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Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout - Hoppin' Frog Brewery

Not Rated.
Barrel Aged B.O.R.I.S. Oatmeal Imperial StoutBarrel Aged B.O.R.I.S. Oatmeal Imperial Stout

Educational use only; do not reuse.

587 Reviews
no score

(Send Samples)
Reviews: 587
Hads: 2,262
Avg: 4.26
pDev: 8.69%
Wants: 275
Gots: 694 | FT: 81
Brewed by:
Hoppin' Frog Brewery visit their website
Ohio, United States

Style | ABV
Russian Imperial Stout |  9.40% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: ClockworkOrange on 02-02-2009

English-style Imperial Stout aged in Kentucky bourbon barrels.

Batch 1- 2009(April) GOLD cap
Batch 2- 2009(July) GOLD
Batch 3- 2009(Oct) GREEN
Batch 4- 2010 BLACK
Batch 5- 2011 RED
Batch 6- 2012 WHITE
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 587 | Hads: 2,262
Photo of Retsinis
3.95/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Got this beer from Half time beverage.

A: Poured from the bomber into tulip glass, the beer is a near black in color, but upon closer inspection is actually a a dark mahogany brown, cloudy/hazy, with a quarter inch of tan creamy brown head that quickly dissipates to just a ring of bubbles. Some smooth coating, but minimal lacing.

S: Potent initial scents of roasted malts and oak, followed by some peppery whisky aroma's, vanilla, chocolate, and mild espresso.

T: Tasty, and no surprises in the flavors, as it mirrors the nose. Layered flavors of chocolate malts, cappuccino with some cream. Heat comes through a bit more than I like, but still tolerable. As it warmed, the whisky and oak come through more as well.

M: Light carbonation, medium to thin viscosity.

O: Good. Smells & tastes stronger than it is, and is a bit pricey for what it is, but still tasty. I had two bottles, brought one to a tasting, and split this one with my wife.

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Photo of jwinship83
3.95/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

22oz bottle with o freshness info poured into an oversized snifter.

A- this one pours a jet black colored body with a small khaki colored head on it. the head lasts a while and leaves spotty lacing on the sides of my glass.

S- dark roasted malts. chocolate. coffee. vanilla/oak, and whiskey.

T- as in the smell, very dark and roasted. lots of coffee and chocolate. the barrel aging comes through pretty weak but you can definitely tell its there. vanilla from the oak, and just a touch of the whiskey.

M- full bodied and thick. palate coating. slight warming from the alcohol on its way down.

D- i dont think this one lived up to the hype, or the cost. a good beer, just not what i was lead to expect. probably wont be buying anymore of this one for 18$ a bottle, but id drink another if it was free or more reasonably priced.

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Photo of PittBeerGirl
3.95/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A- Body is a nearly opaque dark brown (almost black hue). Light only shines through on the edges of my snifter with a slight reddish purple glow in the midnight body. Pours with a barely significant <1 finger dark brown head that emerges slowly after the pour and fades completely almost as quickly.

S- The prominent character upfront is the whiskey barrel. A hint of booze and a lot of oak. Behind this is a more typical imperial stout nose. Oatmeal, anise, rich, dark chocolate. The balance is much heavier on the side of the barrel.

T- The flavor is much like the nose-but is much more balanced. A cocoa presence is the highlight upfront with typical RIS like characteristics and is pretty sweet upfront. The finish is packed with a lot of alcohol heat and oak barrel flavor. Left to linger is some sweetness and a big alcohol heat.

M- Low carbonation and medium to heavy weight body that is slightly syrupy.

D- This is a very good BA stout overall. There is a good balance between the barrel and stout characteristics in the flavor as well. Not the best BA stout out there but this is a very good one!

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Photo of jrallen34
3.95/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I drank this from a 22oz bottle into a Rochefort glass.

The beer pours a very dark black. There is little carbonation, a small medium tan head rises for a second but is gone right away.

The aroma is pretty light. It starts off pretty sweet with a little chocolate and some vanilla. Its pretty one note.

