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Atwater Voodoovator - Atwater Brewery

Atwater VoodoovatorAtwater Voodoovator

Displayed for educational use only; do not reuse.
BA SCORE
79
okay

310 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 310
Reviews: 196
rAvg: 3.46
pDev: 16.18%


Brewed by:
Atwater Brewery visit their website
Michigan, United States

Style | ABV
Doppelbock |  9.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: jasonm on 10-18-2006)
Beer: Ratings & Reviews
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Ratings: 310 | Reviews: 196 | Show All Ratings:
Photo of barczar
barczar

Kentucky

3.49/5  rDev +0.9%
look: 4 | smell: 3.75 | taste: 3.25 | feel: 3.75 | overall: 3.5

Pours a clear deep brown with garnet highlights and a modest tan head that dissipates to a thin foam layer.

Aroma is toasted malt, nutty, with a sweet caramel component. There's a hint of dark fruit character.

Flavor is malt dominant, of course, but a touch scorched initially. Fairly sweet, the alcohol is potent and counters the overly toasted malt. The dark fruit is subtle, and sherry-like. Cardboard surfaces late.

Body is fairly full, with minimal carbonation and noted alcohol warmth.

The charred and fruity characters are offputting. Either this beer has changed or my palate has. Used to really like it. Seems oxidized.

Serving type: bottle

04-18-2014 22:24:22 | More by barczar
Photo of mvanaskie13
mvanaskie13

Pennsylvania

3.75/5  rDev +8.4%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Poured into a sam adams custom glass: color dark brown, near black; head is tan, presents dense and thick at near 1 inch, it then dissipates to a ring and bubbles, good lacing on the glass.

Smell is subdued for a beer of this strength, some light roast and then some light chocolate, touch of earthy hops. Raisins and maybe plum notes develop as it warms.

Taste has a heavier roast presence than most doppelbocks, its not overpowering but it is noted and the forward malt. Other malt flavors are a subtle chocolate, light toast and maybe some caramel. Raisin like flavors are starting to develop. Hop bitterness and flavor is clean and complementary, not overpowering

Mouthfeel is a crisp, but maybe this beer is a bit young and the carb level a touch higher.

Overall, a solid brew - it needs to warm to acceptable tasting levels to get the full experience as some of the flavors are tamed by the colder temps. A touch more roast presence than other doppelbocks

Serving type: bottle

02-17-2014 00:13:36 | More by mvanaskie13
Photo of thecheapies
thecheapies

Pennsylvania

3.59/5  rDev +3.8%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Two and a half fingers of tan head with some big coarse bubbles on top that need scraped off. Retains phenomenally anyway. Almost opaque red-black color. Laces okay, too. 4.25

Smells richly malty. A little rum raisin, some dark roastiness, heavy toffee goo, medicinal notes, and a kiss of tobacco. A little chocolate, a little cherry. Somewhat on the sweet side, but it delivers.

Richness is compromised only slightly due to some bigger bitterness. Stale chocolate, big roast, fermented dark grain, hints of black cherry and blackberry, and caramelized sugars make up a busy flavor. A little coffee in the flavor. Not bad.

Body has some richness, but it's still relatively easy to drink. Some booze in the feel, but the carbonation is appealingly obvious.

A good doppelbock. I'm still a sucker for the Germans.

Serving type: bottle

12-02-2013 23:18:35 | More by thecheapies
Photo of bushbeer75
bushbeer75

Michigan

3.59/5  rDev +3.8%
look: 4.25 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 4

12 oz brown bottle with label notched October

Atwater VooDoo Vator Doppelbock poured dark brown almost black into my glass mug. A nice 2-finger creamy tan milkshake looking head was produced that later dissipated to thick foamy lacing. The nose was first hit with the malty aroma of chocolate, caramel, and a touch of toffee. I should note, that the nose was lighter than I expected. The taste as the nose was dominated by malt; with chocolate, toffee, light raisins, with a roasted character. Mouth feel is a little smooth with a light-medium body. Finish is a little dry and sticky.

