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B.O.R.I.S. The Crusher Oatmeal-Imperial Stout - Hoppin' Frog Brewery

Not Rated.
B.O.R.I.S. The Crusher Oatmeal-Imperial StoutB.O.R.I.S. The Crusher Oatmeal-Imperial Stout

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1,005 Reviews

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Reviews: 1,005
Hads: 2,579
Avg: 4.23
pDev: 15.13%
Wants: 277
Gots: 535 | FT: 47
Brewed by:
Hoppin' Frog Brewery visit their website
Ohio, United States

Style | ABV
Russian Imperial Stout |  9.40% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: klewis on 11-10-2006

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of B.O.R.I.S. The Crusher Oatmeal-Imperial Stout Alström Bros
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Reviews: 1,005 | Hads: 2,579
Photo of Sammy
4.42/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 5

Bold roasty flavour, almost wafting several feet. Some material head. Dark black. Very full mouthfeel, breakfast in the glass. A prominent sourness, yet well balanced by caramel maltiness yet not too sweet, cocoa, creamy milk chocolate, nutty and cherry and drinkable. Understated carbonation.

Outstanding RIS, oatmeal stout, beer thanks to Aofoxxy. I left one glass for 24 hours for my buddy and he thougt it was good even then.

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Photo of UCLABrewN84
4.2/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to SamuelJackson45 for sending me this one!

Pours an opaque black with a 1 inch dark tan head that fades to a film on the top of the beer. Tiny spots of lacing dot the glass on the drink down. Smells strongly of dark fruits with some milder dark chocolate and toasted oat aromas. A slight hint of soy sauce comes about as the beer warms. Taste is more stout forward than the smell. Rich dark chocolate, toasted oats, with a cookie dough aftertaste. Very nice. Low carbonation with a thick and creamy mouthfeel. Overall, this is a good RIS with some nice oat qualities. I have been wanting to try this one for a long time and I am glad I finally got the chance.

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Photo of metter98
4.25/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

A: The beer is jet black in color and poured with a creamy mocha colored head that faded down and left wispy patterns of bubbles on the surface and a ring of bubbles around the edge of the glass..
S: There are moderate aromas of roasted malts in the nose, which also has some hints of chocolate.
T: The overall taste has bold flavors of roasted malts, semisweet chocolate, bitter coffee beans, and oatmeal. The initial taste has some hints of sweetness but the finish is very bitter.
M: It feels medium- to full-bodied, smooth and a bit chewy and creamy on the palate with a light amount of carbonation. The finish has warming from the alcohol as well as a bit of dryness.
O: Considering its strength, the beer is very drinkable because the alcohol is well masked from the taste. Nonetheless, the robust flavors make this beer a good sipper and the full-bodied nature makes it feel quite filling.

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Photo of StonedTrippin
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

a much more drinkable, and frankly more likable stout than the destroyer they make. this one still has all the viscosity and alcohol kick, just in slightly less offensive form. it pours impossibly dark, syrupy thick, with a small cocoa colored head on top. its got powerful aromas of dark chocolate and heavy roasted coffee. its also got a lot of booze, so the nose tells me. it almost stings to breath this in deeply. the flavor is very intense, nothing subtle about this beer at all, it really hits you in the face. bitter coffee and unsweetened chocolate are the most obvious flavors, but the residual sugar from the oat addition is also quite bold. the feel is majorly thick, and a whole bomber to the head could kill the inexperienced. a definitely slow sipper that evolves as it warms. its sticky in the mouth, leaving a lot behind, and the alcohol is warming. a great fireside brew in the winter. perhaps a bit too much for this time of year, but this is a monument to what is possible in the big stout category, a massive beer for those so inclined.

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Photo of Thorpe429
4.22/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: Pours a dark, thick black with a nice mocha head. Not much lacing.

S: Loads of chocolate alongside dark malt, a bit of coffee, and some alcohol heat.

T: Not as complex or intense as the nose, but the chocolate, coffee, and roasted malt work quite well together.

M: Full-bodied, but not too much compared with the pour.

D: With the less-viscous body, it's more drinkable. Definitely a tradeoff I've noticed quite often lately with some of the imperial stouts.