The taste brings a little more complexity to the table, but not at on. It starts out midly sweet with some vanilla presenting itself the strongest. In the middle you get lots of wood and a slight alcohol finish. There is also a lot of whiskey from start to finish, its a nice touch.

The feel is ok, its a little too light for me. It has a slight warmness to it but not much of a finish.

Overall, this is a decent stout. The barrel aged is better than the regular BORIS, but its still nothing outstanding to track down.

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Photo of oglmcdgl
3.95/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A bottle split with onix1agr and poured into duvel tulips. Its either a batch 1 or 2.

A- a hard pour yields only a small cap of mocha colored head that settles quickly and leaves no lace. A good swirl bring a bit back but leaves just as quick. Absolutely black body with some serious legs.

S- that's bourbon all right. Loads of barrel even on the colder side of things with vanilla and booze galore. Malts are very dark and bring some molasses and bakers chocolate to mind. There's some brown sugar and condensed milk in the back.

T- barrel forward with the booze a bit heavy really. Some oak and vanilla with a sweet molasses and brown sugar background. The whole ride is dominated by the barrel and really puts an impression on you.

M- full bodied and a bit sticky with a light carb and a ton of heat on the palate.

O- this is one monster ba stout and even with a good bit of time on it still retains a ton of heat. Ill scoop another and lay it down some more.

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Photo of output01x
3.92/5  rDev -8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from a 22 oz. bottle (no date, but gold crown) into a snifter glass.

A vigorous pour yields a 1 1/2-finger mocha-colored head that slowly recedes after a few minutes to a thin, even dusting and thick foam ring. The body is as black as tar and looks about as thick. Light lacing clings to the sides of the glass in thin strands like a spider's web.

A faint oaky, bourbon aroma precedes the standard chocolate, coffee, dark malt aromas. The nose is somewhat muted but is genuinely pleasant with very balanced aromas.

Dark malts with flavors of milk chocolate and roasted coffee starts each sip. A strong bourbon alcohol heat is present from the beginning of the sip until the next sip. The alcohol heat is too strong in this beer and detracts from the excellent flavors instead of complimenting them as it should. The heat does die down as the beer nears room temperature. This beer definitely needs to age a year or two.

Full bodied with moderate carbonation, this beer is thick. The carbonation, while not enough to make this an easy drinker, is enough to prevent ths beer from being overly sticky. It is definitely a sipper and would be best suited for a cold winter night.

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Photo of sidetracked
3.92/5  rDev -8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Batch 3 bottle. Pours black with a very thin light/medium brown head. Mahogany highlights. No lacing.

Smell is dominated by bourbon and wood but no real alcohol presence. Slight sweetness. Roasted malts and a little vanilla.

Upfront taste is slightly sweet; bourbon mixed with roasted malts, raisin-like fruitiness, caramel and molasses. Bourbon increases through the finish--still some molasses sweetness present along with a little vanilla.

Full bodied, creamy and smooth. Finish is syrupy with a light alcohol heat. Light carbonation.

Good balance of bourbon and stout, but gets a little boring half way through the bottle.


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Photo of rudylaw
3.91/5  rDev -8.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 3.5

Sampled sixth in a ten stout tasting and placing sixth.

Pours pitch black. Hardly no head and virtually no retention. Still, this is what I expect from this beer.

Smells very bourbony and chocolatey. There is some alcohol but it's in the back.

Lotsa bourbon and sweet malts. Extremely smooth as you would expect a barrel aged stout to be. Creamy and nicely carbonated for the style.

Spend all night with this bad rascal. I love regular BORIS and this slightly improves on it.

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Photo of StarlightSeraph
3.91/5  rDev -8.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 3.5

Poured from a 22 oz bomber into my Brooklyn tulip.

Appearance: Pours virtually pitch black. A force pour yielded barely a half-finger of dark, dark mocha head, with virtually no retention. Minimal lacing. If this beer had any head retention whatsoever, it would look just about perfect.

Smell: Bourbon, soy sauce, chocolate. Some alcohol. Surprisingly muted, overall.

