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Springhouse Ale - AleWerks Brewing Company

Not Rated.
Springhouse AleSpringhouse Ale

Educational use only; do not reuse.
BA SCORE
82
good

51 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 51
Hads: 131
rAvg: 3.57
pDev: 12.61%
Wants: 3
Gots: 12 | FT: 1
Brewed by:
AleWerks Brewing Company visit their website
Virginia, United States

Style | ABV
Saison / Farmhouse Ale |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: on 10-08-2008

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 51 | Hads: 131
Photo of ChainGangGuy
3.12/5  rDev -12.6%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Bottle 1304 of 2008.

Appearance: Pours a near clear, golden-orange body with a thinnish, white head that dissipates quite quickly.

Smell: Fruity, sweet-scented nose of grainy malts, almond sugar, light spice, and ripe fruits.

Taste: A taste of simple syrup of poured lazily of some fresh malted barley. Slight hint of almonds. Meager pinch of spice. Fruity flavors of glazed apricots and raisins. Subtle bitterness. Rush of drying, warming alcohol precludes the fruity finish.

Mouthfeel: Medium-plus body. Medium carbonation. Sits a bit heavily on the tongue.

Drinkability: Yeesh! The things they call saisons these days. It's like saying brown rice is actually the legs of itty-bitty, unborn chicken fetuses. It's just plain crazy talk. The heavy mouthfeel and alcoholic nature of this beer make it the antithesis of refreshment. (835 characters)

Photo of TMoney2591
3.5/5  rDev -2%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Served in a Sloeber tulip glass.

I'm diggin' the new label on this guy. It pours a hazy amber orange topped by over a finger of healthy white foam. The nose is somewhat musty and dusty, with plenty o' wheat and grass, a touch of lemon zest, and a hint of coriander. The taste is heavier on the citrus, particularly orange and grapefruit. Some citrus hops continue the theme. A touch of coriander and earthy pepper lend a hint of spice to the proceedings. Unfortunately, near the end, a kind of funky orange peel-ness forces its way in, taking things in an unflattering direction. I assume it's one of the hop varieties involved, but I'm not entirely sure. The body is a heavy light, with a light moderate carbonation and a crisp finish. Overall, if it weren't for the unappetizing flavor near the end, this would be a pretty solid saison. I'm sure others would not have this experience, though... (897 characters)

Photo of oline73
3.53/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I had this at the November Baltimore BA tasting. Served from the bottle into a tasting snifter.

Appearance: The beer pours a clear amber color with a layer of off white head that fades to a ring around the pour.

Smell: This one reminds me of a hefe. Light sweet malt, bright and a touch fruity. I'm getting some alcohol as well.

Taste: There is a light fruity sweetness. I'm getting some banana along with a mild citrus presence. There is just a touch of bitterness in the taste, but it fades towards the finish.

Mouthfeel: The body is medium with aggressive carbonation and a finish that's a bit dry.

Overall: There is enough going on to keep you interested, but it's not super impressive. I think I'd pass on having more. (728 characters)

Photo of stakem
3.27/5  rDev -8.4%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Review from notes taken on 1/19/11.

Bomber care of wishuwerebeer, thanks for sharing Bryan. Poured into a couple of wine glasses, this brew appears a clouded orange color. A huge amount of big white bubbly head swells up and over the top of the glassware and just hangs. As it recedes, it leaves patches of lacework all over the glass.

The aroma is spicy with Belgian yeast inidcations. Somewhat sweet smelling with clove and orange peel. A little bit of Pune essence and lemony notes fall into place as well.

The taste is quite sweet with a little too much caramel malt sweetness that lingers with residual sugar. Trying to see past the sweetness, spicy Belgian yeast flavors are present blended with orange peel, lemon and a light amount of funk. A mild earthy and herbal bitterness resides inside the mouth completely clashing with the sugary forefront.

