Bourbon Barrel Aged Winter Warmer - Rock Bottom Restaurant & Brewery
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Ratings: 1 | Reviews: 1
3.8/5 rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3
Snifter, served on tap at Rock Bottom Chicago; the menu says both this and the imperial stout were aged in Woodford bourbon barrels for three months. Pours dark chocolate brown, with a thin off-white head and a little lacing.
The aroma is completely dominated by barrel-aging-- vanilla, oak, molasses, and alcohol are the major notes, along with a slight bourbon aroma. Some dark fruit is present, but this is basically the bourbon-aged imperial stout minus the stout character and a little lighter.
Tastes like it smells, with the addition of some spicy phenols.
Mouthfeel is chewy, slightly lighter than the stout.
This is a heavy beer; not much drinkability here.
Serving type: on-tap
@ Rock Bottom Restaurant & Brewery, 1 W Grand Ave, Chicago
05-16-2007 15:20:00 | More by kajerm
Bourbon Barrel Aged Winter Warmer from Rock Bottom Restaurant & Brewery
- out of 100 based on 1 ratings.