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St. Amatus 12 - De Struise Brouwers

Not Rated.
St. Amatus 12St. Amatus 12

Educational use only; do not reuse.
BA SCORE
93
outstanding

130 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 130
Hads: 291
rAvg: 4.19
pDev: 5.97%
Wants: 122
Gots: 68 | FT: 6
Brewed by:
De Struise Brouwers visit their website
Belgium

Style | ABV
Quadrupel (Quad) |  10.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: alcstradamus on 06-05-2010

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 130 | Hads: 291
Photo of beerdrifter
4.32/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Picked this up at an awesome beer store outside Ghent, Dranken Geers. Dark chocolate colored pour with one finger head that quickly fades with minimal lacing. The nose is somewhat subdued but very unique and quite hard to explain. Lots of caramel and toffee, but there's an underlying spiciness. Hints of nutmeg and cinnamon with a little bit of rum and coke and a slight metallic tinge that all gets more intense as it warms. The taste is far from subdued. Complex, with lots of dark fruits, brown sugar, vanilla, dark chocolate, oak, with hints of black cherries and a solid sweet, malty backbone. Very smooth, almost creamy with a nice, subtle alcohol warming. It's a sipper, but a very drinkable sipper. Not sure if it was meant to be an interpretation of Westy 12, but it's definitely in that class. Another world class beer from a world class brewery! (857 characters)

Photo of yapi
4.32/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Could taste this one at the brewery in oostvleteren last wednesday.
Just 2 hours after my first westy 12, so I still had good notice of what a quad is supposed to be.
From the minute this one is poured out, great smells conquer my nose! Great caramel, brown sugar, dark fruit (plums, raisins) and some spice.
Taste is quite convincing! Creamy, complex yet imho more straight forward, stronger than a roch 10 or a westy 12. What was in the nose was also in the taste added with Bourbon barrel & coffee too. ... very well done, great quad, just not that well known, but not too far of a westy 12 or roch 10 at all!!! Wonder what this will do with a bit of age on it. Could become more smooth and would't harm at all, could make it perfect! (740 characters)

Photo of jlindros
4.32/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Big thanks to ShogoKawada and dfclav for this one. Vintage 2010.

Pours a nice fluffy almost 1 finger head that fades at a medium pace, a bit of lacing, dark murky pond water color with pretty much no light coming through.

Nose is great! Tons of soft aged malts, lots of darker fruits, raisin, fig, light candi sugar, light caramel, there's a light oaky like aroma with some vanilla as well, hint of brown sugar.

Taste starts with more aged soft malts, with that is a nutty and caramel malt flavors, light candi sugar, some darker fruits with raisin, fig, dark cherry, and some other fruits I can't really label, there's also a light bitterness with an earthy slightly herbal hop flavor, some Belgian yeast strain fruits and spices, light caramelized brown sugar, some cocoa powder and light chocolate. Very complex. Finishes dry with a nice lingering dark and soft malt, as well as dark fruits, light bitterness and herbal hops. The booze is hidden very well, with just the slightest hint of warming booze.

Mouth medium to a bit heavier bodied but not much, soft malts, with decent carbonation.

Overall a great beer, lots of soft aged malt flavors, dark fruits, cocoa, and many other great flavors combined in the complex flavors. The herbal hops add a weird flavor that I'm not a huge fan of, herbal hop addition, but otherwise a nice beer. (1,346 characters)

Photo of Gueuzedude
4.32/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Sampled at Het Oude Schooltje; July 2010
The beer pours with an amber tinged, dark tan colored head that sits on top of a dark, burnt amber hued beer. When held up to the light the beer shows a brilliantly clear, red / ruby / brown hue. This has a nice candi-sugar influenced nose to it, with notes of dark fruit (prune and raisin being definitely noticeable) and there is an earthy spice character to it as well as some sweet spice (like Christmas) aromas here. I can pick out notes of clove, ginger, and a hint of pepper, but there is quite a bit going on here.

The beer tastes quite sweet as it hits the palate, but much of this comes from the base fruitiness and the sweet accentuating spiciness that is found in this beer. The finish is dry with a spicy note as well as a touch of astringency. The fruit flavors found here remind me of bright plums, tart-sweet raisins and even some fig notes add to the complexity. Flavors of rum, or perhaps more properly characterized as brandy flavors are brought out by the sweetness, the fruit character and the alcohol. This is really quite nicely balanced between the fruit character, the alcohol, the earthy spiciness and the candi sugar flavors. This has the proper character needed of being light and quaffable for its strength; it is still most definitely a sipping beer, but it is not overly heavy or cloying. The sipping also allows one to fully experience the complexity and myriad of balanced flavors. (1,456 characters)

Photo of coreyfmcdonald
4.32/5  rDev +3.1%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

33cl bottle into a snifter

A: Pours a very dark amber/brown color with two fingers of off white head.