VooDoo Vator is an easy drinker that is not to filling.

Serving type: bottle

10-16-2013 16:50:07 | More by bushbeer75
Photo of socon67
socon67

New York

3.59/5  rDev +3.8%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.5

A - Cola brown pour with a slick coating in the glass. Minimal foam retention and no lacing.

S - Scents of leather, caramel malt, and furniture polish. Sugary scent of candy.

T - Sweet flavor of molasses-like malt. Flavors of honey, caramel, and raisin notes.

M - Syrupy thick, and a bit too much sugar. True to style but feels gritty like that last bit of sugar in a coffee mug.

O - Decent bock and I'd have it again. But the imports feature so many that are just superior.

Serving type: bottle

09-13-2013 23:50:51 | More by socon67
Photo of falloutsnow
falloutsnow

Illinois

3.54/5  rDev +2.3%
look: 2 | smell: 3.75 | taste: 3.75 | feel: 3 | overall: 3.5

From: Friar Tuck Beverage, Savoy, IL
Date: March 2012 notched on label
Glass: New Belgium globe glass

Atwater's Voodoovator takes a decidedly cocoa-forward interpretation of the doppelbock style, but unfortunately appears and feels rather below average, though its aroma and flavor are quite pleasant. While I enjoyed drinking this overall, I thought it was too cocoa-forward (almost bordering on porter) and the less-than-superb mouthfeel detracted further. I would probably seek out another doppelbock before this one, though not turn it down if offered or available at a pub.

Pours a 1cm tall head of beige to tan-colored foam, composed of small to medium-sized bubbles, with average retention length of one minute. Foam fades to a thin ring around the perimeter of the glass, with little lacing in its wake. Body is a dark brown color, with light bringing no change to the opaque body. Carbonation is visible only at the top of the glass, appears modest in number and activity.

Aroma of sweetened cocoa, prunes and raisins, and Maillard reaction products of toasted bread crust-like sweetness, though the latter are pushed somewhat towards the back for the style. Appealing, but a bit too focused on sweet cocoa for the style; more like a porter.

Major flavors of cocoa, prunes, and toasted bread crust sweetness, little change across the palate; for a 9.5% ABV beer, this hides its ethanol well. Front of palate experiences sweet cocoa, prunes (and lesser raisins and black dried figs), Maillard reaction products of caramel and toasted bread crust-like sweetness. Mid-palate of cocoa, prunes, raisins, Maillard reaction products of caramel and toasted bread crust-like sweetness, with a pleasant herbal bitterness provided by Germanic hops. Back of palate finds strong hop bitterness with cocoa, prunes and raisins, and Maillard reaction-based sweetness characters in the background. Aftertaste is surprisingly bitter and herbal, with only a thin layer of cocoa and sweetness remaining.

Beer is medium to in body, with fairly low levels of carbonation, resulting in a somewhat stagnant, flat feeling: a bit more carbonation would enhance the perception on the mouth and perhaps accentuate the flavors of the beer better. There is no apparent ethanol perceived. Closes quite dry, with substantial stickiness lingering on the lips and palate.

Serving type: bottle

08-29-2013 15:25:16 | More by falloutsnow
Photo of TMoney2591
TMoney2591

Illinois

3.79/5  rDev +9.5%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Served in a Dogfish Head shaped pint glass.

My introduction to the Atwater family of beers. It pours a rather dark sienna topped by a finger of khaki foam. The nose comprises deep caramel, light roasted malts, graham cracker, dark breads, and a twinge of cocoa powder. The taste brings in more of the same, with the sweetness inherent in the smell coming through a bit subdued, the breadiness taking firm control. There's a touch of vague fruit in the finish, but it doesn't stick around long enough for any sort of positive confirmation. The body is a straight medium, with a light moderate carbonation and a mostly smooth feel. Overall, a pretty nice d-bock, one that doesn't overdo it in any category save drinkability.