Taste: Bourbon is the dominant flavor, but it blends well with chocolatey, sweet malts. A slightly unpleasant soy sauce-like flavor is hidden in there, but its mild. No hiding the alcohol in this one, and actually tastes boozier than the 9.4%. There is almost a sour note that comes through in the finish.

Mouthfeel: Perfect. Incredibly thick and creamy, and perfectly carbonated.

Drinkability: A definite sipper, and one that would be better to split with a friend. I like bourbon-barrel aged beers, but this is one where i like the original better - especially considering how exceptional normal B.O.R.I.S. is.

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Photo of kmatlack
3.91/5  rDev -8.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22 oz bomber poured into my Brooklyn Brewery tulip. This one comes from my good friend and great BA TimKahl, thanks tim! Gold cap, no visible bottle date.

A- Pours a jet black, thick, viscous liquid that seems to gloop into the glass. Not the thickest stout ive had, but damn thick nonetheless. Small half finger dark mocha head sits atop the black-hole-dark beer in my glass. Head disappears into the beer leaving behind little blotches of carbonation reminiscent of spotty clouds on a clear day. Gosh damn if this isnt an attractive looking beer.

S- I feel as if my nose was just raped, and the culprit... is bourbon. The barrel aged whiskey absolutely dominates the nose on this one. The chocolate starts coming out as well as the coffee. More oak and bourbon, almost smells as if it could have been overdone...

T- Sweet on the palate, really bourbon forward. As the beer warms, the slew of delicious imperial stout flavors shine through. Chocolate, coffee, malts, toffee, sweet cream, caramel, more chocolate, sweet coffee notes, this is crazy... More oak notes, a nice bitterness to it. Sweet but not overdone, great balance.

M- Thick and lighter on the carbonation but right where i like my stouts. (Note: I constantly swirled my glass to rouse up a head and kill out the carbonation a little bit.)

O- I am fully impressed with this offering. The bourbon, for me, was a tiny bit overdone. I think a barrel aged stout should add some good oak and bourbon flavors, not completely mask the beer. Overall a fantastic BA imperial stout and is far above average. A great end to a shitty day.

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Photo of bret27
3.9/5  rDev -8.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

bottle courtesy of photomike

S: chocolate, vanilla, some light booze

A: Dark brn w/purple tinge. Minimal head

T: Same as smell but w/roastiness and booziness. Fruitiness gone, whiskey, Bitter burnt finish.

M: Medium. Not as smooth as regular BORIS

D: Drinkability is ok, but some boozey presence and not really smooth with the burntness, booze, and oak popping out in places.

Overall: tried next to regular BORIS, I preferred the regular version just a bit.

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Photo of UrbanCaveman
3.9/5  rDev -8.5%
look: 3 | smell: 4.25 | taste: 4.25 | feel: 3 | overall: 3.5

Bomber, poured into a snifter at ~40 degrees F.

Appearance: Pours your standard stout black, and forms almost no head (we're talking quarter-finger or less here) of a dark brown foam that vanishes swiftly and leaves only an infintesimally small ring in its wake.

Smell: Warm, boozy, oaky, vanilla-caramel bourbon wafts out of the glass, atop a cloud of blackened malt and sweet molasses.

Taste: A shot of straight bourbon, like a Basil Hayden grade, without the alcohol burn and with a bite of a stick of black licorice or perhaps some freshly ground star anise - that's more or less the flavor profile here. There are hints of molasses, caramel, plum, and vanilla extract, especially in the finish and aftertaste, but for the most part, this is a bourbon and anise ride. What ABV may be present is well hidden, lending no heat to the beer.

Mouthfeel: Somewhat thin for a stout, on the very heavy side of medium-bodied, or the lightest side of full-bodied.

Overall: A solid BA stout, up there with Thirsty Dog as far as concealing the ABV while bringing the flavors through is concerned. It's a bit less complex than a BA Siberian Night, but there is something to be said for a well-executed simplicity.