S: Raisins, plums, and toffee sweetness. I get some fruity and spicy yeast flavors behind that - pineapple with a bit of peppercorn and nutmeg.

T: Raisins, prunes, and sweet toffee are most upfront in this beer. I get orange bitters behind that to add to the complexity. I also get a bit of dark cherry in the finish. Very little booze - I drank the entire bottle in no time.

M: On the thick side with creamy carbonation.

O: A very nice Quad - complex sweetness, spiciness from the yeast. (595 characters)

Photo of drtth
4.3/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a snifter glass. Glass of cold water on the side to sip from periodically.

Appearance: The beer pours out a rich dark clear chestnut brown with a ½” light tan head that soon recedes but leaves a thin partial layer of foam over the surface. Sipping leaves some patches of lacing that separate from the ring of foam and slide easily back down into the glass.

Smell: When the bottle is opened a rich malty smell spreads into the room. The aroma is filled with dark fruits like raisins and plums all supported nicely by a dark caramel character. Even though this is the 2010 vintage I’m only picking up a trace of alcohol.

Taste: The nose predicts the flavors quite well. There are raisins and plums and lots of brown sugar and dark caramel. While there’s some detectable alcohol sweetness there’s no heat or burn.

Mouthfeel: The mouth feel is full bodied and smooth with some soft, almost undetectable carbonation. The finish is medium to long and begins with the sweetness from the malt that slowly fades into a touch of alcohol and then fades away leaving dryness that has just a hint of bitterness.

Drinkability and Overall Impression: I’m finding this one quite drinkable (sippable) and would have no problems with having another. My overall impression is of a well made beer that would respond beautifully to a few years of bottle aging. (1,368 characters)

Photo of garbercury
4.3/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Shoutout to generous Doodler who sent this to me for nothing more than being an awesome BA...Opened Xmas night, poured into snifter...

A--Beer pours a ruddy brownish hue, minimal lacing

S--HInts of dark fruit and vanilla

T--Classic Quad flavor, figs,raisin, oak, very nice...

M--A little over carbonated, but still very good.

D--This is a great beer, probably could have used a little more time, but sat on the bottle for 6 months and wanted it for xmas beer. Highly recommended, love to get more. (502 characters)

Photo of ktrillionaire
4.3/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Review from the backlog. Big thanks to MasterSki for sharing this on his trip to Florida.

A - Quad-y. Ruby-mahogany with fawn microbubble froth.

S - Clean maltiness gives way to faint notes of fig, raisin and black rum (though not aged on rum.) Barrel adds just the slightest nuance.

T - While not as complex as its brethren, Pannepot, it is sublimely balanced and nuanced. The malt retains some semblance of grain flavor in addition to the fig-raisin-prune. There is a healthy dose of the essence of dark rum, and the vaguest sense of mulled spices. There is also a slight savory-salty-mushroomy-saucy element that is very well-integrated, regardless of the strangeness of those descriptors. Oak is fairly apparent, and adds a discernible tannic dryness, especially towards the finish.

M - Silky-smooth.

D - Nice, but I wouldn't seek this out over any version or vintage of Pannepot. (891 characters)

Photo of Zimbo
4.3/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Just looking at that sexy incredibly dark smooth brown bordering on black colour with super red ruby jewel highlights you know you have a total babe in front of you. Thin head but it is constant throughout.

Very slight medicinal taste, sappy with a very pleasant just sugary sweetness and dryness and some soft leafy earthiness too. Medium to full bodied with a degree of mealiness on the tongue. Sharp but gentle carbonation which softens the longer it stays in the glass.

So so much going on there and so obviously well put together. a fair amount of power too but it is restrained in the delivery with its super sophistication.
Strong, beautiful and complete. Wow.

Many thanks for this bottle Thijs. And for the one I still have! (736 characters)

Photo of Ruds
4.28/5  rDev +2.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 5 | overall: 4.5

Vintage 2010 poured from a 33cl bottle into a Belgian snifter to a rich plummy looking mid brown colour with a small off white head that soon dissipated to a few small bubbles.

The aroma is sweet malt, sugar, spices, dates and a little biscuity. Not the most striking or 'come and drink me' aroma I've noted on a quad!

