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Total Eclipse Breakfast Stout - Maumee Bay Brewing Company

Not Rated.
Total Eclipse Breakfast StoutTotal Eclipse Breakfast Stout

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

218 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 218
Reviews: 36
rAvg: 4.27
pDev: 10.3%
Wants: 43
Gots: 19 | FT: 3
Brewed by:
Maumee Bay Brewing Company visit their website
Ohio, United States

Style | ABV
American Double / Imperial Stout |  9.10% ABV

Availability: Rotating

Notes/Commercial Description:
Maumee Bay Brewing Company’s Total Eclipse Breakfast Stout is a hearty meal in a glass. As it pours, it devours the light and your glass is filled with darkness. This massive beer brewed with espresso beans (from Flying Rhino in Toledo, OH), oatmeal, and lactose offers a rich and complex taste that begs to be savored. With a smooth carbonation and luscious roasted malt flavor, you will fade to black as you slowly sip this finely crafted brew. We recommend serving at 45-50 degrees in your favorite snifter. It’s nothing but total bliss from Maumee Bay Brewing Co.

(Beer added by: buschbeer on 04-18-2010)
Beer: Ratings & Reviews
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Ratings: 218 | Reviews: 36 | Display Reviews Only:
Photo of chinchill
3.61/5  rDev -15.5%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

served on tap at the brewpub in Toledo.
Black and opaque with a hint of dark brown at the edges. Head is dark tan, has somewhat weak retention and leaves spotty lacing.

Smells and tastes rather sweet, a tad too sweet in tasting, with a pronounced toffee component. Less dark roast malt flavor than expected, and less coffee flavor than expected for a beer "infused with expresso".

Medium-light body and carbonation. Smooth.

Photo of outsider
3.5/5  rDev -18%

Photo of Dope
4.49/5  rDev +5.2%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.75

A: Nice black pour with a good sized and dense medium brown head. Head fades slowly with top notch retention. Huge solid walls of lacing left behind.

S: Rich roasted coffee beans. Wonderful aroma. Some chocolate to back it up.

T: Yup, delicious coffee beans up front. Sweet chocolate mingles nicely, giving it a great mocha flavor. Chocolate balances out the coffee bitterness perfectly, leading to almost no coffee bitterness, just the wonderful flavor. It's actually a little sweet overall in fact. Almost pure chocolate in the finish.

M: Medium-heavy body. Silky and smooth.

O: A little simple, pretty much pure coffee and chocolate. A little on the sweet side, but not overpoweringly so. Having said that, I'm biased, these are three of my favorite elements in a beer and they work together well. Delicious brew. Dare I say amazing. Just hits the spot.

Photo of Cynic-ale
4.25/5  rDev -0.5%

Photo of APH
4.73/5  rDev +10.8%

Photo of prdrums77
4.75/5  rDev +11.2%

Photo of Drucifer
4.5/5  rDev +5.4%

Photo of MinorThreat
4.25/5  rDev -0.5%

Photo of nlmartin
3.75/5  rDev -12.2%

Photo of InVinoVeritas
4.75/5  rDev +11.2%

Photo of PsilohsaiBiN
4.48/5  rDev +4.9%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.5

2013 bottle

Appearance: Opaque, black thickness with a small tan head.

Smell: Coffee, rich chocolate, caramel, vanilla, dark fruit. Wow.

Taste: Matches up nicely with the smell. Coffee and chocolate at the front of the tongue, give way to the carmel/dark fruit middle. The end is nice bitter coffee and chocolate. This is definitely a little sweet, and it's a sweetness that's not cloying, which is great.

Mouthfeel: On the medium side with good carbonation, very drinkable.

Overall: Every so often I get an extra that pleasantly surprises me, and this is one of those beers. It's a nice blend of a lot of good elements that come together nicely. Not overly complex but very drinkable.

Photo of raznug
4.05/5  rDev -5.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.5 | overall: 4.25

Appearance: It pours black in color with no light able to come through the darkness. It is topped with ½” of brown head that dissipates to a small puddle right in the middle of the glass.
Smell: Roasted aromas dominate the nose of this Ohio beer it has a bit of coffee aroma that comes in haphazardly every now and then.
Taste: The flavor of this beer follows right along side of the aroma with total domination by roasted flavors which I rather enjoy because the roasted tastes are not bitter in anyway so it makes for a tasty beer.
Mouthfeel: This is a easy drinking stout that is dominated by roasted and coffee notes but since it is not bitter is makes it easier drinking than a person would think out of most stouts and at 9.1% ABV it hides the alcohol very well.

