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Aardmonnik - Earthmonk - De Struise Brouwers

Not Rated.
Aardmonnik - EarthmonkAardmonnik - Earthmonk

Educational use only; do not reuse.
BA SCORE
88
very good

271 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 271
Reviews: 176
rAvg: 3.93
pDev: 17.81%
Wants: 176
Gots: 85 | FT: 12
Brewed by:
De Struise Brouwers visit their website
Belgium

Style | ABV
Flanders Oud Bruin |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: TheLongBeachBum on 12-14-2006

Brewed and bottled on the Deca Brewery in Woesten-Vleteren.

Oud Vlaams Bruin - Blend 30% Old & 70% New

EBC:52, IBU:15, OG:1078, FG:1018, ABV:??
Hops: Bramling Cross, Hallertau MF
Beer: Ratings & Reviews
to view all ratings, reviews and sorting options.
Ratings: 271 | Reviews: 176
Photo of cosmicevan
3.51/5  rDev -10.7%
look: 2.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

thanks to chuckycheese for hooking up this 2008 vintage for me. poured into a cantillon taster glass.

a - brew poured a pretty lifeliess deep purple. very thin ring of head around the surface, but no lacing, no head, not really attractive.

s - wonderfully balanced cherry tart and oak. some wood.

t - ZING! a roller coaster of cherry tartness and sourness and wild berries. vinegar. weird finish that is very nail polish remover. kind of weaselish. sour cheese? very vinous...like a red wine.

m - low carbonation, but still feels like a beer. pretty full bodied and rich. thick. juicey juice like, but super sour. finish is weird. almost like nail polish remover or burnt rubber.

o - overall, this is a super in your face flanders. kind of weird, but definitely different. puckeringly sour and drinkable in a weird way (in the way you have to look at a car accident when passing...something weird about it that keeps bringing you back...not that the beer is an accident, just interesting). i wonder what time has done to this fresh. i find 2008 to be a sweet spot on barrel aged brews and big stouts right now, but flanders?

Photo of Fux
4.14/5  rDev +5.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: Pours a deep dark color with mahogany glints. A very small off-white head despite an aggressive pour which disappears very quickly.

S: The nose is huge and intriguing. Vinous, deep, sharp, a bit sour, with a fruity scent, blackberry, blackcurrant. Faint toasted notes on the finish.

T: Slight sourness. Vinous, oaky. Cherries, red wine, a bit boozy. Mix of bitter chocolate and balsamic vinegar as an aftertaste. Not as complex as promised from the nose, but still very original.

M: Incredibly smooth with a very low carbonation, but very refreshing and easy to drink.

O: A very good Flanders oud Bruin, deep, intriguing. Would be curious to see how it ages.

Photo of jboyer
4.5/5  rDev +14.5%

Photo of deapokid
4/5  rDev +1.8%

Photo of tyler_mn
4/5  rDev +1.8%

Photo of spdyfire83
3.96/5  rDev +0.8%
look: 4 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

193rd Review
Bottle to snifter

From notes.

A: Deep, dark tan. Absolutely no head on vigorous pour.

S: Vinegar and tartness with hints of soy, almond, and hard candy sweetness. Not terribly inviting, but intriguing for sure.

T: Very complex and quite all over the place. First, I get balance of dark cherry, tartness, and oak. Second comes mix of currants and touch of white pepper and vanilla. Finally, subtle balsamic vinegar and dark chocolate - not the best combination to finish a beer, but for some reason it leaves you wanting more. I dig it!

M: Medium/full bodied with zero carbonation.

O: I really enjoyed this beer even though it smells very unique. With a bit of age, I think it will balance out nicely and drink amazingly well. Time to toss it deep in the cellar and forget about it!

Photo of bashiba
3.34/5  rDev -15%
look: 3 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

Poured a flat almost headless dark dirty brown.
This smell is great, big and tart fruit flavors, very classic flemish red.
A nice bit of sweetness mixing in with a touch of cedar. The flavor is very mild, a mixture of light tart dark fruit flavors and a touch of tartness, a little bit of cedar and sourness, but not quite enough to balance out the sweet fruit flavors.