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Photo of brentk56
4.77/5  rDev +12.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Appearance: This beer leaves the bottle with such a pitch black color that at first I couldn't discern the liquid from the head; eventually, the head rose but departed a bit too quickly and didn't leave much lace

Smell: Chocolate syrup, oatmeal, dark fruit and some espresso

Taste: Bursts forth with a sweet, dark fruit (prune, primarily) laden chocolate flavor that introduces the espresso elements by mid-palate; at the same time, the hops kick in with a citrus bitterness that adds complexity; after the swallow, the oatmeal joins the fray to mellow out the other, more robust flavors; lenghty, satisfying finish, with plenty of sweet prune and chocolate flavor and a hint of espresso bitterness underneath

Mouthfeel: Full bodied and smooth, with moderate carbonation and some warmth

Drinkability: One of these days, I'll have to try this head to head with Breakfast Stout; it's mighty competitive

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Photo of Knapp85
4.28/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

This big stout pours as a motor oil thick looking brew with a black as night color. The head is thick and brown, with a strong retention of lacing down the glass. The smell of the beer has a big roasted malt aroma with some chocolate, oatmeal and a light hop quality in there too. The taste of the beer is big and chocolatey, it's roasted with some coffee in there. The other flavors on some very mild oatmeal come through in the aftertaste. Finishes on a dry burnt taste. The mouthfeel is thick and oily with some carbonation in there. Overall it's a hefty stout, it's got a ton of body to it and loads of flavor. Very good stuff though.

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Photo of BEERchitect
4.55/5  rDev +7.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

This beer is rated among the best and there are no questions why. This beer has all the strength, complexity, pleasantries, and balance that it takes to be great. While low on esters, this beer delivers a whollop of espresso and raw cocoa up front and never relinquishes. Nutty flavors along with the light caramels, toffees, and a hint of cherries woven late into the alcohol warmth give the beer its charm without muddling. Very rich, viscous, and downright chewy textured, but smoothed to a velvety touch by more than just a little bit of oats. These round the beer out perfectly. Set among a backdrop of motor-oil looking liquid, this beer proves worthy of greatness. Very drinkable for such power and flavor. Its the best stout I've had in a long, long time.

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Photo of Phyl21ca
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle courtesy of Jdoolin: Poured a pitch-black color stout with a medium dark brown foamy head with limited retention but some nice lacing. Aroma of light chocolate with some subtle coffee notes is quite enjoyable. Taste of black chocolate is sublime with some nice roasted malt and some nice coffee subtle notes. Body is quite full with some medium to low carbonation. Alcohol was not noticeable with some medium sweetness. Can’t find much negative on this beer except a bit lacking in complexity to overtake some of my favourite from this style.

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Photo of largadeer
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance - Black. A semi-hard pour provided little more than a quater-inch of dark brown head, which dissipated pretty quickly.

Smell - Sweet and rich. Chocolate, toast and caramel. Pleasant.

Taste/mouthfeel - Sweet and milky with moderate roasty bitterness. Very chocolatey. The mouthfeel is creamy and smooth, though not actually very viscous. Low carbonation. Highly drinkable for an imperial stout.

Notes - Nice stuff. Not the best imperial stout around, but definitely a good one.

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Photo of emerge077
4.25/5  rDev +0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

I'm hoping this will be a better experience than the lukewarm 2oz. sample I had at Dark Lord Day...

A cascading brown tar head of foam builds itself quickly, two fingers deep, which then forms a convex, pillowy surface rising above the rim of the glass. This soon recedes into a tight tan cap of dense foam. The viscous liquid pours with a visible "weight" to it.

Familiar aromas of the produce aisle, plum and possibly banana, that moves into fried plantain territory. Roasted chocolate malt figures in too.

First notable attribute is it's velvety smoothness on the palate. Notes of plum, cocoa, and tobacco, finished with a dry earthiness. Exceptionally silky, no indication of harshness from alcohol or any unrefined elements. Slight lactic character like a milkshake, but not at all sour. It seems to take notes from the best aspects of Baltic Porter and BSDA's. Roasty, with a dark fruit undercurrent, and a well-hidden ABV.

One bomber of this is quite a treat in one sitting. Couldn't see having more than that at a time. Deinitely one to share...

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Photo of BuckeyeNation
4.15/5  rDev -1.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Onyx, ebony, obsidian, pitch, midnight... you get the picture. Ain't no accents in this bad boy, I don't care how bright your light source is. The mochachino colored cap started out creamy and is becoming even more so as it melts. Spider web-like lace graces the glass in fine fashion. What's not to love?

If you like your big stouts to smell like an explosion of black malt and hops, look no further than B.O.R.I.S. Aromas include bittersweet chocolate, espresso, licorice and a not-quite-citric hoppiness. German Northern Brewer were used for bittering and Liberty were used for flavor.

