Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout | Hoppin' Frog Brewery

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608 Reviews
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BEER STATS
Reviews:
608
Ratings:
2,323
Avg:
4.26
pDev:
8.45%
 
 
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Barrel Aged B.O.R.I.S. Oatmeal Imperial StoutBarrel Aged B.O.R.I.S. Oatmeal Imperial Stout
BEER INFO

Brewed by:
Hoppin' Frog Brewery
Ohio, United States | website

Style: Russian Imperial Stout

Alcohol by volume (ABV): 9.40%

Availability: Rotating

Notes / Commercial Description:
English-style Imperial Stout aged in Kentucky bourbon barrels.

Batch 1- 2009(April) GOLD cap
Batch 2- 2009(July) GOLD
Batch 3- 2009(Oct) GREEN
Batch 4- 2010 BLACK
Batch 5- 2011 RED
Batch 6- 2012 WHITE

Added by ClockworkOrange on 02-02-2009

User Reviews
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Reviews: 608 | Ratings: 2,323
Photo of Dubber55
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Gold cap

Into a Founders snifter, pours a thick, viscous pitch black with 1 finger dark mocha head, some spotty lacing on the glass. Looks very good.

The barrel aging is evident in the aroma- lots of charred american oak, some coffee, chocolate, molasses, caramel and plenty of booze. Really nice.

The taste is very similar to the aroma. The first thing I notice is lots of cocoa powder and chocolate fudge. Then I taste plenty of vanilla, coconut, graham cracker, oak, roast coffee, booze, and molasses. The finish has a nice hop bitterness which helps to balance out some of the sweeter elements of this beer.

Thick, viscous body. Slick, oily, creamy. Must be from the oatmeal-very nice. Light carbonation but appropriate for the style

Very complex- lots of different flavors that all mesh together very nicely. One of the best barrel aged stouts I have had. Excellent!

7/8/11

Gold cap

Lots of bittersweet chocolate, a little coffee, plenty of char and roasted malts. Bitterness from the hops in the finish. Pretty boozy as well. I don't taste any coconut or molasses. The sweet flavors are overpowered by the booze. More one dimensional this time. Still very good though.

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Photo of Bierguy5
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 oz bottle, 9.4% abv. Pours jet black, the perfect color for an imperial stout. Good looking tan head holds together for a minute, then falls to a thin layer, leaving no lace. Looks the part so far.

What a nose on this beast! Coffee, dark chocolate, roasted malt. A good amount of toasted oak, and some whiskey notes. A few dark fruit notes as well. Other than whiskey, a hint of hot alcohol.

Dark chocolate with some lighter roasty notes. Good amount of whiskey, with some oak notes. A nice vanilla flavor near the end with some vinous notes as well.

Not quite a full body. Low carbonation. Still somewhat creamy and chewy. Some alcohol stands out, but not overly hot. Great complexity. The barrel aging adds a great layer here. Outstanding.

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Photo of generalnotsew
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Body is black as black can get. The head was a nice cocoa but didn't last very long. Lacing is very sticky. Plenty of chocolate and whisky in the nose. I also gets hints of cherry, molasses and vanilla. The bourbon is not overpowering in the least which is great. The whiskey is quite prominent in the taste along with the sweet graininess of the oatmeal. Dark raisiny chocolate is also strong. Carbonation is nicely toned down with barely a hint of alcohol warmth. One of the fewer barrel aged stouts I had and it doesn't fail to impress. Not quite up to KBS and BCS standards but it is getting very close.

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Photo of JamnesCameron
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

My impression of B.O.R.I.S without the barrel aging was summedup with two words - beer orgasm! I'm eager to go back to second helpings with the barrel aged version.

Poured from a 22oz bomber into a MJ snifter.

A - This mocha head, that leaves quickly. But lots of tiny carbonation bubbles continue to crop up and cling to the sides of the glass. Still black hole dark, no light enters or leaves. Viscous in the glass, oily, but the wood aging seams to have thinned it a bit. Rated same as B.O.R.I.S.

A - First sniffs are of wood, a little sourness, vanilla, the whiskey comes through nicely, some roasted notes at the back edge. The wood aging has scrubbed out the luscious velvety aromas of the original beer, to the point that they dominate eveything else. I really liked the original, and miss some of those oatmeal RIS notes. Gonna have to knock it down one notch, because to me, the original should come through a little more than this.

T - First sip is bourbon, then a woody sourness. Roasted maltiness comes through a little later. Not quite as lush and velvety as the original. As it warms, you get some of the wood tannins coming through. Still wish there was more balance with the original, unaged beer. B.O.R.I.S. really wow-ed me. The barrel aging took some of the wonder off for me. Again, I'm going to knock it down a notch, because I'm looking for a little more balance.