Has a nice medium silky mouthfeel.

A good but not great flemish red.

Photo of beagle75
3/5  rDev -23.7%

Photo of jrenihan
3.82/5  rDev -2.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Beer is dark ruby red in colour, with almost no head. Just some bubbles on top.

Smell is fairly strong, contains grape, tart cherry. Quite a juicy scent. Balsamic vingear as well.

Taste is fairly sour, with red grape, raisin, balsamic vinegar and a bit of cherry. Dries the mouth.

Light bodied, low carbonation level.

Overall, pretty good but not a standout for me. Happy to have had it.

Photo of enelson
4/5  rDev +1.8%

Photo of Satchboogie
3.5/5  rDev -10.9%

Photo of claytong
4/5  rDev +1.8%

Photo of liamt07
3.82/5  rDev -2.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Bottle at Beer Bistro, 330ml into a balloon tulip. Best before APril 27, 2016.

Poured burgundy with some light brown brown highlights. Bubbles serve as head, and once they disappear, nothing remains - no head or retention. Legs are pretty decent though. Nose has some black cherry, balsamic vinegar, currant, light vinous notes and a sense of sourness. There is a substantial sweet component to this as well. Taste has dark cherries and berries, light acetic tartness produced by similar balsamic notes and a gentle earthy maltiness. Light pucker in the finish, but again the sweet and sticky components of this beer make themselves well known. No alcohol on the palate and low carbonation, somewhere between still and gentle 'prickliness.' A nice semi-tart yet sweet Flemish Red, glad to have seen and had this.

Photo of garrisonp
3.5/5  rDev -10.9%

Photo of Zimbo
4.54/5  rDev +15.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

2008 BB 27/04/2016

Drunk from a Riedel Vinum Burgundy glass.

In the bottle there is a relatively intense brown sugary quality with just a whiff of the ol' sour. In the glass it is headless though there is swirling flat one dimensional lacing dots on the surface which creates delicate swirling patterns. Dark chestnut brown with soe rusty red highlights. Considering it has no head it still looks pretty inviting.

There's a slight vinuous quality here too and more intense brown sugary sweetness along with cherries surrounded by a glowing hue. Some overly ripe apple in there too.

No carbonation but smooth, sleek and caressing in the mouth with some wafer like acidity on the way down. There's an gentle elegence here considering that 8% ABV.
Beautifully molded together to create a complete whole for the poet in all of us.

The nose from few drops left at the bottom of the empty glass just go on and on an on. Gorgeous.
,

Photo of yourefragile
4/5  rDev +1.8%

Photo of ChrisPro
3.49/5  rDev -11.2%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Tasted blind as part of Blind BIF #6

Blind Beer #9

12 oz poured into my Allagash cervoise

A - Opens with a tiny hiss. Pours dark brown with a few big bubbles. Light ruby highlights 2.5

S - One whiff from the bottle and it smells like rice vinegar and soy. After pouring, there is some extremely sour cherry and chocolate. Touch of smoke and homemade pickled veggies. A few more smells yields to a very distinct balsamic vinegar with maybe some fig. I have no clue what to expect before drinking. 3.5

T - Sweet strawberries and chocolate with a slightly acidic finish. The balsamic is definitely present in the taste. There is some oak on the finish, leaving a bit of dryness that I did not expect. 3.5

M - Virtually no carbonation. Quite full bodied with a ton of unfermented sugar left in this guy. Slightly buttery feel, but then a very dry finish. No alcohol whatsoever. 3.5

O - Fairly drinkable and balanced. Somewhat on the sweet side for me. Solid, but nothing to write home about. I would definitely use this beer to get non-craft friends into sours. 3.5

Almost positive it's a flanders oud bruin. nice vinegar notes, good sweetness, a touch of butterscotch. The balsamic really reminds me of Monk's cafe flemish, but really no clue beyond that.

Final guess: Flanders oud bruin. Since sholland119 has been killing it with this box, I'll even go out and say Struise Earthmonk.