This is a medium bodied brew with an lively, active and excessive amount of carbonation. Very prickly on the tongue even for a high carbed style. A good mix of flavor all across the board but a bit too sweet that prevented me from enjoying more than a glass. A decent effort, I would try this again if they could dry it out a little more. (1,199 characters)

Photo of Huhzubendah
3.53/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle shared by jayhawk73. Thanks Jeff!

The beer is orange with a towering white head. The aroma brings some tart citrus, wheat, lemongrass, mild funk, sweet malt. Decent flavor. Crisp and zesty carbonation. Mildly sweet with light bittering hops in the finish. This was ok, but not what I seek in a beer of this ilk. (319 characters)

Photo of billab914
3.19/5  rDev -10.6%
look: 4.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

Poured from a 22oz bottle into my Lost Abbey stemware. It poured a light amber/orange color a huge, foamy, white head filling half of the glass. Head retention was pretty good and the lacing on the glass was excellent.

The aroma has a citrusy zest to it with a bit of a peach fruitiness to it. The Belgian yeast adds a some spicy, almost peppery notes. Some sweet, grainy malt flavors come through as well.

The taste has a bit of that sweet, peachy, fruitiness to it as well. The flavor seems a bit too sweet and almost sugary though for me. A bit of the Belgian yeast spice comes through as well. It finishes with more of a tart, fruity flavor with a moderate bitterness.

The mouthfeel is medium bodied with a little above average carbonation. Drinkability is decent, it had OK flavors to it overall. It felt a bit sweet at times which hurts it some, but still wasn't a bad beer overall. Average tasting for the style at best though. (940 characters)

Photo of smakawhat
3.53/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from the bottle into a tulip glass.

Deep orange colored body, quite opaque, but with a faint nice middle column of carbonation and some small slow rising white bubbles along the sides of the glass. Slight retention a bit for a three finger tall head, very soapy and off white in color.

Slight crisp yeast and farmhouse dryness bouquet. Sweet sucrose a bit and a sense of peanut butter. Somewhat floral, a little bit grassy, but there's a good note of malt sweetness getting more into Belgian strong ale than hinting a saison.

Palate comes out with Belgian character, but more muted saison qualities. Sweet orange and candied fruit, a light bodied palate that brings some honey notes. Virtually no funky quality and minimal dryness on the finish. Slightly wet palate, but surprisingly feels a little flat considering the well displayed and noticeable carbonation levels. Hints toward some nice peachy fruit also that isn't cloyingly sweet or syrupy thick.

It's not awful, but really not what I look for in this style. This really comes off more of just a decent Belgian Strong Ale. Good to know Alewerks still makes some other great things though. (1,157 characters)

Photo of yourefragile
2.88/5  rDev -19.3%
look: 4.5 | smell: 4 | taste: 2 | feel: 4.5 | overall: 2

New 22 oz bottle with a pretty, rustic label. Poured into a snifter.

Pours a radiant, hazed orange amber with a large frothy white head that has good retention and light lacing. Aroma is interesting and pleasant, a blend of sweet tropical fruits and sugars with a musty, earthy Belgian yeast and estery typical saison base. Body is odd, medium thick and slightly juicy with very active, fine carbonation. Finish is dry and earthy, very refreshing with an undertone of sweetness.

But the flavor...oh the flavor, what happened to this. Hiding in here is a pleasant, earthy saison, but this is so ridiculously over the top sugary and sweet its very difficult for me to continue drinking this. It almost feels like there is a layer of canned peach juice floating on top of an exceptionally earthy and dirty saison in both flavor and body. Ugh, this could have been a very unique, enjoyable saison but the balance before sweet and dry earthy is non-existent in addition to way too much artificial sugar sweetness. (1,011 characters)

Photo of corby112
2.52/5  rDev -29.4%
look: 4.5 | smell: 2.5 | taste: 2 | feel: 3.5 | overall: 2.5

Pours a hazy, dark golden orange with apricot colored edges and a frothy, two finger white head that very slowly settles into a lasting cap/ring. Very good retention for the style with large chunks of soapy lacing left behind.