Serving type: bottle

07-27-2013 03:48:40 | More by TMoney2591
Photo of JustinAniello
JustinAniello

Connecticut

3.45/5  rDev -0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A - Pours pitch black with a two finger head that quickly dissipates to minimal lacing and cap.

S - Chocolate and malt take up all the aroma.

T - Taste is almost identical to the smell, sweet chocolate at first turning more to maltiness on the swallow. Enjoyably roasted aftertaste.

M - Surprisingly light body, minimal carbonation. Needs more body.

O - Overall a decent doppelbock, flavor is on the light side but good. Needs a fuller body and slightly more depth would help it out. Would pass next time.

Serving type: bottle

05-30-2013 22:41:42 | More by JustinAniello
Photo of braugon
braugon

Connecticut

2.9/5  rDev -16.2%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 2.75

Looks very black with a malt colored cap appearing after a quick one finger settle. Smells of roasted malt. Tastes like pumpernickel bread, and roasted malt. Light to medium carbonation. Feels thin. Chocolate aftertaste. High ABV and toasted bread taste make it worth a try.

Serving type: bottle

03-25-2013 01:53:05 | More by braugon
Photo of woodychandler
woodychandler

Pennsylvania

4.1/5  rDev +18.5%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 4

More bottles from my latest Philly run. I am feeling adventurous today and may try to eradicate the bottle backlog that has been an albatross since school started back.

This poured nicely, forming two fingers of foamy, mocha-brown head with good retention. Color was a deep-brown with garnet/ruby highlights. Nose was malty sweet, but subdued. I have had some in the style that were syrupy sweet. For me, less sweet = a good thing. Mouthfeel was big and full to the point that I thought that I had a spoonful of pudding in my gob. Whoa! This was extremely smooth with faint tastes of coffee and chocolate and some heat. I got my first swallow down and a moment later, it hit me with the kick of a Missouri mule. Finish was likewise semi-sweet and I also got lingering flavors of salt and licorice. I have not been wildly impressed with Atwater beers up until now, but this was a very good beer.

Serving type: bottle

12-16-2012 00:14:14 | More by woodychandler
Photo of SolipsismalCat
SolipsismalCat

Pennsylvania

3.45/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Poured into a glass mug.

A: Dark brown with two-finger, off-white, creamy head that lasted more than a few minutes. Good lacing.

S: Dark fruit and roasted malt.

T: Light sweetness and light bitterness. Dark roasted malt. Mild flavor though, and not much aftertaste.

M: Medium bodied with soft carbonation.

O: The taste was a bit of a let down to me. Nothing much there really. Too mild.

Serving type: bottle

11-18-2012 00:36:18 | More by SolipsismalCat
Photo of MattyG85
MattyG85

Minnesota

4/5  rDev +15.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from 12 oz. bottle into a Sam Adams "Perfect Pint" glass.

Appearance: Pours a deep dark brownish black with hints of amber and a lot of rising bubbles. About three fingers of off white head with decent retention. Leaves a good amount of lacing on the glass.

Smell: A roasty and fairly sweet aroma. Dark roasted malts with hints of burnt toast, caramel, toffee, chocolate,and coffee. Some brown sugar, rye spice, and strong hints of dark fruits including, plum, fig, raisin, and cherry. Some earthy hops and a little citrus hop twang. A very toasty smelling beer.

Taste: Like the aroma indicates, a roasty and sweet taste driven by dark malts. Roasted malts with a taste of dark bread, toast, caramel, toffee, chocolate, and coffee. Also some brown sugar and a rye like spice. Big undertones of dark fruits including raisins, plum, fig, and a little dark cherry. Some earthy hops add a little balancing bitterness. Very roasty and bready taste.

Mouthfeel: Medium bodied with a moderate amount of carbonation. Creamy and smooth. Has a fairly drying finish.

Overall: A solid double bock here. Sweet and roasty but balanced.

