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Stone / Farking / Wheaton W00tstout - Stone Brewing Co.

Stone / Farking / Wheaton W00tstoutStone / Farking / Wheaton W00tstout

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

1,296 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 1296
Reviews: 225
rAvg: 4.06
pDev: 11.08%


Brewed by:
Stone Brewing Co. visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  13.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
Ale brewed with pecans, wheat, & rye, with one quarter aged in bourbon barrels. Brewed at Stone Brewing Company with Greg Koch, Drew Curtis (Fark) and Wil Wheaton.

(Beer added by: Alieniloquium on 07-13-2013)
Beer: Ratings & Reviews
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Ratings: 1,296 | Reviews: 225 | Show All Ratings:
Reviews by jondeelee:
Photo of jondeelee
jondeelee

Massachusetts

4.84/5  rDev +19.2%
look: 4.25 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Stone Farking Wheaton W00tstout opens to a thick, mealy head, yeasty rising whole wheat dough, thick black breads, heavy molasses, pecans, vanilla, charred bourbon barrels, pepper, chocolate, tobacco, ash, and toffee blending with a mélange of fig, black cherry, prune, plum, raisin, blood orange, and date fruit esters, as well as a nice lacing of pine resin and grapefruit from the hops, the aromas rising so thickly out of the bottle that they almost take on a viscous quality and coat the nasal passages like oil. The flavors are potent, yet extremely delicately balanced, the notes playing off each other like a classical symphony into which a bit of bourbon-soaked heavy metal guitar has been infused. The result is a near-perfect Imperial Stout nose, certainly offering everything this reviewer could possibly want, and it’s hard to imagine anything else shoved in here without the bottle shattering under the pressure.

On the tongue, the beer opens with a stunningly beautiful alcoholic whang of cherry, fig, prune, plum, raisin, blood orange, and black cherry fruit esters, mixed with a plug of bourbon, and set atop a bed of brown breads, whole wheat dough, peppery rye, tobacco, ash, pecans, molasses, and heavy cream. Touches of bitter pine resin and faint hints of dandelion stem and grapefruit rind add more bitterness, mixing well with the pepper and ash. The flavors barely fade over the course of subsequent sips, though the raisin and bourbon notes do increase a little, but for the most part the beer maintains its strength throughout the bottle. The 13% ABV is present, but blends well with the bourbon, and is certainly less potent than in many of its peers. The aftertaste is a continuation of the main mouthful, with even more whole wheat dough, ash, and yeast, and lingers for a long time. Mouthfeel is medium-heavy, and carbonation is medium.

Overall, this officially ranks as one of the five best beers—much less Imperial Stouts—I’ve ever had, and if Stone made this year-round, I don’t know that I would need to buy anything else. If you love Imperial Stouts, you must try this one: it’s stunningly balanced, immensely flavorful, and obviously the product of people who not only really, really love beer, but really, really know what they’re doing.

Serving type: bottle

10-12-2013 01:01:33 | More by jondeelee
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CSO

Illinois

4/5  rDev -1.5%

04-19-2014 05:02:12 | More by CSO
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04-18-2014 03:55:19 | More by HaveUSeenMyCellar
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04-17-2014 00:37:11 | More by randylangford
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04-15-2014 14:26:42 | More by Pipelovejoy
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scottfrie

California

4.43/5  rDev +9.1%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

22oz bottle into snifter. Bottled 7/16/13.

A: Pours near black with a rather thin dark brown head that faded into a faint collar.
S: Smooth and decadent smelling with notes of rich chocolate, mild bourbon barrel, and spicy rye. Not boozy or overbearing in the least.
T: Mellow notes of bourbon barrel, toasted and creamy marshmallow, and a slight nuttiness which, me knowing its pecans, does kinda remind me of sweet pecan pie. Caramel, butterscotch, and molasses are sweet up front, and the finish is full of brown sugar, spicy rye, toast, chocolate syrup, and oak. Rich chocolate and spice linger long after the swallow.
M: Definitely the best part of this beer. I'm starting to notice that Stone's stouts are extremely soft, thick, fluffy, smooth, full and drinkable. Carbonation is soft and velvety; body is thick and fluffy and the mouthfeel is chewy, light and airy. Drinks very well, no trace of booze.
O: Drinks very well, could maybe even be smoother with age. Great flavor, exceptional mouthfeel. Well done.

Serving type: bottle

04-15-2014 01:45:06 | More by scottfrie
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MrPlayboy

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4.5/5  rDev +10.8%

04-10-2014 23:10:44 | More by MrPlayboy
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3.75/5  rDev -7.6%

04-10-2014 17:47:08 | More by Dec
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Virginia

4.25/5  rDev +4.7%

04-09-2014 19:17:45 | More by Claytonbrewsby
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4.25/5  rDev +4.7%

04-09-2014 17:26:30 | More by afsdan
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4.25/5  rDev +4.7%

04-09-2014 13:20:52 | More by gratefulbeerhead
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4.25/5  rDev +4.7%

04-06-2014 04:14:21 | More by MrGone
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04-06-2014 01:53:45 | More by Sweasty
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BeerZombies1

Nevada

4.43/5  rDev +9.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

wØØtstout
Imperial Stout
13% ABV

APPEARANCE: Pours a romantic dark chocolate. Very opaque but not quite a jet black, still some nice brown hues in there. Very nice caramel colored head that had very nice retention.

AROMA: Smells like pecan pie that has been soaked in bourbon. Which equals deliciousness. Getting some sweetness maybe molasses and raisins. Little faint vanilla and for sure pick up the booziness from the bourbon barrel.

TASTE: Very flamboyant, layers upon layers. Right off the bat getting that nice barrel flavor. Slight spiciness that balances well with the sweetness of the chocolate and pecan. As it warmed a bit I pull out tobacco and the alcohol began to show its head.

MOUTHFEEL: medium bodied and medium carbonation. Slightly oily perhaps from the pecans. Not a super thick beer but surprisingly creamy.

OVERALL: Super solid stout from Stone. Was impressed all around. I am curious to see how this ages. Very easily drinking high ABV stout.

RATING: 4.3/5 Zombie Heads!

Serving type: bottle

04-05-2014 07:07:09 | More by BeerZombies1
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Stone / Farking / Wheaton W00tstout from Stone Brewing Co.
91 out of 100 based on 1,296 ratings.