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Photo of grayburn
3.9/5  rDev -8.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Well, upon tasting the original Boris, I thought to myself that the only thing that could make it better would be a bit of whiskey...imagine my elation when I stumbled upon this bomber with a pretty hefty price tag attached.

The beer pours the same midnight black of the original, but the head collapses under pressure like the New York Football Jets. Not a problem.

The smell and taste are of course dominated by some oaky smokey whiskey notes, with chocolate and roasted malts supporting strongly from the background.

The mouthfeel in comparison to the original is a bit of a letdown, the creaminess from the oats is all but lost, replaced by a slight astringency from the liquor. Not bad by any means, but not the original.

The drinkability is decent, certainly not a bad brew at all, but nothing as special as I was hoping.

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Photo of Gmann
3.89/5  rDev -8.7%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75

Pours an inky black color with a huge fluffy brown head that slowly settles.

The aroma is of dark toasted brown bread and light anise. Some dark chocolate covered cherries that have been soaked in whiskey. Subtle vanilla from the oak.

The taste has a big roasted flavor but its mellowed by the oats, not as bitey as a typical RIS. Some char. There is a general dark fruit notes that flows through. Some dark cherries and carob. Smooth vanilla and caramel provide some sweetness. The whiskey flavor is light but noticable and adds to the sweetness.

The stout is well bodied and some tingly carbonation. Fairly smooth throughout. Starts sweet on the palate but finishes with a roasted bitterness. ABV is well hidden. Slightly sticky.

A good imperial stout. Quite smooth. Not much whiskey flavor, though.

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Photo of BeerFMAndy
3.89/5  rDev -8.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3

22 oz bottle split and poured into a Bruery tulip. 107 OG (25.3° P) 60 IBU, 9.4% ABV, "Keep refrigerated". No date.

Thanks go out to Sweemzander for mixing up the Russian River tasting with this bottle!

A - A dark roasted black beer with a deep caramel head emerges. Low retention with no head left over was disappointing considering the nice formation early on. Thick legs roll down the glass upon a swirl.

S - Deep roasted malts combine with a small molasses aroma that falls to the back with a splash of vanilla and a large, bold whiskey barrel nose. I appreciate how different the barrel aging smells from that of a typical bourbon barrel nose. The aroma has an overall cold, lightly metallic smell that thankfully doesn't get in the way. A light bit of chocolate appears on the finish.

T - Rich roasted malts provide a bitter chocolate and molasses flavor that's easily overpowered by whiskey barrel flavor. No oatmeal comes through at all.

M - Full-bodied and rich with a smooth texture that seems a little bit low but still good. A little warm alcohol is felt in sensation on the finish.

D - While it's a decent blended beer, the drinkability is a little bit low simply for the hot finish but it's still a solid beer. Where is the oatmeal though?

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Photo of realmpel
3.89/5  rDev -8.7%
look: 4 | smell: 5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into a snifter. Slow-blooming head, a rich chestnut color. Head quickly subsides into inky stillness with a touch of tawny at the edges.

Smell is fantastic, a mix of vanilla, wood, a bit of alcohol burn.

Taste has a bit of a tannic bite to it that I am not sure I care for. This beer is at its best at room temperature as this bite tends to subside as the beer warms up. Very nice bitterness on the finish.

It's nice but not extraordinary for me.

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Photo of alcstradamus
3.88/5  rDev -8.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Received as an ultra-generous gift from msubulldog25, who had an extra bottle thanks to tapoutjoe. It is about 20 degrees outside, so the bottle was extremely cold when it arrived at my doorstep. No need to wait, I cracked this one within the first 10 minutes of opening the package. What a great surprise to make my night memorable!

Pours pitch black with a very late cascading brown head that settles down to a thin collar and some bubbles. The smell is deeply roasted malts, marshmallows, oak, vanilla and toffee barrel notes, and some coffee beans. Very inviting, although the oak seems like it may potentially be harsh on the tongue. I guess we will see...