Floral, perfume like aroma with zesty spice, bready yeast, bubblegum and sweet citrus fruit. Not much of a farmhouse/saison yeast character with only subtle musty funk. Smells more like an American wheat beer. Slightly mineraly with some pepper and clove followed by the wheat, yeast and orange peel.

Medium bodied with soft carbonation and a zesty spice presence up front that lingers over subtle funk, bread, bubblegum and citrus zest into a slightly dry finish. Again, the saison/farmhouse character is faint with only subtle grassy, musty funk. Feels more like a wheat beer with peppery clove and coriander followed by a strong bready yeast character and prominent bubblegum flavor. Some lemon pith/citrus sweetness towards the finish but that's pretty tame as well. Not all that interesting or flavorful but at least it's easy to drink. Not a very good interpretation of the style in my opinion. (1,131 characters)

Photo of GarthDanielson
3.52/5  rDev -1.4%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a cork and cage into a snifter, the beer is a bright, opaque, orange-gold coloring with a fluffy, bubbly, light, white head. Aromas of orange peel, subtle caramel, creamy notes, herbal highlights, floral accents, grass, and subtle yeasty funk. Pretty mild nose. Flavors are citrus forward, slightly acidic, with a blend of orange peel and lemon zest, all blending with subtle farmhouse notes of funk, an herbal blend of lemon grass, basil, and oregano, and a bready backbone. The body is full, slightly effervesced, and dry, with an herbal and citrus sweet aftertaste. The finish is bubbly and refreshing, with a lingering fruit and herb blend. Good warm weather beer. (680 characters)

Photo of akorsak
3.58/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks to a good BA, guinnessfan, for this 650 mL bomber, number 1963 of 2008. Bottle 2 of my night of saisons.

A: The saison is a darker amber color, a coupla' hues lighter than its bottle. The fuller darkness leaves the ale opaque. A small head, practically nonexistent after a few minutes, doesn't leave any lace.

S: The nose is pretty malty, lacking the wild essence of a saison (in its defense, it is labelled as an American farmhouse ale). The strength is reminiscent of a strong ale, which was its original designation. Cereal grains and some sugary sweetness fight for the spotlight.

T: The strength of the ale reveals a strong fruity depth. Sweetness mixes with in-your-face cereal grains. Apples and green grapes appear prominently, driving the mid-sip flavlor. The finish is sweeter, sugary with a mild anise aftertaste. Some funkiness runs below the surface, not tart but enough to remind you that it is there. An interesting ale that can't quite make up its mind between strong ale and saison.

M: The mouthfeel is at once dry & fruity and sweet & tart. Its strength is much better suited for colder weather.

D: The heaviness is evident, weighing down the drinkability. The fruit flavors are a welcome complexity in the ale. (1,241 characters)

Photo of dirtylou
2.24/5  rDev -37.3%
look: 2 | smell: 3 | taste: 2.5 | feel: 2 | overall: 1

on tap at the big hunt - pretty stoked to have a local saison on what turned out to be a night of saisons

cell phone notes

appearance: served in a standard pint - rich amber body (is this the right beer?). light beige cap

smell: big and bready - minimal saison funk

taste: well well. probably the worst saison this side of Lazy Mutt. This was truly not drinkable for the style - tasted more like a jacked up (bad) american amber. a girl at the table noticed we werent drinking it and tried/loved it. that was the final indication that this was that bad. very little saison traits, and from the sounds of it 3 years old

mouthfeel: WAY too heavy

drinkability: not (667 characters)