I have no doubt that this is going to be great beer because I've already tasted it... back in the fall of '06 when I visited Hoppin' Frog. Fred Karm was kind enough to show me around and to get us each a plastic cupful of B.O.R.I.S. straight from the tank. It was amazing at 34 degrees, so it should be even more incredible at 60. Incidently, my knowledge of the ingredients is from notes that I took that day after talking with Fred.

I'm a little let down (but only a little). This is unquestionably a good RIS, but it can't hold a candle to the best of style, which are some of the finest beers in all the world. More malt would help since it feels a bit thin relative to where it ought to be. That said, it's bursting with loads of 'black' flavor... from the black patent malt, no doubt.

The flavor profile includes dark chocolate fudge brownies, espresso, blackstrap molasses, licorice and a few shavings of citrus peel. Pretty similar to the nose, which isn't surprising. There's minimal char and no smoke. I can't believe I'm saying this, but fewer hops might have resulted in better beer. This should be a malt bomb all the way.

The mouthfeel just does manage to hang in there and earn the above score. It's plenty smooth, but needs to be creamier and chewier. The gentle carbonation is right about where it should be.

B.O.R.I.S. is a killer name for a Russian Imperial stout. Too bad the beer itself can't stand toe-to-toe with the greats. It's still worth a purchase and I will still buy a bomber or two whenever I make it back to the Buckeye State.

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Photo of zeff80
4.37/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A - Poured out an opaque, jet black color with a small, cappuccino-like, tan head. It left thin rings of lace on the sides of the glass..

S - It smelled of oatmeal, roasted malt and coffee. There were very mild floral notes.

T - It tasted of sweet chocolate, sharp oatmeal and sweet caramel malt. It had a nice bitter hop kick.

M - It was smooth and sharp with a dry finish. A medium-bodied beer.

D - This is a interesting take on an RIS. It really tastes like an oatmeal stout that has been cranked up.

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Photo of oberon
4.4/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I have passed this beer up on so many occasions,not today.Poured into a snifter a jet black,I mean black as an oil slick,a deep mocha colored head atop.A mix of druit and bitter chocolate in the nose,sweet alcohol comes thru as it warms,even a hint of roasted nut,very nice.Flavors are big and sweeter with molasses and alcohol dipped dark fruit taking center stage,a nice bitter chocolate and raw earthiness comes in late making it just well rounded.A beer worth the hype,its everything that I was was hoping for.

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Photo of mikesgroove
4.68/5  rDev +10.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Poured a thick black as night liquid with a huge cream colored head that just did not go down. Very milkshake looking in consistency and took a very long time to settle. I knew immediatly I was about to get my butt kicked by this one. Perfect looking stout. Smell was very sweet, with hints of milk and sugar intermixing with the big players which were coffee and chocolate. Hints of alcohol as well, which at 9.2%abv does not shock me in the least. Had a very dessert like look and smell to it, getting very excited to try this one. Taste was very thick, milkshake like consistency. Big creamy and very smooth going down, definatly made this a dessert beer. Taste again was very sweet, roasted coffee with milk and sugar. Flavors of caramel and chocolate, very rich. Slight warming from the alcohol, but not too bad at all. Very filling and just very very good all around, thats all that really needs to be said. Nice long lingering dry finish capped it off beautifully. This was really a treat and I would never turn it down anywhere at anytime. Really great and I hope to be able to try it again one day.

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Photo of womencantsail
4.15/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Finally getting around to reviewing the regular version. Bottle courtesy of Eric in a recent trade.

A: The pour is viscous and black with a small brown head forming, which dies down to a thin ring.

S: Really intense aromas of dark chocolate, roasted malt, and licorice. Some burnt sugar notes, hints of vanilla and molasses, and some coffee in the background. Just a little bit of alcohol in there as well.

T: Sweet caramel malts and molasses to go along with the sweetness of the licorice notes. Plenty of dark, roasted malts with a hint of char and burnt sugar, as well as a little bit of coffee and bitter hops.

M: Full in body with a smooth, medium level of carbonation.

O: Really solid and possibly even better than the barrel aged version.

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Photo of ChainGangGuy
4.32/5  rDev +2.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Pours a brackish, blackish body with no real head.

Smell: Rich dark, roasty malts nose with full notes of molasses, creosote, charred oats, and ground licorice root.

Taste: Dark maltiness with a dialed up licorice taste. Smokey creosote character. Only a mild sweetness. Oats coated in molasses. Mild, earthy bitterness. Finishes roasty with a touch of pine bark.

Mouthfeel: Medium-full body. Mild carbonation. Somewhat oily mouthfeel.

Drinkability: Man, that's one yummy frog. Very drinkable, very tasty.