...and it turns out that a bit of the wood harshness does carry over, although it is luckily in a manageable amount. TONS of coffee bean bitterness breaks through, far more than I remember there being in the regular B.O.R.I.S. although I think the oak is magnifying it. Dark fruits lie in the background and must be hunted for. Marshmallows and earthy hops round out the flavor profile.

Mouthfeel is definitely this beers weak point. It is medium bodied, but I would expect a near 10% barrel aged imperial stout to have the full bodied, creamy palate that I desire. The carbonation levels are low and pretty much perfect which saves this score from being lower.

Drinkability is only slightly above average. The massive bitterness dominates the flavor profile so much that the complexities underneath never fully develop. Thus, it becomes frustrating after about 8 oz. because there is just so much potential that is not being met. Still, this is very tasty for what it is and a very fine brew. I am being extra critical since the base beer is such a good one, and in this case the barrel aging didn't improve it.

Nonetheless, I am so happy to finally get my hands on this beer. Thank you again Brian for the opportunity. I would recommend that others make the purchase, especially if you like your stouts coffee and hop dominated.

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Photo of GJ40
3.88/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.5

Sampled from a 22oz bottle purchased at Triangle Wine in Morrisville, NC.

A - Deep black with a moderate head that dissipates quickly.

S - Bourbon, oak, dark chocolate and molasses.

T - The bourbon leads but doesn't dominate. It's joined by dark chocolate, molasses, brown sugar, coffee and a hint of sweetness. Good depth and complexity but not outstanding.

M - A little thin for the style. A moderate carbonation.

O - A good BA IS but given the price ($16-17 from what I've seen over several NC shops), it's just not worth it. By my calculation, this cost me almost 50% more than BCBS and it wasn't nearly as good. I think price should play a bigger role in reviews.

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Photo of axeman9182
3.88/5  rDev -8.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22 oz bottle, allowed to warm some before being poured into my Brooklyn Brewer tulip.

Barrel Aged BORIS pours jet black, with about two fingers of mousse-like milk chocolate foam capping the beer. Head retention is decent, and some nice rings of lacing are left around the inside of the glass. The nose has an intense, roasty dark chocolate note, paired with a spicy whiskey aroma. It's nice, but there's not much to it. The flavor profile expands on this basic outline some. Intense dark chocolate opens things up, but here it's underlined with a hint of vanilla sweetness. The back end is still a lightly hot whiskey note, but now there's a subtle oaky component to it as well. The vanilla and oak are minor additions, but add some needed depth to the beer. The body has that signature silkiness I tend to get from oatmeal stouts, but I found myself wishing it was more rich and chewy. The carbonation does a nice job of staying in the background though, just enough there to keep the beer clear of becoming syrupy. Barrel Aged BORIS was my first Hoppin' Frog beer, and while I wasn't blown away, it proved to be a very solid stout. I'd definitely check out another beer from them in the future.

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Photo of krisandajt
3.88/5  rDev -8.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

A big thanks to Matt from Capones who kept a bottle of this stashed away for me until I could make my way down to Norristown. Shared this beer with some friends at a holiday party.

Appearance: A deep, dark black colored brew. No chance of any light getting through this bad boy. There is a nice inch worth of thick, fluffy, light chocolate/mocha colored head. The head faded a bit quickly, and there wasn't much lacing to speak of. On swirling the beer in the glass, it seemed to want to stick to the sides. This is going to be good.

Smell: Strong, not a beer for the faint of heart. Plenty of chocolate and roasted malt, but also a big dose of booziness. This beer does have a fairly high ABV, and it was aged in whiskey barrels, so I guess that this smell should be expected.

Taste: This is a sippin beer. The chocolate and roasted malts from the nose is dwarfed by the strong taste of what reminds me of whiskey burn. This is one potent beverage. While not bad by any means, a bit of age would certainly mellow this brew out a bit and blend the tastes together a bit better.

Mouthfeel: Good carbonation for the style with a thick, viscous, full body. Well done here.

Drinkability: For a barrel aged RIS, this beer offers a plenty of complex tastes to confound the palate. Take your time with this one and it won't come back to bite you. I have one more bottle of this, I think I'm going to keep it down in the cellar for a bit just to let it mellow out. A tasty beer fresh, it can only get better with a bit of time on it.