M - still full and lush, viscous, oily, some tannins from the wood give it a little astrigency. Still very nice beer. But still gonna lower my rating from the original B.O.R.I.S. A lot of the chocolatey, velvety, whipped cream foam in the original has been stripped by the wood aging.

D - this is a cold winter night sipper by the fireside. If given as a gift or a trade, I keep it and lay it down for a year to see how it mellows. But from an economic standpoint, I'll pay $9 for B.O.R.I.S. and continue to be wow-ed, routinely, rather than spend the $19 for the barrel aged and miss the qualities of original that I really miss in this example. Still a great beer. If you get the chance, you must try it. Better yet, get them both and try them side by side. Both are remarkable beers.

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Photo of BEERchitect
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

...and I thought I was blown away by the regular BORIS. With more strength and complexity from whisky barrels, this beer is about as good as Stouts get.

Because of the wood aging and extra alcohol that are picked up from whiskey barrels, the beer has a tough time holding onto any strong head or from retaining well. But the beer shows a lot of burned amber legging that does appeal to me.

Those espresso and cocoa aromas still show up in force, the barrel aged version also has a stronger ester profile than the simplified and standard version. Stronger alcohols make an impact but in a more subtle way that doesn't bring extra attention to itself.

Flavors to the same: stronger and more ester-forward. Chocolate covered cherries, berries, and plumbs begin to shine a bit. More caramels, vanillans, and simple woodiness begins to richen the beer, again without gaining dominance but adding complexity. Simply a more complex flavored BORIS without any distracitons.

The same silky, velvety smoothness is unhampered by the added alcohols. The barrel aging may actually take the edge off of the beer, making it smoother textured. But a bit drier and warmer strengthens the argument for compexity without hurting the beer.

I guess the argument for or against the barrel aging would be in whether you prefer a simple and pure stout or a complex and varying stout. But this variety is a welcome addition to the near flawless standard version.

Thanks goryshkewych, this beer was insanely good!

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Photo of drgonzo3705
4.5/5  rDev +5.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

A: Pours a nice black color, same as the original. Not much head and little lacing.

S: Not quite overwhelming, but not exactly faint bourbon and oak up front. A little chocolate and coffee underneath.

T: Nice vanilla and bourbon wash over your tongue on the way down. Slight chocolate hiding underneath.

M: Full bodied and smooth. Light carbonation and a slight hoppiness.

D: Better than regular BORIS. Being aged it is a bit smoother than the original (we tried the 2 side by side). Enough bourbon to satisfy me and light enough for my friend to enjoy. Great BA stout here guys. Worth the drink! Don't quote me as saying this is the best ever, but it could hang with a few of em.

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Photo of mhksuccess
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

poured from a bottle into snifter glass
it is pretty dark not much head
the smell is amazing smell pretty boozy
the taste is not as boozy as it smells can tell it is an oatmeal stout
it is real smooth not hott and could drink it down but seem stronger
than 9.5 % but maybe cause i already had been drinking
it is a definite must try if you can find worth it for sure
only thing i dont have another bottle

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Photo of brdc
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to a kind BA for sharing this one. One of the high points of DLD.

Pitch black, dark brown head, good retention and lacing despite a relatively small serving.
Very nice aroma, the same milk and chocolate, coffee, seen in the original version, but here with more noticeable, yet delicate, vanilla oakiness and bourbon. Interestingly, I had already noticed that on the allegedly not BA Boris. More noticeable here.
Full bodied, thick but creamy, and the palate is bursting with milk and chocolate, evolving into sweetish vanilla notes, coffee, and some bourbon-like notes, with less heat than the original.
Although I am comparing old notes with a new taste, it seemed to be one of the few RIS I believe might have actually improved with barrel aging. I wish I could have a side by side.

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Photo of diablo14
4.5/5  rDev +5.6%

Dark, viscous, and impressively balanced beer. All three major elements of this brew come together in perfect harmony - the sweet creaminess of the oatmeal, the dry, roasty Russian imperial, tied together by a strong boubon presence.

Certainly one to warm the cockles of your heart on a chilly night.

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Photo of Lordquackingstic
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bottle with a green cap, indicating that this is batch 3 from October, 2009.

A: Pitch midnight black, absolutely no light penetrates through. Thick mocha color head that sticks like malty glue. This is a pretty beer.

S: Roasted coffee spiked with whiskey and chocolate. The whiskey aroma definitely comes through in a very pleasant way.