Photo of clayrock81
4/5  rDev +12%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle 1085 of 2008 - poured into a snifter for a clear ruby tinted seethru brown body with a quick dieing head. huge amount of caramel and roasted malt with some yeast and oragne in there, along w/ oak, syrup and earthy hops. A sticky and fuller bodied beer, but surprisingly smooth and sweet with roasted, caramel and hints of chocolate malt coming through. Balanced well with some tart and sour fruits like orange and something akin to raspberry(?). Finishes dry and easy with hints of coffee and biscuit malt. A chill beer which caught me offguard; reminded me of a Belgian Ale or a barleywine more than an a American Ale. (626 characters)

Photo of Pencible
3.46/5  rDev -3.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

A: This poured a clear gold with a little white head.
S: It smelled like lager yeast and wheat, with lemon grass and earthy musk, and a bit of citrus and spice.
T: It tasted like lemon and candi sugar and wild yeast, with earthy wheat and spice. It had a clean and crisp aftertaste.
M: It was slightly thick with moderate carbonation. Nice and slick.
D: This really put the farm in farmhouse ale. It didn't smell great to me, but the taste was better. Very nice body and well hidden alcohol made it pretty easy to drink. A generally enjoyable beer, but nothing special or memorable. (582 characters)

Photo of Suds
3.89/5  rDev +9%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This is a yellow-golden beer with a non-existent head. The aroma is spicy, yeasty, and full of funk. There are also ripe fruit aromas (peach, fig, apricot). The taste is notably spicy, and just a touch warm. Dry. Very phenolic. The beer has a sharp bitterness and a fleeting malt trait that never seems to develop. Full in flavor and very interesting. (351 characters)

Photo of blackie
4/5  rDev +12%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

new batch from Williamsburg

a: unibroue tulip, rich golden-orange in color, a voluminous head fills the glass and recedes very slowly, great retention

s: nose of delicate fruits - peach, apricot, becoming more grainy as it warms, nice sugar presence stays in check, lightly tropical with some ripe pineapple, orange, and flashes of banana, dusty yeast, hops bright and almost spicy

m: carbonation lively, a bit heavy for the style - ranging towards medium, but not really a detractor

t: pale malt body brings light-moderate sugars, sweet for a saison, and flavors of peach, banana, orange, and apricot before transitioning to a light spiciness and more grain in the middle, finishes bitter with a pulpy citrus hop flavor

d: no problem, a nice little saison and much better than recent tastings of the old version with mr. lou

bomber from Norm's, Vienna, VA (862 characters)

Photo of scottfrie
3.55/5  rDev -0.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

22oz bottle into Anderson Valley snifter. Thanks for the bottle codewarrior.

A: Pours cloudy golden apricot color with a billowing light tan head. The dense head slowly faded into a mound of thick film leaving behind crazy patchwork of sticky lacing down the glass.
S: Sweet notes of coriander, golden fruits and peppery, earthy spices. Pears and golden delicious apples come to mind as well.
T: Follows the nose with sweet fruits including golden raisins, golden pears, and golden/green apples. Spices are prominent as is the flavors of Belgian yeast. The finish has just a touch of mint and bubblegum, and the aftertaste is lightly bitter and hay-like.
M: This is pretty sweet and ‘wet’ for a saison and definitely a knock against the beer in my opinion. The alcohol is a bit noticeable as well. The carbonation is bubbly and creamy though, I just wish this beer was much drier.
O: Great fruity flavor, sits well in the glass too, just a bit too sweet and viscous with alcohol. Thanks again Matt. (1,007 characters)

Photo of DavoleBomb
3.75/5  rDev +5%

Poured into a pint glass. Bottle.

3.25 A: Moderately hazed yellow brown color. Three fingers of foamy white head. Retention is about average, but leaves no lacing.

4.0 S: Dry with a huge herbal component. Chamomile, hay, dirty earthiness. Not much fruit, but hints of lemongrass. Very nice nose here.

3.75 T: Pleasantly sweet, which is a bit surprising given the nose. Hay, lemongrass, earth. There's a touch of cracker component to the malts as well.

