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Atwater Shaman's Porter - Atwater Brewery

Not Rated.
Atwater Shaman's PorterAtwater Shaman's Porter

Educational use only; do not reuse.
BA SCORE
78
okay

43 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 43
Reviews: 26
rAvg: 3.36
pDev: 24.11%
Wants: 1
Gots: 0 | FT: 0
Brewed by:
Atwater Brewery visit their website
Michigan, United States

Style | ABV
American Porter |  6.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: jasonpeckins32 on 01-26-2006

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 43 | Reviews: 26 | Display Reviews Only:
Photo of Oldmankeebler
4.95/5  rDev +47.3%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.75

A sweet slightly smoky flavor with a hint of vanilla.

Photo of scottbrew4u
3.77/5  rDev +12.2%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of GRG1313
2.47/5  rDev -26.5%
look: 3.25 | smell: 3 | taste: 2 | feel: 2.5 | overall: 2.5

Looks very nice and promise in the nose which is a decent Bourbon character.
It all falls apart when you taste it. Thin, watery, no body, no character and with a clearly unintended sour chocolate tone. No need to try again for me.

Photo of Budinetz
3.93/5  rDev +17%
look: 4.25 | smell: 3 | taste: 4.25 | feel: 4.5 | overall: 4

Poured on tap into a cold pint glass (not by choice) at xfinity live in Philly.

Pours a super deep brown color, almost has a rusty red hue in the color. Lacing present around the glass and minimal head retention. Smells of dark malt and roasted barley. No overwhelming, over the top smells, just plain old good smelling porter. Tastes of roasted barley with a hint of coffee bean and the smallest essence of vanilla. Good flavor overall. Mouthfeel is pleasant. A bit of prickle on the tongue. Would get this again for sure. Highly underrated porter in my opinion.

Photo of ejimhof
4/5  rDev +19%

Photo of wrightst
4.5/5  rDev +33.9%

Photo of BrewtalHonesty
2/5  rDev -40.5%

Photo of RyanCFriedrich
3.25/5  rDev -3.3%

Photo of mvanaskie13
3.31/5  rDev -1.5%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

Poured into a sam adams custom glass: color is near black, no real brown edges, head is tan and dense with finer bubbles and presents about 1/2 inch thick, then creates some lacing and lingers well.

Smell is slightly acidic, but its overtaken by the malty flavors and light earthy hops; some biscuit, toast and chocolate are prominent.

Taste is lightly thick, not quite cloying, sweetness is definitely present, possibly some lactose backing this up? malt flavors are chocolate, biscuit, toast. There is a mild bourbon/oak note, its subtle but present.

Mouthfeel is a bit heavy on the tongue, not cloying but thick like a milkshake, i'm still thinking lactose; its carbonation is stinging and slightly drying.

Overall, an okay beer - it seems to miss the mark of a bourbon porter as it does not seem to meet porter qualities (maybe a sweet stout, except for the chocolate) and its bourbon/oak qualities are muddled.

Photo of tommy5
3.75/5  rDev +11.6%

Photo of JamesBell
4.75/5  rDev +41.4%

Photo of Kerrie
4/5  rDev +19%

Photo of Jaysmittyland
2.75/5  rDev -18.2%

Photo of Rons35
3/5  rDev -10.7%

Photo of lupercmda
4/5  rDev +19%

Photo of BlissJunkie
3.25/5  rDev -3.3%

Photo of buschbeer
3.5/5  rDev +4.2%

Photo of ANTHONYJAY
4.25/5  rDev +26.5%

Photo of WuAnquo1
3.5/5  rDev +4.2%

Photo of choover14
3/5  rDev -10.7%

Photo of rsitarski
3/5  rDev -10.7%

Photo of jmunsters
2.69/5  rDev -19.9%
look: 3.5 | smell: 2 | taste: 3 | feel: 2 | overall: 3

Bottle poured into a snifter

A: Medium pour produced a billowing thick head that dissipated slowly leaving little lacing. Poured a deep dark brown. Looks like fresh motor oil.

S: A bit of sweet malts up front with a very faint hint of vanilla and tanins. Not really a whole lot here.

T: A nice light sweet, and mildly rich maltiness. I don't get any hints of a barrel aging here. A bit of odd woodiness comes through though.

M: Thin, mild carbonation, easily drinkable. Not typical of what I would have expected from a bourbon barrel aged ported.

O: It's drinkable and entirely average. It's relatively inexpensive for barrel aged beer, but it's the quality is totally indicitive of its price. I'd drink it again, but won't buy it again.

Photo of ChainGangGuy
1.79/5  rDev -46.7%
look: 3 | smell: 1.5 | taste: 1.5 | feel: 2.5 | overall: 2

Every single one of my previous encounters with Atwater beers ended in disaster and heartache. I would like to believe it's my benevolent nature that allows me to give Atwater another opportunity to delight me, but I fear I'm just a chump who doesn't know to leave well enough alone.

The bottle is an extreme gusher upon opening. If this was a low-budget, lackluster comedy film sequel, I could look directly into the camera and say "here we go again!"

Appearance: Dark brown, near black body with a vigorously foamy, light tan head.

Smell: Dark malts are presumably present, but they're greatly overwhelmed by a sharp note of fruit-infused vinegar.

Taste: Dark malts with slender undertones of roast and chocolate, but, as was the case with the aroma, everything is totally buried under this infectious vinegar flavor that's both acetic and lactic and just plain 'ick'. I'd say "never again" with Atwater, but I have a bottle of their Cherry Stout on deck.

Mouthfeel: Medium-light body. Highly carbonated.

Drinkability: Horrendous and a true offense to brewing and beer lovers everywhere. Some breweries are delivering fantastic, wonderful beers time and time again, and then there are some atrocious, wretched breweries that need to close the doors immediately and just give it up. I'm fairly certain I know which group Shatwater belongs in.

Photo of pwoods
2.01/5  rDev -40.2%
look: 3 | smell: 2 | taste: 1.5 | feel: 2.5 | overall: 2.5

12oz. brown bottle, purchased at Party Source, poured into an imperial pint.

A: Pours nearly pitch black with just a touch of ruby on the very edges. Short head forms dark khaki and dies quickly. Not much lace at all.

S: Good roasty characater but there's a healthy dose of diacytel. There's also a bit of barely, but very distracting, rubbing alcohol in the back. Maybe even a touch of lactose.

T/M: Roasty character is much less than in the nose and doesn't give the small benefit but trying to hide the bigger diacytel flavor. More of the alcohol and lactose mix. Added with a less than stellar body and fizzy, over carbonated feel... not impressed at all.

D: Average abv but a bad feel and tons of off flavors. I make a better porter than this.

Photo of Baron
4.54/5  rDev +35.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

On draft @ The Asgard, Cambridge, MA for Craft Beer week in Boston. quite nice.

A - Deep black with hints of purple shining through around the edges. Perfectly white yet thin head.

S - Incredibly complex, some fruit (raspberry), dark, roasted malts followed by hints of spice and finally a full burbon sweetness in the finished.

T - Follows the aroma well, giving a very unique flavor from the burbon barrel aging thats present but not too sweet. Finishes with oak and toasty spice.

M - Medium to medium light bodied rather uncharacteristic for a porter, yet fits the profile of the beer well as a thick syrup might overdo it with the sweet flavors

D - very drinkable beer, but due to its unique flavors any more than 1or 2 a the most can be consumed in one night. an adventurous move on their part. Props to Mike from Atwater that night for presenting his brew like a true gentleman.

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Atwater Shaman's Porter from Atwater Brewery
78 out of 100 based on 43 ratings.