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Photo of nickfl
3.9/5  rDev -7.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A - One finger of dark brown, almost black head and a completely opaque, black body. The foam dies down pretty quickly and leaves little lace.

S - Malty, lots of caramel and nutty brown malt. Yeasty fruit notes of plums and figs with moderate, bittersweet chocolate and a bit of chicory. There is also a light, but boozy alcohol note with a hint of acetone.

T - Sweet, dark malt up front; dark, fruity caramel and toffee. Cherry and candy apple notes in the middle with the toffee and caramel remaining strong. Finishes with darker roast notes of bittersweet chocolate and chicory as well as renewed sweet cherry notes.

M - Medium-heavy body, moderately low carbonation, and a sticky sweet finish.

D - After all I have heard about it, I am surprised to find myself a bit disappointed in this one. The sweetness is excessive and overwhelming and really sticks on the palate in an unpleasant way. The flavor itself is nice, but lacks in roast character or even chocolate, instead relying on fruity caramel notes that are, admittedly, fairly enjoyable, if a bit out of character. I hate to complain about a beer being out of style, since nitpicking style guidelines really misses the point of enjoying beer, but for what it is worth this strikes me as closer to a Baltic porter than an Imperial Stout. Whatever you want to call it, this is cloyingly sweet and hard to drink and it doesn't quite have the complexity to make up for what it lacks in drinkability. It is a good beer, but it certainly doesn't live up to the hype. Worth a try, but I probably won't be coming back to it in the future.

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Photo of TMoney2591
3.88/5  rDev -8.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Served in a Dogfish Head snifter.

I've been wating to try this bad boy for some time. It begins. The pour results in a thick, viscous tar pit filling my snifter, topped by a half-finger of dark brown foam, which sinks into the dinosaurs' abyss fairly quickly. The nose comprises dark coffee (complete with a light hint of olfactory bitterness), roasted and toasted malts, and charred wheat. Something seems off here, but I can't put my finger on it. Are the malts too blackened? I dunno, but it's something like that. The taste holds notes of dark chocolate syrup, coffee, blackened oats, and a slightly bitter aftertaste. A step above the nose, fer sure. The body is pretty thick 'n' chewy, but not too, with a moderate carbonation (higher than I expected, but, again, not too much so) and a decent oral coating. Overall, I see this as a solid stout, but not among the better ones. Still definitely worth a shot, though.

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Photo of Kegatron
4.38/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 oz bottle into a snifter.

Pours an inky blackness with 1+ fingers of a dark, burnt looking mocha colored head. A nice, big, creamy retention around the edges that produces a giant cascade of foam down the sides of the glass, leaving spotty lacing sticking around. The aroma starts off with a big ole' blast of chocolate sweetness, followed by notes of caramel, coffee, fairly prominant dark fruit, and just a underlying sense of alcohol.

The taste is chocolate sweetness (that's lent a velvety feel from the oatmeal) along with some tangy, lip smacking dark fruit character (with plums and cherries really sticking out). Some nice underlying (and balancing) bitterness comes from roasted malts, coffee, and a tingle of hops towards the backend. Finishes sticky and tangy on the lips. The mouthfeel is full and beefy yet silky smooth (from the oatmeal) with a rich feeling carbonation. Besides it's beefy feel, it is really hard to detect any heat in this whatsoever. Nicely done with that.

Packed with huge Imperial Stout flavor yet remaining extremely smooth and drinkable, I think that this is one criminally underrated Stout. I remember being really impressed when I first had a bottle of this (well over a year ago) and I'm glad to see that my opinion of it has held fast.

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Photo of TheManiacalOne
4.52/5  rDev +6.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Acquired via trade from jpm30, so a big “Thank you” goes out to him. Poured from a 22oz. bottle into an imperial pint glass.

A: The beer is a deep, dark black color with a thin brown head that fades slowly and leaves a thin but dense lace on the glass.

S: The aroma is of coffee, chocolate, oats, dark malts and a touch of dark fruit.

T: The taste is full of roasted coffee & oats, smoky malts, dark chocolate, toasted oats some dark fruit and an ever-so-slight alcohol burn. The beer has a very mild hops presence but it’s stronger than you would expect in the style. There’s a very good balance for an RIS when most are usually overly sweet. The after-taste is bitter-sweet.

M: Very smooth with a little crispness, medium-to-heavy body, light-to-medium carbonation, finish is sticky.

D: Very tasty, goes down quite easily for a beer with 9.40% ABV, not as filling as most stouts, excellent representation of style, this is a damn good beer that you could either knock back 2-3 bombers if you’re looking to pound a big stout or just sit back and sip slowly.

