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Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout - Hoppin' Frog Brewery

Not Rated.
Barrel Aged B.O.R.I.S. Oatmeal Imperial StoutBarrel Aged B.O.R.I.S. Oatmeal Imperial Stout

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BA SCORE
96
world-class

2,096 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2,096
Reviews: 570
rAvg: 4.3
pDev: 8.6%
Wants: 256
Gots: 654 | FT: 72
Brewed by:
Hoppin' Frog Brewery visit their website
Ohio, United States

Style | ABV
Russian Imperial Stout |  9.40% ABV

Availability: Rotating

Notes/Commercial Description:
English-style Imperial Stout aged in Kentucky bourbon barrels.

Batch 1- 2009(April) GOLD cap
Batch 2- 2009(July) GOLD
Batch 3- 2009(Oct) GREEN
Batch 4- 2010 BLACK
Batch 5- 2011 RED
Batch 6- 2012 WHITE

(Beer added by: ClockworkOrange on 02-02-2009)
Beer: Ratings & Reviews
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Ratings: 2,096 | Reviews: 570 | Display Reviews Only:
Photo of FoundersFanatic
4.72/5  rDev +9.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A- std dark stout color with dark copper head

S- very bourbony and classic stout flavors abound

T- amazing taste! Reminds me very much of CBS from Founders. A complex stout with a very strong bourbon permeation. Just delicious. Very smooth. Boozey bourbon flavor, and you can taste the alcohol at a medium-high amount

M- great mouthfeel. Not too thick or thin, lower amount of carbonation which I appreciate

O- just a fantastic Imperial Stout. The bourbon barrel aging makes this beer amazing and so far is a TOP beer for me. The boozy taste really comes through but isn't ridiculous. And for the price, it's a real winner. Get one if you see it!

Photo of Texasfan549
4.5/5  rDev +4.7%

Photo of jhimstedt
4.5/5  rDev +4.7%

Photo of vic21234
4.4/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bomber poured into a Double Bastard glass. Pulled from the fridge and sat at room temperature for 30 minutes before opening.

A- Pours pitch black. A small amount of tan colored head quickly fades, with only a slight remainder around the edge of the glass. Lacing around the sides of the glass looks heavy.

S- Bourbon and oakey notes are the most apparent. It also gives off a nice roasty malt smell also, but the bourbon whiskey is most noticeable.

T- Starts off with a nice smooth bite from the bourbon. It overpowers at first but not in a bad way at all. The warming from the alcohol then sets in, which gives way to a nice roasted malt taste. The 60 IBUs are noticeable at the end of the sip, with a nice hop presence to give some balance.

M- Real nice. Smooth with a great warming feeling from the alcohol, yet not too overpowering. This is a thick and chewy RIS.

I have been staring at this one on the shelf at my local liquor store for the past month and I'm glad I finally pulled the trigger. It's a great beer, but the price may be a little high. This barrel aged variant goes for double the price of the regular BORIS.

Photo of beerpirates
4.43/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

22 oz bottel , green cap , poured into my lost abbey glass ,

A: Black as black can be. Nice creamy coffee colored head on the top , nice lacing

S: Huge chocolate, bourbon and oak. A bit of a bite from the alcohol. Smells really nice to me.

T : Big Bourbon and oak flavor up front. Then comes a strong vanilla flavor, and it ends with a nice toasted sweet malt flavor with just a hint of smoke. As this warms the smokey oak really comes out.

M: thick , Creamy and smooth, just a little bite from the alcohol. Very nice.

D: Oh yes. Anytime.. tastes great and is creamy smooth. Definitely something I would drink again.
Very nice beer.

Photo of time4abeer
4.5/5  rDev +4.7%

Photo of coz
4.5/5  rDev +4.7%

Photo of mtstatebeer
4.25/5  rDev -1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

22 oz. bottle, green cap (about 3 years old) served in a Great Divide cervoise glass. Pours an opaque black color with a thin light-brown, foamy head that quickly diminishes. Aroma is roasted malts, coffee, chocolate, dark fruits, vanilla, wood, soy, and licorice. Flavor is chocolate, wood, vanilla, roast, a little bit of citrus, coffee, and a little bit of alcohol. Mouthfeel is full bodied, oily, creamy, with a little bite at the end. Good beer, it would easily last another 3 years.

Photo of yeahman
5/5  rDev +16.3%

Photo of r0nyn
4.85/5  rDev +12.8%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Poured from a bomber into my Founders tulip. Shared with a fellow beer lover. Gold cap, so I'm assuming one of the 2009 batches.