T: Chocolate whiskey coffee grounds and dark fruits dominate. Very low on the sweet side, which is awesome in my books. Very complex whiskey/chocolate flavors going on here that I don't feel I can rightfully describe.

M: Thick and a little bit chewy with a long whiskey aftertaste.

O: This is my first Hoppin' Frog brew, and it's definitely an amazing one at that. Not sure it was worth the price tag of $18, but I got it as a gift so it doesn't really matter. I'd drink this one often if I could afford it! Really solid whiskey barrel stout.

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Photo of Lunch
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served from a 22oz bottle into my Brooklyn snifter (11/19/09) courtesy of Wespatrick (thanks man!) as a very generous extra at cellar temperature.

A: Pours a very thick motor oil black with a slight mocha colored head that fades to just a skin leaving a little bit of lace.

S: A complex and rich aroma of coffee, roasted malt, oatmeal, chocolate, vanilla, and fudge surrounded by a layer of bourbon.

T: Extremely complex taste including; chocolate, roasted malt, fudge, bourbon, oatmeal, vanilla, fresh roasted coffee, raisin, dry cocoa, and a touch of woody alcohol especially in the finish.

M: Wonderfully thick and syrupy with an approximately mild carbonation.

D: Very drinkable for such a rich and full-flavored beer, but the 9.4% abv. will catch up to you along with the heaviness of the flavors.

Overall this beer was such a welcomed surprise as an extra in an already superb trade with Wespatrick and it was indeed on my want list to boot. Truly an exceptional BA Imperial Stout with great aroma and flavor that is sure to impress fans of the style. Highly Recommended.

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Photo of Huhzubendah
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A gift from Fred Karm, a terrific guy and great brewer. Thanks! This beer appears black, with a slight brown hue near the crest when held up to the light. Nice head and lacing. This is a delicious beer. The oats work very well with the wood. The blending and melding of flavors is particularly well done. There is a slight warming alcohol note in the finish. The feel is creamy and smooth, yet crisp carbonation gives it a well-balanced and very enjoyable feel. I highly recommend this beer.

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Photo of alli4051
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bottle with a gold cap, not sure what batch that might be, poured into a nonic.

Pours that nice "used motor oil" black that I love about the style, needed an aggressive pour to get almost a finger's worth of head. Head is a nice brown sugar and dissipates quickly leaving a faint webbing on top. Nose is definitely whiskey and alcohol with some oaty notes. Taste is dark fruits, caramel, and maybe some vanilla. Whiskey is definitely there too but is very mellow. The alcohol isn't anywhere near as hot as I thought it would be given it's prominence in the nose. Definitely full bodied but doesn't leave an overly sticky or cloying finish, which is nice. Went out of my way a bit to pick this one up and I am glad I did. The only disappointment I have is that there was a one bottle limit.

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Photo of rapidsequence
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 oz bottle from Ned's. $17.99-- ouch!

Appearance: Pours and looks like used motor oil in my snifter. Dark brown head fades in a few minutes, but sheets of lacing form with each sip and dissipate into sticky spots. Its beautiful.

Smell: Smells amazing, even just from the bottle. Whiskey poured on a melted candy bar. Chocolate, iced mocha, vanilla, cherry?, coconut?.

Taste: Lots of whiskey flavor without being overly hot (still kinda hot). Rich chocolate, caramel, and vanilla flavors. Roasty bitterness, but not heavily smoky or charred-- more on the sweet side. Alcohol burn, then a lasting whiskey and coffee flavor.

Mouthfeel: Full, creamy, and smooth. Feels like I just ate a sticky piece of chocolate cake.

Overall: An excellent BA stout. Rich and flavorful with very nice whiskey notes that are prominent but don't overpower. Not quite as good as KBS or BCBCS, though, and more expensive, which sucks.
EDIT: I've been thinking about this beer for a week since I reviewed it. I guess that means its good and I should buy it again.

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Photo of jsulko
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle poured into snifter

Pours a dark black with a slight brownish head that disappears quickly.

Smell is slightly sweet with some hints of bourbon.

Taste is dominated by the bourbon. Slight hints of vanilla with some sweetness.

Good bourbon flavor that mellows out a bit as the beer warms up. Nice to have another bourbon barrel as it is almost impossible to get BCS in my neck of the woods.

