1. Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
  2. BeerAdvocate on your phone?! True story. Try the beta now.

Teufel Bock - Atwater Brewery

Teufel BockTeufel Bock

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

67 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 67
Reviews: 30
rAvg: 3.84
pDev: 13.8%


Brewed by:
Atwater Brewery visit their website
Michigan, United States

Style | ABV
Weizenbock |  10.90% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: PittBeerGirl on 02-19-2009)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers
« first ‹ prev | 1-25 | 26-50  | next › last »
Ratings: 67 | Reviews: 30 | Show All Ratings:
Photo of rdilauro
rdilauro

Connecticut

3/5  rDev -21.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Right from the start, I really didnt know what style of beer this was going to be. I could not find anything on the label.
It pours a fairly dark brew with , for me a total absence of any head.

The nose was a bit on the alcohol side, perhaps age in a bourbon cask. There seemed to be a good amount of malt here., but beyond that, I did not pick up anything else

The taste was big, but did not hold up to what I thought it was going to be. It was smoother and easier drinking. The malt hung onto my tounge and throat long after I finished this beer.

I was totally shocked, when I found out that this was a bock beer. This is something I need to educate myself on. The differences between a barley wine and a bock beer.

Serving type: bottle

02-28-2014 04:26:01 | More by rdilauro
Photo of falloutsnow
falloutsnow

Illinois

3.4/5  rDev -11.5%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

From: Binny's, Schaumburg, IL
Date: Best before April 2011
Glass: Founders snifter

Atwater's Teufel weizenbock is a sweet, somewhat caramel and cocoa-like version of the style that's lacking in complexity from esters and phenols that others in the genre feature. I could never really find myself enjoying the mix of flavors in this beer that much, and while that doesn't mean it's "bad," it's not one I'd return to, as I could just purchase four Aventinus bottles for the same price as a four-pack of this.

Pours a 2cm tall head of beige-colored foam, made up of small-sized bubbles, creating a frothy appearance. Retention is above average at around 1.5 minutes, the foam fading to a thin ring around the perimeter of the glass. Lacing is good, with some large patterns and medium numbers of dots clinging to the sides of the glass. Body is a dark golden orange color, with light bringing out brighter golden orange hues. Carbonation visible through the lightly hazy (20-30% opacity) body, moderate in number and activity.

Aroma is sweet, dense, of fairly rich medium-dark caramel with a bit of yeast, prune and cocoa, but noticeably nonexistent are the banana, bubblegum, nutmeg, and clove that I expect in weizenbocks.

Front of palate tastes light caramel-like sweetness with herb-like and woodsy hop bitterness, pear and apple-like fruit esters, slight yeast. Mid-palate of light caramel, prunes, modest cocoa, dry bread, faint raspberries, spicy ethanol, and modestly herbal and bitter hops. Back of palate detects herbal and bitter hops, cocoa, moderately dark caramel sweetness, and modest spicy ethanol. Aftertaste of light caramel, cocoa, spicy ethanol, bitter and strongly herbal hops.

Beer is medium-bodied, with carbonation of medium-low intensity, resulting in a smooth (3/5), somewhat foamy (2/5) mouthfeel that's suitable for the high ethanol content of the beer. Closes dryly, with medium-high levels of stickiness clinging to the palate.

Serving type: bottle

02-04-2014 00:03:17 | More by falloutsnow
Photo of ryan1788a5
ryan1788a5

Massachusetts

3.86/5  rDev +0.5%
look: 4 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 3.75

12oz bottle poured into a flute. Yeast roused before pouring. Notched freshness date indicated the month of bottling, though not the year. I'd guess this is at least a year old at the time of consumption, if not more.

A: Dark amber/red on the pour. Clarity is better than expected for the style; it is only slightly hazy. The rocky off-white head is long-lasting and impressive. Lots of clumpy lacing cements itself onto the sides of the glass.

S: Bready and wheaty with a porridge-like base smell. Pronounced esters of raspberry, golden raisin, and prune. Hints of peach cobbler. Caramel and warm vanilla. Pie crust, slight cocoa, and vague spice. No signs of alcohol on the nose.

T: Caramel and biscuit open. Estery prune and raspberry grab center stage for a while. Coarse wheat and dry cocoa begin to emerge. Spicy alcohol and peachy tropical esters have been tamed somewhat over time, but they're still here. Pie crust. Very subtle clovey/metallic phenols. Ghost-like fruity and grassy/herbal hop character. Drying wheaty finish with hints of nutty yeast and cocoa.