Serving type: bottle

10-29-2012 00:27:55 | More by MattyG85
Photo of DrinkMoreBigBeers
DrinkMoreBigBeers

Michigan

3.78/5  rDev +9.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

A - It pours out almost black when held up to the light you can make out the dark brown on the edges of the glass. It produced a one finger khaki colored head with supper tinny bubbles remaining on the edge of the glass. Marked this down because toward the end the head completely died off.

S - This one produces a nice dark malt smell with a bit of a woodiness. In the back there is a faint dark fruit smell with some cherries. Nice smelling beer.

T - On the taste I get the dark malty-ness right away, along with some anise, raisins, wood, and earthiness. Not much of an aftertaste on this one either. This beer is really smooth with no alcohol on the flavor. You can feel it in your stomach but that is it.

M - On the mouth this one is pretty light. Easy to drink but for an 9% beer I'm expecting more body then this. If I wanted a session brew I would have not picked up this one with such a high abv. Carbonation was right in the beginning but has since died down at a fast pace. hmm.

O - This beer is very nice but could use a little more body in my opinion. Overall a good beer and one worth a try. Cheers.

Serving type: bottle

09-26-2012 00:26:57 | More by DrinkMoreBigBeers
Photo of Lawl3ss
Lawl3ss

Texas

3.65/5  rDev +5.5%
look: 4 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

Chilled 12 oz. bottle poured into a shaker pint. Bottled in July 2012.

A doppelbock weighing in at close to 10%? We'll see how it goes. The last time I saw High Gravity Lager on a label, it was on a can of Genesee's Dog Bite(http://beeradvocate.com/beer/profile/302/63623)

Look- Deep brown with three fingers of dense pearly head. Good retention, excellent lacing despite the ABV.

Smell- Dark rye and toasted raisin; not really any hint of alcohol. Pretty standard.

Taste- Nutty, vaguely earthy. Dark brown bread crusts, sesame seed, hint of toffee at the end. Not as sweet as expected, It's actually pretty good. One of the darkest toasted beers I've had that didn't stray into char territory.

Mouthfeel- Pretty dry, a little bit of stick, full feel, the tiniest bit of warming on the back end. Clean finish. Pretty easy drinking.

Overall- Pretty good, but it feels pretty precariously balanced and it's neither particularly clean nor flashy. I feel like hanging on to it for another month or two would be a bad idea, but if you can get it fresh it's worth trying.

Serving type: bottle

08-23-2012 21:02:23 | More by Lawl3ss
Photo of horshack7
horshack7

Massachusetts

3.85/5  rDev +11.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Appearance: Very dark with two fingers worth of light beige head and very solid head rentention.

Aroma: Roasted malts, a few dark fruits, dark coffee notes. Hints of citrus hops.

Taste: Figs, alcohol, dark dried fruits. Molasses, faint espresso. Quite the malty backbone with lots of brown bread notes. Slight sticky mouthfeel with a light crispness.

Notes: Very drinkable and very tasty. Cheers.

Serving type: bottle

06-18-2012 00:50:47 | More by horshack7
Photo of OtherShoe2
OtherShoe2

Massachusetts

3.58/5  rDev +3.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Nice dark cherry brown brew with an ok head that ends in nothing.

Some woody dark fruit and roasted malt notes. Wanted this to be a bit boozier, but isn't

Some dark buried stone fruit, dark toasted maltiness, some vanilla and wood, but needs more depth. Decent bitterness to round this out. A little lean.

Not as full bodied as wanted, but it helps in drinkability.

Overall, easy to drink. Alcohol is hidden. Flawed, but ok.

Serving type: bottle

06-09-2012 23:24:47 | More by OtherShoe2
Photo of Rifugium
Rifugium

Pennsylvania

3.71/5  rDev +7.2%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

First had: Philly Beer Scene Tasting panel with Matt Falco at Victory Brewing Company, Downingtown, PA

I was privileged enough to be on the tasting panel for PBS Magazine, along with Bill Covaleski of Victory and Greg Ramirez of Exton Beverage. This was one of 21 beers we sampled during the session.

