surprisingly, there is a very crisp, clean, dare I say a whisper of mint as an echo of an aftertaste.

This is an odd call. I love porters, but this one has me a bit confused, I would certainly drink it again, but would probably be more likely to take a chance on another porter. After you've had an Edmund Fitz, it seems like its all downhill...

Photo of Bcant
3.94/5  rDev -1.7%
look: 5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22oz brown bomber with Stone silk screen label.

This is a very attractive brew. Very dark, almost onyx black, but some hits of red with shown to light. ¾ inch head that looks like the coffee froth atop a well made espresso. The head settles as it should, particularly in the middle but leaves delicate lacing. Bidder sweet aroma with some charcoal notes. Starts with a sweet malt flavor, transitions into burnt brown sugar caramel flavor, and finishes smoky and dry. Slightly alcoholic. Soft yet big and a little bit chewy, a little bit sticky. Nice biter aftertaste and dry palate, alcoholic notes in the flavor do not compromise the drinkability.

Smoked Porter from Stone Brewing Co.
90 out of 100 based on 3,866 ratings.