M: Full and rather rich. Thickish body. Slightly weighty and chewy, but a bit fluffy and very creamy at the same time. Moderate carbonation. Soothing warmth from the alcohol.

O: Age tames the alcohol a bit, but this is still a little more simplified and rough around the edges compared to the better examples of the style. A very admirable effort though, and the rarity of the style in this neck of the woods means that this is one of the better Weizenbocks available.

Serving type: bottle

02-28-2013 19:10:09 | More by ryan1788a5
Photo of Bierman9
Bierman9

New Hampshire

3.9/5  rDev +1.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I bought a 4-pack of this recently at the Georgetown Deli ($10.99) and opted to quaff a couple on Sunday, 27JAN13.

Filled a small tulip with a deep, rich, slightly hazy chestnut/garnet brew. Head was thin, mostly a rim-job, off-white and fine. Lacing was rather sparse. Had some good malt on display in the nose, with a little caramel, and suggestions of alcohol heat. For the style, the mouthfeel was solid; medium bodied and fairly smooth going down.

Taste is malty all the way. Was a bit toasty, with hints of nuttiness, plus a touch of cookie dough. I also picked up flavors akin to brown bread. Everything got better as the bier warmed. Pretty good, all in all. Zum Wohl!!

3.9/5 rDev +2.1%look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

1558

Serving type: bottle

01-29-2013 21:52:50 | More by Bierman9
Photo of jsisko01
jsisko01

Michigan

3.73/5  rDev -2.9%
look: 5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

Appearance - Pours a blood amber color (like red wine) with a half inch thick, off-white head. Leaves a nice, creamy lacing.

Smell - Sweet, caramel, very malty, and toasted malts.

Taste - The flavors are very strong up front, especially bitter. Spicy hops, toasted malts, sweet, dark fruits, somewhat nutty, and kind of floral. Also has a small alcohol bite to it.

Mouthfeel - Medium bodied with medium carbonation.

Overall - This is my first time trying this style of beer. I'm not exactly a fan

Serving type: bottle

09-27-2012 03:24:22 | More by jsisko01
Photo of Brad007
Brad007

Vermont

4.28/5  rDev +11.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Pours a sweet ass amber with a one-finger head into my glass. I've seen other bocks so it's not too far off. Weizen...bock. Get it?

Aroma combines the best of a bock and a weizen. Sweet, chewy malt and clove-laden, banana-laced essence.

Taste isn't the same though, leaning more towards the sweet, chewy malt. I think that's how it's supposed to be anyway.

Caramel what? That's what I get in the mouthfeel. Not a bad thing. Just a bit "off".

Not bad. A style that is rarely recreated. It deserves more and I commend Atwater Block for attempting it.

Serving type: bottle

07-20-2012 03:25:01 | More by Brad007
Photo of Knapp85
Knapp85

Pennsylvania

3.5/5  rDev -8.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This beer poured out as a deep reddish brown color with a tan colored head on top. The smell of the beer had a decent amount of malts on the nose, there is also an earthy lager yeast aroma as well. The taste of the beer is nicely balanced between the malts and the bitterness in the finish. The mouthfeel of the beer is medium bodied with a moderate carbonation. Overall it is a decent Bock to try. It's not something I would buy a whole case of it though.

Serving type: bottle

06-02-2012 02:25:01 | More by Knapp85
Photo of oberon
oberon

North Carolina

3.98/5  rDev +3.6%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Hopefully I'll like this offering more than most of the others form this brewery in the "D".Poured into a weizen glass a rich deep burnt orange infused amber with a sticky one finger off white head that settles nicely into a frothy mass leaving one big sheet of lace.Some green apple and bubble gum notes in the,not real assertive but not bad.A full rich feel to the beer adds to the drinkability,some dark fruit,banana/clove like yeasty notes,sweet alcohol,and caramel toffee on the palate.The best beer from AB to date for me,it's big but still quite drinkable,nice job here.

Serving type: bottle

05-29-2012 20:41:51 | More by oberon
Photo of liamt07
liamt07

Ontario (Canada)

3.78/5  rDev -1.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

On draught at HopCat, into a weizen glass.

Copper brown in colour, with an offwhite head. Some lacing and only a little retention. Nose has some dark malts, grains and a light caramel sweetness. Perhaps only a bit of banana. Flavour has wheat, sweet dark malts notes, caramel and a bit of banana and bread. Medium body and medium high carbonation. Decent flavour but not something that stands out to me.