Sweet on the palate, sweet malts, dark over-ripened fruits bombard the taste buds, perhaps dried prunes, dates, figs and sultanas with some background spice. Sweet caramel/toffee and a little tobacco and wood.

Reviewing as I drink and the beer is really growing on me and have already notched up the ratings a little!

Mouthfeel is of a medium to fullish (but not overly full) bodied beer and the carbonation is noticeable but low. Spot on!

Overall a great quad, extremely well balanced and the 10%+ alcohol is well disguised. It even passed the girlfriend test where she stated 'it's OK !' as opposed to the usual 'urghh' when she samples one of my beers!

I will most definately re-visit this one!!! (1,024 characters)

Photo of EmperorBevis
4.26/5  rDev +1.7%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Dark body and a splattering of tan head
It Smells like a good port
& the flavour is so complex & complimentary
candied peel, liquorice root & Sherry

This beer is pretty much too good for my feeble command of language

This is the best quad I've had (253 characters)

Photo of davey101
4.26/5  rDev +1.7%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Vintage 2010, B-09-15. 330 ml bottle into a goblet. Thanks a ton Rempo!

A - Dark brown body bordering on red. Small light khaki head that dissipates into a super thin line of bubbles around the edge of the glass. Weak lacing and retention. Doesn't look too inspiring for a quad.

S - Ripe dark fruits, dark chocolate, spices, roasted malts, and candi sugar. Excellent aroma. The chocolate is super rich and just compliments the quad notes.

T - Brown sugar, caramelized dates and prunes, spices and Belgian yeast, light chocolate on the finish. A tad metallic and coppery with some lingering cherry notes. Tasty and unique for a quad.

M - Medium bodied and slightly silky. Carbonation is low and spot on. Alcohol provided a touch of much needed warmth.

O - It's a shame this beer is in the shadows of the greatness that is Pannepot and its variants. This beer is really unique and delicious and the chocolate notes are just phenomenal. I wish this was beer was more accessible. (980 characters)

Photo of kojevergas
4.25/5  rDev +1.4%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 5 | overall: 4.5

33cl brown glass bottle with classic pressure cap into stemware in Ghent, Belgium. Thanks to me friend Tim for the share.

A: Silky smooth cream head of one finger, tan colour, lovely cream, and great thickness. Good retention for the ABV. Solid dark black colour.

Sm: Alcohol, cream, vanilla, heavy caramel, and maybe toffee. A mild to moderate strength scent.

T: Exquisite cream, vanilla, restrained lovely caramel, and other indistinct more subtle hops. Complex and brilliant. The alcohol is certainly present but doesn't make itself too obvious. I love it. A hoppy, refined, sophisticated beer to be sipped in one's living room properly without distraction. Very carefully done. Simply amazing.

Mf: Silky and smooth but without compromising its thickness, which is needed as a foundation for the abundance of flavour. Not too wet or dry, but the perfect balance between. Not a unique mouthfeel, but an expressive suitable one. Bravo.

Dr: High ABV hardly shows. Very drinkable - err... sippable - for the ABV, but you'd want to slow down to fully appreciate the flavours and complexity. I quite fancy it. Give her a go, lads. I hope the price isn't too high, because I'd quite like to buy it for the future. Another fantastic beer from Struise. (1,256 characters)

Photo of russwbeck
4.25/5  rDev +1.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Got this as an extra in a trade with Douglasjamjak a while back. Lot B 09 15. Vintage: 2010

A: Reddish brown pour with an impressive light brown head. Very thick, the head laces in chunks down the sides of my De Struise Goblet.

S: The smell on this is extremely interesting. Booze, Belgian Yeast, Candi Sugar, Plums, Dark Fruits, Brown Sugar. Definitely complex.

T: You get the dryness up front I've come to expect from quads. Brown Sugar, Molasses. Followed by Booze and Dark Fruits. Raisins and Plums to me. The fruits stick around on the backend and blend nicely with lingering booze to finish the beer off well.

MF: Warming alcohol feeling as you drink. Medium bodied, nicely carbonated.

O: I was excited to get this beer, excited when I first poured/smelled it, and the taste came through. Very happy with this offering. Solid all around. (848 characters)

Photo of spdyfire83
4.25/5  rDev +1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

129th Review
Bottle to Westvletren 12 (small) chalice

From notes. This was beer #3 that was enjoyed as part of a blind Quad tasting - to warm our palates before the real tasting - in Utrecht (December 2011). Thanks Jeffo and doopiedoopiedoo for the hospitality!

A: Brown. 2 (off-tan) fingernail head on Jeffo's pour - I was being honest.

