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Barrel Aged Naked Evil - Hoppin' Frog Brewery

Not Rated.
Barrel Aged Naked EvilBarrel Aged Naked Evil

Educational use only; do not reuse.
BA SCORE
95
world-class

580 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 580
Reviews: 161
rAvg: 4.26
pDev: 10.8%
Wants: 272
Gots: 239 | FT: 26
Brewed by:
Hoppin' Frog Brewery visit their website
Ohio, United States

Style | ABV
English Barleywine |  11.30% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TMoney2591 on 09-04-2011

Batch 1 - White Cap
Batch 2 - Black Cap
Beer: Ratings & Reviews
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Ratings: 580 | Reviews: 161 | Display Reviews Only:
Photo of t0rin0
4/5  rDev -6.1%

Photo of spycow
5/5  rDev +17.4%

Photo of UCLABrewN84
3.77/5  rDev -11.5%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Bottle pour provided by ehammond1 at the blind barrel aged barleywine tasting hosted by DarthKostrizer.

Pours a clear orange with a orange-white head that fades to nothing. There is no lacing on this one. Smell is of malt and dark fruits. Taste is of malt, brown sugar, and some random fruity flavors. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a good barleywine but it tastes better than it smells in my opinion.

Photo of djrn2
3.75/5  rDev -12%

Photo of zestar
4/5  rDev -6.1%

Photo of acurtis
3.25/5  rDev -23.7%

Photo of Texasfan549
4.25/5  rDev -0.2%

Photo of GRG1313
4.25/5  rDev -0.2%

Photo of Thorpe429
3.97/5  rDev -6.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Big thanks to mdfb79 for sharing this bottle. Served in a snifter.

Pours a dark copper color without much of a head; instead there's just a bit of a thin off-white collar. The nose carries a decent amount of bourbon, oak, and accompanying vanilla. A little bit of oak tannin and oxidation. Still fairly nice.

The flavor has some smooth bourbon and a good dose of caramel with some light fruits in the background. There is a touch of booze and moderate oak. Touch of bourbon. Medium body with lowish carbonation and some booze. Quite good.

Photo of kjkinsey
4.25/5  rDev -0.2%

Photo of olradetbalder
4.25/5  rDev -0.2%

Photo of brentk56
3.92/5  rDev -8%
look: 3.75 | smell: 4.25 | taste: 3.75 | feel: 4.25 | overall: 3.75

Batch 2

Appearance: WIth the high ABV, I was not expecting much of a head and I didn't get one, though the liquid was a crystal clear golden infused amber color; instead of lacing, the beer draped legs down the chalice

Smell: Smells like Bananas Foster (though with whiskey substituted for the rum) - banana and caramel elements pair with the boozy aromatics

Taste: Caramel and bananas, up front, with toasted coconut, stone fruit and citrus peel, in the middle; after the swallow, the whiskey flavor adds another dimension, though the sweet flavors dominate the finish

Mouthfeel: Full bodied with low carbonation; loads of warmth in the gullet

Overall: An interesting melange between a quad and an English barleywine but I would have to say that the sweetness is too cloying and, to my palate, the beer is over-rated

Thanks, Prost76, for the opportunity

Photo of jaydoc
4.5/5  rDev +5.6%

Photo of SocalKicks
4/5  rDev -6.1%

Photo of Knapp85
4.5/5  rDev +5.6%

Photo of westcoastbeerlvr
3.25/5  rDev -23.7%

Photo of mikesgroove
4.92/5  rDev +15.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

dark brown in color with a huge head of tan that just towered over the top of the glass. Settling down smoothly and evenly it produced a thick coating of lace all along the sides of the glass. Rich vanilla and woody aromas are being picked up almost immediately. Huge notes of oak and subtle caramel and toffee and truly dominating here for sure. Warming only brings this out further, rich and decadent, sweet aromas just building off each other here. The first sip is divine, subtle, and rich and perfectly carbonated it simply rolls across the tongue with a gentleness that is unheard of. Vanilla and caramel merging with oak like notes and touches of earthy hops all working together seamlessly. I am still not sure how strong this one is, but subtleness is key here as it was barely detectable at all.

Photo of largadeer
3.53/5  rDev -17.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to Paul for the bottle. Opened this at a blind barrel aged barleywine tasting. It ranked somewhere in the middle.

Appearance: Clear tawny with medium-light carbonation. The head dissipates quickly.

Smell: Incredibly sweet, with a strong Belgian yeast character. The yeast profile isn't dominant against the bourbon barrel and the toasty, grainy malt bill, but it's plainly noticeable, lending some bubblegum and spice. Barrel contributes a rich caramel and maple syrup backbone, and the foundation doesn't seem to be lacking sweetness either. There's a bit of oxidation in the form of dark fruit, which works very nicely against the richness of the malt and barrel. It smells good, but I don't love what the Belgian yeast adds to this style.

Taste & mouthfeel: Syrupy sweet. Maple syrup, brown sugar and bubblegum. Normally I hate any trace of bubblegum in beer, but it's subtle and inoffensive here. A decent amount of oak and brown malt, dark fruit, grape and plum. Borderline too sweet - this has a sugary, boozy burn going down. I feel like this has the same level of residual sugar as many of The Bruery's 18%+ ABV beers, only this isn't nearly as strong or full-bodied. It's not a thin beer, but it could use more heft for the level of sweetness.

Overall: Good, but not great. Too sweet, and I'm not thrilled by the yeast profile. It's still a pleasure to drink and ranks as one of the best beers I've had from this brewery.

Photo of zeff80
3.97/5  rDev -6.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Poured out a clear, golden copper color with a one-finger, white head of foam. It left sudsy trails of lace on the glass.

S - It smelled of whiskey and sweet caramel.

T - Strong whiskey flavor with sweet caramel and toffee presence. Subtle hop bitterness.

M - It was smooth yet sticky. A full bodied ale with a strong alcohol warmth.

O - This is a very good barrel aged barleywine. A nice rare find from Hoppin' Frog.

Photo of TMoney2591
4.05/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Served in a glass mug.

The first beer tasted just before a buddy's wedding. It's described as a Belgian-style barleywine (whatever that really means) aged in whiskey barrels. Right on. It pours a clear copper-tawn topped by a finger of light tan foam. The nose comprises maple syrup, light oak, sweet toffee, light mandarin orange syrup, and the slightest hint of whiskey. The taste continues the sweet tradition of the smell, with the toffee really running deep and the heat of the alcohol finally showing through. It's clear this barleywine is still quite young. The body is a stolid medium, with a light moderate carbonation and a syrupy feel. Overall, though young, this is quite the tasty b-wine. I'm sure age will be a boon to it, but it's ready to go now for the adventurous. Good times.

Photo of JAHMUR
4.5/5  rDev +5.6%

Photo of WVbeergeek
4.5/5  rDev +5.6%

Photo of mendvicdog
4.25/5  rDev -0.2%

Photo of oline73
4/5  rDev -6.1%

Photo of MarkyMOD
4/5  rDev -6.1%

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Barrel Aged Naked Evil from Hoppin' Frog Brewery
95 out of 100 based on 580 ratings.