Serving type: on-tap

05-24-2012 15:18:24 | More by liamt07
Photo of Amalak
Amalak

New York

4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A. Deep copper, but fairly see-through. Lots of little bubbles throughout. Very mild tan head and lace. Dissipates quickly.

S. Very strong malt scent. Some nut. And kind of a cotton candy scent.

T. It has a nutty taste to it. Quite malty. An undertone of dark fruit flavor. It has a sweet watermelon aftertaste. It has a mild bread toast kind of taste.

M. Very smooth, but with a tingle of carbonation. Refreshing.

O. Flavorful and smooth, a bit too sweet but that is just knitpicking.

Serving type: bottle

04-28-2012 20:16:29 | More by Amalak
Photo of Lemke10
Lemke10

Wisconsin

3.73/5  rDev -2.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

I bought a single bottle of this as part of a M&M 6-pack at Everett's in South Beloit, IL.

Pours a medium brown color with slight bubbles of carbonation rising to the top, however there is not much of a head to this beer. Has an overall nutty scent with some scent of wheats. The first taste that hits you is the nutty flavor mixed with biscuit. It's a smooth, refreshing, bold taste that finishes clean and dry. Decent brew but leaves a chalky after taste that I don't care for too much.

Serving type: bottle

01-19-2012 04:39:31 | More by Lemke10
Photo of beauderek
beauderek

Michigan

4.47/5  rDev +16.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 fl. oz. bottle into a glass mug.

APPEARANCE: Very pure caramel, amber color with one finger thick, fizzy head.

SMELL: Has a very nice, warm, toffee aroma.

TASTE: Much like it's smell, toffee, malty flavor with a bit of nuttiness. Not much bitterness, but a hint of hops can be detected. Flavor definitely stronger as temperature warms.

DRINKABILITY: Goes down, nice and smooth. A bit of burn in the throat, which is very soothing. Very easy to drink, especially for a beer with such a high alcohol content.

OVERALL: Excellent beer to drink. I really enjoy a nice Weizen Dopplebock, and this is one of the best I've had. I've also had this on tap, and I think that it is preserved very well in the bottle. Sadly, I believe it's only a seasonal brew.

SERVING TYPE: Bottle

Serving type: bottle

09-26-2011 04:14:06 | More by beauderek
Photo of ElizabethCraig
ElizabethCraig

Indiana

3.95/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Had on tap at Hopcat

The appearance was a medium clear amber with a really lovely thick tan head.

Inhaling deeply resulted in a medium sweet malt scent, with a smoky 'subscent'. I don't think they used smoked malts, but something about the malts used gave smoke in the nose. Very nice.

The taste was of sweet molasses (of medium sweetness/intensity) with a pleasant earthy peat in the finish. This beer really fit the setting of Hopcat - the molasses picking up the gorgeous wood in the bar, the earthyness as the reflection of the down-to-earth and very beer-wise staff.

This is the beer that made me determined to visit Atwater on our next trip to Michigan. Very well done!

Serving type: on-tap

07-07-2011 11:26:48 | More by ElizabethCraig
Photo of dfillius
dfillius

Michigan

3.18/5  rDev -17.2%
look: 4.5 | smell: 4.5 | taste: 3 | feel: 3 | overall: 2

A: Aggressive pour yields 1/2 finger of lacy cream colored head with good retention. Hazy crimson amber liquid. Pretty.
S: Mmmmm! Phenolic yeast notes with biscuity malt. Banana, caramel, chocolate, pecan.
T: Caramel up front with odd green banana twinge. Twinge is a big negative. Some fruity phenols. A little too much caramel flavor. Better as it warms, but not great.
M: Furry and bitter/astringent. A bummer!
D: I would not order another and I won't buy again. Looked and smelled great but flavor was not smooth and a little imbalanced.

Serving type: bottle

06-05-2011 16:10:00 | More by dfillius
Photo of JamnesCameron
JamnesCameron

Illinois

3.88/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured into a New Belgium globe. Pours a deep amber with a light tan head of about two fingers that is slow to drop. Some lacing evident.

Aromas sweet, card candy, caramel malt. No hop aroma.

Flavors of grainy malt, wheat, alcohol bite. No hop flavors. Apples and pears.

Mouthfeel is medium/light. Alcohol warmth.

Overall a nice weizenbock. Not a lot of complexity in the glass. Very warming. Nothing offensive, just not much there to make it stand out.