S: Loads of fig and other dark fruits, cinnamon, all spice, caramel malt, brown sugar, and a hint of chocolate.

T: Deep, complex, and fun. Dark fruit, faint chocolate, loads of roasted malt, caramel sweetness, and vanilla. Smooth!

M: Medium bodied with a nice amount of carbonation.

O: A very solid beer from a very solid brewery. (676 characters)

Photo of wl0307
4.24/5  rDev +1.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Purchased from the UTOBEER in Borough Market, London. The ingredients include Irish Moss, apart from the other usual suspects. Coming in a slim 330ml brown bottle, BB 29/08/2016, served lightly chilled in Hapkin’s short-stemmed tulip-shaped sniffer.

A: deeply dark brown in colour, coming with a thin khaki foamy head settling fast to a rim to last, on top of rather moderate carbonation.
S: quite rich on the nose – Demerara sugar, dates, dark chocolates, brown malts, overripe fruit esters and extra dosage of oxidised fruits’ lightly funky notes as well as old oak barrels; given a good swirl, the aroma element condensate to render a super creamy and dense aroma, with lots of perfumy esters, raisins-like dried berries, and date jam to prevail.
T: very soothing on the palate, the sweetness level comes a bit high in the beginning but decreases over time, ensued by toasted nuts, burned dark sugar, jammy dark stone-fruits, sweetened dates, spice esters, estery notes as of Chinese red-bean (or, Azuki bean) paste, and somewhat chewy and flat-textured bitterness to linger. The attenuation felt at the finish is quite decent, quite in contrast to the foretaste; maybe due to the whisky barrel-ageing process a wee touch of dry-ish mouthfeel is imparted, while a nice dosage of acidity with exotic saltiness also lingers in the long finish, leaving a (surprisingly) wee bit of alc. warmth going down the throat.
M&O: smooth, softly-carbonated, full-bodied but ever so easy to drink, this whisky barrel-aged robust Belgian dark ale is truly enjoyable. Somehow, given a bit of “breathing” after opening, the dark ale seems to be more mellow all in all. Highly recommended. (1,685 characters)

Photo of doopiedoopiedoo
4.23/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A beer that I've been lucky enough to have tried numerous times and so this time deserves a review.

33cl bottle purchased at Dranken Geers. 2010 Vintage.

Gave it a big hard pour into my Guiness pint glass. Two finger tan head. Brown to ruby red body. Carbonation is visible. Beautiful looking beer.

Smell is big and complex. Loads of sugar, dark fruits like plums that come with a bit of sournes. Belgian yeast is prominent.

Flavors are sweet to start with to only take you on a rollercoaster of flavors. Again the dark fruits, plum and raisins but also loads of spiced character with a tad of nutmeg and cinnamon.

A great medium to full body. Perfect amount of carbonation and a dry finish that allow flavors to linger until Christmas.

Without a doubt one of the best quads overall. It has a Struise signature that tendsto make big bers just awesome. Any lover of the style will ahve to add did to their wants or you'll be missing out. (942 characters)

Photo of fank2788
4.22/5  rDev +0.7%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

33cl bottle served in a snifter
Pours a deep dark brown with some reddish highlights, starts out with a finger or so of tan bubbles that recede to a ring around the edge in a couple of minutes. The aroma is of flavorful dark bread backed by rich dark fruits with a touch of caramel and toffee as well. The taste has a lot of the same notes as the smell. Upfront I am noticing that this beer is pretty sweet so the toffee and caramel are very noticeable. The bread and biscuit come next and they are quickly followed by a bit of pepper that I guess is from the hops and alcohol that does tend to creep up as the beer warms. Greatly filling but not too heavy low carbonation and a smooth mouthfeel that finishes relatively clean if not just a tiny bit dry with a touch of sweetness that suggests the fruit. Very pleased to have had the opportunity to try this one, I think I've had better quads but this one is authentic and very nice. (933 characters)

Photo of WillCarrera
4.22/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Picked up a bottle at Bier Tempel in Bruges. 2010 vintage. Poured into a chalice.

A- Pours a murky dark brown with a thin layer of tan head that fizzles down to a wisp.

S- Very powerful aroma, lots of dark fruits and a big dose of spice. Dark caramel malt in the background.

T- Very very sweet up front, big slam of fruit and caramel malt. Very boozy with very powerful spice. Decent amount of phenol cough syrup flavor.

M- Well carbonated, full bodied, has a thick, syrupy feel.