Completely pitch black in the glass. Pretty sure you'd need one of those fancy NASA radio telescope things to punch through that inky darkness. A quarter-inch thick head the color of milk chocolate quickly dissipates, leaving oozy, spotty lacing clinging to the inside of the glass. Looking at the surface of the beer, the legs on this beast are readily apparent as the whorls of brown lace swirl atop a black pool of nothingness. An absolutely picture perfect example of an imperial stout. There's a huge whiskey presence in the nose, readily discerned from the moment you pop the cap on this bad boy. The barrel aging imparts all the right aromas to the beer, from sweet vanilla to hints of oak and dark fruit. There's a definite chocolate component to the smell as well, and it becomes more prevalent as the beer warms. Color me excited!

The taste is a melding of everything that is good and right in the world. I almost never give out 5s for taste, but this one just reaches up and grabs it before I have a chance to react. Sweet vanilla greets the tongue, followed by all of the flavors in the nose, and I do mean all of them. Dark fruit and oak are discernible, fusing with the chocolate to create a phenomenal tasting experience. Past the initial barrage of sweetness, the dark chocolate essence takes over. I really haven't tasted this much bittersweet dark chocolate in any other imperial stout I've sampled. As the beer warms, there is some mild whiskey-tinged alcohol that can be detected on the back end, but really only if you're actively looking for it. Any hops that this beer had have exited, as the only bitterness comes from the dark cocoa notes. Finishes on a drying note with equal parts bitter and sweet dancing over the tongue, leaving you wanting more and more. The body is full and well-done, with a pleasing creaminess and a fleeting dash of carbonation on the back end. A little bit more viscosity would have put this beer over the top, but given everything else, I'm not going to complain at all.

The regular B.O.R.I.S. is a wonderful RIS, but put it in whiskey barrels and it becomes a revelation. It's nearly 10% in ABV content, but I had to consciously pace myself in order to keep my wits about me. It's monumentally delicious and deserves the ridiculous score I give it. Simply, utterly, sublimely fantastic in almost every way. Bravo, Hoppin' Frog. Bravo.

Photo of meich75
4.5/5  rDev +4.7%

Photo of homebrew311
4.03/5  rDev -6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into Darkness snifter.

A: pours velvety black, glugs into glass like motor oil, minimal head, very little lacing

S: heavy spirit/bourbon component up front, vanilla, dark chocolate, carob, a distinct booziness is very apparent

T: starts sweet and malty, the bourbon mellows out as the flavors take shape, robust chocolate character comes in and pairs nicely with the barrel character, finish is sweet and provides a bit of an oaky finish

MF: thick, low carbonation, velvety texture

O: very nice brew, lots of great barrel character, thinking this could use a little more time to mellow. For what it is... a readily available BA stout, this is for sure worth a try.

Photo of dprophet
4.5/5  rDev +4.7%

Photo of bhir
4.5/5  rDev +4.7%

Photo of jrenihan
4.15/5  rDev -3.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Cap is golden, so I am not sure when this is from in relation to the indicators above.

Beer is absolutely night black with a very, very dark cocoa coloured head. Despite a vigorous pour the head is quite small, very fizzy and disappears almost immediately.

The most immediate smell is bourbon, along with a smokey, slightly peaty oak scent. Oatmeal and vanilla are strong as well.

Taste is similar to the nose. Vanilla, smokey whisky, oak, oatmeal. A very faint bit of cherry at the finish. Pretty well balanced between bitter and sweet. The barrel effect is dominant. Alcohol is well hidden.

Beer is very smooth. Fairly low carbonation, full bodied. Quite velvety. Nice.

Overall, very enjoyable. Close to a 4.5 for taste for me, but it would be nice if the barrel was a little more balanced against the base beer. Good stuff.

Photo of headyhopzhead
4.5/5  rDev +4.7%

Photo of ithinkimasofa
4.5/5  rDev +4.7%

Photo of btesta
5/5  rDev +16.3%

Photo of DWolf
4.25/5  rDev -1.2%

Photo of whallgren
5/5  rDev +16.3%

Photo of tut2528
4.83/5  rDev +12.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

A: pours a like a standard RIS, with about 1/2 inch of head and thin lacing as it settles

S: huge, huge sweetness of butterscotch, vanilla and brown sugar. The malt and bourbon create an awesome backbone and balances out the brew perfectly

T: wow. very sweet just like the nose indicated. Raisins, vanilla, malt, bourbon, are all present and there is a subtle hop character in the finsih that adds more complexity and balances out the brew nicely.

M: big full bodied, chewy, leaves a nice sweetness on the lips that lingers until the next sip.

O: think this beer is awesome. the complexity is enjoyable and the balance is perfect in my opinion. in addition, the beer has a very high drinkability. only wish it wasn't as pricey, but i find most of this brewery overpriced so it was expected. by far my favorite offering from Hoppin Frog and much better that

Photo of Marti403
5/5  rDev +16.3%

Photo of mjmadsen21
5/5  rDev +16.3%

Photo of SteinTilter
4/5  rDev -7%

Photo of sublime313
5/5  rDev +16.3%

Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout from Hoppin' Frog Brewery
96 out of 100 based on 2,096 ratings.