Serving type: bottle

05-23-2011 01:03:24 | More by JamnesCameron
Photo of gnemesis
gnemesis

Michigan

3.5/5  rDev -8.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle poured into snifter on 03/23/2011.
This beer is amber and reddish brown with a creamy white head. It dissipates quickly and left little lacing. The nose is full of caramel, biscuit, honey, and earth. Teufel has a few hops present, and adds a bit of nuttiness. I also pick up some apple notes. Medium body and medium carbonation. Dry finish and some late alcohol warmth noted. This is a good beer, not great. Alcohol is subdued considering its 10.9% ABV.

Serving type: bottle

04-11-2011 03:22:09 | More by gnemesis
Photo of Lauthaha
Lauthaha

Michigan

4.47/5  rDev +16.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 ounce bottle into a beer taster.

Appearance: Beer is a dim copper color, with more brown than red highlights. Carbonation on the sides of the glass as with a cola. Head is fizzy, but fairly stable, and melts down to a thin foam on the surface dotted with several bubbles, like stars in the night sky. Not a lot of lacing to speak of.

Smell: For being 10.9% ABV, I can't detect more than a whiff of alcohol. Smooth malty character (I'm leaning towards "toffee" as a good descriptor) with gentle raisin-like undertones. A touch of spice. Very nice.

Taste/Mouthfeel: Goes in fairly unobtrusively...sits on the tongue a moment...and then BAM! Bitterness (hops). Nothing but hop oil and spice at first. As the carbonation peaks, the malt character comes out to play for a while, with a mild sweetness that is easy to enjoy. Beer goes down smoothly and leaves only a small reminder of the hop profile.

Overall: I am really impressed by this brew. I am traditionally not a fan of bocks (of any kind) but this one really seems to hit the spot. More please!

Serving type: bottle

04-09-2011 01:20:40 | More by Lauthaha
Photo of PatPower
PatPower

Ontario (Canada)

1.53/5  rDev -60.2%
look: 3.5 | smell: 2.5 | taste: 1 | feel: 2 | overall: 1

Bottled Feb 2011

Was really hoping to have a better offering from Atwater, seeing as I had to dump the last beer I had from them (Double Down Ale). Poured a nice colour, leaving a tall, light tan head. Don't recall much lacing, but wasn't exactly looking at any point. Smelled like bread, yeast, and small hints of nuts. The taste reminded me of eating 2 week old cabbage once on accident. I dumped the beer again. I liked the Voodoo Vator, but haven't had anything else that was all that good, or even drinkable from them. Too bad, because I can actually see the place almost from my front porch. I guess they're just not my thing.

Serving type: bottle

03-24-2011 22:26:01 | More by PatPower
Photo of Mitchster
Mitchster

Michigan

2.95/5  rDev -23.2%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 2.5

$9.99 for a 4 pack of 12 oz'ers. 10.9% ABV, 20 IBU, OG=20.7P. Brewed with 60% wheat malt and hopped with Hersbrucker and Perle.

Pours out to a slightly hazy light brown/burnt orange, forming a tall creamy light yellow head with very good retention and excellent lacing. Mild to moderate carbonation. The nose has more of a candi sugar syrup smell to it, with not as much bananas or cloves as I would expect. Slight toast in the nose. Mouthfeel is syrupy with a dense body. The taste opens with the candi sugar taste, followed by a peculiar burnt sourness, like the wort was burnt. Lots of caramelization going on, then it's followed by a bitterness which is moderate, but too strong for the style. Touches of burnt rubber and crayola crayons in the aftertaste. A touch boozy and astringent.

Don't really care for this one. I should have grabbed a single. Not a very good Weizenbock. Moonglow, Aventinus, and Glockenspiel are MUCH better.

Serving type: bottle

03-12-2011 01:39:40 | More by Mitchster
Photo of Stinkypuss
Stinkypuss

Pennsylvania

4.15/5  rDev +8.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Teufel Bock pours a rich brown color with a light khaki colored head. Nose is full of sweet and bready malts. In the taste, dark lager flavors, caramel, toast and a mild fruityness. Balance is sweetish, with a citric hop presence. Some alcohol is noticable but not detracting. Mouthfeel is full bodied and drinkability is good, totally did not know the beer was nearly 11%ABV! Drinks like a bock half that strength, reall smooth. An overall nice beer from Atwater.

Serving type: on-tap

01-25-2011 01:58:01 | More by Stinkypuss
Photo of BierFan
BierFan

Michigan

3.93/5  rDev +2.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Poured from a 12 ounce bottle into a tulip glass.

Appearance: A hard pour gave a very thin khaki colored head. Dark brown almost black body. Very light carbonation. Once the head subsides it looks like a cola.