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Photo of Bone53
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Mad Mex

Appearance: Looks like a stout to me. Black with a thin light brown head

Smell: Chocolate, deep roasted malts, vanilla, slight coconut, bourbon

Taste: Chocolate, espresso, and plenty of that vanilla and bourbon quality

Mouthfeel: Heavy medium body, good carbonation, with a slight bitter finish. Very drinkable for an imperial stout

Overall: This bad boy is $20 a bomber around me, so its nice to try this 9oz i got on tap for $5. It offers a lot in what you would expect in a great BA stout. I could use a little more body but thats nitpicking. It really opens up as it warms and is another beast all together. Highly recommend this offering

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Photo of Pencible
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This poured an opaque dark mahogany with a bit of tan head. It smelled like bourbon and oak and alcohol, with coffee and dark chocolate and vanilla. It tasted like roasted coffee and bitter chocolate, with bourbon and oak and vanilla, as well as toasted oats and a bit of alcohol. It was very thick with a bit of carbonation, and had a bitter coffee aftertaste. Overall this was a fantastic beer with lots of bold and intricate flavors, all delicately balanced together. It had great body, and hid the alcohol pretty well, so it was very easy to drink. Of course, you would have to enjoy bourbon and oak flavors to really enjoy this beer. I'm not sure if age would help, or if the bourbon and oak flavors would fade. But it's delicious fresh, so enjoy it if you can find it!

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Photo of larryarms847
4.51/5  rDev +5.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Picked up a 2012 bottle of this at a small liquor store. Waited a couple of months and finally decided to crack this bad boy open.

Pours a smooth and silky dark brown/black that poured flat on the first glass and a fluffy 3 finger head on the second glass (and no I did not slosh it when setting it down after the first pour).

Aromas of sweet oatmeal and chocolate are wonderfully smooth and followed up with a nice quaff of Kentucky bourbon.

Oh baby is that smooth! Two years did some things delicious to this brew. The oatmeal is very prevalent still, whereas the chocolate is very subtle, and silky smooth bourbon.

This is one of the smoothest brews I've had. I'd like to sample a fresh batch of this to compare what the age did, but to put it perfectly, this is a mouthful of sweet oatmeal, lush chocolate, all enveloped by a smooth as butter bourbon glove.

Overall, all I can say is damn, this was tasty!

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Photo of glid02
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Had this courtesy of ChuggyMcBeer, mbudner, and TempsPerdu - much obliged!

Pours black with dark brown highlights and a one-finger brown head. The head slowly recedes into a thin pancake on top leaving solid lacing.

Smells of molasses and roasted malts with hints of vanilla and bourbon. Not nearly as sweet as the normal BORIS.

Tastes similar to how it smells. Equal parts roasted malts and molasses give way smooth vanilla flavors with hints of chocolate and fainter hints of bourbon. The barrel-aging doesn't add a whole lot to the flavor profile, but it mellows everything out.

Mouthfeel is great. Great thickness with sneaky carbonation. I had an 07 Abyss after this and the Abyss actual felt a bit on the thin side comparatively.

Drinkability is good. This goes down very easily, and it would be no problem to finish off a bomber or two.

Overall I much prefer the BA version to the normal BORIS - the flavors mellow out and the sweetness is taken down a notch. Definitely give this one a shot.

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Photo of GilGarp
4.52/5  rDev +6.1%
look: 3.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Bomber served slightly chilled into a goblet. No date on the bottle but purchased 2 years ago. On the first cold night of the season and a perfect beer to enjoy with the Buckeyes game.

Barrel aged B.O.R.I.S. pours a very dark brown color, nearly black, with no head.

Aroma is sweet and boozy with an obvious influence from the whiskey barrel aging.

Flavor is really exceptionally well done. It begins roasty and sweet before the whiskey flavor begins to come through. The vanilla from the oak barrels is really nice and comes through big near the end. It finishes bitter, boozy, and dry with the alcohol evaporating off the tongue.

Mouthfeel is full bodied and nice and low in carbonation. Surprisingly easy to drink at nearly ten percent.

Overall I'm really impressed with this beer. One of the best barrel aged stouts I've had recently.

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Photo of badboyrsl84
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Pour really thick like black oil in to the glass with a nice tan head.

Smell - whiskey, chocolate, vanilla, and hint of alcohol.very nice!

Taste - strong whiskey in the beginning with tons of chocolate, vanilla from the barrel in the middle and it ends with a finish of more vanilla and barrel taste. Alcohol is present in the aftertaste.

Mouthfeel - very smooth thanks to the oatmeal in this. I've found that to in the case in all oatmeal stouts over had. The carbonation hits towards the end of this one.

Overall - its super solid with all the taste of a good barrel aged brew without any flavors that overpower but works together really well.

