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I2PA - Mash House Restaurant & Brewery, The

Not Rated.
I2PA
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BA SCORE
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Awaiting 10 Reviews
THE BROS
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(Send Samples)
Reviews: 1
Hads: 2
Avg: 4.16
pDev: n/a
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Mash House Restaurant & Brewery, The
North Carolina, United States | website

Style | ABV
American IPA | 6.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: blackie on 06-07-2010

No notes at this time.
Beer: Reviews & Ratings
Reviews: 1 | Hads: 2
Photo of blackie
4.2/5  rDev n/a
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

growler leftover from weekend wedding festivities - named and marketed as a dipa, but the abv and style seem more in line with a strong, but standard ipa

a: murky deep amber in color, average head

s: big, sweet caramel and toasted sugar body with a load of pine hops (centennial and cascade per brewer info)

m: carbonation moderate, body on the full side for the style, satisfying but not overwhelming

t: full-on caramel malt structure, hops give fresh pine resin, lots of dark toasted sugars, strongly bitter, the Mash House has always excelled at the malty, aggressively hopped ipa, and this one's no different

d: pretty tasty, no problems with half the growler

 668 characters

I2PA from Mash House Restaurant & Brewery, The
- out of 100 based on 1 ratings.