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Photo of oriolesfan4
4.3/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A great, all-around beer. Pours a jet black color and reeks of roastiness. Taste is full bodied with notes of chocolate, nuts, whiskey, roasted malts, and oatmeal. A bit strong, but a great blend of flavors that finishes smooth. One of the better oatmeal stouts I have tried and worth seeking out.

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Photo of Slatetank
4.62/5  rDev +9.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to Brewdlyhooked13 for this trade, I shared a taste of this w/ carlos and his gf Rianna. Poured from the 22oz brown bottle into a goblet at cellar temp.

A - Thick black like pitch w/ a very thin tan head that is essentially a ring of lace atop the opaque dense ale.

S - A very full aroma of many malts w/ a boozy and fruity nose. The odors are coffee-like w/ plenty of plum and berry notes and subtle vanilla w/ creamy cocoa sweetness. The aroma also has a dry nutty edge w/ roasted coffee-like hints under the fruity instense sweet note.

M- Thick, almost viscous w/ very little bitterness and a deeply chocolate-like dry roastiness w/ a little booziness for good measure

T - Deep, dark chocolate like a fresh baked triple chocolate desert w/ bean essence and coffee accent in the taste. The flavor has an instense bittersweet cocoa and toffee taste w/ thick dark berry and raisiny sweetness. The flavor is not overly sweet though with the balance of the roasted and dry toasty elements playing counterpoint until the boozy finish

D - A great oatmeal Imperial Stout, just fantastic to sip. The strength is a bit limiting and I recommend savoring this for at 9.4% it is like a meal in a glass. The overall drinkability for me is excellent since there really aren't many beers that match the quality and layered maltiness in the oatmeal accented stout world. The booziness is expected, but subtle for the strength, A must try!

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Photo of kojevergas
3.63/5  rDev -14.2%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5

Bottle acquired at Binny's in Chicago. Reviewed live. Expectations are extremely high given its history on top 100 rankings and Hoppin' Frog's reputation. 9.4% ABV confirmed. 60 IBU. 22 fl oz brown glass bottle with standard unbranded gold pressure cap served into a Mitchell's of Lancaster flared stem-tulip in me gaff in low altitude Los Feliz, Los Angeles, California.

Served straight from the fridge and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a quarter finger dark rich ran colour floater. No real head per se. Body colour is a solid dark black; nontransparent and opaque. No yeast particles are visible. No bubble show. No lacing as the head recedes. It's appealing and the floater - though not a head - is attractive.

Sm: Dark malts, chocolate malt (with a bit of bitterness), caramel, and deep roast. I dig the roast. Cocoa. Lovely oats. Light proteins. A moderate strength aroma. Burnt malt. Fennel. Dark fruit emerges as it swarms. Milky. Marshmallow. Balanced and inviting. No hop or yeast character is detectable, nor is any alcohol.

T: Rich oats mix well with burnt malts, chocolate malt, and grains. Rich cocoa. Marshmallow. Buried roast. Light vanilla. Cream. Burnt bread. Chocolate bitterness. Charred bread. Light raisin. Well balanced; very drinkable for the style. Complex and tasty. Well put together. I do like it, but I'm not blown away. I don't find the "robust hop character" mentioned on the label, but the sweetness is nicely checked - I assume by the hop bitterness. No yeast character comes through, nor does any boozy alcohol.

Mf: Silky. Smooth and wet. Well carbonated. Good thickness. I love the smoothness contributed by the oats. Good thickness. Full body.

Dr: Drinkable, especially for its well hidden ABV. A solid Russian Imperial Stout that pushes the style. I'd get it again on-draught, but given its reputation I expected better. It's a tasty beer. I'll actually be able to kill this bomber alone, though I do wish I had a friend to help me. Luckily, it's not too sweet.


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Photo of RblWthACoz
4.48/5  rDev +5.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Pours pitch black and thick with a smaller dark tan head that forms and falls to nothing. No lacing. Malty tones on the nose. Extremely slight amount of roasted edge to it. Flavor is extremely smooth. Unbelievably smooth. Thick malts accented by mild oat. Sweet tone almost like a molasses that's more smooth and sweet than thick and bitter with a biting edge. Man, oh man. Very mild amount of alcohol biting on the back side. On the aftertaste I feel it burning just a slight bit as well. Feel is thick on liquid and carries a low, but smooth enough carbonation. Is this easy to drink? You better believe it. Truly exceptional. I wish I had a case of this instead of just this one bottle.

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B.O.R.I.S. The Crusher Oatmeal-Imperial Stout from Hoppin' Frog Brewery
94 out of 100 based on 1,005 ratings.