Smell: Lots of very sweet dark fruits. Prunes, raisins, and molasses. It definitely smells like a big dark beer.

Taste: Big sweet dark fruits upfront. Bready, wheat, and nutty. Moderate bitterness helps to round out the sweetness.

Drinkability: Very drinkable for the high ABV.

Serving type: bottle

10-07-2010 23:17:04 | More by BierFan
Photo of GRPunk
GRPunk

Michigan

4.1/5  rDev +6.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottle (hard to know if it was notched or not as it was slightly torn) poured into a weizen glass.

A- A loud hiss as it opened meant an even gentle pour left a giant, khaki head that settles to a full finger leaving foamy rings on the glass. The body was a copper-brown with lots of carbonation and sediment that falls to the bottom.

S- It smells of quality dark bread initially. There are subtle chocolate and nut tones and yeasty notes. An underlying aroma of dark, cooked fruits mingles with a touch of apple cider that nears on a vinegar quality.

T- More rich, dark bread comes across as almost buttered toast. Cooked stone fruits keep it on the sweet side. A little green apple cuts through and eventually becomes cider-like. Very subtle, grassy hops stay in the background.

M- Foamy 1st sip was taken to avoid an overflow. Carbonation is moderate as I continue. Warming alcohol is pleasant, not abrasive. It's fairly viscus with a slight coating effect. Good for style in my book.

D- Well hidden alcohol goes to your head if you aren't careful. Good example of the style. I would drink it again (more likely in cooler, fall weather). As I finished the bottle, it became a nice pairing for a moderately flavored gouda.

Serving type: bottle

08-16-2010 00:24:09 | More by GRPunk
Photo of AdamGarcia
AdamGarcia

Pennsylvania

3.95/5  rDev +2.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Thanks to Randalld for this xtra! Poured into SN 30th snifter.

A: Pours a deep, dark brownish red hue. Burnt siena...no, but that was the best color in the Crayola 64 box. Anyway, nice fluffy eggshell head comes from a swift pour. It clings to the glass very nicely. Decent retention.

S: Banana and clove. Big malty spine. Just a hint of astringency.

T: Deceiving. This dark monster starts out like a crisp summer weizen. Apple juice and granny smith peel. Banana and clove again. Biscuity and a little nutty.

M: Carb is good. I kind of expected a fuller mouthfeel but I guess its ok for the style. It just seems a little thin given the abv. could use a bit more viscosity.

D: honestly, I could drink this all night and that is dangerous. The near 11% abv is nowhere to be found.

I've never been a big fan of Atwater. This is by far their best offering as far as I'm concerned. Grab this one if you get the opportunity, you won't be dissapointed.

Serving type: bottle

05-28-2010 07:48:37 | More by AdamGarcia
Photo of brc
brc

Michigan

3.38/5  rDev -12%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 2.5

How many beers are there named after the devil? Anyway, this one pours very dark for a weizenbock, near black and very opaque in my goblet. Tan head settles to a ring in a few seconds.

The smell is quite yeasty and toasty when I open it, much like pretzels. In my glass I smell lots of dark fruit, with some alcohol presence. There's also something faintly unpleasant lurking in the background, something earthy or musty.

It's very sweet, and fairly hot. The flavors upfront are bright - cherries and figs. There's some cocoa, certainly, and hints of nuts. Some licorice and bitter herbs towards the finish, though it finishes very sweet.

It's got alot of bite, from the alcohol and related flavors. The mouthfeel seems a bit thin and syrupy rather than rich and full.

Certainly it's an interesting beer, and worth trying. It reminds me more of a Chimay blue driving a hotrod than a malty German dunkelweizen, but as a big dark on its own it's pretty good. The drinkability is a bit low for me because of the alcohol heat and the sweetness.

Serving type: bottle

02-06-2010 23:30:00 | More by brc
Photo of Mcculler
Mcculler

Ohio

4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours an amber brown with a small, creamy, off-white head that leaves little lacing

Smells of cherries, grapes, prunes, mild vinegar, meat and alcohol.

In the taste the alcohol is very well masked - and grapes, prunes, vinegar, meat, biscuits, and bitter herbs are well integrated.

Creamy - but not thick - mouthfeel with pleasantly tight carbonation.

Very drinkable for over 10% alc.

This is a very pleasant beer: complex if also - somehow - not a revelation.

Serving type: bottle

02-06-2010 02:47:07 | More by Mcculler
« first ‹ prev | 1-25 | 26-50  | next › last »
Teufel Bock from Atwater Brewery
86 out of 100 based on 67 ratings.