3.5 M: Medium body. Good moderate carbonation. Just a touch of creaminess.

3.75 D: Very nice beer. Super drinkable and balanced. (604 characters)

Photo of argock
3.18/5  rDev -10.9%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 2.5 | overall: 3

Poured from a 22 oz brown bomber into a nonic pint glass. No freshness date. Purchased at Wine Warehouse (Charlottesville, VA) for $7.29.

A: A light amber brew with 1-2 finger white head with decent retention and a few blobs of lacing.

S: The aroma is light overall with a yeasty character up front more in keeping with a witbier or triple and with some mild lemon to go along with the crackery malt backing.

T: The flavor is fine and enjoyable but not really on target for the saison category. The crackery maltiness is tries its best, but the alcohol and higher than average hopping put this brew outside of the style. The hopping is leafy and herbal in nature. The alcohol adds a dull, slightly bitter flavor that is most apparent in the aftertaste.

M: The mouthfeel is way off for the style as it is lush and only slightly dry. Even the carbonation is low and not right for the style.

O: kind of disappointing with the wrong feel and level of booziness for the style. (978 characters)

Photo of ThisWangsChung
2.86/5  rDev -19.9%
look: 2.25 | smell: 3 | taste: 2.75 | feel: 3 | overall: 3

22 oz bottle into a wine glass.

Appearance: Pours a cloudy straw color. The head is two fingers high, with a bone-white shade. Retention is terrible, and so is the soda-like texture of the head. No lacing, either. Hey, I don't enjoy saisons for their aesthetic appeal... (2.25)

Smell: I'm picking up notes of hay, lemongrass, black pepper, and candied sugar. As it opens up, it develops a strong lactic quality which fuses with its funkiness - similar to a Berliner, only with brett. Actually, I don't think this has brett, just plain ol' saison yeast. Also, it smells somewhat sweet for a saison. However, typical of the style, the aroma is somewhat strange - just not in the ways that presses all the right buttons. (3)

Taste: Wow, this is MUCH sweeter than I expected. In fact, I completely hesitate to even call it a saison now. I'm picking up little in the way of hay, grass, sesame seed, or black pepper. Rather, notes of orange, grapefruit, wheat, and oats. The oat flavor is well subdued, and doesn't expose the alcohol excessively (or, at all). It *is* a decent BSPA, all told...but I'm still going to lowball the score anyways, simply because a saison should not be this damn sugary. (2.75)

Mouthfeel: Way too sweet. Period. It has the full and creamy initial feel of a good saison, but it finishes heavy and stodgy. On the other hand, the vibrant carbonation wills it down the palate fairly easily. (3)

Overall: Saisons are all about pushing the envelope - this doesn't. At all. In fact, it tastes closer to Duvel than Dupont. And because there doesn't seem to be brett (not your fault Alewerks - I like my saisons loaded with brett), it's not going to develop much more than this. It's enjoyable enough as a regular Belgian ale, but it completely misses the mark as a saison. (3)

2.85/5: It's a solid BSPA, but where's the saison? (1,848 characters)

Photo of Chaney
3.53/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I've seen this one on the shelf for the past couple years but have never take the plunge until now.

A: Poured a cloudy, pumpkin orange color, with about a finger or so frothy head that retained itself throughout the session.

S: I got the farmhouse funk piece of the puzzle in spades, along with more than a helping of candi sugar.

T: The first sip.... didn't much care for it, however, on subsequent drinks, I started to get used to the flavor, which was definitely sweeter than just about any farmhouse saison I've tried in recent memory. Still, beneath that, the farmhouse funk was definitely there. The finish had kind of a diluted "Pixie Stick" dust quality that I personally liked.

M: Drinkability hurt this one, for sure. Still, the sugar was of the fresh variety. The carbonation was probably about right as far as saisons go, but for this one, I would have preferred a bit more to offset the saturated sugar content. Also, this was a bit on the boozy side.