Poured a darker mahogany brown color with a short-lived eggshell-white head. Aroma of toasted grains, light hints of cocoa and cardboard. Really nothing wrong with the taste at all here: dark malts, toasted grains, nutty, woody, dry, leafy and earthy hops used in subdued moderation. Most notably...where's the alcohol? Goes down way too easy for sure, with 9%ABV almost completely hidden, which garners extra points for drinkability. Not bad at all.

Serving type: bottle

05-26-2012 03:34:50 | More by Rifugium
Photo of BostonHops
BostonHops

Massachusetts

2.15/5  rDev -37.9%
look: 3 | smell: 2.5 | taste: 2 | feel: 2 | overall: 2

12oz bottle served in a standard pint glass. no bottle date.

pours an opaque mahogany tone with ruddy highlights; foamy, finger plus head recedes fairly quickly into a thin cap. patchy lacing.

nose is caramel/roasted malty, a sourness i can't put my finger on, a touch of molasses, and a twang of metal. flavor follows with some malt, spice, and a hint of grossness. not too impressed. 9.5% ABV very well-hidden, so it has that going for it... otherwise, a pretty forgettable beer IMO.

thin, watery mouthfeel with medium-high carbonation. the best thing i can say about this beer it that it's not a drainpour. other than that, don't waste your money.

originally reviewed: 01-06-2011

Serving type: bottle

05-24-2012 21:49:35 | More by BostonHops
Photo of Rojopunk
Rojopunk

Pennsylvania

3.6/5  rDev +4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A - Dark redish brown

S - Roasted coffee dominates all other aromas

T - Roasted black coffee taste is there to the finish

M - Medium body

O - This is a beer that has been on my mind for some time now and I Just had to give it a shot . When first tasting one starts to gets a slight tingle on the tongue with nice Roasted Black coffee notes with slight very slight sweet notes. This was great I love the Roasted taste and I love the black coffee but the alcohol and hops destroy any other flavor coming through and for a doublebock its not that sweet. One should note that the beer was alot better as it got warmer I let one bottle get almost luke warm before this review and it was far better. Still not the worst beer I have had. With everything said this was a ok beer with a high ABV.

Serving type: bottle

04-27-2012 17:47:40 | More by Rojopunk
Photo of jondeelee
jondeelee

Massachusetts

3.85/5  rDev +11.3%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

Voodoovator opens rich and malty, the initial aromas bearing a marked resemblance to marble rye bread and thick, floury, rising wheat dough, as well as milk chocolate. Beneath these rest a heavy dose of sugars, with brown sugars, molasses, caramel, and vanilla predominating. Finally, a layer of thin ash and tobacco rests just at the bottom, providing an earthy base. As a whole, the aromas are delicious and inviting, begging to be tasted, and simultaneously potent and nuanced; there's not much else I'd want from this nose, except for perhaps more power (this coming from an Imperial beer lover, so take your grain of salt).

On the tongue, the beer opens with the darker of these flavors, the ash and tobacco coming through immediately, mixed with toast crust. These are quickly joined by vanillas and brown sugars, as well as caramels. Darker fruit esters such as fig and plum are also present. The grain flavors are more dominant here than the nose hinted at, joined by toasted nuts, and somewhat overpower the sugars. This shows up especially in subsequent sips, for the potency of the sugars in the initial taste doesn't repeat itself by the second or third mouthful, leaving the beer with a kola nut-like overtone. The aftertaste is a fast-fading remnant of the grain notes, with small touches of sugar. Mouthfeel is medium, and carbonation is medium.

Overall, while I was excited by the aromas in this brew, the flavors didn't quite match up the promise, and I was especially disappointed in how fast the flavors faded with multiple sips. The beer is not bad by any means; in fact, even after a few sips there are still enough flavors standing out to make me continue drinking, but I wanted a bit more out of this one.