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Photo of connecticutpoet
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Poured this one into the same pint glass as B.O.R.I.S. and D.O.R.I.S. Looked the same as the non-barrel aged version. Almost no head, which subsided immediately. Very dark brown, clear body.

Aroma was almost the same as B.O.R.I.S. as well. Strong dark malt, strong dark fruits (mainly figs and prunes... should that be dried plums now?) Hops were light. Some tannins were discernable as well.

Taste was different. Tannins were noticeable, as well as surprisingly lighter fruits than the standard version (although some figs were still there). Finish was long, roasted malt. No coffee noticeable.

Mouthfeel was still incredible. Thick, rich, well balanced, and full bodied. But not overly heavy. Amazing.

Great drinkability marks for this one. It went down easily. I could probably do a couple of pints of this without a problem, maybe three given enough time. The quantity in the bottle was just perfect.

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Photo of JTSbeerislife
4.52/5  rDev +6.1%
look: 3.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Poured into a Dogfish Head Signature Snifter

Pours with very little head. What’s here is medium dark. Rapidly diminishes to nothing. You can repeat the process with a swirl of the glass. Surprisingly there is a little lace, though short lived.
Pitch black color.

The aroma hits you first with deep rich malt, followed by some dark chocolate and light Bourbon notes with some vanilla scented wood. Hints of dark yeasty bread and as this stout warms a little alcohol kicks in. Lasts. Enjoyable.

Crisp entry on the palate of delicious, viscous, extraordinarily rich malt, followed by vanilla, medium intense mouth drying wood, very distinct exceptionally rich dark unsweetened chocolate and cocoa. As this stout warms, a bit of the alcohol comes out, which I personally find very enjoyable. Very full mouth feel, with excellent acidity and fine carbonation. The flavor is very well balanced. Exceptional flavor profile.

Long, dry, wood influenced finish. Rich malts and dark chocolate that last forever. The dark chocolate sticks to your mouth like glue. Let’s say it again, viscous!

A very delicious and warming stout. Unbelievably rich!
The barrel ageing seems a little light to me but my tastes do lean towards aggressive wood.
That being said this is an extraordinarily rich brew on the palate with an exceptional finish.
Ridiculously expensive in my area at $22 a bomber, but it was worth trying one.
Recommended, and highly recommended if you can find it at a decent price.

After reading the other posts I have to mention that my bottle also had a "gold" cap, which means what?

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Photo of superspak
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

22 ounce bottle into snifter, 2011 bottling. Pours dense pitch black color with a small dark tan head with good retention, that reduces to a thin lace that lingers. Slight spotty lacing clings on the glass. Aromas of big dark chocolate, roasted malt, light char, bourbon, oak, clove, toast, toffee, vanilla, coffee, oatmeal, and roasted earthiness. Incredible aromas with big complexity and great balance of roasted malt notes with barrel character; and big strength. Taste of big dark chocolate, roasted malt, coffee, light char, bourbon, vanilla, oak, toffee, clove, toast, oatmeal, and roasted earthiness. Slight roasted bitterness on the finish; with lingering notes of dark chocolate, roasted malt, coffee, light char, bourbon, oak, vanilla, toast, clove, toffee, oatmeal, and roasted earthiness on the finish for a while. Absolutely incredible complexity and balance of roasted malt and barrel flavors; with an amazing barrel/malt balance and zero cloying flavors after the finish. Light carbonation and very full bodied; with a very creamy and slick mouthfeel that is fantastic. Alcohol is very well hidden with only a small warming noticed after the finish. Overall this is an absolutely insane barrel aged imperial stout with a couple years of age. All around amazing complexity and balance of roasted malt and barrel character flavors; and very smooth to sip on for the ABV. A world class imperial stout offering for sure.

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Photo of thegodfather2701
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

I believe this one had a green cap.

A-Poured pitch black with a motor oil consistency. Not much head but it was a mocha color that did create some slight cascading.

S-Chocolate, whiskey, coconut, molasses, roasted malt, and brown sugar

T-Milk chocolate, vanilla, whiskey, cream, alcohol, coconut, and some oak. It tasted truly amazing, one of the best RISs I've ever tasted, especially barrel aged, which is not many. However, the flavors meld together and create a truly great drinking experience.

M-Thick and creamy

D-Like other barrel aged RISs I find the coconut flavor imparted by the whiskey barrels does somewhat cut into the drinkability. However, it was delicious and I wish I had more. I split this with my brothers and father in law.

Overall, a truly great experience. Excellent beer, my hat goes off to Hoppin' Frog.

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Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout from Hoppin' Frog Brewery
95 out of 100 based on 608 ratings.