The reveal: Struise 2008 Aardmonnik - Earthmonk (want!)

You keep up with the awesome beers, Scott. I only guessed this because i've wanted it and haven't tasted it yet, and was pretty sure I hadn't tried the blind beer before. Definitely solid and definitely an awesome to mix it up after Le Fleur.

(quick edit: this beer is 8% ABV. Now bumping the mouthfeel up to a 4 from 3.5. no heat whatsoever on this bad boy.)

Photo of mdfb79
4/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

from 01/08/12 notes. Thanks to bmanning for sharing this one; thanks Ben. 2008 vintage.

a - Pours a dark brown color with one inch of off white head and light to moderate carbonation.

s - Sour of sour dark fruits, vinegar, sweet dark fruits, light spice, yeast, and lactic notes. Not overly sour but it is there. Pretty nice.

t - Tastes of sour fruits, sweet dark fruits, raisins, figs, vinegar, and yeast. Taste again is a little sour and sweet at the same time.

m - Medium body and low carbonation. Pretty easy to drink.

o - Overall I thought this was a very good beer. It's not super sour but a very nice mix of sour fruit/vinegar with sweet fruits. Interested to see what my fresh bottle tastes like.

Photo of bbadger
2/5  rDev -49.1%

Photo of Mar02x
3.82/5  rDev -2.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This bottle was a gift from the Brabander. Thanks man for sharing.

A - A deep beautiful red beer a delicately hazy. a beige foam ring whit a very big bubbly structure floats on top.

S - Like red wine with cherries added followed by some acidity Terrific fruit presence without being the least bit sweet.

T - A sweet but not to sweet beer that follows the nose: gigantic cherries, some oak, some vanilla on the acetic finish. Lovely.

M - Sticky medium body which could have been thicker to my opinion, practically no carbonation. The beer coats my palate with a cherries, oak and vanilla.

O - This is not my beer, but I am glad that I have tried it once.It is to sour and fruity to my liking. Don't get my wrong I still find it pretty good.

Photo of hoppymcgee
3.5/5  rDev -10.9%

Photo of younger35
4.01/5  rDev +2%
look: 3 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Received this beer from Gibby out in the land of Eagles and Phillies. I’ve been wanting to try this brew for quite some time and tonight seemed like a great time to pop it. Drank from my Lost Abbey goblet while watching TCU vs. LA Tech (San Diego County Credit Union Poinsettia Bowl… Serious).

2008 Version

Appearance- Pours a nice deep dark brown with ZERO head – even with a very aggressive glug. Nary a cap or collar remains and obviously no lacing.
Smell- The first thing that jumps out at me is a nice red wine vinegar like sourness. It’s not as potent as vinegar but it has that same quality. Some bready brown malts joining the nose party along with some prune and raison notes. Those dark fruit tones really grow as the beer warms. Slightly spicy as well but I feel like that comes more from the yeast than the actual spices. The more I inhale the more the beer takes on a red wine profile. Some lightly sweet tones as it warms with hints of toffee or brown sugar.
Taste- Like the nose there is a very light tartness from the get go before a malty fruity sweetness moves in. The beer is very earthy with a few light tones of leathery funk. Plenty of dark fruits that mix with the light sourness for a sort of tart cherry flavor. Notes of sherry and even though the beer does have a slight sweetness to it, there is a sort of a woody quench. There is a lingering mix of dark fruits and toffee well into the finish.
Mouthfeel- The carbonation is super low on this beer but the body is hefty enough to sort of make up for it. A bit of warming and a slightly dry quench.
Drinkability- Overall this is pretty decent. I’d like a touch more carbonation but the beer smells awesome and tastes great. Definitely more important than a few extra bubbles. One of the better Flanders Oud Bruin I’ve had (which admittedly isn’t a ton). Thanks much Jeff!

Photo of Photekut
4/5  rDev +1.8%

Photo of jophish17
2.5/5  rDev -36.4%

Photo of vissai
4/5  rDev +1.8%

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Aardmonnik - Earthmonk from De Struise Brouwers
88 out of 100 based on 271 ratings.