Serving type: bottle

03-08-2012 23:09:18 | More by jondeelee
Photo of puboflyons
puboflyons

New Hampshire

3.55/5  rDev +2.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

From a 12 fl. oz. bottle with the label clipped at September 2012. Sampled on January 28, 2012. The pour is very dark brown to nearly black with little to no head accompanying it. The aroma is mellower than the 9.5% ABV might suggest with sweet malts, hints of coffee, and a subtle hop character. The body falls into the medium range. As for the taste, I get some toasted dark malts in the beginning with an average bitterness and clean hops at the end. The beer is enjoyable enough but not out of the ordinary.

Serving type: bottle

01-28-2012 22:19:14 | More by puboflyons
Photo of rodney45
rodney45

New York

3.9/5  rDev +12.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Note: On tap at the Peculier Pub NYC

A:Very Dark Amber. Small off white head with no lacing.

S: Aroma is of espresso, toasted malt, butter toffee and dark chocolate but a little underwhelming.

T: Taste profile is very similar to the aroma. Caramel and crystal malt which interplay with bittersweet dark chocolate and roasted barley. Hop acts as a balance, but cant be distinguished. As the beer warms, you get some dark cherry and plum notes as well. Alcohol is well hidden.

M: Medium light body, low carbonation and slightly bitter.

O: Very good beer for the style. It plays like a melody of malt, coffee and chocolate, with a bitter kick. This is a beer to be enjoyed slowly or it will sneak up on you. I would recommend to anyone. Enjoyable but doesnt get the respect it deserves on here... weird.

Serving type: on-tap

01-23-2012 03:49:16 | More by rodney45
Photo of superspak
superspak

Michigan

3.15/5  rDev -9%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3

12 ounce bottle into tulip, bottled Oct 2010. Pours slightly cloudy dark reddish brown color with a fairly dense 2-3 finger khaki head with great retention that lasts for the whole glass. Some soapy lacing on the glass, with tons of carbonation streaming up. Aromas of light caramel, dark fruit, molasses, roasted malt, bread, and some spices. Ok aromas, but there really isn’t that much there that I can detect. Taste of caramel, spices, stale bread, molasses, citrus, light dark fruit, and toasted malt. Finish is pretty dry; with some lingering notes of caramel, spices, bread, and toasted malt on the finish for a bit. Medium carbonation and body; with a bit of a creamy mouthfeel that drinks pretty easily for being 9.5%. The positive note about this beer is the 9.5% is practically invisible. Overall this is an ok beer. The flavors are pretty lackluster and lack robustness for being 9.5%. Has good drinkability for the gravity though.

Serving type: bottle

01-14-2012 04:53:31 | More by superspak
Photo of NHSTEVE
NHSTEVE

New Hampshire

3.9/5  rDev +12.7%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

The label says it all "This one is Big, Black and Sweet! It's malty character is derived from two cramel malts along with Munich malt to create the smoothest High-Gravity beer this side of the pond"

The smooth part I disagree, I fine that the beer has slight bite with a bitter favor. Which I enjoy.

The smell of coffee, bold taste and high 8.5% alc. content. This beer is on my, to drink list.

Serving type: bottle

12-10-2011 00:15:11 | More by NHSTEVE
Photo of nukem5
nukem5

Pennsylvania

3.5/5  rDev +1.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a pitch black with little in the way of head.

S: Smell is hoppy, fruity, and malty. All in great and perfect balance.

T: Taste is sweet caramel malts with a light boozy bite at the end.

M: Medium bodied and little carbonation and a bit boozey as stated.

O: Overall a great beer and could and would drink a few.

Part of a batch of beers I got while on the road for work.

Serving type: bottle

12-04-2011 02:09:04 | More by nukem5
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Atwater Voodoovator from Atwater Brewery
79 out of 100 based on 310 ratings.