O- An extremely aggressive quad, the flavors all work, but the sweetness is verging on overpowering, definitely a sipper, it's a good beer but I definitely prefer Pannepot. (657 characters)

Photo of punkrkr27
4.21/5  rDev +0.5%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Deep mahogany pour with a large, loose, tan head. Rich, deep dark fruit aroma with mellow hints of cocoa, cinnamon, tobacco, alcohol, cloves, brown sugar, vanilla, and banana. Loads of boozy dark fruit upfront in the flavor with lots of brandy and spice. The middle exhibits some sweet brown sugar and molasses with a peppery phenol finish and lots of deep, dark Belgian esters. Sticky, medium body with moderate carbonation. (425 characters)

Photo of stakem
4.2/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Review from notes taken on 11/12/10.

Poured into a snifter, this brew appears a dark amberish brown with fairly decent clarity when held to the light. A finger of creamy yellowish tanned head appears. A spotty amount of lace clings to the glass.

The aroma of this brew is like dark skinned fruits and cherry pits. There is an indication of dark candy sugar before turning lightly herbal and spiced. There is a light tingle from the alcohol in the nose along with some mellow caramel-like sweetness.

The taste is toasty caramel malt with some herbal bitterness and a bold sense of the alcohol which imparts a spiciness to this brew. The flavor of caramel mixes with a slightly fruity taste reminescent of pear or apple skins. This is quite a sweet brew but it holds up against the bold presence of the alcohol.

Medium bodied with a modest amount of carbonation. Quite drinkable despite it's bold presence of alcohol. Once this brew warms up it has a lasting Belgian style yeast spiciness that was initially muted but adds a nice depth to this brews character. (1,062 characters)

Photo of rvdoorn
4.2/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Look: the beer pours a dark-brown color with a medium head.
Smell: Sweet caramel, malts, Belgium yeast, dark fruits, nuts, light spices
Taste: Malts, dark fruits, and spices. The sweetness and spices are perfectly balanced. Dry spicy finish
Mouthfeel: a bit thin body for the style, medium carbonation.
Overall: Nice beer, but I prefer the pannepot. (350 characters)

Photo of DeutschesBier
4.2/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Huge thanks to Thijs (Brabander) for providing this!

I liked trying this beer with only 8 reviews, because I had no idea what to expect. The appearance was awesome. It was definitely darker than I imagined it would be. Right away, I got hints of several smells I expected from a Belgian Quad like this one - figs, cherries, caramel, and (maybe) a little chocolate.

I loved the taste of it, although I think it could use some aging. It was good, but I think this beer after a year or two would be perfect. It had more of an alcohol burn than Westvleteren, Bernardus, Rochefort, and some other delicious Belgian beers.

I thoroughly enjoyed this beer. I may never drink another, but I am glad I got to try this one! (716 characters)

Photo of haz77
4.18/5  rDev -0.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A - Pours an opaque dark brown, with an attractive three fingers of light tan head. This recedes to a rocky cap over the course of a minute and a half. Nothing to complain about here.

S - Molasses, loads of dried dark fruit, clove, nutmeg, cinnamon, pear, brioche. Nice balance and depth.

T - The start is spiced dark fruits, before the bitterness of dark chocolate pushes through in the middle. Bready notes begin to then build and the finish is all brioche and some medicinal phenols. Aftertaste is bready/caramel as well as having some hop balance with leafiness and tobacco. It lingers and is about as good an aftertaste as I can recall.

M - Full bodied, but appears much less so due to quite lively carbonation. The velvety creaminess I've enjoyed so much in their other quads is lost until almost the end of the drink due to this.

D - Some really interesting elements here that don't quite hit the heights of their other quads. Even though this is the case, they've set the bar so high that this is still a very good beer. (1,034 characters)

Photo of brentk56
4.18/5  rDev -0.2%

2011 bottling

Appearance: The mahogany liquid pours out and raises a two inch cap of beige foam; several strands of lace appear as the beer is consumed

Smell: The alcohol in the aroma fuses with berries, dark fruit and caramel tones

Taste: Blackberry and grape flavors, up front, with fig elements building; underneath, the caramel, candi sugar and toasted bread elements add depth; in the mid-palate, the alcohol builds and a spice cake aspect arrives; a dry and oaky aspect emerges in the finish to counteract the sweetness

Mouthfeel: Medium to full body, somewhat creamy; moderate carbonation

Overall: Layers of complexity; not in the top echelon but a very worthy beer from De Struise

Thanks, bobertkuekn, for the opportunity (740 characters)

St. Amatus 12 from De Struise Brouwers
93 out of 100 based on 130 ratings.