Photo of Bierguy5
4/5  rDev -6.3%

Photo of ajzy
3.25/5  rDev -23.9%

Photo of itsthepleats
4.25/5  rDev -0.5%

Photo of AlexFields
3.75/5  rDev -12.2%

Photo of JimmyFlatRock
3.75/5  rDev -12.2%

Photo of GeorgiaBeerGuy
4.5/5  rDev +5.4%

Photo of wingman14
4.28/5  rDev +0.2%
look: 4.5 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours black with a thick mocha head that sticks around. Smell is not super strong but still nice, some roasted malt, coffee, faint chocolate and sweetness. Taste starts with the rich roasted malt, slightly sweet with a nice coffee backbone. The high ABV is noticeable mid sip, and it comes on strong. The aftertaste is slightly bitter with a malty finish. A medium mouthfeel, smooth, slightly acidic. A lower ABV and a thicker mouthfeel would put this over the top. Still a nice beer, good flavor, easy to enjoy.

Photo of CFHMagnet
3.78/5  rDev -11.5%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

I'm a bit surprised at the previous reviews, as this beer is from my home state. Not that I am the expert, but usually when somebody in Ohio brews something right, I hear about it relatively quickly.
There is no bottle date on this beer.

An aggressive pour gets me a finger of rich brown head. It retains well and leaves a big frothy ring and decent lace. The body is that deep brown bordering on black that a good stout ought to be.

I sniff the beer and get a deep roasted malt aroma. This is backed up with a light nuttiness and coffee. Dark fruit is also present, coinciding with the malt and the nuts.

Up front, I get dark fruit and roasted malt with an unidentified sweetness. As I swallow it, roasted nuts, coffee and chocolate open themselves up to be experienced. The aftertaste is that of a rich roasted coffee.

The mouthfeel is almost milky. It seems like it is going for creamy, but doesn't quite get there. It leaves a light residue on the palate.

Overall, I find that this beer is good and certainly worth a try, but falls short of being outstanding. It does have me curious about the other beers the brewer has to offer though.

Photo of JackRB
4.25/5  rDev -0.5%

Photo of elkinbrown
4.5/5  rDev +5.4%

Photo of Bonis
3.75/5  rDev -12.2%

Photo of kojevergas
3.39/5  rDev -20.6%
look: 4 | smell: 3.75 | taste: 3.25 | feel: 3.25 | overall: 3.25

"Stout brewed with coffee." 9.1% ABV confirmed. 12 fl oz brown glass bottle with cool label art and standard unbranded pry-off cap acquired in a trade with michaellcoates (thanks again, man!) and served into a Mitchells of Lancaster flared stem-tulip in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Expectations are high given its current ratings and Michael's recommendation.

Served cold - straight from the fridge - and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a two finger rich dark tan colour head. Brilliantly creamy. Soft smooth complexion. Great frothiness. Ideal thickness for the style. Good even lacing clings to the sides of the glass as the head recedes. A luscious supple attractive head overall. Retention is very good, about 6-8 minutes.

Body colour is a solid opaque jet black. No yeast particles are visible. No bubble show.

Looks great for the style. Consistent with the good stouts I've had before. Can't wait to try it.

Sm: Delightful coffee roast with notes of mocha, cream, and light espresso. Some coffee bitterness. Oatmeal. Dark malts. Touches of lactose. Light roasted barley. Some chocolate malt, though I don't get any actual chocolate from the aroma.

No yeast or hop character is detectable, nor is any alcohol.

A balanced aroma and a fairly strong one. The coffee is a highlight; it's very evocative and appealing, with great complexity.

T/Mf: Creamy and smooth on the open, giving way to a dark and chocolate malt body as it reaches the second act. Minimal hopping reflects a desire to keep the hops preservative-only. Coffee is present seemingly throughout, with a developing roastiness that peaks on the climax. It's a bit too sweet for my tastes, though, curbing the otherwise enjoyable roast. Hints of lactose as well. Oats fill out the body nicely. A dash of buried raisin is present. A bit of vanillicin.

It'd be balanced if not for that pesky sweetness. Possesses limited complexity and subtlety.

No yeast character or alcohol comes through.

Smooth and wet. Creaminess is a highlight. Good carbonation. Good thickness. Good presence on the palate.

Dr: Quite drinkable - especially for the well-concealed high ABV - but its overdone sweetness holds it back from greatness. I do like the coffee and chocolate notes, but I'd like to revisit this with some age on it to see if the sweetness fades. I certainly wouldn't trade for it again, but I might get a half-pour of it on-draught if I'm in the mood for a sweet coffee stout. It's certainly not in the same league as the best beers in the style, but for a value offering you could do far worse. Might be interesting on nitro-draught. I can see why it has a following, and I'd like to try more beers from this brewery.

B-

Photo of GuttaMane138
4.5/5  rDev +5.4%

Total Eclipse Breakfast Stout from Maumee Bay Brewing Company
94 out of 100 based on 218 ratings.