O: Not bad, but I personally found this one a bit tough to get through. Personal preference, for sure, but I prefer my saisons on the citrusy/apricot side as opposed to the candy-like one. (1,158 characters)

Photo of JayQue
4.07/5  rDev +14%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Bottle number 1306 of 2008. I have never had a Saison before, but I enjoyed this beer. I'll have to try a few different saisons before I can say anything about true to style...etc.

Pours a cloudy ice tea color amber, medium size white head with average retention and a little lacing.

Aroma is a bit like a sour and fairly pronounced.

Taste has a lot going on. There is an earthy yeast thing going on, a little hops bitterness up front, spiciness (black pepper) throughout and (at the start) a pronounced tartness/sourness that mellows out as you drink. There is an overall sweetness that comes out after the initial shot of sourness and the sour taste is pretty much at the end.

I'm glad the sourness gets under control, I am not a fan of sour beers. The other flavors blend and mellow out nicely.

Mouthfeel is good...rich..spiciness on the tongue and just sweet enough to blend the rest of the flavors together.

Drinkability is good...Goes down deceptively easy for an 8% beer. Not even a hint of alcohol. If this is what the style is, I like it!!! If not, another quirky winner from Williamsburg Alewerks. (1,114 characters)

Photo of siege06nd
3.65/5  rDev +2.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into a Jackie O's tulip.

A. Pours a deep, cloudy golden orange. Two fingers of eggshell white head quickly recede to a half finger. Excellent lacing down the sides of the glass. I've seen better retention from the style, but it's still a good looking beer overall.

S. Clove, apple, bread crust, honey, strawberry, faint lemon peel, and, oddly enough, a little bit of barn mustiness. Very rounded bouquet with a lot of sweetness to it. Not as complex as some, but certainly not bad either.

T. Follows the nose, with a lot of malt and yeast. The finish is very drying and yeasty, like unsalted crackers. The front and mid are all grapeskin, apple, and clove, but the finish really devolves into a yeasty bread bomb, with a heavy dose of bitter, dry malt and maybe even some booze that really doesn't get balanced.

M. Uneven. Moderate bodied and well-carbonated, but the finish is unbalanced, bitter, and yeasty and doesn't leave the best of lingering aftertastes.

O. As Saisons go, I've had a lot better. Look no further down the aisle than Boulevard's Tank 7 Saison if you want a better example. Things were looking pretty good for this one after the pour and on the nose. But the finish on flavor profile is a bit muddled and unbalanced and the mouthfeel wasn't nailed. A solid beer and definitely worth trying, but with Tank 7 on the shelf, I don't think I'll feel the need to revisit. (1,398 characters)

Photo of JamesS
4.42/5  rDev +23.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a very nice light golden color with some very nice head and a bit of nice lacing. Excellent scent, very sweet and grainy, with an interesting complex grain aroma; hints of spices in the nose (very light and could not distinguish). Great taste, a nice crisp malt deepness with light flavors; interesting light spices, with hints of cherry and bubblegum, as well as the slightest hint of pepper. Goes down very well, especially for such a high ABV saison. (459 characters)

Photo of cjgiant
3.73/5  rDev +4.5%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 4

On tap:
Yellow and cloudy, almost like a wheat beer. Head also has such a resemblance, white, small bubbles atop the pour about 2 fingers. Nose is fruity with some banana esters, specifically apple and strawberry. In some cases it ribds me of strawberry banana yogurt. There is a light funk in a deep snuff.

Taste follows the nose, but not quite as fruity, more earthy. The saison style shines a bit more with hay and some "dirtiness" in the taste with the apple, banana flavors. Carbonation is fairly strong, making the overall feel rather light.

Solid beer to me. Maybe a slight bit fruity compared to some saisons/farmhouse ales, but it works for me. (662 characters)

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Springhouse Ale from AleWerks Brewing Company
82 out of 100 based on 51 ratings.