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Photo of joepais
3.87/5  rDev -9.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Spilt this bottle between two snifters. We were presented with a small tan head that disappeared to a wisp of lace. The body of the brew was a typical stout black with some burgundy highlights around the side of the glass from the barrel.

I got some vanilla and some roasted malts in the nose. I sat on this bottle so I didn't get to much booze coming off of this one. The flavor was good as well. There was enough roasted flavors and the bourbon barrel sweetness permeates this one. Yet the mouthfeel is a tad thin for a oatmeal brew. That did surprise me because the regular brew had more body to it.

The drinkability is fine I did enjoy every sip of the glass.
A good barrel aged stout I'd buy it again but a little pricy

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Photo of HuskyinPDX
3.85/5  rDev -9.6%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Bottle opened on 7.15.13

2009 Vintage

A - Pours a black in the glass with a smaller dark tan-brown head that creeps to the edges slowly.

S - Sweet chocolate, oatmeal, booze, a touch oxidized.

T - Booze and oatmeal, then finishes with sweet chocolate - really sweet still. Still lots of booze as well.

D - Good carbonation with a heavy body, but it finishes thin.

O - Still lots of booze and overly sweet for me after four years.

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Photo of srandycarter
3.85/5  rDev -9.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - Dull. Not much head. Coffee colored. Not much lace.

S - Yum. Coffee. Mocha... Dry chocolate.

T - Nice blend of the chocolate and coffee with malt, but a strange aftertaste that doesn't really go well. Powdery, off.

M - Good carb and coating, same argument for Taste, off somewhat.

D - Tasty enough to go the distance, but the ABV might hurt!

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Photo of ThreeWiseMen
3.85/5  rDev -9.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Procured this in a trade with hopsleeroy. Thanks Lee!

Poured into a Cigar City snifter.

Appearance: Looks exactly the same as regular B.O.R.I.S. (which Zach and I sampled right before this): opaque black, oily, thick, essentially no head. I'd love to see some head on this beer, but there's just none to be found. No lacing either.

Smell: When cold, the whiskey dominates. When warm, the whiskey dominates. Regular B.O.R.I.S. had a lot of complexity to it, but it was very mild. That complexity is totally overshadowed here. I can't get anything besides whiskey. I like the aroma, but it's far too plain.

Taste: When cold, the whiskey dominates. When warm, the whiskey dominates. Unlike the smell, however, there are some other flavors that emerge once the beer warms up. Specifically, I get roasted barley, caramel/molasses, and dark chocolate. Whereas regular B.O.R.I.S. had a gamut of subtle and interesting flavors, Barrel Aged B.O.R.I.S. has lots of whiskey and hints of general R.I.S. flavors. I greatly prefer regular B.O.R.I.S.

Mouthfeel: Full, very lightly carbonated, and dry. Essentially the same as regular B.O.R.I.S., but with an extra dry finish. Lots of mouth-numbing and pretty solid mouth-coating.

Drinkability: While this was a very cool experience (regular B.O.R.I.S. followed by Barrel Aged B.O.R.I.S.), I much prefer the complexity of regular B.O.R.I.S. Not that there's too much whiskey in this one; there just aren't enough other flavors/aromas that can hang with it.

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Photo of camil1mj
3.83/5  rDev -10.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Gold cap version. Poured at cellar temperature into my Founder's snifter.

A: Deep, dense, dark chocolately brown. No light gets through. Thick, khaki colored head. Some lacing.

S: Chocolate sweetness with slight alcoholic overtones.

T: I immediately notice that this one lacks the strong whiskey overtones in the taste that I have come to love from many other highly rated BA stouts. Not terribly different than your standard oatmeal stout.

M: Heavy bodied. Medium carbonation. This one is missing the sweet, syrupy stickiness I love from BA stouts.

O: A very good stout, however it just does not stack up against the best.

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Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout from Hoppin' Frog Brewery
95 out of 100 based on 587 ratings.